
Drew E. Becker
Examiner (ID: 2106, Phone: (571)272-1396 , Office: P/1792 )
| Most Active Art Unit | 1792 |
| Art Unit(s) | 1761, 1782, 1794, 1792 |
| Total Applications | 1747 |
| Issued Applications | 770 |
| Pending Applications | 213 |
| Abandoned Applications | 787 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 6220175
[patent_doc_number] => 20100055270
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2010-03-04
[patent_title] => 'Method and process for the controll of water weight loss in spray chill operations with the subsequent reduction of airborne bacterial load in air utilizing specialized chemistry in an air wash system in protein-based food processing plants'
[patent_app_type] => utility
[patent_app_number] => 12/457420
[patent_app_country] => US
[patent_app_date] => 2009-06-10
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
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[patent_no_of_words] => 7965
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[patent_maintenance] => 1
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[pdf_file] => publications/A1/0055/20100055270.pdf
[firstpage_image] =>[orig_patent_app_number] => 12457420
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Array
(
[id] => 6184298
[patent_doc_number] => 20110123689
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2011-05-26
[patent_title] => 'OVEN AND METHOD OF OPERATING THE SAME'
[patent_app_type] => utility
[patent_app_number] => 12/999083
[patent_app_country] => US
[patent_app_date] => 2009-06-06
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 9
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Array
(
[id] => 8363292
[patent_doc_number] => 08252357
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[patent_kind] => B2
[patent_issue_date] => 2012-08-28
[patent_title] => 'Cup shaped baked confectionary and manufacturing method thereof'
[patent_app_type] => utility
[patent_app_number] => 12/457077
[patent_app_country] => US
[patent_app_date] => 2009-06-01
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 9
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[rel_patent_id] =>[rel_patent_doc_number] =>) 12/457077 | Cup shaped baked confectionary and manufacturing method thereof | May 31, 2009 | Issued |
Array
(
[id] => 8675071
[patent_doc_number] => 08383184
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2013-02-26
[patent_title] => 'Device and method for producing a frothed whitened beverage'
[patent_app_type] => utility
[patent_app_number] => 12/994532
[patent_app_country] => US
[patent_app_date] => 2009-05-26
[patent_effective_date] => 0000-00-00
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Array
(
[id] => 7499744
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[patent_kind] => A1
[patent_issue_date] => 2011-10-27
[patent_title] => 'DUAL LASER SCORED BLISTER PACKAGE COVER'
[patent_app_type] => utility
[patent_app_number] => 12/994020
[patent_app_country] => US
[patent_app_date] => 2009-05-20
[patent_effective_date] => 0000-00-00
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[firstpage_image] =>[orig_patent_app_number] => 12994020
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/994020 | Dual laser scored blister package cover | May 19, 2009 | Issued |
Array
(
[id] => 6479995
[patent_doc_number] => 20100285187
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[patent_kind] => A1
[patent_issue_date] => 2010-11-11
[patent_title] => 'APPARATUS AND METHODS FOR CUTTING INDIVIDUAL PIECES FROM A FOOD EXTRUDATE'
[patent_app_type] => utility
[patent_app_number] => 12/437850
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[rel_patent_id] =>[rel_patent_doc_number] =>) 12/437850 | APPARATUS AND METHODS FOR CUTTING INDIVIDUAL PIECES FROM A FOOD EXTRUDATE | May 7, 2009 | Abandoned |
Array
(
[id] => 6564094
[patent_doc_number] => 20100272870
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[patent_kind] => A1
[patent_issue_date] => 2010-10-28
[patent_title] => 'Preparation method for caffeine control and device thereof'
[patent_app_type] => utility
[patent_app_number] => 12/385932
[patent_app_country] => US
[patent_app_date] => 2009-04-24
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 7
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[rel_patent_id] =>[rel_patent_doc_number] =>) 12/385932 | Preparation method for caffeine control and device thereof | Apr 23, 2009 | Abandoned |
Array
(
[id] => 5391309
[patent_doc_number] => 20090208622
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2009-08-20
[patent_title] => 'Method of processing crustaceans'
[patent_app_type] => utility
[patent_app_number] => 12/385944
[patent_app_country] => US
[patent_app_date] => 2009-04-24
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[rel_patent_id] =>[rel_patent_doc_number] =>) 12/385944 | Method of processing crustaceans | Apr 23, 2009 | Abandoned |
Array
(
[id] => 5557864
[patent_doc_number] => 20090269441
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[patent_title] => 'Methods and compositions for improving the nutritional content of mushrooms and fungi'
[patent_app_type] => utility
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[rel_patent_id] =>[rel_patent_doc_number] =>) 12/386810 | Methods and compositions for improving the nutritional content of mushrooms and fungi | Apr 22, 2009 | Abandoned |
Array
(
[id] => 243055
[patent_doc_number] => 07588789
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[patent_kind] => B1
[patent_issue_date] => 2009-09-15
[patent_title] => 'High capacity extrusion die assembly'
[patent_app_type] => utility
[patent_app_number] => 12/420677
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Array
(
[id] => 6271624
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[patent_issue_date] => 2010-10-07
[patent_title] => 'Method and System for Making a Consistent Dough Sheet'
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Array
(
[id] => 5342493
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[rel_patent_id] =>[rel_patent_doc_number] =>) 12/383322 | Method of operating a beverage brewer | Mar 22, 2009 | Abandoned |
Array
(
[id] => 5403625
[patent_doc_number] => 20090238939
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[patent_title] => 'DEFROSTING DEVICE'
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Array
(
[id] => 9216012
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[patent_issue_date] => 2014-01-14
[patent_title] => 'Particles of aerated ice confection products for frozen ice drinks'
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Array
(
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[rel_patent_id] =>[rel_patent_doc_number] =>) 12/398536 | Pet food composition and method | Mar 4, 2009 | Issued |
Array
(
[id] => 8870408
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[patent_title] => 'Method for the microwave thawing of food products'
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Array
(
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[patent_title] => 'Combination Food Basting, Flavor Injecting, Temperature Limiting Device'
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Array
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Array
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Array
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