
Aaron L. Troost
Examiner (ID: 4602, Phone: (571)270-5779 , Office: P/3668 )
| Most Active Art Unit | 3668 |
| Art Unit(s) | 3662, 3668, 3666 |
| Total Applications | 838 |
| Issued Applications | 601 |
| Pending Applications | 87 |
| Abandoned Applications | 181 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 6628760
[patent_doc_number] => 20100173042
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2010-07-08
[patent_title] => 'Chocolate extract, process of making, and uses thereof'
[patent_app_type] => utility
[patent_app_number] => 12/653594
[patent_app_country] => US
[patent_app_date] => 2009-12-14
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 44
[patent_figures_cnt] => 44
[patent_no_of_words] => 12463
[patent_no_of_claims] => 8
[patent_no_of_ind_claims] => 2
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[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0173/20100173042.pdf
[firstpage_image] =>[orig_patent_app_number] => 12653594
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/653594 | Chocolate extract, process of making, and uses thereof | Dec 13, 2009 | Abandoned |
Array
(
[id] => 8065847
[patent_doc_number] => 20110244099
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2011-10-06
[patent_title] => 'LIQUID FOOD PREPARATION SYSTEM FOR PREPARING A LIQUID FOOD BY CENTRIFUGATION'
[patent_app_type] => utility
[patent_app_number] => 13/133613
[patent_app_country] => US
[patent_app_date] => 2009-12-08
[patent_effective_date] => 0000-00-00
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[pdf_file] => publications/A1/0244/20110244099.pdf
[firstpage_image] =>[orig_patent_app_number] => 13133613
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/133613 | Liquid food preparation system for preparing a liquid food by centrifugation | Dec 7, 2009 | Issued |
Array
(
[id] => 10031790
[patent_doc_number] => 09073090
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2015-07-07
[patent_title] => 'Vibro-elastic helical conic aprons implemented in de-pulping machines for the selective processing of mixtures of green and ripe coffee cherries'
[patent_app_type] => utility
[patent_app_number] => 13/126143
[patent_app_country] => US
[patent_app_date] => 2009-12-07
[patent_effective_date] => 0000-00-00
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[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13126143
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/126143 | Vibro-elastic helical conic aprons implemented in de-pulping machines for the selective processing of mixtures of green and ripe coffee cherries | Dec 6, 2009 | Issued |
Array
(
[id] => 6292629
[patent_doc_number] => 20100159547
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2010-06-24
[patent_title] => 'METHOD FOR SEPARATING OIL FROM AN OIL CONTAINING MATERIAL, METHOD FOR THE PRODUCTION OF ETHANOL, AND ETHANOL PRODUCTION FACILITY'
[patent_app_type] => utility
[patent_app_number] => 12/622543
[patent_app_country] => US
[patent_app_date] => 2009-11-20
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
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[patent_no_of_words] => 6660
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[rel_patent_id] =>[rel_patent_doc_number] =>) 12/622543 | METHOD FOR SEPARATING OIL FROM AN OIL CONTAINING MATERIAL, METHOD FOR THE PRODUCTION OF ETHANOL, AND ETHANOL PRODUCTION FACILITY | Nov 19, 2009 | Abandoned |
Array
(
[id] => 6315337
[patent_doc_number] => 20100112151
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2010-05-06
[patent_title] => 'HIGH-VOLTAGE PULSED ELECTRICAL FIELD FOR ANTIMICROBIAL TREATMENT'
[patent_app_type] => utility
[patent_app_number] => 12/609802
[patent_app_country] => US
[patent_app_date] => 2009-10-30
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 7
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[patent_no_of_claims] => 30
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[pdf_file] => publications/A1/0112/20100112151.pdf
[firstpage_image] =>[orig_patent_app_number] => 12609802
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/609802 | HIGH-VOLTAGE PULSED ELECTRICAL FIELD FOR ANTIMICROBIAL TREATMENT | Oct 29, 2009 | Abandoned |
Array
(
[id] => 6038582
[patent_doc_number] => 20110091631
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2011-04-21
[patent_title] => 'CULINARY FOAM'
[patent_app_type] => utility
[patent_app_number] => 12/581427
[patent_app_country] => US
[patent_app_date] => 2009-10-19
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[pdf_file] => publications/A1/0091/20110091631.pdf
[firstpage_image] =>[orig_patent_app_number] => 12581427
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/581427 | CULINARY FOAM | Oct 18, 2009 | Abandoned |
