Search

Arthur L. Corbin

Examiner (ID: 13648)

Most Active Art Unit
1302
Art Unit(s)
1794, 1302, 1761
Total Applications
1985
Issued Applications
1221
Pending Applications
190
Abandoned Applications
573

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 4043150 [patent_doc_number] => 05968571 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1999-10-19 [patent_title] => 'Preparation of portioned meat pieces having salami incorporated therein' [patent_app_type] => 1 [patent_app_number] => 8/964963 [patent_app_country] => US [patent_app_date] => 1997-11-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1967 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 91 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/968/05968571.pdf [firstpage_image] =>[orig_patent_app_number] => 964963 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/964963
Preparation of portioned meat pieces having salami incorporated therein Nov 4, 1997 Issued
Array ( [id] => 4187095 [patent_doc_number] => 06042870 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 2000-03-28 [patent_title] => 'Process for preparing frozen par-fried potato strips having deep fried texture when oven-finished' [patent_app_type] => 1 [patent_app_number] => 8/968846 [patent_app_country] => US [patent_app_date] => 1997-11-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8504 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 125 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/042/06042870.pdf [firstpage_image] =>[orig_patent_app_number] => 968846 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/968846
Process for preparing frozen par-fried potato strips having deep fried texture when oven-finished Nov 4, 1997 Issued
Array ( [id] => 3936070 [patent_doc_number] => 05989601 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1999-11-23 [patent_title] => 'Meat product preparation by incorporating fermented meat trimmings and extra fat in a meat piece' [patent_app_type] => 1 [patent_app_number] => 8/964965 [patent_app_country] => US [patent_app_date] => 1997-11-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2592 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 151 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/989/05989601.pdf [firstpage_image] =>[orig_patent_app_number] => 964965 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/964965
Meat product preparation by incorporating fermented meat trimmings and extra fat in a meat piece Nov 4, 1997 Issued
Array ( [id] => 3992492 [patent_doc_number] => 05922386 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1999-07-13 [patent_title] => 'Fried snack pieces and process for preparing' [patent_app_type] => 1 [patent_app_number] => 8/963225 [patent_app_country] => US [patent_app_date] => 1997-11-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5462 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 139 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/922/05922386.pdf [firstpage_image] =>[orig_patent_app_number] => 963225 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/963225
Fried snack pieces and process for preparing Nov 2, 1997 Issued
Array ( [id] => 3928607 [patent_doc_number] => 05928700 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1999-07-27 [patent_title] => 'Fried snack pieces and process for preparing' [patent_app_type] => 1 [patent_app_number] => 8/963659 [patent_app_country] => US [patent_app_date] => 1997-11-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5916 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 156 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/928/05928700.pdf [firstpage_image] =>[orig_patent_app_number] => 963659 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/963659
Fried snack pieces and process for preparing Nov 2, 1997 Issued
Array ( [id] => 4019207 [patent_doc_number] => 05925396 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1999-07-20 [patent_title] => 'Fried snack pieces and process for preparing' [patent_app_type] => 1 [patent_app_number] => 8/963638 [patent_app_country] => US [patent_app_date] => 1997-11-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5017 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 153 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/925/05925396.pdf [firstpage_image] =>[orig_patent_app_number] => 963638 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/963638
Fried snack pieces and process for preparing Nov 2, 1997 Issued
Array ( [id] => 3928458 [patent_doc_number] => 05928690 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1999-07-27 [patent_title] => 'Process for preparing shaped meat products' [patent_app_type] => 1 [patent_app_number] => 8/959485 [patent_app_country] => US [patent_app_date] => 1997-10-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2484 [patent_no_of_claims] => 27 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 116 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/928/05928690.pdf [firstpage_image] =>[orig_patent_app_number] => 959485 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/959485
Process for preparing shaped meat products Oct 27, 1997 Issued
Array ( [id] => 4047659 [patent_doc_number] => 05932279 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1999-08-03 [patent_title] => 'Meat preserving composition' [patent_app_type] => 1 [patent_app_number] => 8/955672 [patent_app_country] => US [patent_app_date] => 1997-10-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 3564 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 89 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/932/05932279.pdf [firstpage_image] =>[orig_patent_app_number] => 955672 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/955672
