
Drew E. Becker
Examiner (ID: 18522)
| Most Active Art Unit | 1792 |
| Art Unit(s) | 1761, 1794, 1782, 1792 |
| Total Applications | 1754 |
| Issued Applications | 774 |
| Pending Applications | 207 |
| Abandoned Applications | 793 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 9191134
[patent_doc_number] => 20130330449
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2013-12-12
[patent_title] => 'Substrate Structure Applied Force Treatment System and Method for Ingestible Product System and Method'
[patent_app_type] => utility
[patent_app_number] => 13/535855
[patent_app_country] => US
[patent_app_date] => 2012-06-28
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 95
[patent_figures_cnt] => 95
[patent_no_of_words] => 78122
[patent_no_of_claims] => 61
[patent_no_of_ind_claims] => 17
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13535855
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/535855 | Substrate Structure Applied Force Treatment System and Method for Ingestible Product System and Method | Jun 27, 2012 | Abandoned |
Array
(
[id] => 11804173
[patent_doc_number] => 09545122
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2017-01-17
[patent_title] => 'Feed tank and method for the simultaneous high-pressure and temperature treatment of a food item in a high-pressure tank'
[patent_app_type] => utility
[patent_app_number] => 14/124903
[patent_app_country] => US
[patent_app_date] => 2012-06-22
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 6133
[patent_no_of_claims] => 3
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 260
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14124903
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/124903 | Feed tank and method for the simultaneous high-pressure and temperature treatment of a food item in a high-pressure tank | Jun 21, 2012 | Issued |
Array
(
[id] => 8896332
[patent_doc_number] => 08475854
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2013-07-02
[patent_title] => 'Liquid flow control and beverage preparation apparatuses, methods and systems'
[patent_app_type] => utility
[patent_app_number] => 13/530461
[patent_app_country] => US
[patent_app_date] => 2012-06-22
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 38
[patent_figures_cnt] => 57
[patent_no_of_words] => 31647
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 106
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13530461
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/530461 | Liquid flow control and beverage preparation apparatuses, methods and systems | Jun 21, 2012 | Issued |
Array
(
[id] => 9192650
[patent_doc_number] => 20130331965
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2013-12-12
[patent_title] => 'Substrate Structure Injection Treatment System And Method For Ingestible Product System And Method'
[patent_app_type] => utility
[patent_app_number] => 13/528298
[patent_app_country] => US
[patent_app_date] => 2012-06-20
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 86
[patent_figures_cnt] => 86
[patent_no_of_words] => 75338
[patent_no_of_claims] => 49
[patent_no_of_ind_claims] => 5
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13528298
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/528298 | Substrate Structure Injection Treatment System And Method For Ingestible Product System And Method | Jun 19, 2012 | Abandoned |
Array
(
[id] => 9191132
[patent_doc_number] => 20130330447
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2013-12-12
[patent_title] => 'Substrate Structure Deposition Treatment System And Method For Ingestible Product System and Method'
[patent_app_type] => utility
[patent_app_number] => 13/494536
[patent_app_country] => US
[patent_app_date] => 2012-06-12
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 81
[patent_figures_cnt] => 81
[patent_no_of_words] => 72223
[patent_no_of_claims] => 50
[patent_no_of_ind_claims] => 6
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13494536
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/494536 | Substrate Structure Deposition Treatment System And Method For Ingestible Product System and Method | Jun 11, 2012 | Abandoned |
Array
(
[id] => 8585804
[patent_doc_number] => 20130004625
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2013-01-03
[patent_title] => 'CONTAINER FOR FOOD ITEMS'
[patent_app_type] => utility
[patent_app_number] => 13/464469
[patent_app_country] => US
[patent_app_date] => 2012-05-04
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 14
[patent_figures_cnt] => 14
[patent_no_of_words] => 15769
[patent_no_of_claims] => 24
[patent_no_of_ind_claims] => 6
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13464469
