Search

Ahmed M. Farah

Examiner (ID: 13165, Phone: (571)272-4765 , Office: P/3769 )

Most Active Art Unit
3769
Art Unit(s)
3792, 3762, 3769, 3735, 3739
Total Applications
2118
Issued Applications
1489
Pending Applications
253
Abandoned Applications
402

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 7754930 [patent_doc_number] => 20120027908 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-02-02 [patent_title] => 'PROCESS FOR PREPARING CHOCOLATE CRUMB' [patent_app_type] => utility [patent_app_number] => 13/147421 [patent_app_country] => US [patent_app_date] => 2010-02-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 4185 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0027/20120027908.pdf [firstpage_image] =>[orig_patent_app_number] => 13147421 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/147421
PROCESS FOR PREPARING CHOCOLATE CRUMB Feb 2, 2010 Abandoned
Array ( [id] => 9761805 [patent_doc_number] => 08846125 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2014-09-30 [patent_title] => 'Enaminocarbonyl compounds and their use' [patent_app_type] => utility [patent_app_number] => 13/125598 [patent_app_country] => US [patent_app_date] => 2010-02-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7971 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 12 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13125598 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/125598
Enaminocarbonyl compounds and their use Feb 1, 2010 Issued
Array ( [id] => 7560981 [patent_doc_number] => 20110274813 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-11-10 [patent_title] => 'STABILITY-IMPROVED CHOCOLATE COMPOSITIONS ON THE BASIS OF RICE STARCH' [patent_app_type] => utility [patent_app_number] => 13/144780 [patent_app_country] => US [patent_app_date] => 2010-01-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4640 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0274/20110274813.pdf [firstpage_image] =>[orig_patent_app_number] => 13144780 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/144780
STABILITY-IMPROVED CHOCOLATE COMPOSITIONS ON THE BASIS OF RICE STARCH Jan 18, 2010 Abandoned
Array ( [id] => 6433192 [patent_doc_number] => 20100143574 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-06-10 [patent_title] => 'Pet wrapping paper' [patent_app_type] => utility [patent_app_number] => 12/586606 [patent_app_country] => US [patent_app_date] => 2010-01-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 528 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0143/20100143574.pdf [firstpage_image] =>[orig_patent_app_number] => 12586606 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/586606
Pet wrapping paper Jan 4, 2010 Abandoned
Array ( [id] => 7742578 [patent_doc_number] => 20120021110 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-01-26 [patent_title] => 'FLAVOR OF UNFERMENTED BEER-FLAVORED MALT BEVERAGE' [patent_app_type] => utility [patent_app_number] => 13/143680 [patent_app_country] => US [patent_app_date] => 2010-01-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6807 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0021/20120021110.pdf [firstpage_image] =>[orig_patent_app_number] => 13143680 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/143680
FLAVOR OF UNFERMENTED BEER-FLAVORED MALT BEVERAGE Jan 4, 2010 Abandoned
Array ( [id] => 7487795 [patent_doc_number] => 20110236555 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-09-29 [patent_title] => 'SOLID MILK AND METHOD FOR MANUFACTURE THEREOF' [patent_app_type] => utility [patent_app_number] => 13/133974 [patent_app_country] => US [patent_app_date] => 2009-12-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 16016 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0236/20110236555.pdf [firstpage_image] =>[orig_patent_app_number] => 13133974 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/133974
SOLID MILK AND METHOD FOR MANUFACTURE THEREOF Dec 24, 2009 Abandoned
Array ( [id] => 8065839 [patent_doc_number] => 20110244107 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-10-06 [patent_title] => 'METHOD FOR MANUFACTURING SOLID MILK' [patent_app_type] => utility [patent_app_number] => 13/133981 [patent_app_country] => US [patent_app_date] => 2009-12-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 8 [patent_figures_cnt] => 8 [patent_no_of_words] => 9171 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0244/20110244107.pdf [firstpage_image] =>[orig_patent_app_number] => 13133981 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/133981
METHOD FOR MANUFACTURING SOLID MILK Dec 24, 2009 Abandoned
Array ( [id] => 6212496 [patent_doc_number] => 20110135796 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-06-09 [patent_title] => 'High solids adsorbent formulation and spry drying' [patent_app_type] => utility [patent_app_number] => 12/592800 [patent_app_country] => US [patent_app_date] => 2009-12-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 10 [patent_figures_cnt] => 10 [patent_no_of_words] => 8134 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0135/20110135796.pdf [firstpage_image] =>[orig_patent_app_number] => 12592800 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/592800
High solids adsorbent formulation and spry drying Dec 2, 2009 Abandoned
Array ( [id] => 9989212 [patent_doc_number] => 09034409 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2015-05-19 [patent_title] => 'Flavoring substance-included cellulose' [patent_app_type] => utility [patent_app_number] => 12/624107 [patent_app_country] => US [patent_app_date] => 2009-11-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 29028 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 237 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 12624107 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/624107
Flavoring substance-included cellulose Nov 22, 2009 Issued
Array ( [id] => 7499766 [patent_doc_number] => 20110262599 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-10-27 [patent_title] => 'COATING COMPOSITION FOR FROZEN CONFECTIONS' [patent_app_type] => utility [patent_app_number] => 13/140024 [patent_app_country] => US [patent_app_date] => 2009-11-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4922 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0262/20110262599.pdf [firstpage_image] =>[orig_patent_app_number] => 13140024 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/140024
COATING COMPOSITION FOR FROZEN CONFECTIONS Nov 18, 2009 Abandoned
