Search

Kirubel Aklilu

Examiner (ID: 13589)

Most Active Art Unit
2617
Art Unit(s)
2617
Total Applications
2
Issued Applications
0
Pending Applications
0
Abandoned Applications
2

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 18185863 [patent_doc_number] => 11576414 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2023-02-14 [patent_title] => Food compositions containing added honey proteins [patent_app_type] => utility [patent_app_number] => 17/734986 [patent_app_country] => US [patent_app_date] => 2022-05-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 14463 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 70 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17734986 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/734986
Food compositions containing added honey proteins May 1, 2022 Issued
Array ( [id] => 18043101 [patent_doc_number] => 11517031 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2022-12-06 [patent_title] => Rapid method of producing non-alcoholic and alcoholic beer [patent_app_type] => utility [patent_app_number] => 17/733987 [patent_app_country] => US [patent_app_date] => 2022-04-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 6063 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 75 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17733987 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/733987
Rapid method of producing non-alcoholic and alcoholic beer Apr 28, 2022 Issued
Array ( [id] => 17502536 [patent_doc_number] => 20220095638 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-03-31 [patent_title] => SELECTIVELY TREATING PLANT ITEMS [patent_app_type] => utility [patent_app_number] => 17/545969 [patent_app_country] => US [patent_app_date] => 2021-12-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 40996 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -27 [patent_words_short_claim] => 110 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17545969 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/545969
Selectively treating plant items Dec 7, 2021 Issued
Array ( [id] => 17226391 [patent_doc_number] => 20210352947 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-11-18 [patent_title] => Methods of Production of Arginine-Silicate Complexes [patent_app_type] => utility [patent_app_number] => 17/390723 [patent_app_country] => US [patent_app_date] => 2021-07-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3458 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -8 [patent_words_short_claim] => 30 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17390723 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/390723
Methods of production of arginine-silicate complexes Jul 29, 2021 Issued
Array ( [id] => 17383048 [patent_doc_number] => 20220030900 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-02-03 [patent_title] => COMPOSITIONS OF AND METHODS FOR FORMING PLANT-BASED CURD PRODUCTS [patent_app_type] => utility [patent_app_number] => 17/355043 [patent_app_country] => US [patent_app_date] => 2021-06-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 24685 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 60 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17355043 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/355043
COMPOSITIONS OF AND METHODS FOR FORMING PLANT-BASED CURD PRODUCTS Jun 21, 2021 Abandoned
Array ( [id] => 17226386 [patent_doc_number] => 20210352942 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-11-18 [patent_title] => VEGETABLE NOODLES AND METHODS FOR MAKING THE SAME [patent_app_type] => utility [patent_app_number] => 17/320560 [patent_app_country] => US [patent_app_date] => 2021-05-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10466 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -16 [patent_words_short_claim] => 25 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17320560 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/320560
Vegetable noodles and methods for making the same May 13, 2021 Issued
Array ( [id] => 16923482 [patent_doc_number] => 11044932 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2021-06-29 [patent_title] => Composition of (D)-beta-hydroxybutyric acid, (D)-beta-hydroxyvaleric acid, and (D)-1,3 butanediol [patent_app_type] => utility [patent_app_number] => 17/192235 [patent_app_country] => US [patent_app_date] => 2021-03-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 11307 [patent_no_of_claims] => 30 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 40 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17192235 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/192235
Composition of (D)-beta-hydroxybutyric acid, (D)-beta-hydroxyvaleric acid, and (D)-1,3 butanediol Mar 3, 2021 Issued
Array ( [id] => 16898113 [patent_doc_number] => 20210177029 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-06-17 [patent_title] => Methods of Production of Arginine-Silicate Complexes [patent_app_type] => utility [patent_app_number] => 17/150892 [patent_app_country] => US [patent_app_date] => 2021-01-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3444 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -8 [patent_words_short_claim] => 30 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17150892 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/150892
Methods of production of arginine-silicate complexes Jan 14, 2021 Issued
Array ( [id] => 16510862 [patent_doc_number] => 20200390118 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-12-17 [patent_title] => LOW-SULPHUR FRUIT DRYING PROCESS [patent_app_type] => utility [patent_app_number] => 16/909294 [patent_app_country] => US [patent_app_date] => 2020-06-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2214 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -22 [patent_words_short_claim] => 83 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16909294 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/909294
Low-sulphur fruit drying process Jun 22, 2020 Issued
Array ( [id] => 16396482 [patent_doc_number] => 20200337340 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-10-29 [patent_title] => HIGH COMPLETE PROTEIN, CHEMICAL FREE ENERGY ENHANCEMENT AND MUSCLE REJUVENATION BEVERAGE FOR REFRESHMENT MEAL REPLACEMENT AND ENHANCED ANTI-INFLAMATORY RESPONSE [patent_app_type] => utility [patent_app_number] => 16/857819 [patent_app_country] => US [patent_app_date] => 2020-04-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2603 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => 0 [patent_words_short_claim] => 112 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16857819 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/857819