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/464469 | Container for food items | May 3, 2012 | Issued |
Array
(
[id] => 10887816
[patent_doc_number] => 08911809
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2014-12-16
[patent_title] => 'Method of separating meat components via centrifuge'
[patent_app_type] => utility
[patent_app_number] => 13/452526
[patent_app_country] => US
[patent_app_date] => 2012-04-20
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 3
[patent_no_of_words] => 7830
[patent_no_of_claims] => 9
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 71
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13452526
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/452526 | Method of separating meat components via centrifuge | Apr 19, 2012 | Issued |
Array
(
[id] => 8452894
[patent_doc_number] => 20120263840
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-10-18
[patent_title] => 'METHOD AND DEVICE FOR FORMING A FLEXIBLE EDIBLE LAYER'
[patent_app_type] => utility
[patent_app_number] => 13/451362
[patent_app_country] => US
[patent_app_date] => 2012-04-19
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 7
[patent_figures_cnt] => 7
[patent_no_of_words] => 3684
[patent_no_of_claims] => 22
[patent_no_of_ind_claims] => 4
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13451362
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/451362 | METHOD AND DEVICE FOR FORMING A FLEXIBLE EDIBLE LAYER | Apr 18, 2012 | Abandoned |
Array
(
[id] => 9396211
[patent_doc_number] => 20140093617
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-04-03
[patent_title] => 'HIGH PROTEIN, LOW FAT CRISP SNACK PRODUCT'
[patent_app_type] => utility
[patent_app_number] => 14/111050
[patent_app_country] => US
[patent_app_date] => 2012-04-13
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 2
[patent_no_of_words] => 4728
[patent_no_of_claims] => 19
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14111050
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/111050 | HIGH PROTEIN, LOW FAT CRISP SNACK PRODUCT | Apr 12, 2012 | Abandoned |
Array
(
[id] => 8441598
[patent_doc_number] => 20120258214
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-10-11
[patent_title] => 'EASY OPEN PACKAGE FOR SNACK BARS'
[patent_app_type] => utility
[patent_app_number] => 13/442320
[patent_app_country] => US
[patent_app_date] => 2012-04-09
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 1974
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13442320
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/442320 | Easy open package for snack bars | Apr 8, 2012 | Issued |
Array
(
[id] => 10905393
[patent_doc_number] => 20140308407
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-10-16
[patent_title] => 'SELF-DISPENSING CONTAINER'
[patent_app_type] => utility
[patent_app_number] => 14/110578
[patent_app_country] => US
[patent_app_date] => 2012-04-03
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 7
[patent_figures_cnt] => 7
[patent_no_of_words] => 2366
[patent_no_of_claims] => 15
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14110578
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/110578 | SELF-DISPENSING CONTAINER | Apr 2, 2012 | Abandoned |
Array
(
[id] => 8441600
[patent_doc_number] => 20120258217
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-10-11
[patent_title] => 'METHOD OF PROCESSING A JUICE AND/OR SODA PRODUCT'
[patent_app_type] => utility
[patent_app_number] => 13/433360
[patent_app_country] => US
[patent_app_date] => 2012-03-29
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 3539
[patent_no_of_claims] => 13
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13433360
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/433360 | METHOD OF PROCESSING A JUICE AND/OR SODA PRODUCT | Mar 28, 2012 | Abandoned |
Array
(
[id] => 8441597
[patent_doc_number] => 20120258213
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-10-11
[patent_title] => 'Enhanced Multicompartment Cup'
[patent_app_type] => utility
[patent_app_number] => 13/428738
[patent_app_country] => US
[patent_app_date] => 2012-03-23
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 7
[patent_figures_cnt] => 7
[patent_no_of_words] => 2472
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13428738
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/428738 | Enhanced Multicompartment Cup | Mar 22, 2012 | Abandoned |
Array
(
[id] => 9588896
[patent_doc_number] => 08778435
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2014-07-15
[patent_title] => 'Apparatus and methods for reheating wedge shaped food products, such as one or more pizza slices'
[patent_app_type] => utility
[patent_app_number] => 13/426370
[patent_app_country] => US
[patent_app_date] => 2012-03-21
