
Bryan Kim
Examiner (ID: 7884, Phone: (571)270-0338 , Office: P/1792 )
| Most Active Art Unit | 1792 |
| Art Unit(s) | 1792 |
| Total Applications | 468 |
| Issued Applications | 93 |
| Pending Applications | 133 |
| Abandoned Applications | 267 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 11434215
[patent_doc_number] => 20170035236
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2017-02-09
[patent_title] => 'Beverage System for Providing a Cold Beverage'
[patent_app_type] => utility
[patent_app_number] => 15/119187
[patent_app_country] => US
[patent_app_date] => 2014-02-28
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 4366
[patent_no_of_claims] => 23
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15119187
[rel_patent_id] =>[rel_patent_doc_number] =>) 15/119187 | Beverage System for Providing a Cold Beverage | Feb 27, 2014 | Pending |
Array
(
[id] => 10655824
[patent_doc_number] => 20160001968
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2016-01-07
[patent_title] => 'Portion Capsule and Method for Producing a Beverage By Means of a Portion Capsule'
[patent_app_type] => utility
[patent_app_number] => 14/769756
[patent_app_country] => US
[patent_app_date] => 2014-02-26
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
[patent_figures_cnt] => 4
[patent_no_of_words] => 8650
[patent_no_of_claims] => 19
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14769756
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/769756 | Portion Capsule and Method for Producing a Beverage By Means of a Portion Capsule | Feb 25, 2014 | Abandoned |
Array
(
[id] => 10354644
[patent_doc_number] => 20150239649
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2015-08-27
[patent_title] => 'PREFORMED METAL FOIL PACKAGING CONTAINING A PLURALITY OF CAVITIES'
[patent_app_type] => utility
[patent_app_number] => 14/190644
[patent_app_country] => US
[patent_app_date] => 2014-02-26
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 6
[patent_figures_cnt] => 6
[patent_no_of_words] => 4802
[patent_no_of_claims] => 23
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14190644
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/190644 | PREFORMED METAL FOIL PACKAGING CONTAINING A PLURALITY OF CAVITIES | Feb 25, 2014 | Abandoned |
Array
(
[id] => 11010742
[patent_doc_number] => 20160207696
[patent_country] => US
[patent_kind] => A9
[patent_issue_date] => 2016-07-21
[patent_title] => 'SINGLE SERVE CAPSULE FOR IMPROVED EXTRACTION EFFICIENCY AND FAVOR RETENTION'
[patent_app_type] => utility
[patent_app_number] => 14/188929
[patent_app_country] => US
[patent_app_date] => 2014-02-25
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
[patent_figures_cnt] => 4
[patent_no_of_words] => 4534
[patent_no_of_claims] => 13
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14188929
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/188929 | SINGLE SERVE CAPSULE FOR IMPROVED EXTRACTION EFFICIENCY AND FAVOR RETENTION | Feb 24, 2014 | Abandoned |
Array
(
[id] => 11010742
[patent_doc_number] => 20160207696
[patent_country] => US
[patent_kind] => A9
[patent_issue_date] => 2016-07-21
[patent_title] => 'SINGLE SERVE CAPSULE FOR IMPROVED EXTRACTION EFFICIENCY AND FAVOR RETENTION'
[patent_app_type] => utility
[patent_app_number] => 14/188929
[patent_app_country] => US
[patent_app_date] => 2014-02-25
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
[patent_figures_cnt] => 4
[patent_no_of_words] => 4534
[patent_no_of_claims] => 13
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14188929
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/188929 | SINGLE SERVE CAPSULE FOR IMPROVED EXTRACTION EFFICIENCY AND FAVOR RETENTION | Feb 24, 2014 | Abandoned |
Array
(
[id] => 10932214
[patent_doc_number] => 20140335236
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-11-13
[patent_title] => 'BIODEGRADABLE AND COMPOSTABLE SINGLE-SERVE BEVERAGE INGREDIENT PACKAGE'
[patent_app_type] => utility
[patent_app_number] => 14/186302
[patent_app_country] => US
[patent_app_date] => 2014-02-21
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 8
[patent_figures_cnt] => 8
[patent_no_of_words] => 3682
[patent_no_of_claims] => 10
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14186302
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/186302 | BIODEGRADABLE AND COMPOSTABLE SINGLE-SERVE BEVERAGE INGREDIENT PACKAGE | Feb 20, 2014 | Abandoned |
Array
(
[id] => 10514477
[patent_doc_number] => 09241506
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2016-01-26
[patent_title] => 'Decorated pasta product and method of making the same'
