
Amelia Megan Au
Examiner (ID: 6956)
| Most Active Art Unit | 2615 |
| Art Unit(s) | 2713, 2623, 2723, 2615, 2899, 2609 |
| Total Applications | 392 |
| Issued Applications | 274 |
| Pending Applications | 22 |
| Abandoned Applications | 96 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 3010422
[patent_doc_number] => 05332587
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1994-07-26
[patent_title] => 'Acid stabilized pasta'
[patent_app_type] => 1
[patent_app_number] => 7/836007
[patent_app_country] => US
[patent_app_date] => 1992-04-29
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 6879
[patent_no_of_claims] => 63
[patent_no_of_ind_claims] => 8
[patent_words_short_claim] => 25
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/332/05332587.pdf
[firstpage_image] =>[orig_patent_app_number] => 836007
[rel_patent_id] =>[rel_patent_doc_number] =>) 07/836007 | Acid stabilized pasta | Apr 28, 1992 | Issued |
Array
(
[id] => 2958271
[patent_doc_number] => 05264231
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1993-11-23
[patent_title] => 'Process for treating quinoa seeds and the product obtained'
[patent_app_type] => 1
[patent_app_number] => 7/872035
[patent_app_country] => US
[patent_app_date] => 1992-04-22
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 1656
[patent_no_of_claims] => 10
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 14
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/264/05264231.pdf
[firstpage_image] =>[orig_patent_app_number] => 872035
[rel_patent_id] =>[rel_patent_doc_number] =>) 07/872035 | Process for treating quinoa seeds and the product obtained | Apr 21, 1992 | Issued |
Array
(
[id] => 3090369
[patent_doc_number] => 05298274
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1994-03-29
[patent_title] => 'Methods for making tortilla chips and tortilla chips produced thereby'
[patent_app_type] => 1
[patent_app_number] => 7/867262
[patent_app_country] => US
[patent_app_date] => 1992-04-10
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 3
[patent_no_of_words] => 3547
[patent_no_of_claims] => 26
[patent_no_of_ind_claims] => 10
[patent_words_short_claim] => 20
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/298/05298274.pdf
[firstpage_image] =>[orig_patent_app_number] => 867262
[rel_patent_id] =>[rel_patent_doc_number] =>) 07/867262 | Methods for making tortilla chips and tortilla chips produced thereby | Apr 9, 1992 | Issued |
Array
(
[id] => 3119478
[patent_doc_number] => 05436015
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1995-07-25
[patent_title] => 'Process for preparing non-browning, enrobed pasta'
[patent_app_type] => 1
[patent_app_number] => 7/862381
[patent_app_country] => US
[patent_app_date] => 1992-04-02
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 6150
[patent_no_of_claims] => 19
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 73
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/436/05436015.pdf
[firstpage_image] =>[orig_patent_app_number] => 862381
[rel_patent_id] =>[rel_patent_doc_number] =>) 07/862381 | Process for preparing non-browning, enrobed pasta | Apr 1, 1992 | Issued |
| 07/861418 | PROCESS FOR MAKING MULTI COLORED PASTAS AND PASTA PRODUCTS | Apr 1, 1992 | Abandoned |
Array
(
[id] => 3031201
[patent_doc_number] => 05300311
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1994-04-05
[patent_title] => 'Methods of preparing a modified wheat flour'
[patent_app_type] => 1
[patent_app_number] => 7/858552
[patent_app_country] => US
[patent_app_date] => 1992-03-27
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 6387
[patent_no_of_claims] => 19
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 67
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/300/05300311.pdf
[firstpage_image] =>[orig_patent_app_number] => 858552
[rel_patent_id] =>[rel_patent_doc_number] =>) 07/858552 | Methods of preparing a modified wheat flour | Mar 26, 1992 | Issued |
Array
(
[id] => 2926779
[patent_doc_number] => 05232728
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1993-08-03
[patent_title] => 'Processed food made of iodine-enriched wheat flour'
[patent_app_type] => 1
[patent_app_number] => 7/854759
[patent_app_country] => US
[patent_app_date] => 1992-03-20
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 1695
[patent_no_of_claims] => 7
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 54
