Kayla Allison Arquines
Examiner (ID: 699)
Most Active Art Unit | 2923 |
Art Unit(s) | 2923 |
Total Applications | 11 |
Issued Applications | 11 |
Pending Applications | 0 |
Abandoned Applications | 0 |
Applications
Application number | Title of the application | Filing Date | Status |
---|---|---|---|
Array
(
[id] => 14530035
[patent_doc_number] => 20190200638
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2019-07-04
[patent_title] => Automated manufacturing process for molded confections
[patent_app_type] => utility
[patent_app_number] => 16/297901
[patent_app_country] => US
[patent_app_date] => 2019-03-11
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Array
(
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[patent_doc_number] => 20190269143
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[patent_kind] => A1
[patent_issue_date] => 2019-09-05
[patent_title] => METHOD AND SYSTEM FOR PROCESSING READY-TO-EAT BACON WITH PAN FRIED BACON CHARACTERISTICS
[patent_app_type] => utility
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Array
(
[id] => 16815221
[patent_doc_number] => 11000016
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2021-05-11
[patent_title] => Edible pet chew and method of preparing
[patent_app_type] => utility
[patent_app_number] => 16/250406
[patent_app_country] => US
[patent_app_date] => 2019-01-17
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Array
(
[id] => 16655347
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[patent_kind] => A1
[patent_issue_date] => 2021-02-25
[patent_title] => PROCESS FOR PRODUCING PRECOOKED FOOD PRODUCTS
[patent_app_type] => utility
[patent_app_number] => 16/958529
[patent_app_country] => US
[patent_app_date] => 2019-01-14
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Array
(
[id] => 16656117
[patent_doc_number] => 20210052753
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[patent_kind] => A1
[patent_issue_date] => 2021-02-25
[patent_title] => METHODS AND APPARATUSES FOR PRESSURIZED PURIFICATION AND INFUSION OF PLANT MATTER AND CELLULOSE-BASED ORGANIC CELLULAR MATERIAL
[patent_app_type] => utility
[patent_app_number] => 16/958474
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Array
(
[id] => 14213305
[patent_doc_number] => 20190119037
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2019-04-25
[patent_title] => Capsule With Messaging System
[patent_app_type] => utility
[patent_app_number] => 16/229100
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[patent_app_date] => 2018-12-21
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[rel_patent_id] =>[rel_patent_doc_number] =>) 16/229100 | Capsule With Messaging System | Dec 20, 2018 | Abandoned |
Array
(
[id] => 14463029
[patent_doc_number] => 20190183153
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[patent_kind] => A1
[patent_issue_date] => 2019-06-20
[patent_title] => HEAT TREATMENT OF BULKY FOOD PRODUCTS
[patent_app_type] => utility
[patent_app_number] => 16/216074
[patent_app_country] => US
[patent_app_date] => 2018-12-11
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[rel_patent_id] =>[rel_patent_doc_number] =>) 16/216074 | HEAT TREATMENT OF BULKY FOOD PRODUCTS | Dec 10, 2018 | Abandoned |
Array
(
[id] => 16015725
[patent_doc_number] => 20200182705
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2020-06-11
[patent_title] => DEVICE FOR SCRAPING A RESISTIVE THERMAL DEVICE WITHIN A HOLDING TUBE
[patent_app_type] => utility
[patent_app_number] => 16/211725
[patent_app_country] => US
[patent_app_date] => 2018-12-06
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[rel_patent_id] =>[rel_patent_doc_number] =>) 16/211725 | DEVICE FOR SCRAPING A RESISTIVE THERMAL DEVICE WITHIN A HOLDING TUBE | Dec 5, 2018 | Pending |
Array
(
[id] => 14098021
[patent_doc_number] => 20190090686
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2019-03-28
[patent_title] => METHOD FOR OPERATING A FOOD PROCESSOR
[patent_app_type] => utility
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[patent_app_country] => US
[patent_app_date] => 2018-11-30
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[rel_patent_id] =>[rel_patent_doc_number] =>) 16/205779 | Method for operating a food processor | Nov 29, 2018 | Issued |
Array
(
[id] => 16510869
[patent_doc_number] => 20200390125
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2020-12-17
[patent_title] => OILSEED MEAL IMPROVED PRODUCTS
[patent_app_type] => utility
[patent_app_number] => 16/764170
[patent_app_country] => US
[patent_app_date] => 2018-11-29
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[rel_patent_id] =>[rel_patent_doc_number] =>) 16/764170 | OILSEED MEAL IMPROVED PRODUCTS | Nov 28, 2018 | Pending |
Array
(
[id] => 16358474
[patent_doc_number] => 20200315225
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2020-10-08
[patent_title] => Crispy-Crunchy Fruit and Vegetable Products
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[rel_patent_id] =>[rel_patent_doc_number] =>) 16/762001 | Crispy-Crunchy Fruit and Vegetable Products | Nov 5, 2018 | Abandoned |
Array
(
[id] => 14989435
[patent_doc_number] => 20190313675
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[patent_issue_date] => 2019-10-17
[patent_title] => METHOD AND SYSTEM FOR PROCESSING READY-TO-EAT BACON WITH PAN FRIED BACON CHARACTERISTICS
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Array
(
[id] => 16283525
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[patent_title] => WHOLE-PRECUT INDIVIDUALLY-PACKAGED READY-TO-USE POMEGRANATE
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[rel_patent_id] =>[rel_patent_doc_number] =>) 16/650514 | WHOLE-PRECUT INDIVIDUALLY-PACKAGED READY-TO-USE POMEGRANATE | Sep 26, 2018 | Abandoned |
Array
(
[id] => 18476626
[patent_doc_number] => 11690349
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[patent_title] => System and kit for processing a flowable food mass
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Array
(
[id] => 16295516
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[patent_title] => PREPARATION OF READY TO EAT QUINOA FLAKES
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Array
(
[id] => 13773133
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[patent_title] => Method and apparatus for making a tablet of powdered products for espresso beverage extraction
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Array
(
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Array
(
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Array
(
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Array
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[rel_patent_id] =>[rel_patent_doc_number] =>) 16/013533 | Animal feed covers and systems and methods for their production and use | Jun 19, 2018 | Issued |