Search

Carolyn A. Paden

Examiner (ID: 12253)

Most Active Art Unit
1302
Art Unit(s)
1794, 1781, 1302, 1791, 1754, 1761
Total Applications
2467
Issued Applications
1760
Pending Applications
124
Abandoned Applications
587

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 7593483 [patent_doc_number] => 07651717 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2010-01-26 [patent_title] => 'Beverage' [patent_app_type] => utility [patent_app_number] => 10/518372 [patent_app_country] => US [patent_app_date] => 2003-06-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5323 [patent_no_of_claims] => 42 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 90 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/651/07651717.pdf [firstpage_image] =>[orig_patent_app_number] => 10518372 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/518372
Beverage Jun 26, 2003 Issued
Array ( [id] => 7216899 [patent_doc_number] => 20040071751 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-04-15 [patent_title] => 'Blood neutral fat concentration controlling agent and method of controlling neutral fat concentration in blood' [patent_app_type] => new [patent_app_number] => 10/464865 [patent_app_country] => US [patent_app_date] => 2003-06-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 4263 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 96 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0071/20040071751.pdf [firstpage_image] =>[orig_patent_app_number] => 10464865 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/464865
Blood neutral fat concentration controlling agent and method of controlling neutral fat concentration in blood Jun 18, 2003 Abandoned
Array ( [id] => 7461126 [patent_doc_number] => 20040052910 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-03-18 [patent_title] => 'Cacao husk-origin water soluble dietary fiber, process for producing the same, foods and drinks with the use thereof and process for producing the same' [patent_app_type] => new [patent_app_number] => 10/451038 [patent_app_country] => US [patent_app_date] => 2003-06-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 19771 [patent_no_of_claims] => 28 [patent_no_of_ind_claims] => 8 [patent_words_short_claim] => 14 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0052/20040052910.pdf [firstpage_image] =>[orig_patent_app_number] => 10451038 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/451038
Cacao husk-origin water soluble dietary fiber, process for producing the same, foods and drinks with the use thereof and process for producing the same Jun 17, 2003 Abandoned
Array ( [id] => 5873052 [patent_doc_number] => 20060165735 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2006-07-27 [patent_title] => 'Stable emulsions of oils in aqueous solutions and methods for producing same' [patent_app_type] => utility [patent_app_number] => 10/518957 [patent_app_country] => US [patent_app_date] => 2003-06-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 4703 [patent_no_of_claims] => 68 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0165/20060165735.pdf [firstpage_image] =>[orig_patent_app_number] => 10518957 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/518957
Stable emulsions of oils in aqueous solutions and methods for producing same Jun 17, 2003 Abandoned
Array ( [id] => 5799607 [patent_doc_number] => 20060034999 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2006-02-16 [patent_title] => 'Chocolate drink and process for producing the same' [patent_app_type] => utility [patent_app_number] => 10/519538 [patent_app_country] => US [patent_app_date] => 2003-06-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5772 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0034/20060034999.pdf [firstpage_image] =>[orig_patent_app_number] => 10519538 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/519538
Chocolate drinks and method for their production Jun 16, 2003 Issued
Array ( [id] => 641517 [patent_doc_number] => 07122216 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2006-10-17 [patent_title] => 'Vegetable oil extraction methods' [patent_app_type] => utility [patent_app_number] => 10/463182 [patent_app_country] => US [patent_app_date] => 2003-06-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 10447 [patent_no_of_claims] => 45 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 91 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/122/07122216.pdf [firstpage_image] =>[orig_patent_app_number] => 10463182 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/463182
Vegetable oil extraction methods Jun 15, 2003 Issued
Array ( [id] => 7327308 [patent_doc_number] => 20040253353 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-12-16 [patent_title] => 'Steam-free deodorization process' [patent_app_type] => new [patent_app_number] => 10/463181 [patent_app_country] => US [patent_app_date] => 2003-06-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 10546 [patent_no_of_claims] => 26 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 132 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0253/20040253353.pdf [firstpage_image] =>[orig_patent_app_number] => 10463181 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/463181
Steam-free deodorization process Jun 15, 2003 Abandoned
Array ( [id] => 727533 [patent_doc_number] => 07041328 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2006-05-09 [patent_title] => 'Acid oil-in-water emulsified composition' [patent_app_type] => utility [patent_app_number] => 10/459512 [patent_app_country] => US [patent_app_date] => 2003-06-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3194 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 70 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/041/07041328.pdf [firstpage_image] =>[orig_patent_app_number] => 10459512 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/459512
Acid oil-in-water emulsified composition Jun 11, 2003 Issued
Array ( [id] => 6804724 [patent_doc_number] => 20030232118 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-12-18 [patent_title] => 'Beverages containing plant sterols' [patent_app_type] => new [patent_app_number] => 10/458692 [patent_app_country] => US [patent_app_date] => 2003-06-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 7177 [patent_no_of_claims] => 52 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 89 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0232/20030232118.pdf [firstpage_image] =>[orig_patent_app_number] => 10458692 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/458692
Beverages containing plant sterols Jun 10, 2003 Issued
Array ( [id] => 91354 [patent_doc_number] => 07736685 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2010-06-15 [patent_title] => 'Method and device for liquefying of a powdery fat based product particularly in the production of chocolate and the like' [patent_app_type] => utility [patent_app_number] => 10/518774 [patent_app_country] => US [patent_app_date] => 2003-06-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 5383 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 106 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/736/07736685.pdf [firstpage_image] =>[orig_patent_app_number] => 10518774 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/518774
