Search

Charles H. Nolan Jr.

Examiner (ID: 11858)

Most Active Art Unit
2854
Art Unit(s)
2854
Total Applications
509
Issued Applications
466
Pending Applications
15
Abandoned Applications
27

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 19155320 [patent_doc_number] => 20240148026 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-05-09 [patent_title] => LIQUID-PHASE, SUPPLEMENTARY FEED COMPOSITION CONTAINING COENZYME Q10 [patent_app_type] => utility [patent_app_number] => 18/281410 [patent_app_country] => US [patent_app_date] => 2022-02-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3984 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -6 [patent_words_short_claim] => 61 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18281410 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/281410
Liquid-phase, supplementary feed composition containing coenzyme Q10 Feb 8, 2022 Issued
Array ( [id] => 19446545 [patent_doc_number] => 20240306675 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-09-19 [patent_title] => Nutritional Plant-Based Foods and Beverages, Methods of Manufacture, and Methods of Treatment [patent_app_type] => utility [patent_app_number] => 18/264811 [patent_app_country] => US [patent_app_date] => 2022-02-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 13832 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18264811 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/264811
Nutritional Plant-Based Foods and Beverages, Methods of Manufacture, and Methods of Treatment Feb 7, 2022 Pending
Array ( [id] => 19245938 [patent_doc_number] => 20240196919 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-06-20 [patent_title] => COFFEE-BASED FOOD COMPOSITION AND PRODUCTION METHOD THEREFOR [patent_app_type] => utility [patent_app_number] => 18/264290 [patent_app_country] => US [patent_app_date] => 2022-02-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3367 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 68 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18264290 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/264290
COFFEE-BASED FOOD COMPOSITION AND PRODUCTION METHOD THEREFOR Feb 3, 2022 Pending
Array ( [id] => 19020436 [patent_doc_number] => 20240076607 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-03-07 [patent_title] => PROCESS AND PRODUCT THEREOF [patent_app_type] => utility [patent_app_number] => 18/262207 [patent_app_country] => US [patent_app_date] => 2022-01-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 12098 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18262207 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/262207
PROCESS AND PRODUCT THEREOF Jan 20, 2022 Pending
Array ( [id] => 19048578 [patent_doc_number] => 20240090547 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-03-21 [patent_title] => SWEETENER COMPOSITIONS COMPRISING MOGROSIDES AND USES THEREOF [patent_app_type] => utility [patent_app_number] => 18/271406 [patent_app_country] => US [patent_app_date] => 2022-01-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 17654 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -13 [patent_words_short_claim] => 31 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18271406 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/271406
SWEETENER COMPOSITIONS COMPRISING MOGROSIDES AND USES THEREOF Jan 12, 2022 Pending
Array ( [id] => 19031546 [patent_doc_number] => 20240081361 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-03-14 [patent_title] => COLORATION INHIBITOR, METHOD FOR PRODUCING COLORATION INHIBITOR, EDIBLE OIL AND FAT COMPOSITION, AND METHOD FOR INHIBITING COLORATION OF FOOD PRODUCT [patent_app_type] => utility [patent_app_number] => 18/272267 [patent_app_country] => US [patent_app_date] => 2022-01-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3736 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -7 [patent_words_short_claim] => 81 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18272267 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/272267
COLORATION INHIBITOR, METHOD FOR PRODUCING COLORATION INHIBITOR, EDIBLE OIL AND FAT COMPOSITION, AND METHOD FOR INHIBITING COLORATION OF FOOD PRODUCT Jan 12, 2022 Abandoned
Array ( [id] => 18937429 [patent_doc_number] => 20240032568 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-02-01 [patent_title] => FERMENTED BEVERAGES AND PROCESSES OF PREPARING THE SAME [patent_app_type] => utility [patent_app_number] => 18/255254 [patent_app_country] => US [patent_app_date] => 2021-12-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8134 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -8 [patent_words_short_claim] => 32 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18255254 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/255254
FERMENTED BEVERAGES AND PROCESSES OF PREPARING THE SAME Dec 2, 2021 Pending
Array ( [id] => 20561613 [patent_doc_number] => 12564203 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2026-03-03 [patent_title] => Coating composition comprising pH-sensitive polymer [patent_app_type] => utility [patent_app_number] => 18/026394 [patent_app_country] => US [patent_app_date] => 2021-11-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 2 [patent_no_of_words] => 1915 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 25 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18026394 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/026394
Coating composition comprising pH-sensitive polymer Nov 22, 2021 Issued
Array ( [id] => 18898406 [patent_doc_number] => 20240013891 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-01-11 [patent_title] => INDIVIDUALIZED ANIMAL MIXED FOOD COMPOSITION [patent_app_type] => utility [patent_app_number] => 18/035622 [patent_app_country] => US [patent_app_date] => 2021-11-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 33410 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -16 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18035622 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/035622
INDIVIDUALIZED ANIMAL MIXED FOOD COMPOSITION Nov 7, 2021 Pending
Array ( [id] => 18817835 [patent_doc_number] => 20230392175 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-12-07 [patent_title] => METHOD FOR PREPARING AMINO ACID MIXED SOLID AND APPARATUS FOR PREPARING AMINO ACID MIXED SOLID [patent_app_type] => utility [patent_app_number] => 18/034528 [patent_app_country] => US [patent_app_date] => 2021-10-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 14565 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -11 [patent_words_short_claim] => 102 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18034528 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/034528
