
Christopher P Schwartz
Examiner (ID: 230, Phone: (571)272-7123 , Office: P/3657 )
| Most Active Art Unit | 3657 |
| Art Unit(s) | 3616, 3683, 3613, 3103, 3657 |
| Total Applications | 4150 |
| Issued Applications | 3510 |
| Pending Applications | 198 |
| Abandoned Applications | 493 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 7148546
[patent_doc_number] => 20040170729
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-09-02
[patent_title] => 'Mold inhibitor having reduced corrosiveness'
[patent_app_type] => new
[patent_app_number] => 10/737099
[patent_app_country] => US
[patent_app_date] => 2003-12-16
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 2863
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[pdf_file] => publications/A1/0170/20040170729.pdf
[firstpage_image] =>[orig_patent_app_number] => 10737099
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/737099 | Mold inhibitor having reduced corrosiveness | Dec 15, 2003 | Issued |
Array
(
[id] => 7362506
[patent_doc_number] => 20040091601
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-05-13
[patent_title] => 'Liquid yeast compositions'
[patent_app_type] => new
[patent_app_number] => 10/451570
[patent_app_country] => US
[patent_app_date] => 2003-12-11
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[patent_no_of_words] => 6577
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[pdf_file] => publications/A1/0091/20040091601.pdf
[firstpage_image] =>[orig_patent_app_number] => 10451570
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/451570 | Liquid yeast compositions | Dec 10, 2003 | Abandoned |
Array
(
[id] => 7303333
[patent_doc_number] => 20040115310
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-06-17
[patent_title] => 'Sealed flexible cartridge'
[patent_app_type] => new
[patent_app_number] => 10/728342
[patent_app_country] => US
[patent_app_date] => 2003-12-03
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
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[patent_no_of_words] => 1978
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[pdf_file] => publications/A1/0115/20040115310.pdf
[firstpage_image] =>[orig_patent_app_number] => 10728342
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/728342 | Sealed flexible cartridge | Dec 2, 2003 | Abandoned |
Array
(
[id] => 7285075
[patent_doc_number] => 20040107844
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-06-10
[patent_title] => 'Apparatus and method for making ice cream products'
[patent_app_type] => new
[patent_app_number] => 10/725000
[patent_app_country] => US
[patent_app_date] => 2003-12-02
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
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[pdf_file] => publications/A1/0107/20040107844.pdf
[firstpage_image] =>[orig_patent_app_number] => 10725000
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/725000 | Apparatus and method for making ice cream products | Dec 1, 2003 | Issued |
Array
(
[id] => 7322664
[patent_doc_number] => 20040137110
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-07-15
[patent_title] => 'Container, method, and apparatus to provide fresher packed coffee'
[patent_app_type] => new
[patent_app_number] => 10/726309
[patent_app_country] => US
[patent_app_date] => 2003-12-02
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[rel_patent_id] =>[rel_patent_doc_number] =>) 10/726309 | Packaging system to provide fresh packed coffee | Dec 1, 2003 | Issued |
Array
(
[id] => 6938707
[patent_doc_number] => 20050112270
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2005-05-26
[patent_title] => 'Sweet potato composition and method of making thereof'
[patent_app_type] => utility
[patent_app_number] => 10/720508
[patent_app_country] => US
[patent_app_date] => 2003-11-24
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[rel_patent_id] =>[rel_patent_doc_number] =>) 10/720508 | Sweet potato composition and method of making thereof | Nov 23, 2003 | Abandoned |
Array
(
[id] => 6938700
[patent_doc_number] => 20050112263
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2005-05-26
[patent_title] => 'Ingredient for grilled food item and method of preparation'
[patent_app_type] => utility
[patent_app_number] => 10/719850
[patent_app_country] => US
[patent_app_date] => 2003-11-21
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 11
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[pdf_file] => publications/A1/0112/20050112263.pdf
[firstpage_image] =>[orig_patent_app_number] => 10719850
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/719850 | Ingredient for grilled food item and method of preparation | Nov 20, 2003 | Abandoned |
Array
(
[id] => 7469095
[patent_doc_number] => 20040096544
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-05-20
[patent_title] => 'Method of controlling release of N-substituted derivatives of aspartame in chewing gum and gum produced thereby'
[patent_app_type] => new
[patent_app_number] => 10/712114