High complete protein, chemical free energy enhancement and muscle rejuvenation beverage for refreshment meal replacement and enhanced anti-inflammatory response Apr 23, 2020 Issued
Array ( [id] => 17139362 [patent_doc_number] => 20210307373 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-10-07 [patent_title] => High Protein Beverages and Methods of Manufacture [patent_app_type] => utility [patent_app_number] => 16/841911 [patent_app_country] => US [patent_app_date] => 2020-04-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2039 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -15 [patent_words_short_claim] => 12 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16841911 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/841911
High Protein Beverages and Methods of Manufacture Apr 6, 2020 Abandoned
Array ( [id] => 16188622 [patent_doc_number] => 20200229471 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-07-23 [patent_title] => CARBONATED DRINK COMPRISING OMEGA, VITAMINS AND MINERALS [patent_app_type] => utility [patent_app_number] => 16/839315 [patent_app_country] => US [patent_app_date] => 2020-04-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 13988 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16839315 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/839315
CARBONATED DRINK COMPRISING OMEGA, VITAMINS AND MINERALS Apr 2, 2020 Abandoned
Array ( [id] => 16670361 [patent_doc_number] => 20210059124 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-03-04 [patent_title] => SOFT PLANT FOOD AND METHOD OF PRODUCING THE SAME [patent_app_type] => utility [patent_app_number] => 16/799853 [patent_app_country] => US [patent_app_date] => 2020-02-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3937 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -16 [patent_words_short_claim] => 101 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16799853 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/799853
Soft plant food and method of producing the same Feb 24, 2020 Issued
Array ( [id] => 16266535 [patent_doc_number] => 20200268022 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-08-27 [patent_title] => RAPID HYDROLYSIS PROCESS FOR OAT-BASED BEVERAGE COMPOSITION [patent_app_type] => utility [patent_app_number] => 16/791234 [patent_app_country] => US [patent_app_date] => 2020-02-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4818 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 123 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16791234 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/791234
Rapid hydrolysis process for oat-based beverage composition Feb 13, 2020 Issued
Array ( [id] => 17755226 [patent_doc_number] => 11395503 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2022-07-26 [patent_title] => Pearl salt [patent_app_type] => utility [patent_app_number] => 16/788233 [patent_app_country] => US [patent_app_date] => 2020-02-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 613 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 45 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16788233 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/788233
Pearl salt Feb 10, 2020 Issued
Array ( [id] => 18083825 [patent_doc_number] => 11533929 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2022-12-27 [patent_title] => Green tea film composition [patent_app_type] => utility [patent_app_number] => 16/635163 [patent_app_country] => US [patent_app_date] => 2019-12-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5037 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 50 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16635163 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/635163
Green tea film composition Dec 22, 2019 Issued
Array ( [id] => 17889361 [patent_doc_number] => 11452304 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2022-09-27 [patent_title] => Beverage compositions having enhanced stability [patent_app_type] => utility [patent_app_number] => 16/706566 [patent_app_country] => US [patent_app_date] => 2019-12-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 12 [patent_figures_cnt] => 15 [patent_no_of_words] => 11602 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 60 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16706566 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/706566
Beverage compositions having enhanced stability Dec 5, 2019 Issued
Array ( [id] => 16604155 [patent_doc_number] => 10905137 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2021-02-02 [patent_title] => Quillaja-stabilized liquid beverage concentrates and methods of making same [patent_app_type] => utility [patent_app_number] => 16/704292 [patent_app_country] => US [patent_app_date] => 2019-12-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7668 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 106 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16704292 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/704292
Quillaja-stabilized liquid beverage concentrates and methods of making same Dec 4, 2019 Issued
Array ( [id] => 15645113 [patent_doc_number] => 20200085086 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-03-19 [patent_title] => FRUIT AND VEGETABLE PRODUCTS [patent_app_type] => utility [patent_app_number] => 16/693171 [patent_app_country] => US [patent_app_date] => 2019-11-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8159 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -96 [patent_words_short_claim] => 32 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16693171 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/693171
Fruit and vegetable products Nov 21, 2019 Issued
Array ( [id] => 17397344 [patent_doc_number] => 20220039434 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-02-10 [patent_title] => A COLORED BEVERAGE HAVING A LOW PH [patent_app_type] => utility [patent_app_number] => 17/423511 [patent_app_country] => US [patent_app_date] => 2019-11-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9776 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -20 [patent_words_short_claim] => 99 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17423511 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/423511
Colored beverage having a low pH Nov 18, 2019 Issued
Menu