Search

Drew E. Becker

Examiner (ID: 2106, Phone: (571)272-1396 , Office: P/1792 )

Most Active Art Unit
1792
Art Unit(s)
1761, 1782, 1794, 1792
Total Applications
1747
Issued Applications
770
Pending Applications
213
Abandoned Applications
787

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 6321366 [patent_doc_number] => 20100196560 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-08-05 [patent_title] => 'Method for Shaping Food Products by Cryo-Extrusion' [patent_app_type] => utility [patent_app_number] => 12/595420 [patent_app_country] => US [patent_app_date] => 2008-03-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 4361 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0196/20100196560.pdf [firstpage_image] =>[orig_patent_app_number] => 12595420 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/595420
Method for Shaping Food Products by Cryo-Extrusion Mar 27, 2008 Abandoned
Array ( [id] => 5403613 [patent_doc_number] => 20090238927 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-09-24 [patent_title] => 'METHOD OF PROCESSING AVOCADOS' [patent_app_type] => utility [patent_app_number] => 12/054122 [patent_app_country] => US [patent_app_date] => 2008-03-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 11 [patent_figures_cnt] => 11 [patent_no_of_words] => 3051 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0238/20090238927.pdf [firstpage_image] =>[orig_patent_app_number] => 12054122 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/054122
METHOD OF PROCESSING AVOCADOS Mar 23, 2008 Abandoned
Array ( [id] => 4697935 [patent_doc_number] => 20080220119 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-09-11 [patent_title] => 'CONFECTIONERY DEPOSITING APPARATUS AND PRODUCT AND METHOD OF PRODUCING SAME' [patent_app_type] => utility [patent_app_number] => 12/053053 [patent_app_country] => US [patent_app_date] => 2008-03-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 7173 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0220/20080220119.pdf [firstpage_image] =>[orig_patent_app_number] => 12053053 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/053053
CONFECTIONERY DEPOSITING APPARATUS AND PRODUCT AND METHOD OF PRODUCING SAME Mar 20, 2008 Abandoned
Array ( [id] => 4718812 [patent_doc_number] => 20080241334 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-10-02 [patent_title] => 'Method of freezing ice cream' [patent_app_type] => utility [patent_app_number] => 12/077703 [patent_app_country] => US [patent_app_date] => 2008-03-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 2751 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0241/20080241334.pdf [firstpage_image] =>[orig_patent_app_number] => 12077703 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/077703
Method of freezing ice cream Mar 19, 2008 Abandoned
Array ( [id] => 6414536 [patent_doc_number] => 20100166935 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-07-01 [patent_title] => 'FOOD PRODUCT SIMULATING PIECES OF NATURAL MEAT AND METHOD FOR PRODUCING SAME' [patent_app_type] => utility [patent_app_number] => 12/593433 [patent_app_country] => US [patent_app_date] => 2008-03-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 1923 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0166/20100166935.pdf [firstpage_image] =>[orig_patent_app_number] => 12593433 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/593433
Food product simulating pieces of natural meat and method for producing same Mar 17, 2008 Issued
Array ( [id] => 7555149 [patent_doc_number] => 08067049 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2011-11-29 [patent_title] => 'Method of storing roasted coffee beans' [patent_app_type] => utility [patent_app_number] => 12/050263 [patent_app_country] => US [patent_app_date] => 2008-03-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 6828 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 127 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/08/067/08067049.pdf [firstpage_image] =>[orig_patent_app_number] => 12050263 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/050263
Method of storing roasted coffee beans Mar 17, 2008 Issued
Array ( [id] => 8257291 [patent_doc_number] => 08206767 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2012-06-26 [patent_title] => 'Removal of acrylamide and/or melanoidin-forming cell content' [patent_app_type] => utility [patent_app_number] => 12/594330 [patent_app_country] => US [patent_app_date] => 2008-03-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 4347 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 71 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 12594330 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/594330
Removal of acrylamide and/or melanoidin-forming cell content Mar 4, 2008 Issued
Array ( [id] => 4875584 [patent_doc_number] => 20080148966 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-06-26 [patent_title] => 'Method and apparatus for slicing foodstuffs' [patent_app_type] => utility [patent_app_number] => 12/074136 [patent_app_country] => US [patent_app_date] => 2008-02-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 5813 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0148/20080148966.pdf [firstpage_image] =>[orig_patent_app_number] => 12074136 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/074136
Method and apparatus for slicing foodstuffs Feb 28, 2008 Issued
Array ( [id] => 8113925 [patent_doc_number] => 08158179 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2012-04-17 [patent_title] => 'Method and equipment for the continuous production of an expanded food product' [patent_app_type] => utility [patent_app_number] => 12/527012 [patent_app_country] => US [patent_app_date] => 2008-02-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 4 [patent_no_of_words] => 4527 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 222 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/08/158/08158179.pdf [firstpage_image] =>[orig_patent_app_number] => 12527012 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/527012
Method and equipment for the continuous production of an expanded food product Feb 12, 2008 Issued
Array ( [id] => 6484720 [patent_doc_number] => 20100009042 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-01-14 [patent_title] => 'PACKAGE FOR HIGH PRESSURE TREATMENT AND METHOD FOR TREATING FOODS AT HIGH PRESSURE' [patent_app_type] => utility [patent_app_number] => 12/527486 [patent_app_country] => US [patent_app_date] => 2008-01-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 3579 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0009/20100009042.pdf [firstpage_image] =>[orig_patent_app_number] => 12527486 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/527486
