Search

Arthur L. Corbin

Examiner (ID: 15990)

Most Active Art Unit
1302
Art Unit(s)
1794, 1761, 1302
Total Applications
1985
Issued Applications
1221
Pending Applications
190
Abandoned Applications
573

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 424859 [patent_doc_number] => 07270841 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2007-09-18 [patent_title] => 'Process for treating the surface of fresh meat' [patent_app_type] => utility [patent_app_number] => 10/095610 [patent_app_country] => US [patent_app_date] => 2002-03-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3736 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 65 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/270/07270841.pdf [firstpage_image] =>[orig_patent_app_number] => 10095610 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/095610
Process for treating the surface of fresh meat Mar 11, 2002 Issued
Array ( [id] => 748753 [patent_doc_number] => 07022353 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2006-04-04 [patent_title] => 'Continuous coating of gum materials' [patent_app_type] => utility [patent_app_number] => 10/091615 [patent_app_country] => US [patent_app_date] => 2002-03-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 5 [patent_no_of_words] => 4197 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 290 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/022/07022353.pdf [firstpage_image] =>[orig_patent_app_number] => 10091615 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/091615
Continuous coating of gum materials Mar 5, 2002 Issued
10/070204 Cooked meat product and method for preparing same Mar 3, 2002 Abandoned
Array ( [id] => 1308367 [patent_doc_number] => 06613363 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2003-09-02 [patent_title] => 'Biodegradable chewing gum bases including plasticized poly(D,L-lactic acid) and copolymers thereof' [patent_app_type] => B1 [patent_app_number] => 09/889952 [patent_app_country] => US [patent_app_date] => 2002-02-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 5382 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 21 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/613/06613363.pdf [firstpage_image] =>[orig_patent_app_number] => 09889952 [rel_patent_id] =>[rel_patent_doc_number] =>)
09/889952
Biodegradable chewing gum bases including plasticized poly(D,L-lactic acid) and copolymers thereof Feb 26, 2002 Issued
Array ( [id] => 6739849 [patent_doc_number] => 20030157218 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-08-21 [patent_title] => 'Product and process of making a protein, vitamin, mineral and antioxidant fortified sport beer' [patent_app_type] => new [patent_app_number] => 10/078207 [patent_app_country] => US [patent_app_date] => 2002-02-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2027 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 15 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0157/20030157218.pdf [firstpage_image] =>[orig_patent_app_number] => 10078207 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/078207
Product and process of making a protein, vitamin, mineral and antioxidant fortified sport beer Feb 19, 2002 Abandoned
Array ( [id] => 6739844 [patent_doc_number] => 20030157213 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-08-21 [patent_title] => 'Nutrient chewing gum' [patent_app_type] => new [patent_app_number] => 10/077602 [patent_app_country] => US [patent_app_date] => 2002-02-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 750 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 56 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0157/20030157213.pdf [firstpage_image] =>[orig_patent_app_number] => 10077602 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/077602
Nutrient chewing gum Feb 18, 2002 Abandoned
Array ( [id] => 6739845 [patent_doc_number] => 20030157214 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-08-21 [patent_title] => 'Graft copolymers of polyhydroxy compounds and method of use' [patent_app_type] => new [patent_app_number] => 10/078179 [patent_app_country] => US [patent_app_date] => 2002-02-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 12234 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 11 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0157/20030157214.pdf [firstpage_image] =>[orig_patent_app_number] => 10078179 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/078179
Graft copolymers of polyhydroxy compounds and method of use Feb 18, 2002 Abandoned
Array ( [id] => 1043443 [patent_doc_number] => 06866876 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2005-03-15 [patent_title] => 'Coated chewing gum products containing hydrogenated indigestible starch syrup as a binding agent' [patent_app_type] => utility [patent_app_number] => 10/074047 [patent_app_country] => US [patent_app_date] => 2002-02-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 6 [patent_no_of_words] => 7535 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 24 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/866/06866876.pdf [firstpage_image] =>[orig_patent_app_number] => 10074047 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/074047
Coated chewing gum products containing hydrogenated indigestible starch syrup as a binding agent Feb 13, 2002 Issued
Array ( [id] => 5985246 [patent_doc_number] => 20020098264 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2002-07-25 [patent_title] => 'Medicated chewing gum delivery system for nicotine' [patent_app_type] => new [patent_app_number] => 10/060349 [patent_app_country] => US [patent_app_date] => 2002-02-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 10 [patent_figures_cnt] => 10 [patent_no_of_words] => 13598 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 54 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0098/20020098264.pdf [firstpage_image] =>[orig_patent_app_number] => 10060349 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/060349
Medicated chewing gum delivery system for nicotine Jan 31, 2002 Abandoned
Array ( [id] => 6079990 [patent_doc_number] => 20020081354 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2002-06-27 [patent_title] => 'Method of making glow-in-the-dark terrarium substrate' [patent_app_type] => new [patent_app_number] => 10/060624 [patent_app_country] => US [patent_app_date] => 2002-02-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1359 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 88 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0081/20020081354.pdf [firstpage_image] =>[orig_patent_app_number] => 10060624 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/060624
Method of making glow-in-the-dark terrarium substrate Jan 31, 2002 Abandoned