Meat preserving composition Oct 21, 1997 Issued
08/944750 PANETTONE-TYPE BAKERY DOUGH Oct 5, 1997 Issued
Array ( [id] => 1396631 [patent_doc_number] => 06534109 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2003-03-18 [patent_title] => 'Instant rice nectar' [patent_app_type] => B1 [patent_app_number] => 08/933166 [patent_app_country] => US [patent_app_date] => 1997-09-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1680 [patent_no_of_claims] => 1 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 193 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/534/06534109.pdf [firstpage_image] =>[orig_patent_app_number] => 08933166 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/933166
Instant rice nectar Sep 17, 1997 Issued
08/836097 CHEWING GUM CONTAINING CAPRENIN Sep 16, 1997 Abandoned
Array ( [id] => 4042115 [patent_doc_number] => 05912030 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1999-06-15 [patent_title] => 'Comestible products having extended release of addititives and method of making' [patent_app_type] => 1 [patent_app_number] => 8/923318 [patent_app_country] => US [patent_app_date] => 1997-09-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5663 [patent_no_of_claims] => 71 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 121 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/912/05912030.pdf [firstpage_image] =>[orig_patent_app_number] => 923318 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/923318
Comestible products having extended release of addititives and method of making Sep 3, 1997 Issued
Array ( [id] => 4024693 [patent_doc_number] => 05993878 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1999-11-30 [patent_title] => 'Method for steam heating a food product' [patent_app_type] => 1 [patent_app_number] => 8/921668 [patent_app_country] => US [patent_app_date] => 1997-09-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 3 [patent_no_of_words] => 4377 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 119 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/993/05993878.pdf [firstpage_image] =>[orig_patent_app_number] => 921668 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/921668
Method for steam heating a food product Sep 1, 1997 Issued
Array ( [id] => 3754614 [patent_doc_number] => 05843498 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1998-12-01 [patent_title] => 'Method for depressing methanogenesis in the rumen of a ruminant' [patent_app_type] => 1 [patent_app_number] => 8/921711 [patent_app_country] => US [patent_app_date] => 1997-09-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 3593 [patent_no_of_claims] => 1 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 61 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/843/05843498.pdf [firstpage_image] =>[orig_patent_app_number] => 921711 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/921711
Method for depressing methanogenesis in the rumen of a ruminant Sep 1, 1997 Issued
08/836262 IMPROVED CHEWING GUM CONTAINING STRUCTURED LIPIDS Aug 21, 1997 Abandoned
Array ( [id] => 4103401 [patent_doc_number] => 06022569 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 2000-02-08 [patent_title] => 'Process for preparing a starch coated potato product and product thereof' [patent_app_type] => 1 [patent_app_number] => 8/912086 [patent_app_country] => US [patent_app_date] => 1997-08-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8466 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 63 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/022/06022569.pdf [firstpage_image] =>[orig_patent_app_number] => 912086 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/912086
Process for preparing a starch coated potato product and product thereof Aug 14, 1997 Issued
Array ( [id] => 1136176 [patent_doc_number] => 06780373 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2004-08-24 [patent_title] => 'Method of making an easy open tear film' [patent_app_type] => B1 [patent_app_number] => 08/911983 [patent_app_country] => US [patent_app_date] => 1997-08-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 3 [patent_no_of_words] => 6144 [patent_no_of_claims] => 1 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 139 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/780/06780373.pdf [firstpage_image] =>[orig_patent_app_number] => 08911983 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/911983
Method of making an easy open tear film Aug 14, 1997 Issued
08/910249 EDIBLE COLLAGEN CASING Aug 12, 1997 Abandoned
08/849292 CHEWING GUM CONTAINING SALATRIM Aug 3, 1997 Abandoned
Array ( [id] => 3782132 [patent_doc_number] => 05840362 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1998-11-24 [patent_title] => 'Method of removing hydrocarbons from liquid smoke compositions' [patent_app_type] => 1 [patent_app_number] => 8/899226 [patent_app_country] => US [patent_app_date] => 1997-07-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8863 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 98 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/840/05840362.pdf [firstpage_image] =>[orig_patent_app_number] => 899226 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/899226
Method of removing hydrocarbons from liquid smoke compositions Jul 22, 1997 Issued
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