Search

Anthony J. Weier

Examiner (ID: 12004, Phone: (571)272-1409 , Office: P/1792 )

Most Active Art Unit
1792
Art Unit(s)
1302, 1761, 1781, 1794, 1792, 1305
Total Applications
2689
Issued Applications
1896
Pending Applications
153
Abandoned Applications
656

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 18618697 [patent_doc_number] => 11751719 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2023-09-12 [patent_title] => Brewing guide device and method and computer-readable media thereof [patent_app_type] => utility [patent_app_number] => 17/139252 [patent_app_country] => US [patent_app_date] => 2020-12-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 9 [patent_no_of_words] => 6007 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 155 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17139252 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/139252
Brewing guide device and method and computer-readable media thereof Dec 30, 2020 Issued
Array ( [id] => 17702027 [patent_doc_number] => 20220202033 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-06-30 [patent_title] => Cold Brew Tea Method of Producing Kombucha [patent_app_type] => utility [patent_app_number] => 17/137250 [patent_app_country] => US [patent_app_date] => 2020-12-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3849 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -7 [patent_words_short_claim] => 140 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17137250 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/137250
Cold Brew Tea Method of Producing Kombucha Dec 28, 2020 Abandoned
Array ( [id] => 16748252 [patent_doc_number] => 20210100261 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-04-08 [patent_title] => COMPOSITION FOR HEALTH BENEFIT AND DETOXIFICATION [patent_app_type] => utility [patent_app_number] => 17/125805 [patent_app_country] => US [patent_app_date] => 2020-12-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1240 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -4 [patent_words_short_claim] => 43 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17125805 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/125805
COMPOSITION FOR HEALTH BENEFIT AND DETOXIFICATION Dec 16, 2020 Abandoned
Array ( [id] => 18353595 [patent_doc_number] => 11641975 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2023-05-09 [patent_title] => Flow system delivery system and beverage machine using same [patent_app_type] => utility [patent_app_number] => 17/787929 [patent_app_country] => US [patent_app_date] => 2020-12-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 6 [patent_no_of_words] => 5290 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 114 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17787929 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/787929
Flow system delivery system and beverage machine using same Dec 15, 2020 Issued
Array ( [id] => 18443131 [patent_doc_number] => 11678678 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2023-06-20 [patent_title] => High solubility pea protein composition [patent_app_type] => utility [patent_app_number] => 17/120776 [patent_app_country] => US [patent_app_date] => 2020-12-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 6409 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 60 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17120776 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/120776
High solubility pea protein composition Dec 13, 2020 Issued
Array ( [id] => 17183052 [patent_doc_number] => 20210329937 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-10-28 [patent_title] => FUNCTIONAL BEVERAGE OF DARK TEA WITH ZERO ENERGY FOR REDUCING WEIGHT AND LIPID AND PREPARATION METHOD THEREOF [patent_app_type] => utility [patent_app_number] => 17/117792 [patent_app_country] => US [patent_app_date] => 2020-12-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3278 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -14 [patent_words_short_claim] => 27 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17117792 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/117792
Preparation method for functional beverage of dark tea with zero energy for reducing weight and lipid Dec 9, 2020 Issued
Array ( [id] => 19224922 [patent_doc_number] => 12004551 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2024-06-11 [patent_title] => Fat/oil composition containing fine particle composite and method for producing same [patent_app_type] => utility [patent_app_number] => 17/115616 [patent_app_country] => US [patent_app_date] => 2020-12-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 32663 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 254 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17115616 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/115616
Fat/oil composition containing fine particle composite and method for producing same Dec 7, 2020 Issued
Array ( [id] => 16852940 [patent_doc_number] => 20210153685 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-05-27 [patent_title] => TEMPERATURE CONTROL FOR EXTRACTED BEVERAGES, INCLUDING COFFEE, VIA CONTROLLED VACUUM, AND ASSOCIATED SYSTEMS AND METHODS [patent_app_type] => utility [patent_app_number] => 17/114343 [patent_app_country] => US [patent_app_date] => 2020-12-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6747 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -11 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17114343 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/114343
Methods for extracting beverages, including coffee, via controlled vacuum Dec 6, 2020 Issued
Array ( [id] => 16709581 [patent_doc_number] => 20210076728 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-03-18 [patent_title] => AUTOMATED FRUIT AND VEGETABLE CALYX OR STEM REMOVAL MACHINE [patent_app_type] => utility [patent_app_number] => 17/100826 [patent_app_country] => US [patent_app_date] => 2020-11-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 11749 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 90 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17100826 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/100826
Automated fruit and vegetable calyx or stem removal machine Nov 20, 2020 Issued
Array ( [id] => 18327757 [patent_doc_number] => 11632968 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2023-04-25 [patent_title] => Edible coffee product prepared in the absence of atmospheric oxygen [patent_app_type] => utility [patent_app_number] => 17/098928 [patent_app_country] => US [patent_app_date] => 2020-11-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 12 [patent_figures_cnt] => 12 [patent_no_of_words] => 43907 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 138 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17098928 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/098928
