
Andrew M. Tecco
Examiner (ID: 251, Phone: (571)270-3694 , Office: P/3721 )
| Most Active Art Unit | 3731 |
| Art Unit(s) | 3731, 3764, 3721, 4148 |
| Total Applications | 961 |
| Issued Applications | 624 |
| Pending Applications | 66 |
| Abandoned Applications | 294 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 11976607
[patent_doc_number] => 20170280762
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2017-10-05
[patent_title] => 'Supplement for a Breastfeeding Woman'
[patent_app_type] => utility
[patent_app_number] => 15/627709
[patent_app_country] => US
[patent_app_date] => 2017-06-20
[patent_effective_date] => 0000-00-00
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[patent_figures_cnt] => 0
[patent_no_of_words] => 6956
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Array
(
[id] => 13617061
[patent_doc_number] => 20180360082
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2018-12-20
[patent_title] => SYNERGISTIC BINDING AND THICKENING AGENT FOR TOMATO BASED SAUCES
[patent_app_type] => utility
[patent_app_number] => 15/625123
[patent_app_country] => US
[patent_app_date] => 2017-06-16
[patent_effective_date] => 0000-00-00
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Array
(
[id] => 11977623
[patent_doc_number] => 20170281777
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2017-10-05
[patent_title] => 'LIQUID CONCENTRATED VITAMIN E COMPOSITIONS'
[patent_app_type] => utility
[patent_app_number] => 15/625606
[patent_app_country] => US
[patent_app_date] => 2017-06-16
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Array
(
[id] => 14577023
[patent_doc_number] => 20190216120
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2019-07-18
[patent_title] => SALT PRODUCT FOR FLAVOR STABILIZATION IN CURED MEAT PRODUCTS
[patent_app_type] => utility
[patent_app_number] => 16/305992
[patent_app_country] => US
[patent_app_date] => 2017-06-15
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Array
(
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[patent_issue_date] => 2018-03-29
[patent_title] => MEAT PRODUCT
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Array
(
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[patent_doc_number] => 20170265504
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2017-09-21
[patent_title] => 'INSTANT FOOD PRODUCT AND METHOD OF MAKING THE SAME'
[patent_app_type] => utility
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[patent_app_date] => 2017-06-02
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Array
(
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[patent_doc_number] => 20170245539
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[patent_kind] => A1
[patent_issue_date] => 2017-08-31
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Array
(
[id] => 16141193
[patent_doc_number] => 10703656
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2020-07-07
[patent_title] => Water ionization system and method
[patent_app_type] => utility
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Array
(
[id] => 14371175
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[patent_issue_date] => 2019-05-30
[patent_title] => FERMENTED INFANT FORMULA
[patent_app_type] => utility
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Array
(
[id] => 12021532
[patent_doc_number] => 20170311631
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[patent_kind] => A1
[patent_issue_date] => 2017-11-02
[patent_title] => 'METHOD OF PREPARING HYDROGEN-ENRICHED WATER AND METHOD OF FILLING FLEXIBLE POUCHES WITH HYDROGEN-ENRICHED WATER'
[patent_app_type] => utility
[patent_app_number] => 15/499237
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[rel_patent_id] =>[rel_patent_doc_number] =>) 15/499237 | Method of preparing hydrogen-enriched water and method of filling flexible pouches with hydrogen-enriched water | Apr 26, 2017 | Issued |
Array
(
[id] => 11999407
[patent_doc_number] => 20170303562
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2017-10-26
[patent_title] => 'PET BEVERAGE'
[patent_app_type] => utility
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Array
(
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Array
(
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Array
(
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[patent_issue_date] => 2018-09-27
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Array
(
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[patent_doc_number] => 20190116824
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Array
(
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Array
(
[id] => 13924621
[patent_doc_number] => 20190045826
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[patent_issue_date] => 2019-02-14
[patent_title] => NUTRITIONAL FORMULATIONS SUCH AS A YOGHURT, CREAM, CREAM DESSERT OR FROZEN DESSERT, COMPRISING A PEA PROTEIN ISOLATE, AND THE USE OF THE FORMULATION AS A SOURCE OF PROTEIN
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Array
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[patent_title] => TIME RELEASE VITAMINS AND MINERALS IN EDIBLE OILS
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