Search

Bhaskar Mukhopadhyay

Examiner (ID: 13554, Phone: (571)270-1139 , Office: P/1793 )

Most Active Art Unit
1792
Art Unit(s)
1793, 1787, 1789, 1792, 1794
Total Applications
795
Issued Applications
196
Pending Applications
100
Abandoned Applications
519

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 9068221 [patent_doc_number] => 20130259977 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-10-03 [patent_title] => 'FERMENTED MILK WITH REDUCED SOURNESS AND METHOD FOR PRODUCING SAME' [patent_app_type] => utility [patent_app_number] => 13/885200 [patent_app_country] => US [patent_app_date] => 2011-11-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6191 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13885200 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/885200
FERMENTED MILK WITH REDUCED SOURNESS AND METHOD FOR PRODUCING SAME Nov 14, 2011 Abandoned
Array ( [id] => 9068249 [patent_doc_number] => 20130260005 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-10-03 [patent_title] => 'PROCESS FOR PREPARING TEA PRODUCTS' [patent_app_type] => utility [patent_app_number] => 13/885739 [patent_app_country] => US [patent_app_date] => 2011-11-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4659 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13885739 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/885739
PROCESS FOR PREPARING TEA PRODUCTS Nov 3, 2011 Abandoned
Array ( [id] => 13124933 [patent_doc_number] => 10080379 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2018-09-25 [patent_title] => Zinc and copper fortifying composition, a hydrating supplement, and process for preparing the same [patent_app_type] => utility [patent_app_number] => 13/825773 [patent_app_country] => US [patent_app_date] => 2011-09-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4874 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 39 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13825773 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/825773
Zinc and copper fortifying composition, a hydrating supplement, and process for preparing the same Sep 22, 2011 Issued
Array ( [id] => 8041563 [patent_doc_number] => 20120070516 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-03-22 [patent_title] => 'Mycotoxin binding food and feed additives and processing aids, fungistatic and bacteriostatic plant protecting agents and methods of utilizing the same' [patent_app_type] => utility [patent_app_number] => 13/233021 [patent_app_country] => US [patent_app_date] => 2011-09-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7473 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0070/20120070516.pdf [firstpage_image] =>[orig_patent_app_number] => 13233021 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/233021
Mycotoxin binding food and feed additives and processing aids, fungistatic and bacteriostatic plant protecting agents and methods of utilizing the same Sep 14, 2011 Abandoned
Array ( [id] => 7710357 [patent_doc_number] => 20120003281 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-01-05 [patent_title] => 'USE OF AN ACARICIDAL POWDER' [patent_app_type] => utility [patent_app_number] => 13/232072 [patent_app_country] => US [patent_app_date] => 2011-09-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1942 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13232072 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/232072
USE OF AN ACARICIDAL POWDER Sep 13, 2011 Abandoned
Array ( [id] => 8916043 [patent_doc_number] => 20130177668 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-07-11 [patent_title] => 'SOLIDIFIED SUGAR ALCOHOL MIXTURE' [patent_app_type] => utility [patent_app_number] => 13/820942 [patent_app_country] => US [patent_app_date] => 2011-09-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7001 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13820942 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/820942
SOLIDIFIED SUGAR ALCOHOL MIXTURE Aug 31, 2011 Abandoned
Array ( [id] => 9081161 [patent_doc_number] => 20130266691 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-10-10 [patent_title] => 'Fermented Milk Having Little Lactose And Method For Producing Same' [patent_app_type] => utility [patent_app_number] => 13/818098 [patent_app_country] => US [patent_app_date] => 2011-08-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 4725 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13818098 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/818098
Fermented Milk Having Little Lactose And Method For Producing Same Aug 17, 2011 Abandoned
Array ( [id] => 8989368 [patent_doc_number] => 20130216649 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-08-22 [patent_title] => 'MOUTH-MOISTENING GUM COMPOSITIONS AND PRODUCTS CONTAINING THE SAME' [patent_app_type] => utility [patent_app_number] => 13/817286 [patent_app_country] => US [patent_app_date] => 2011-08-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 17037 [patent_no_of_claims] => 36 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13817286 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/817286
MOUTH-MOISTENING GUM COMPOSITIONS AND PRODUCTS CONTAINING THE SAME Aug 17, 2011 Abandoned
Array ( [id] => 9205046 [patent_doc_number] => 20140004223 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-01-02 [patent_title] => 'MOUTH-MOISTENING GUM COMPOSITIONS AND PRODUCTS CONTAINING THE SAME' [patent_app_type] => utility [patent_app_number] => 13/817301 [patent_app_country] => US [patent_app_date] => 2011-08-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 17070 [patent_no_of_claims] => 33 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13817301 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/817301
MOUTH-MOISTENING GUM COMPOSITIONS AND PRODUCTS CONTAINING THE SAME Aug 16, 2011 Abandoned
Array ( [id] => 8853229 [patent_doc_number] => 20130142904 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-06-06 [patent_title] => 'LACTOSE-REDUCED MILK-RELATED PRODUCT, AND A PROCESS AND MILK PROCESSING PLANT FOR ITS MANUFACTURE' [patent_app_type] => utility [patent_app_number] => 13/811532 [patent_app_country] => US [patent_app_date] => 2011-07-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 8 [patent_figures_cnt] => 8 [patent_no_of_words] => 22634 [patent_no_of_claims] => 33 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13811532 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/811532