PACKAGE FOR HIGH PRESSURE TREATMENT AND METHOD FOR TREATING FOODS AT HIGH PRESSURE Jan 28, 2008 Abandoned
Array ( [id] => 4785151 [patent_doc_number] => 20080138480 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-06-12 [patent_title] => 'PROCESS FOR MAKING A HEALTHY SNACK FOOD' [patent_app_type] => utility [patent_app_number] => 12/016695 [patent_app_country] => US [patent_app_date] => 2008-01-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 30439 [patent_no_of_claims] => 85 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0138/20080138480.pdf [firstpage_image] =>[orig_patent_app_number] => 12016695 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/016695
Process for making a healthy snack food Jan 17, 2008 Issued
Array ( [id] => 5354797 [patent_doc_number] => 20090186141 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-07-23 [patent_title] => 'Method for blending a beverage in a single serving cup' [patent_app_type] => utility [patent_app_number] => 12/009221 [patent_app_country] => US [patent_app_date] => 2008-01-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 5169 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0186/20090186141.pdf [firstpage_image] =>[orig_patent_app_number] => 12009221 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/009221
Method for blending a beverage in a single serving cup Jan 16, 2008 Issued
Array ( [id] => 8374977 [patent_doc_number] => 08257767 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2012-09-04 [patent_title] => 'Desiccation apparatus and method' [patent_app_type] => utility [patent_app_number] => 12/016137 [patent_app_country] => US [patent_app_date] => 2008-01-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 5312 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 372 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 12016137 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/016137
Desiccation apparatus and method Jan 16, 2008 Issued
Array ( [id] => 6506475 [patent_doc_number] => 20100260903 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-10-14 [patent_title] => 'DEVICE FOR THE QUALIFICATION OF COOKING OILS, AND METHODS' [patent_app_type] => utility [patent_app_number] => 12/521803 [patent_app_country] => US [patent_app_date] => 2008-01-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 3458 [patent_no_of_claims] => 26 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0260/20100260903.pdf [firstpage_image] =>[orig_patent_app_number] => 12521803 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/521803
DEVICE FOR THE QUALIFICATION OF COOKING OILS, AND METHODS Jan 3, 2008 Abandoned
Array ( [id] => 6443234 [patent_doc_number] => 20100104721 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-04-29 [patent_title] => 'Process For Reducing Spore Levels In Compositions' [patent_app_type] => utility [patent_app_number] => 12/521723 [patent_app_country] => US [patent_app_date] => 2007-12-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 6452 [patent_no_of_claims] => 33 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0104/20100104721.pdf [firstpage_image] =>[orig_patent_app_number] => 12521723 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/521723
Process for reducing spore levels in compositions Dec 26, 2007 Issued
Array ( [id] => 6396338 [patent_doc_number] => 20100178412 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-07-15 [patent_title] => 'PRESERVED OLIVE PASTE' [patent_app_type] => utility [patent_app_number] => 12/594793 [patent_app_country] => US [patent_app_date] => 2007-12-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 7652 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0178/20100178412.pdf [firstpage_image] =>[orig_patent_app_number] => 12594793 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/594793
PRESERVED OLIVE PASTE Dec 13, 2007 Abandoned
Array ( [id] => 6603232 [patent_doc_number] => 20100098828 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-04-22 [patent_title] => 'METHOD AND DEVICE FOR FORMING A FLEXIBLE EDIBLE LAYER' [patent_app_type] => utility [patent_app_number] => 12/517051 [patent_app_country] => US [patent_app_date] => 2007-11-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 3652 [patent_no_of_claims] => 26 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0098/20100098828.pdf [firstpage_image] =>[orig_patent_app_number] => 12517051 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/517051
METHOD AND DEVICE FOR FORMING A FLEXIBLE EDIBLE LAYER Nov 28, 2007 Abandoned
Array ( [id] => 4819245 [patent_doc_number] => 20080121118 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-05-29 [patent_title] => 'CONVECTION BASED COOKING APPARATUS WITH GRATE' [patent_app_type] => utility [patent_app_number] => 11/946451 [patent_app_country] => US [patent_app_date] => 2007-11-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 2101 [patent_no_of_claims] => 2 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0121/20080121118.pdf [firstpage_image] =>[orig_patent_app_number] => 11946451 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/946451
CONVECTION BASED COOKING APPARATUS WITH GRATE Nov 27, 2007 Abandoned
Array ( [id] => 6303087 [patent_doc_number] => 20100068367 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-03-18 [patent_title] => 'Method for producing sterol formulations' [patent_app_type] => utility [patent_app_number] => 12/517571 [patent_app_country] => US [patent_app_date] => 2007-11-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4134 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0068/20100068367.pdf [firstpage_image] =>[orig_patent_app_number] => 12517571 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/517571
Method for producing sterol formulations Nov 23, 2007 Issued
Array ( [id] => 10863518 [patent_doc_number] => 08889209 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2014-11-18 [patent_title] => 'Method of treating a whey protein concentrate by microparticulation' [patent_app_type] => utility [patent_app_number] => 12/515550 [patent_app_country] => US [patent_app_date] => 2007-11-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 1883 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 77 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 12515550 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/515550
Method of treating a whey protein concentrate by microparticulation Nov 20, 2007 Issued
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