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/232/05232728.pdf
[firstpage_image] =>[orig_patent_app_number] => 854759
[rel_patent_id] =>[rel_patent_doc_number] =>) 07/854759 | Processed food made of iodine-enriched wheat flour | Mar 19, 1992 | Issued |
Array
(
[id] => 2901979
[patent_doc_number] => 05215770
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1993-06-01
[patent_title] => 'Reduced calorie flavored popcorn'
[patent_app_type] => 1
[patent_app_number] => 7/851274
[patent_app_country] => US
[patent_app_date] => 1992-03-13
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 2239
[patent_no_of_claims] => 5
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 127
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/215/05215770.pdf
[firstpage_image] =>[orig_patent_app_number] => 851274
[rel_patent_id] =>[rel_patent_doc_number] =>) 07/851274 | Reduced calorie flavored popcorn | Mar 12, 1992 | Issued |
Array
(
[id] => 3047405
[patent_doc_number] => 05283075
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1994-02-01
[patent_title] => 'Method of producing bread containing oligosaccharide'
[patent_app_type] => 1
[patent_app_number] => 7/850818
[patent_app_country] => US
[patent_app_date] => 1992-03-13
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 1876
[patent_no_of_claims] => 7
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 78
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/283/05283075.pdf
[firstpage_image] =>[orig_patent_app_number] => 850818
[rel_patent_id] =>[rel_patent_doc_number] =>) 07/850818 | Method of producing bread containing oligosaccharide | Mar 12, 1992 | Issued |
Array
(
[id] => 2958192
[patent_doc_number] => 05264227
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1993-11-23
[patent_title] => 'Feed supplements for ruminant animals'
[patent_app_type] => 1
[patent_app_number] => 7/849153
[patent_app_country] => US
[patent_app_date] => 1992-03-10
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 3613
[patent_no_of_claims] => 22
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 53
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/264/05264227.pdf
[firstpage_image] =>[orig_patent_app_number] => 849153
[rel_patent_id] =>[rel_patent_doc_number] =>) 07/849153 | Feed supplements for ruminant animals | Mar 9, 1992 | Issued |
Array
(
[id] => 3075187
[patent_doc_number] => 05320858
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1994-06-14
[patent_title] => 'Starch snack foods'
[patent_app_type] => 1
[patent_app_number] => 7/848889
[patent_app_country] => US
[patent_app_date] => 1992-03-10
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 5529
[patent_no_of_claims] => 18
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 80
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/320/05320858.pdf
[firstpage_image] =>[orig_patent_app_number] => 848889
[rel_patent_id] =>[rel_patent_doc_number] =>) 07/848889 | Starch snack foods | Mar 9, 1992 | Issued |
Array
(
[id] => 3477919
[patent_doc_number] => 05405626
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1995-04-11
[patent_title] => 'Puff pastry laminates'
[patent_app_type] => 1
[patent_app_number] => 7/848391
[patent_app_country] => US
[patent_app_date] => 1992-03-09
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 1
[patent_figures_cnt] => 3
[patent_no_of_words] => 2043
[patent_no_of_claims] => 7
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[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/405/05405626.pdf
[firstpage_image] =>[orig_patent_app_number] => 848391
[rel_patent_id] =>[rel_patent_doc_number] =>) 07/848391 | Puff pastry laminates | Mar 8, 1992 | Issued |
Array
(
[id] => 3453668
[patent_doc_number] => 05401519
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1995-03-28
[patent_title] => 'Low calorie composite sweetener and a method of making it'
[patent_app_type] => 1
[patent_app_number] => 7/848022
[patent_app_country] => US
[patent_app_date] => 1992-03-09
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[patent_no_of_words] => 1902
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[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/401/05401519.pdf
[firstpage_image] =>[orig_patent_app_number] => 848022
[rel_patent_id] =>[rel_patent_doc_number] =>) 07/848022 | Low calorie composite sweetener and a method of making it | Mar 8, 1992 | Issued |