Edible coffee product prepared in the absence of atmospheric oxygen Nov 15, 2020 Issued
Array ( [id] => 17592640 [patent_doc_number] => 20220142213 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-05-12 [patent_title] => PRETREATED CLAY COMPOSITION FOR SELECTIVE REMOVAL OF PLANAR MOLECULES FROM SOLUTIONS [patent_app_type] => utility [patent_app_number] => 17/095211 [patent_app_country] => US [patent_app_date] => 2020-11-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3789 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 30 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17095211 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/095211
Pretreated clay composition and process for selective removal of planar molecules from solutions Nov 10, 2020 Issued
Array ( [id] => 17592622 [patent_doc_number] => 20220142195 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-05-12 [patent_title] => METHOD FOR REFRESHING ROASTED COFFEE [patent_app_type] => utility [patent_app_number] => 17/095579 [patent_app_country] => US [patent_app_date] => 2020-11-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3044 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 48 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17095579 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/095579
METHOD FOR REFRESHING ROASTED COFFEE Nov 10, 2020 Abandoned
Array ( [id] => 19352576 [patent_doc_number] => 12053000 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2024-08-06 [patent_title] => Beverage extract from collected fractions [patent_app_type] => utility [patent_app_number] => 17/086396 [patent_app_country] => US [patent_app_date] => 2020-10-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 23042 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 98 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17086396 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/086396
Beverage extract from collected fractions Oct 30, 2020 Issued
Array ( [id] => 17367448 [patent_doc_number] => 20220022500 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-01-27 [patent_title] => METHOD FOR PRODUCING TEMPE-CONTAINING SAUCE AND SAUCE PRODUCED THEREFROM [patent_app_type] => utility [patent_app_number] => 17/298146 [patent_app_country] => US [patent_app_date] => 2020-10-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4562 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -12 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17298146 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/298146
Method for producing tempe-containing sauce and sauce produced therefrom Oct 29, 2020 Issued
Array ( [id] => 18034028 [patent_doc_number] => 20220378243 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-12-01 [patent_title] => Carafe, and Related Systems and Methods [patent_app_type] => utility [patent_app_number] => 17/771766 [patent_app_country] => US [patent_app_date] => 2020-10-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3098 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -14 [patent_words_short_claim] => 100 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17771766 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/771766
Carafe, and Related Systems and Methods Oct 21, 2020 Abandoned
Array ( [id] => 19110451 [patent_doc_number] => 20240122201 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-04-18 [patent_title] => COLD-BREW COFFEE EXTRACTS AND METHODS OF PRODUCING THE SAME [patent_app_type] => utility [patent_app_number] => 17/768397 [patent_app_country] => US [patent_app_date] => 2020-10-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5023 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 132 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17768397 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/768397
Cold-brew coffee extracts and methods of producing the same Oct 15, 2020 Issued
Array ( [id] => 19807799 [patent_doc_number] => 12239155 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2025-03-04 [patent_title] => Overnight oats and method of making same [patent_app_type] => utility [patent_app_number] => 17/631767 [patent_app_country] => US [patent_app_date] => 2020-10-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 6065 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 40 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17631767 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/631767
Overnight oats and method of making same Oct 6, 2020 Issued
Array ( [id] => 16725825 [patent_doc_number] => 20210092972 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-04-01 [patent_title] => CANNABINOIDS INFUSED CONSUMABLES [patent_app_type] => utility [patent_app_number] => 17/038340 [patent_app_country] => US [patent_app_date] => 2020-09-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3297 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 132 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17038340 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/038340
Method for making cannabinoids infused consumables Sep 29, 2020 Issued
Array ( [id] => 17943562 [patent_doc_number] => 20220330579 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-10-20 [patent_title] => SOLID COMPOSITION HAVING FLORAL SCENT [patent_app_type] => utility [patent_app_number] => 17/762515 [patent_app_country] => US [patent_app_date] => 2020-09-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9853 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -9 [patent_words_short_claim] => 28 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17762515 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/762515
Solid composition having floral scent Sep 24, 2020 Issued
Array ( [id] => 18141972 [patent_doc_number] => 20230015815 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-01-19 [patent_title] => PROCESS AND DEVICE FOR APPLICATION OF PARTICLES ONTO FROZEN CONFECTIONERY [patent_app_type] => utility [patent_app_number] => 17/756916 [patent_app_country] => US [patent_app_date] => 2020-09-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5569 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -14 [patent_words_short_claim] => 172 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17756916 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/756916
Process and device for application of particles onto frozen confectionery Sep 23, 2020 Issued
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