[patent_app_type] => utility
[patent_app_number] => 14/185891
[patent_app_country] => US
[patent_app_date] => 2014-02-20
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
[patent_figures_cnt] => 6
[patent_no_of_words] => 5235
[patent_no_of_claims] => 10
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 175
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14185891
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/185891 | Decorated pasta product and method of making the same | Feb 19, 2014 | Issued |
Array
(
[id] => 10483015
[patent_doc_number] => 20150368033
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2015-12-24
[patent_title] => 'A CAPSULE FOR BEVERAGE DISPENSING APPARATUS'
[patent_app_type] => utility
[patent_app_number] => 14/766710
[patent_app_country] => US
[patent_app_date] => 2014-02-07
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 48
[patent_figures_cnt] => 48
[patent_no_of_words] => 22993
[patent_no_of_claims] => 21
[patent_no_of_ind_claims] => 4
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14766710
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/766710 | A CAPSULE FOR BEVERAGE DISPENSING APPARATUS | Feb 6, 2014 | Abandoned |
Array
(
[id] => 10331358
[patent_doc_number] => 20150216362
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2015-08-06
[patent_title] => 'SYSTEM AND METHOD FOR OPERATING A FOOD PREPARATION DEVICE'
[patent_app_type] => utility
[patent_app_number] => 14/171539
[patent_app_country] => US
[patent_app_date] => 2014-02-03
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 11
[patent_figures_cnt] => 11
[patent_no_of_words] => 10156
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14171539
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/171539 | System and method for operating a food preparation device | Feb 2, 2014 | Issued |
Array
(
[id] => 9670641
[patent_doc_number] => 20140234504
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-08-21
[patent_title] => 'METHODS FOR EXTENDING THE SHELF LIFE OF WHOLE AND PROCESSED CAPSICUM ANNUUM FRUIT'
[patent_app_type] => utility
[patent_app_number] => 14/168935
[patent_app_country] => US
[patent_app_date] => 2014-01-30
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 8
[patent_figures_cnt] => 8
[patent_no_of_words] => 4217
[patent_no_of_claims] => 15
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14168935
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/168935 | METHODS FOR EXTENDING THE SHELF LIFE OF WHOLE AND PROCESSED CAPSICUM ANNUUM FRUIT | Jan 29, 2014 | Abandoned |
Array
(
[id] => 11291776
[patent_doc_number] => 20160341708
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2016-11-24
[patent_title] => 'METHOD FOR DETERMINING SPOILAGE OF HIGH PROTEIN FOODS'
[patent_app_type] => utility
[patent_app_number] => 15/106612
[patent_app_country] => US
[patent_app_date] => 2013-12-19
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 3686
[patent_no_of_claims] => 13
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15106612
[rel_patent_id] =>[rel_patent_doc_number] =>) 15/106612 | METHOD FOR DETERMINING SPOILAGE OF HIGH PROTEIN FOODS | Dec 18, 2013 | Abandoned |
Array
(
[id] => 10457201
[patent_doc_number] => 20150342216
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2015-12-03
[patent_title] => 'METHOD FOR OPTIMIZATION OF EXTRACTION OF FROZEN MOULDED PRODUCTS'
[patent_app_type] => utility
[patent_app_number] => 14/654373
[patent_app_country] => US
[patent_app_date] => 2013-12-17
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
[patent_figures_cnt] => 4
[patent_no_of_words] => 3790
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14654373
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/654373 | METHOD FOR OPTIMIZATION OF EXTRACTION OF FROZEN MOULDED PRODUCTS | Dec 16, 2013 | Abandoned |
Array
(
[id] => 10420346
[patent_doc_number] => 20150305357
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2015-10-29
[patent_title] => 'APPARATUS AND METHODS FOR PASTEURIZATION OF HUMAN MILK'
[patent_app_type] => utility
[patent_app_number] => 14/653394
[patent_app_country] => US
[patent_app_date] => 2013-12-13
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 12
[patent_figures_cnt] => 12
[patent_no_of_words] => 11771
[patent_no_of_claims] => 19
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14653394
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/653394 | APPARATUS AND METHODS FOR PASTEURIZATION OF HUMAN MILK | Dec 12, 2013 | Abandoned |
Array
(
[id] => 10967128
[patent_doc_number] => 20140370160
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-12-18