Array ( [id] => 6246240 [patent_doc_number] => 20100136173 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-06-03 [patent_title] => 'PROTEIN CONCENTRATES AND ISOLATES, AND PROCESSES FOR THE PRODUCTION THEREOF' [patent_app_type] => utility [patent_app_number] => 12/616375 [patent_app_country] => US [patent_app_date] => 2009-11-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 46 [patent_figures_cnt] => 46 [patent_no_of_words] => 63667 [patent_no_of_claims] => 63 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0136/20100136173.pdf [firstpage_image] =>[orig_patent_app_number] => 12616375 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/616375
Protein concentrates and isolates, and processes for the production thereof Nov 10, 2009 Issued
Array ( [id] => 6281131 [patent_doc_number] => 20100119670 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-05-13 [patent_title] => 'METHOD AND APPARATUS FOR SANITIZING FOODSTUFFS CONTAMINATED WITH MYCOTOXINS' [patent_app_type] => utility [patent_app_number] => 12/615361 [patent_app_country] => US [patent_app_date] => 2009-11-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 5091 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0119/20100119670.pdf [firstpage_image] =>[orig_patent_app_number] => 12615361 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/615361
METHOD AND APPARATUS FOR SANITIZING FOODSTUFFS CONTAMINATED WITH MYCOTOXINS Nov 9, 2009 Abandoned
Array ( [id] => 6062387 [patent_doc_number] => 20110200708 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-08-18 [patent_title] => 'A COMPOSITION FOR ACTIVATING AND/OR STABILIZING MICRO-ORGANISMS' [patent_app_type] => utility [patent_app_number] => 13/126250 [patent_app_country] => US [patent_app_date] => 2009-11-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 10418 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0200/20110200708.pdf [firstpage_image] =>[orig_patent_app_number] => 13126250 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/126250
A COMPOSITION FOR ACTIVATING AND/OR STABILIZING MICRO-ORGANISMS Nov 1, 2009 Abandoned
Array ( [id] => 5984929 [patent_doc_number] => 20110097442 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-04-28 [patent_title] => 'WHEY PROTEIN PRODUCT AND A METHOD FOR ITS PREPARATION' [patent_app_type] => utility [patent_app_number] => 12/607367 [patent_app_country] => US [patent_app_date] => 2009-10-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 4130 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0097/20110097442.pdf [firstpage_image] =>[orig_patent_app_number] => 12607367 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/607367
WHEY PROTEIN PRODUCT AND A METHOD FOR ITS PREPARATION Oct 27, 2009 Abandoned
Array ( [id] => 5936195 [patent_doc_number] => 20110212222 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-09-01 [patent_title] => 'FERMENTED WHEY PREPARATION AND METHOD FOR PRODUCING THE SAME' [patent_app_type] => utility [patent_app_number] => 13/125640 [patent_app_country] => US [patent_app_date] => 2009-10-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 8519 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0212/20110212222.pdf [firstpage_image] =>[orig_patent_app_number] => 13125640 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/125640
FERMENTED WHEY PREPARATION AND METHOD FOR PRODUCING THE SAME Oct 7, 2009 Abandoned
Array ( [id] => 7485016 [patent_doc_number] => 20110250339 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-10-13 [patent_title] => 'ROASTED COFFEE BEANS AND A METHOD OF STORING ROASTED COFFEE BEANS' [patent_app_type] => utility [patent_app_number] => 13/122044 [patent_app_country] => US [patent_app_date] => 2009-10-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9166 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0250/20110250339.pdf [firstpage_image] =>[orig_patent_app_number] => 13122044 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/122044
ROASTED COFFEE BEANS AND A METHOD OF STORING ROASTED COFFEE BEANS Oct 1, 2009 Abandoned
Array ( [id] => 9427153 [patent_doc_number] => 08703225 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2014-04-22 [patent_title] => 'Steviol glycoside' [patent_app_type] => utility [patent_app_number] => 13/122232 [patent_app_country] => US [patent_app_date] => 2009-10-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 10 [patent_figures_cnt] => 10 [patent_no_of_words] => 5995 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 19 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13122232 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/122232
Steviol glycoside Oct 1, 2009 Issued
Array ( [id] => 7656527 [patent_doc_number] => 20110305796 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-12-15 [patent_title] => 'Method and Equipment for Preparing Cheese or a Cheese Product' [patent_app_type] => utility [patent_app_number] => 13/120072 [patent_app_country] => US [patent_app_date] => 2009-09-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 3318 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0305/20110305796.pdf [firstpage_image] =>[orig_patent_app_number] => 13120072 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/120072
Method and Equipment for Preparing Cheese or a Cheese Product Sep 7, 2009 Abandoned
Array ( [id] => 6220160 [patent_doc_number] => 20100055255 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-03-04 [patent_title] => 'Sweetener Compositions and Methods for Their Manufacture' [patent_app_type] => utility [patent_app_number] => 12/547935 [patent_app_country] => US [patent_app_date] => 2009-08-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 9317 [patent_no_of_claims] => 36 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0055/20100055255.pdf [firstpage_image] =>[orig_patent_app_number] => 12547935 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/547935
Sweetener Compositions and Methods for Their Manufacture Aug 25, 2009 Abandoned
Array ( [id] => 6160274 [patent_doc_number] => 20110159164 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-06-30 [patent_title] => 'MILK COMPOSITION AND MILK-ADDED BEVERAGE, BOTH HAVING LOWER WHEY PROTEIN CONTENT' [patent_app_type] => utility [patent_app_number] => 13/062075 [patent_app_country] => US [patent_app_date] => 2009-08-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 5326 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0159/20110159164.pdf [firstpage_image] =>[orig_patent_app_number] => 13062075 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/062075
MILK COMPOSITION AND MILK-ADDED BEVERAGE, BOTH HAVING LOWER WHEY PROTEIN CONTENT Aug 11, 2009 Abandoned
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