LACTOSE-REDUCED MILK-RELATED PRODUCT, AND A PROCESS AND MILK PROCESSING PLANT FOR ITS MANUFACTURE Jul 21, 2011 Abandoned
Array ( [id] => 8963131 [patent_doc_number] => 20130202733 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-08-08 [patent_title] => 'ISOMALTULOSE FOR USE IN ENHANCING MENTAL PERFORMANCE' [patent_app_type] => utility [patent_app_number] => 13/810056 [patent_app_country] => US [patent_app_date] => 2011-07-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 4793 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13810056 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/810056
ISOMALTULOSE FOR USE IN ENHANCING MENTAL PERFORMANCE Jul 8, 2011 Abandoned
Array ( [id] => 7754888 [patent_doc_number] => 20120027890 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-02-02 [patent_title] => 'METHOD FOR THE PRODUCTION OF MAIZE PROTEINS AND USE OF SAID PROTEINS FOR THE PRODUCTION OF GLUTEN-FREE BAKERY PRODUCTS AND PASTA' [patent_app_type] => utility [patent_app_number] => 13/175217 [patent_app_country] => US [patent_app_date] => 2011-07-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 8244 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0027/20120027890.pdf [firstpage_image] =>[orig_patent_app_number] => 13175217 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/175217
METHOD FOR THE PRODUCTION OF MAIZE PROTEINS AND USE OF SAID PROTEINS FOR THE PRODUCTION OF GLUTEN-FREE BAKERY PRODUCTS AND PASTA Jun 30, 2011 Abandoned
Array ( [id] => 9174057 [patent_doc_number] => 20130316042 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-11-28 [patent_title] => 'ENHANCED RELEASE OF LIPOPHILIC INGREDIENTS FROM CHEWING GUM WITH HYDROCOLLOIDS' [patent_app_type] => utility [patent_app_number] => 13/806294 [patent_app_country] => US [patent_app_date] => 2011-06-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9960 [patent_no_of_claims] => 24 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13806294 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/806294
ENHANCED RELEASE OF LIPOPHILIC INGREDIENTS FROM CHEWING GUM WITH HYDROCOLLOIDS Jun 20, 2011 Abandoned
Array ( [id] => 7650995 [patent_doc_number] => 20110300264 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-12-08 [patent_title] => 'FROZEN INSTANT BEVERAGE PRODUCT' [patent_app_type] => utility [patent_app_number] => 13/152402 [patent_app_country] => US [patent_app_date] => 2011-06-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 7489 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0300/20110300264.pdf [firstpage_image] =>[orig_patent_app_number] => 13152402 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/152402
FROZEN INSTANT BEVERAGE PRODUCT Jun 2, 2011 Abandoned
Array ( [id] => 7579897 [patent_doc_number] => 20110293780 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-12-01 [patent_title] => 'SYSTEM AND METHOD OF MANUFACTURING A FOOD PRODUCT' [patent_app_type] => utility [patent_app_number] => 13/117957 [patent_app_country] => US [patent_app_date] => 2011-05-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 4377 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0293/20110293780.pdf [firstpage_image] =>[orig_patent_app_number] => 13117957 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/117957
SYSTEM AND METHOD OF MANUFACTURING A FOOD PRODUCT May 26, 2011 Abandoned
Array ( [id] => 7573180 [patent_doc_number] => 20110268836 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-11-03 [patent_title] => 'FOOD COMPOSITIONS' [patent_app_type] => utility [patent_app_number] => 13/116243 [patent_app_country] => US [patent_app_date] => 2011-05-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 2749 [patent_no_of_claims] => 29 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0268/20110268836.pdf [firstpage_image] =>[orig_patent_app_number] => 13116243 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/116243
FOOD COMPOSITIONS May 25, 2011 Abandoned
Array ( [id] => 8821100 [patent_doc_number] => 20130122145 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-05-16 [patent_title] => 'FERMENTATION PROCESS OF A SUBSTRATE USING A MIXED CULTURE FOR THE PRODUCTION OF AN EDIBLE BIOMASS FOR ANIMAL AND/OR HUMAN CONSUMPTION' [patent_app_type] => utility [patent_app_number] => 13/698032 [patent_app_country] => US [patent_app_date] => 2011-05-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 7451 [patent_no_of_claims] => 33 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13698032 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/698032
FERMENTATION PROCESS OF A SUBSTRATE USING A MIXED CULTURE FOR THE PRODUCTION OF AN EDIBLE BIOMASS FOR ANIMAL AND/OR HUMAN CONSUMPTION May 12, 2011 Abandoned
Array ( [id] => 8684016 [patent_doc_number] => 20130052300 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-02-28 [patent_title] => 'FAT REPLACERS AND FILLING MATERIALS' [patent_app_type] => utility [patent_app_number] => 13/696113 [patent_app_country] => US [patent_app_date] => 2011-05-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10667 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13696113 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/696113
FAT REPLACERS AND FILLING MATERIALS May 3, 2011 Abandoned
Array ( [id] => 8684015 [patent_doc_number] => 20130052299 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-02-28 [patent_title] => 'NATURAL CHEWING GUM INCLUDING CELLULOSE MATERIALS' [patent_app_type] => utility [patent_app_number] => 13/695485 [patent_app_country] => US [patent_app_date] => 2011-05-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 10993 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13695485 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/695485
NATURAL CHEWING GUM INCLUDING CELLULOSE MATERIALS May 1, 2011 Abandoned
Array ( [id] => 9134517 [patent_doc_number] => 20130295231 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-11-07 [patent_title] => 'COMESTIBLE PRODUCT' [patent_app_type] => utility [patent_app_number] => 13/641817 [patent_app_country] => US [patent_app_date] => 2011-04-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 13 [patent_figures_cnt] => 13 [patent_no_of_words] => 6542 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13641817 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/641817
COMESTIBLE PRODUCT Apr 18, 2011 Abandoned
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