[patent_title] => 'Pouch for Fresh Produce Item and Method'
[patent_app_type] => utility
[patent_app_number] => 14/104132
[patent_app_country] => US
[patent_app_date] => 2013-12-12
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 6
[patent_figures_cnt] => 6
[patent_no_of_words] => 8678
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14104132
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/104132 | Pouch for fresh produce item and method | Dec 11, 2013 | Issued |
Array
(
[id] => 10345478
[patent_doc_number] => 20150230483
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2015-08-20
[patent_title] => 'METHOD AND SYSTEM FOR PROCESSING READY TO EAT BACON WITH PAN FRIED BACON CHARACTERISTICS'
[patent_app_type] => utility
[patent_app_number] => 14/410876
[patent_app_country] => US
[patent_app_date] => 2013-12-05
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 5
[patent_figures_cnt] => 5
[patent_no_of_words] => 7762
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14410876
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/410876 | METHOD AND SYSTEM FOR PROCESSING READY TO EAT BACON WITH PAN FRIED BACON CHARACTERISTICS | Dec 4, 2013 | Abandoned |
Array
(
[id] => 10387173
[patent_doc_number] => 20150272180
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2015-10-01
[patent_title] => 'NON-FRIED POTATO CHIPS AND PRODUCTION METHOD THEREFOR'
[patent_app_type] => utility
[patent_app_number] => 14/646574
[patent_app_country] => US
[patent_app_date] => 2013-11-26
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 5367
[patent_no_of_claims] => 7
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14646574
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/646574 | NON-FRIED POTATO CHIPS AND PRODUCTION METHOD THEREFOR | Nov 25, 2013 | Abandoned |
Array
(
[id] => 10420352
[patent_doc_number] => 20150305364
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2015-10-29
[patent_title] => 'PROCESS FOR MAKING CONFECTIONS'
[patent_app_type] => utility
[patent_app_number] => 14/647691
[patent_app_country] => US
[patent_app_date] => 2013-11-14
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 4470
[patent_no_of_claims] => 27
[patent_no_of_ind_claims] => 10
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14647691
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/647691 | PROCESS FOR MAKING CONFECTIONS | Nov 13, 2013 | Abandoned |
Array
(
[id] => 10365194
[patent_doc_number] => 20150250199
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2015-09-10
[patent_title] => 'Method and apparatus for making a tablet of powdered products for espresso beverage extraction'
[patent_app_type] => utility
[patent_app_number] => 14/434040
[patent_app_country] => US
[patent_app_date] => 2013-10-23
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
[patent_figures_cnt] => 4
[patent_no_of_words] => 3029
[patent_no_of_claims] => 17
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14434040
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/434040 | Method and apparatus for making a tablet of powdered products for espresso beverage extraction | Oct 22, 2013 | Issued |
Array
(
[id] => 12321384
[patent_doc_number] => 09943100
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2018-04-17
[patent_title] => Method for producing stuffed food and corresponding unit
[patent_app_type] => utility
[patent_app_number] => 14/422481
[patent_app_country] => US
[patent_app_date] => 2013-10-22
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 8
[patent_figures_cnt] => 12
[patent_no_of_words] => 8345
[patent_no_of_claims] => 13
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 224
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14422481
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/422481 | Method for producing stuffed food and corresponding unit | Oct 21, 2013 | Issued |
Array
(
[id] => 9383554
[patent_doc_number] => 20140087035
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-03-27
[patent_title] => 'METHODS AND SYSTEMS FOR COORDINATION OF ASEPTIC STERILIZATION AND ASEPTIC PACKAGE FILLING RATE'
[patent_app_type] => utility
[patent_app_number] => 14/032322
[patent_app_country] => US
[patent_app_date] => 2013-09-20
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 2
[patent_no_of_words] => 4099
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 4
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14032322
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/032322 | METHODS AND SYSTEMS FOR COORDINATION OF ASEPTIC STERILIZATION AND ASEPTIC PACKAGE FILLING RATE | Sep 19, 2013 | Abandoned |