Array
(
[id] => 3054085
[patent_doc_number] => 05338555
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1994-08-16
[patent_title] => 'Production of a beverage base of cocoa-coated sugar grains'
[patent_app_type] => 1
[patent_app_number] => 7/846595
[patent_app_country] => US
[patent_app_date] => 1992-03-05
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 2926
[patent_no_of_claims] => 7
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[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/338/05338555.pdf
[firstpage_image] =>[orig_patent_app_number] => 846595
[rel_patent_id] =>[rel_patent_doc_number] =>) 07/846595 | Production of a beverage base of cocoa-coated sugar grains | Mar 4, 1992 | Issued |
Array
(
[id] => 2971862
[patent_doc_number] => 05208060
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1993-05-04
[patent_title] => 'Reduced fat pies and methods of preparing the pies'
[patent_app_type] => 1
[patent_app_number] => 7/845580
[patent_app_country] => US
[patent_app_date] => 1992-03-04
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[patent_no_of_words] => 4405
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[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/208/05208060.pdf
[firstpage_image] =>[orig_patent_app_number] => 845580
[rel_patent_id] =>[rel_patent_doc_number] =>) 07/845580 | Reduced fat pies and methods of preparing the pies | Mar 3, 1992 | Issued |
Array
(
[id] => 3050709
[patent_doc_number] => 05356642
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1994-10-18
[patent_title] => 'Process for preparing an enrobed rice and pasta combination'
[patent_app_type] => 1
[patent_app_number] => 7/845887
[patent_app_country] => US
[patent_app_date] => 1992-03-04
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[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/356/05356642.pdf
[firstpage_image] =>[orig_patent_app_number] => 845887
[rel_patent_id] =>[rel_patent_doc_number] =>) 07/845887 | Process for preparing an enrobed rice and pasta combination | Mar 3, 1992 | Issued |
Array
(
[id] => 2914025
[patent_doc_number] => 05206049
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1993-04-27
[patent_title] => 'Choline-containing compositions as salt substitutes and enhancers and a method of preparation'
[patent_app_type] => 1
[patent_app_number] => 7/834883
[patent_app_country] => US
[patent_app_date] => 1992-02-11
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 3686
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[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/206/05206049.pdf
[firstpage_image] =>[orig_patent_app_number] => 834883
[rel_patent_id] =>[rel_patent_doc_number] =>) 07/834883 | Choline-containing compositions as salt substitutes and enhancers and a method of preparation | Feb 10, 1992 | Issued |
Array
(
[id] => 2969012
[patent_doc_number] => 05194287
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1993-03-16
[patent_title] => 'Wheat milling process and milled wheat product'
[patent_app_type] => 1
[patent_app_number] => 7/833016
[patent_app_country] => US
[patent_app_date] => 1992-02-10
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 10
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[patent_no_of_words] => 7981
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[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/194/05194287.pdf
[firstpage_image] =>[orig_patent_app_number] => 833016
[rel_patent_id] =>[rel_patent_doc_number] =>) 07/833016 | Wheat milling process and milled wheat product | Feb 9, 1992 | Issued |
Array
(
[id] => 2926765
[patent_doc_number] => 05232727
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1993-08-03
[patent_title] => 'Frozen food and process for producing the same'
[patent_app_type] => 1
[patent_app_number] => 7/833531
[patent_app_country] => US
[patent_app_date] => 1992-02-10
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[patent_no_of_words] => 2340
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[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/232/05232727.pdf
[firstpage_image] =>[orig_patent_app_number] => 833531
[rel_patent_id] =>[rel_patent_doc_number] =>) 07/833531 | Frozen food and process for producing the same | Feb 9, 1992 | Issued |
| 07/827122 | REFRIGERATED DOUGH PRODUCT WITH TOPPING AND METHOD OF MANUFACTURE | Jan 27, 1992 | Abandoned |