METHOD FOR PREPARING AMINO ACID MIXED SOLID AND APPARATUS FOR PREPARING AMINO ACID MIXED SOLID Oct 28, 2021 Pending
Array ( [id] => 18900698 [patent_doc_number] => 20240016183 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-01-18 [patent_title] => MEAT-ANALOGUE COMPOSITION AND PROCESS FOR THE PREPARATION THEREOF [patent_app_type] => utility [patent_app_number] => 18/029968 [patent_app_country] => US [patent_app_date] => 2021-10-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 17001 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -35 [patent_words_short_claim] => 22 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18029968 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/029968
MEAT-ANALOGUE COMPOSITION AND PROCESS FOR THE PREPARATION THEREOF Oct 20, 2021 Pending
Array ( [id] => 18784088 [patent_doc_number] => 20230371567 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-11-23 [patent_title] => COMPOSITIONS AND METHODS FOR MASKING OFF-NOTES IN CONSUMABLES [patent_app_type] => utility [patent_app_number] => 18/031041 [patent_app_country] => US [patent_app_date] => 2021-10-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8680 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -14 [patent_words_short_claim] => 72 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18031041 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/031041
COMPOSITIONS AND METHODS FOR MASKING OFF-NOTES IN CONSUMABLES Oct 12, 2021 Pending
Array ( [id] => 18815231 [patent_doc_number] => 20230389569 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-12-07 [patent_title] => GELLING COMPOSITION FOR PLANT-BASED FOOD PRODUCT [patent_app_type] => utility [patent_app_number] => 18/248450 [patent_app_country] => US [patent_app_date] => 2021-10-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 12225 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -20 [patent_words_short_claim] => 91 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18248450 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/248450
GELLING COMPOSITION FOR PLANT-BASED FOOD PRODUCT Oct 7, 2021 Pending
Array ( [id] => 18690258 [patent_doc_number] => 20230320401 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-10-12 [patent_title] => INFANT OR YOUNG CHILD FORMULA [patent_app_type] => utility [patent_app_number] => 18/248972 [patent_app_country] => US [patent_app_date] => 2021-10-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 11809 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -12 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18248972 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/248972
INFANT OR YOUNG CHILD FORMULA Oct 6, 2021 Pending
Array ( [id] => 18784058 [patent_doc_number] => 20230371537 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-11-23 [patent_title] => LIQUID FERMENTED MILK [patent_app_type] => utility [patent_app_number] => 18/030559 [patent_app_country] => US [patent_app_date] => 2021-10-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5270 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -8 [patent_words_short_claim] => 322 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18030559 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/030559
LIQUID FERMENTED MILK Oct 5, 2021 Pending
Array ( [id] => 18786335 [patent_doc_number] => 20230374407 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-11-23 [patent_title] => MODIFIED PHYSICAL OIL REFINING WITH EMBEDDED ALKALINE TREATMENT [patent_app_type] => utility [patent_app_number] => 18/247993 [patent_app_country] => US [patent_app_date] => 2021-10-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8561 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 50 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18247993 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/247993
MODIFIED PHYSICAL OIL REFINING WITH EMBEDDED ALKALINE TREATMENT Oct 4, 2021 Pending
Array ( [id] => 18806135 [patent_doc_number] => 20230380464 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-11-30 [patent_title] => BILE ACID ADSORBING AGENT COMPOSED OF IMIDAZOLE SILANE-TREATED SILICA [patent_app_type] => utility [patent_app_number] => 18/032489 [patent_app_country] => US [patent_app_date] => 2021-09-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3487 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -5 [patent_words_short_claim] => 158 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18032489 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/032489
Bile acid adsorbing agent composed of imidazole silane-treated silica Sep 26, 2021 Issued
Array ( [id] => 18784077 [patent_doc_number] => 20230371556 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-11-23 [patent_title] => PURIFICATION METHOD WITH RECYCLING OF EFFLUENTS [patent_app_type] => utility [patent_app_number] => 18/028197 [patent_app_country] => US [patent_app_date] => 2021-09-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7415 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 129 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18028197 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/028197
PURIFICATION METHOD WITH RECYCLING OF EFFLUENTS Sep 23, 2021 Abandoned
Array ( [id] => 18708986 [patent_doc_number] => 20230331572 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-10-19 [patent_title] => SPHERICAL ALUMINA POWDER, RESIN COMPOSITION, AND HEAT DISSIPATION MATERIAL [patent_app_type] => utility [patent_app_number] => 18/028956 [patent_app_country] => US [patent_app_date] => 2021-09-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6432 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -2 [patent_words_short_claim] => 243 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18028956 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/028956
Spherical alumina powder, resin composition, and heat dissipation material Sep 23, 2021 Issued
Array ( [id] => 18893031 [patent_doc_number] => 20240008516 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-01-11 [patent_title] => OIL-OR-FAT PROCESSED STARCH HAVING EXCEPTIONAL DISPERSIBILITY, METHOD FOR PRODUCING SAME, AND APPLICATION OF SAME [patent_app_type] => utility [patent_app_number] => 18/027178 [patent_app_country] => US [patent_app_date] => 2021-09-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8297 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -6 [patent_words_short_claim] => 56 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18027178 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/027178
OIL-OR-FAT PROCESSED STARCH HAVING EXCEPTIONAL DISPERSIBILITY, METHOD FOR PRODUCING SAME, AND APPLICATION OF SAME Sep 21, 2021 Pending
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