[patent_app_country] => US
[patent_app_date] => 2003-11-13
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[patent_no_of_words] => 9406
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[pdf_file] => publications/A1/0096/20040096544.pdf
[firstpage_image] =>[orig_patent_app_number] => 10712114
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/712114 | Method of controlling release of N-substituted derivatives of aspartame in chewing gum and gum produced thereby | Nov 12, 2003 | Issued |
Array
(
[id] => 7303344
[patent_doc_number] => 20040115321
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-06-17
[patent_title] => 'Method for preventing acrylamide formation during heat treatment of food'
[patent_app_type] => new
[patent_app_number] => 10/706646
[patent_app_country] => US
[patent_app_date] => 2003-11-12
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[firstpage_image] =>[orig_patent_app_number] => 10706646
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/706646 | Method for preventing acrylamide formation during heat treatment of food | Nov 11, 2003 | Abandoned |
Array
(
[id] => 7469194
[patent_doc_number] => 20040096562
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-05-20
[patent_title] => 'Foaming ingredient and powders containing it'
[patent_app_type] => new
[patent_app_number] => 10/704694
[patent_app_country] => US
[patent_app_date] => 2003-11-12
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[rel_patent_id] =>[rel_patent_doc_number] =>) 10/704694 | Foaming ingredient and powders containing it | Nov 11, 2003 | Abandoned |
Array
(
[id] => 7350567
[patent_doc_number] => 20040089162
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-05-13
[patent_title] => 'Bakeable pan and use thereof'
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[patent_app_number] => 10/433537
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[pdf_file] => publications/A1/0089/20040089162.pdf
[firstpage_image] =>[orig_patent_app_number] => 10433537
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/433537 | Bakeable pan and use thereof | Nov 9, 2003 | Abandoned |
Array
(
[id] => 5655385
[patent_doc_number] => 20060141120
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2006-06-29
[patent_title] => 'Food products comprising fat and a starch-containing matter and process for their manufacture'
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[rel_patent_id] =>[rel_patent_doc_number] =>) 10/535484 | Food products comprising fat and a starch-containing matter and process for their manufacture | Oct 28, 2003 | Abandoned |
Array
(
[id] => 348568
[patent_doc_number] => 07494681
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2009-02-24
[patent_title] => 'Food products comprising fat and a salt'
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[rel_patent_id] =>[rel_patent_doc_number] =>) 10/535489 | Food products comprising fat and a salt | Oct 28, 2003 | Issued |
Array
(
[id] => 7322665
[patent_doc_number] => 20040137111
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[patent_kind] => A1
[patent_issue_date] => 2004-07-15
[patent_title] => 'Fortified confectionery delivery systems and methods of preparation thereof'
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[firstpage_image] =>[orig_patent_app_number] => 10695361
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/695361 | Fortified confectionery delivery systems and methods of preparation thereof | Oct 26, 2003 | Abandoned |
Array
(
[id] => 7250800
[patent_doc_number] => 20050074540
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2005-04-07
[patent_title] => 'Method for manufacturing boiled ground beef vacuum packed in pouch-type bag'
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[rel_patent_id] =>[rel_patent_doc_number] =>) 10/686287 | Method for manufacturing boiled ground beef vacuum packed in pouch-type bag | Oct 14, 2003 | Abandoned |
Array
(
[id] => 867545
[patent_doc_number] => 07364766
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[patent_kind] => B2
[patent_issue_date] => 2008-04-29
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Array
(
[id] => 7200062
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[patent_kind] => A1
[patent_issue_date] => 2004-05-06
[patent_title] => 'Quick water-dissolved film product, for treating milk with bacteria and/or enzymes'
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Array
(
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Array
(
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[patent_title] => 'Sandwich sized chips'
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[rel_patent_id] =>[rel_patent_doc_number] =>) 10/677013 | Sandwich sized chips | Sep 30, 2003 | Abandoned |
Array
(
[id] => 7116323
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[firstpage_image] =>[orig_patent_app_number] => 10673981
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/673981 | Fried animal skin products | Sep 29, 2003 | Abandoned |