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 12
[patent_figures_cnt] => 28
[patent_no_of_words] => 3562
[patent_no_of_claims] => 18
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 115
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13426370
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/426370 | Apparatus and methods for reheating wedge shaped food products, such as one or more pizza slices | Mar 20, 2012 | Issued |
Array
(
[id] => 9211753
[patent_doc_number] => 20140010930
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-01-09
[patent_title] => 'APPARATUS AND PROCESS FOR PASTEURIZATION OF SAP AND PRODUCT THEREOF'
[patent_app_type] => utility
[patent_app_number] => 14/004586
[patent_app_country] => US
[patent_app_date] => 2012-03-16
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
[patent_figures_cnt] => 4
[patent_no_of_words] => 16853
[patent_no_of_claims] => 87
[patent_no_of_ind_claims] => 32
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14004586
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/004586 | APPARATUS AND PROCESS FOR PASTEURIZATION OF SAP AND PRODUCT THEREOF | Mar 15, 2012 | Abandoned |
Array
(
[id] => 8277481
[patent_doc_number] => 20120171346
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-07-05
[patent_title] => 'EXTRUDED, HIGHLY COOKED, NON-STICKY STARCH PRODUCTS'
[patent_app_type] => utility
[patent_app_number] => 13/419032
[patent_app_country] => US
[patent_app_date] => 2012-03-13
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 10
[patent_figures_cnt] => 10
[patent_no_of_words] => 9082
[patent_no_of_claims] => 10
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13419032
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/419032 | EXTRUDED, HIGHLY COOKED, NON-STICKY STARCH PRODUCTS | Mar 12, 2012 | Abandoned |
Array
(
[id] => 9045062
[patent_doc_number] => RE044508
[patent_country] => US
[patent_kind] => E1
[patent_issue_date] => 2013-09-24
[patent_title] => 'Production of capsules and particles for improvement of food products'
[patent_app_type] => reissue
[patent_app_number] => 13/406180
[patent_app_country] => US
[patent_app_date] => 2012-02-27
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 1
[patent_figures_cnt] => 1
[patent_no_of_words] => 7929
[patent_no_of_claims] => 6
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 255
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13406180
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/406180 | Production of capsules and particles for improvement of food products | Feb 26, 2012 | Issued |
Array
(
[id] => 10082078
[patent_doc_number] => 09119407
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2015-09-01
[patent_title] => 'Apparatus, systems and methods for manufacturing food products'
[patent_app_type] => utility
[patent_app_number] => 13/402432
[patent_app_country] => US
[patent_app_date] => 2012-02-22
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 24
[patent_figures_cnt] => 43
[patent_no_of_words] => 10071
[patent_no_of_claims] => 53
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 129
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13402432
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/402432 | Apparatus, systems and methods for manufacturing food products | Feb 21, 2012 | Issued |
Array
(
[id] => 8976208
[patent_doc_number] => 20130209638
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2013-08-15
[patent_title] => 'FLUIDIZED BED COFFEE ROASTER HAVING DUAL-STAGE QUENCHING CYCLE'
[patent_app_type] => utility
[patent_app_number] => 13/370792
[patent_app_country] => US
[patent_app_date] => 2012-02-10
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 5
[patent_figures_cnt] => 5
[patent_no_of_words] => 4350
[patent_no_of_claims] => 15
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13370792
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/370792 | FLUIDIZED BED COFFEE ROASTER HAVING DUAL-STAGE QUENCHING CYCLE | Feb 9, 2012 | Abandoned |
Array
(
[id] => 9166301
[patent_doc_number] => 08591978
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2013-11-26
[patent_title] => 'Liquid flow control and beverage preparation apparatuses, methods and systems'
[patent_app_type] => utility
[patent_app_number] => 13/362422
[patent_app_country] => US
[patent_app_date] => 2012-01-31
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 38
[patent_figures_cnt] => 57
[patent_no_of_words] => 31650
[patent_no_of_claims] => 19
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 130
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13362422
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/362422 | Liquid flow control and beverage preparation apparatuses, methods and systems | Jan 30, 2012 | Issued |