Method and device for liquefying of a powdery fat based product particularly in the production of chocolate and the like Jun 9, 2003 Issued
Array ( [id] => 714632 [patent_doc_number] => 07052729 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2006-05-30 [patent_title] => 'Stable oil in water emulsion' [patent_app_type] => utility [patent_app_number] => 10/457789 [patent_app_country] => US [patent_app_date] => 2003-06-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4953 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 94 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/052/07052729.pdf [firstpage_image] =>[orig_patent_app_number] => 10457789 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/457789
Stable oil in water emulsion Jun 9, 2003 Issued
Array ( [id] => 7316962 [patent_doc_number] => 20040224075 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-11-11 [patent_title] => 'Pasteurized fish foods having fresh feel and frozen products thereof' [patent_app_type] => new [patent_app_number] => 10/297615 [patent_app_country] => US [patent_app_date] => 2003-06-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 8619 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0224/20040224075.pdf [firstpage_image] =>[orig_patent_app_number] => 10297615 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/297615
Pasteurized fish foods having fresh feel and frozen products thereof Jun 9, 2003 Abandoned
Array ( [id] => 7406222 [patent_doc_number] => 20040105931 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-06-03 [patent_title] => 'Enzymatic modification of sterols using sterol-specific lipase' [patent_app_type] => new [patent_app_number] => 10/240546 [patent_app_country] => US [patent_app_date] => 2003-06-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 6300 [patent_no_of_claims] => 34 [patent_no_of_ind_claims] => 13 [patent_words_short_claim] => 16 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0105/20040105931.pdf [firstpage_image] =>[orig_patent_app_number] => 10240546 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/240546
Enzymatic modification of sterols using sterol-specific lipase Jun 4, 2003 Abandoned
Array ( [id] => 7262014 [patent_doc_number] => 20040241308 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-12-02 [patent_title] => 'Pastry fat composition incorporating botanically derived unhydrogenated oils' [patent_app_type] => new [patent_app_number] => 10/445875 [patent_app_country] => US [patent_app_date] => 2003-05-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4244 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 93 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0241/20040241308.pdf [firstpage_image] =>[orig_patent_app_number] => 10445875 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/445875
Pastry fat composition incorporating botanically derived unhydrogenated oils May 27, 2003 Issued
Array ( [id] => 731712 [patent_doc_number] => 07037550 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2006-05-02 [patent_title] => 'Sprayable cookware release composition with fractionated oil and method of preparing food item' [patent_app_type] => utility [patent_app_number] => 10/447078 [patent_app_country] => US [patent_app_date] => 2003-05-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4314 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 69 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/037/07037550.pdf [firstpage_image] =>[orig_patent_app_number] => 10447078 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/447078
Sprayable cookware release composition with fractionated oil and method of preparing food item May 27, 2003 Issued
Array ( [id] => 891122 [patent_doc_number] => 07344741 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2008-03-18 [patent_title] => 'Food additive' [patent_app_type] => utility [patent_app_number] => 10/515761 [patent_app_country] => US [patent_app_date] => 2003-05-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 2938 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 77 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/344/07344741.pdf [firstpage_image] =>[orig_patent_app_number] => 10515761 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/515761
Food additive May 26, 2003 Issued
Array ( [id] => 6808787 [patent_doc_number] => 20030198726 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-10-23 [patent_title] => 'Matrix-forming composition containing pectin' [patent_app_type] => new [patent_app_number] => 10/443069 [patent_app_country] => US [patent_app_date] => 2003-05-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7032 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 93 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0198/20030198726.pdf [firstpage_image] =>[orig_patent_app_number] => 10443069 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/443069
Matrix-forming composition containing pectin May 21, 2003 Abandoned
Array ( [id] => 654369 [patent_doc_number] => 07108888 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2006-09-19 [patent_title] => 'Triglyceride fat' [patent_app_type] => utility [patent_app_number] => 10/442766 [patent_app_country] => US [patent_app_date] => 2003-05-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3087 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 44 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/108/07108888.pdf [firstpage_image] =>[orig_patent_app_number] => 10442766 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/442766
Triglyceride fat May 20, 2003 Issued
Array ( [id] => 662253 [patent_doc_number] => 07101584 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2006-09-05 [patent_title] => 'Micro-molecular hyper-saturation of conventional cooking oils for high altitude and confined space applications' [patent_app_type] => utility [patent_app_number] => 10/442727 [patent_app_country] => US [patent_app_date] => 2003-05-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5000 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 194 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/101/07101584.pdf [firstpage_image] =>[orig_patent_app_number] => 10442727 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/442727
Micro-molecular hyper-saturation of conventional cooking oils for high altitude and confined space applications May 19, 2003 Issued
Array ( [id] => 1114872 [patent_doc_number] => 06800317 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2004-10-05 [patent_title] => 'Phytosterol compositions' [patent_app_type] => B2 [patent_app_number] => 10/439010 [patent_app_country] => US [patent_app_date] => 2003-05-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 7473 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 85 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/800/06800317.pdf [firstpage_image] =>[orig_patent_app_number] => 10439010 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/439010
Phytosterol compositions May 15, 2003 Issued
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