Array ( [id] => 1114861 [patent_doc_number] => 06800311 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2004-10-05 [patent_title] => 'Process for preparing starch coated potato products' [patent_app_type] => B2 [patent_app_number] => 10/060636 [patent_app_country] => US [patent_app_date] => 2002-01-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5746 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 51 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/800/06800311.pdf [firstpage_image] =>[orig_patent_app_number] => 10060636 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/060636
Process for preparing starch coated potato products Jan 29, 2002 Issued
Array ( [id] => 5985252 [patent_doc_number] => 20020098270 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2002-07-25 [patent_title] => 'Foodstuffs that include sulfur-containing flavorings' [patent_app_type] => new [patent_app_number] => 10/060510 [patent_app_country] => US [patent_app_date] => 2002-01-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 3697 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 133 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0098/20020098270.pdf [firstpage_image] =>[orig_patent_app_number] => 10060510 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/060510
Foodstuffs that include sulfur-containing flavorings Jan 29, 2002 Abandoned
Array ( [id] => 5906099 [patent_doc_number] => 20020142410 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2002-10-03 [patent_title] => 'Malt beverage having stabilized flavor and methods of production thereof' [patent_app_type] => new [patent_app_number] => 10/055430 [patent_app_country] => US [patent_app_date] => 2002-01-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 12 [patent_figures_cnt] => 12 [patent_no_of_words] => 11409 [patent_no_of_claims] => 30 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 17 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0142/20020142410.pdf [firstpage_image] =>[orig_patent_app_number] => 10055430 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/055430
Malt beverage having stabilized flavor and methods of production thereof Jan 24, 2002 Abandoned
Array ( [id] => 5905155 [patent_doc_number] => 20020142067 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2002-10-03 [patent_title] => 'Natural rehydration of virus free marine bait' [patent_app_type] => new [patent_app_number] => 10/054495 [patent_app_country] => US [patent_app_date] => 2002-01-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 6709 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 91 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0142/20020142067.pdf [firstpage_image] =>[orig_patent_app_number] => 10054495 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/054495
Preparation of virus free marine bait and product thereof Jan 21, 2002 Issued
Array ( [id] => 6787311 [patent_doc_number] => 20030138550 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-07-24 [patent_title] => 'Method for making a fish sausage' [patent_app_type] => new [patent_app_number] => 10/051942 [patent_app_country] => US [patent_app_date] => 2002-01-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 156 [patent_no_of_claims] => 1 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 63 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0138/20030138550.pdf [firstpage_image] =>[orig_patent_app_number] => 10051942 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/051942
Method for making a fish sausage Jan 21, 2002 Abandoned
Array ( [id] => 455235 [patent_doc_number] => 07244312 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2007-07-17 [patent_title] => 'Sago fluidity starch and use thereof' [patent_app_type] => utility [patent_app_number] => 10/053926 [patent_app_country] => US [patent_app_date] => 2002-01-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 5751 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 34 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/244/07244312.pdf [firstpage_image] =>[orig_patent_app_number] => 10053926 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/053926
Sago fluidity starch and use thereof Jan 21, 2002 Issued
Array ( [id] => 6682834 [patent_doc_number] => 20030118698 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-06-26 [patent_title] => 'Laterally standardized stuffed potato food product and method for making' [patent_app_type] => new [patent_app_number] => 10/052188 [patent_app_country] => US [patent_app_date] => 2002-01-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 10 [patent_figures_cnt] => 10 [patent_no_of_words] => 2766 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 154 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0118/20030118698.pdf [firstpage_image] =>[orig_patent_app_number] => 10052188 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/052188
Laterally standardized stuffed potato food product and method for making Jan 16, 2002 Abandoned
Array ( [id] => 6658446 [patent_doc_number] => 20030134007 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-07-17 [patent_title] => 'Product and process of making an alcohol containing sport drink' [patent_app_type] => new [patent_app_number] => 10/047411 [patent_app_country] => US [patent_app_date] => 2002-01-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1927 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 23 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0134/20030134007.pdf [firstpage_image] =>[orig_patent_app_number] => 10047411 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/047411
Product and process of making an alcohol containing sport drink Jan 15, 2002 Abandoned
Array ( [id] => 6787279 [patent_doc_number] => 20030138518 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-07-24 [patent_title] => 'Center-filled chewing gum containing a deliverable form of calcium' [patent_app_type] => new [patent_app_number] => 10/047967 [patent_app_country] => US [patent_app_date] => 2002-01-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4266 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 30 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0138/20030138518.pdf [firstpage_image] =>[orig_patent_app_number] => 10047967 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/047967
Center-filled chewing gum containing a deliverable form of calcium Jan 15, 2002 Issued
Array ( [id] => 421683 [patent_doc_number] => 07273630 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2007-09-25 [patent_title] => 'Process for cleaning and disinfecting food products' [patent_app_type] => utility [patent_app_number] => 10/046061 [patent_app_country] => US [patent_app_date] => 2002-01-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8904 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 144 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/273/07273630.pdf [firstpage_image] =>[orig_patent_app_number] => 10046061 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/046061
Process for cleaning and disinfecting food products Jan 10, 2002 Issued
Menu