Array
(
[id] => 6165121
[patent_doc_number] => 20110195168
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2011-08-11
[patent_title] => 'DIATOMACEOUS EARTH PRODUCTS, PROCESSES FOR PREPARING THEM, AND METHODS OF THEIR USE'
[patent_app_type] => utility
[patent_app_number] => 13/122836
[patent_app_country] => US
[patent_app_date] => 2009-10-07
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
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[patent_no_of_words] => 11227
[patent_no_of_claims] => 23
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[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0195/20110195168.pdf
[firstpage_image] =>[orig_patent_app_number] => 13122836
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/122836 | DIATOMACEOUS EARTH PRODUCTS, PROCESSES FOR PREPARING THEM, AND METHODS OF THEIR USE | Oct 6, 2009 | Abandoned |
Array
(
[id] => 6281081
[patent_doc_number] => 20100119658
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2010-05-13
[patent_title] => 'HOT AIR PUFFED PET TREAT AND METHOD OF MAKING'
[patent_app_type] => utility
[patent_app_number] => 12/557432
[patent_app_country] => US
[patent_app_date] => 2009-09-10
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[patent_drawing_sheets_cnt] => 0
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[patent_no_of_words] => 6055
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[firstpage_image] =>[orig_patent_app_number] => 12557432
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/557432 | HOT AIR PUFFED PET TREAT AND METHOD OF MAKING | Sep 9, 2009 | Abandoned |
Array
(
[id] => 6024458
[patent_doc_number] => 20110052784
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2011-03-03
[patent_title] => 'PROCESS FOR MANUFACTURING FROZEN FRENCH FRIED POTATO SEGMENTS FOR OVEN RECONSTITUTION'
[patent_app_type] => utility
[patent_app_number] => 12/552920
[patent_app_country] => US
[patent_app_date] => 2009-09-02
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[patent_drawing_sheets_cnt] => 1
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[pdf_file] => publications/A1/0052/20110052784.pdf
[firstpage_image] =>[orig_patent_app_number] => 12552920
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/552920 | PROCESS FOR MANUFACTURING FROZEN FRENCH FRIED POTATO SEGMENTS FOR OVEN RECONSTITUTION | Sep 1, 2009 | Abandoned |
Array
(
[id] => 8689511
[patent_doc_number] => 08389035
[patent_country] => US
[patent_kind] => B1
[patent_issue_date] => 2013-03-05
[patent_title] => 'Means for emitting terahertz radiation'
[patent_app_type] => utility
[patent_app_number] => 12/462879
[patent_app_country] => US
[patent_app_date] => 2009-08-11
[patent_effective_date] => 0000-00-00
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[rel_patent_id] =>[rel_patent_doc_number] =>) 12/462879 | Means for emitting terahertz radiation | Aug 10, 2009 | Issued |
Array
(
[id] => 5490105
[patent_doc_number] => 20090291176
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2009-11-26
[patent_title] => 'Granulated flavor and method for producing the same'
[patent_app_type] => utility
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[rel_patent_id] =>[rel_patent_doc_number] =>) 12/460779 | Granulated flavor and method for producing the same | Jul 23, 2009 | Abandoned |
Array
(
[id] => 7560960
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[rel_patent_id] =>[rel_patent_doc_number] =>) 13/054485 | METHOD FOR PRODUCING POWDER FOR SUPPLEMENTARY FOOD AND SUPPLEMENTARY FOOD | Jul 14, 2009 | Abandoned |
Array
(
[id] => 7807289
[patent_doc_number] => 20120058243
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[patent_issue_date] => 2012-03-08
[patent_title] => 'QUICK COOKING BARLEY AND PROCESS'
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[firstpage_image] =>[orig_patent_app_number] => 13001105
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/001105 | Quick cooking barley and process | Jun 22, 2009 | Issued |
Array
(
[id] => 5952733
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[patent_kind] => A1
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[patent_title] => 'Edible oil having excellent storage stability, and method for production thereof'
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Array
(
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Array
(
[id] => 5943712
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Array
(
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Array
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Array
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Array
(
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