
Drew E. Becker
Examiner (ID: 2106, Phone: (571)272-1396 , Office: P/1792 )
| Most Active Art Unit | 1792 |
| Art Unit(s) | 1761, 1782, 1794, 1792 |
| Total Applications | 1747 |
| Issued Applications | 770 |
| Pending Applications | 213 |
| Abandoned Applications | 787 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 5116481
[patent_doc_number] => 20070138194
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2007-06-21
[patent_title] => 'Pasta plate'
[patent_app_type] => utility
[patent_app_number] => 11/304453
[patent_app_country] => US
[patent_app_date] => 2005-12-16
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 1727
[patent_no_of_claims] => 5
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0138/20070138194.pdf
[firstpage_image] =>[orig_patent_app_number] => 11304453
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/304453 | Pasta plate | Dec 15, 2005 | Abandoned |
Array
(
[id] => 5595900
[patent_doc_number] => 20060159817
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2006-07-20
[patent_title] => 'Method and device for the treatment of milk, especially breast milk'
[patent_app_type] => utility
[patent_app_number] => 11/303866
[patent_app_country] => US
[patent_app_date] => 2005-12-16
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 5
[patent_figures_cnt] => 5
[patent_no_of_words] => 5900
[patent_no_of_claims] => 24
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0159/20060159817.pdf
[firstpage_image] =>[orig_patent_app_number] => 11303866
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/303866 | Method and device for the treatment of milk, especially breast milk | Dec 15, 2005 | Issued |
Array
(
[id] => 5514424
[patent_doc_number] => 20090214730
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2009-08-27
[patent_title] => 'Method of Separating Meat Components Via Centrifuge'
[patent_app_type] => utility
[patent_app_number] => 11/720594
[patent_app_country] => US
[patent_app_date] => 2005-12-02
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 7750
[patent_no_of_claims] => 19
[patent_no_of_ind_claims] => 3
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[pdf_file] => publications/A1/0214/20090214730.pdf
[firstpage_image] =>[orig_patent_app_number] => 11720594
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/720594 | Method of separating meat components via centrifuge | Dec 1, 2005 | Issued |
Array
(
[id] => 4598689
[patent_doc_number] => 07976883
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2011-07-12
[patent_title] => 'Method for delivering hot and cold beverages on demand in a variety of flavorings and nutritional additives'
[patent_app_type] => utility
[patent_app_number] => 11/720251
[patent_app_country] => US
[patent_app_date] => 2005-11-30
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 9558
[patent_no_of_claims] => 16
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[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/07/976/07976883.pdf
[firstpage_image] =>[orig_patent_app_number] => 11720251
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/720251 | Method for delivering hot and cold beverages on demand in a variety of flavorings and nutritional additives | Nov 29, 2005 | Issued |
Array
(
[id] => 5813335
[patent_doc_number] => 20060083827
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2006-04-20
[patent_title] => 'Process for the preparation of smoke-impregnated tubular casings'
[patent_app_type] => utility
[patent_app_number] => 11/290253
[patent_app_country] => US
[patent_app_date] => 2005-11-30
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 2496
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[pdf_file] => publications/A1/0083/20060083827.pdf
[firstpage_image] =>[orig_patent_app_number] => 11290253
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/290253 | Process for the preparation of smoke-impregnated tubular casings | Nov 29, 2005 | Issued |
Array
(
[id] => 7518538
[patent_doc_number] => 07972639
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2011-07-05
[patent_title] => 'Beverage dispenser with additive dispensing'
[patent_app_type] => utility
[patent_app_number] => 11/720253
[patent_app_country] => US
[patent_app_date] => 2005-11-29
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
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[patent_no_of_words] => 7598
[patent_no_of_claims] => 23
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[pdf_file] => patents/07/972/07972639.pdf
[firstpage_image] =>[orig_patent_app_number] => 11720253
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/720253 | Beverage dispenser with additive dispensing | Nov 28, 2005 | Issued |
Array
(
[id] => 5075834
[patent_doc_number] => 20070119058
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2007-05-31
[patent_title] => 'Butter slicer and spreader'
[patent_app_type] => utility
[patent_app_number] => 11/287487
[patent_app_country] => US
[patent_app_date] => 2005-11-28
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 6
[patent_figures_cnt] => 6
[patent_no_of_words] => 1604
[patent_no_of_claims] => 8
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
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[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0119/20070119058.pdf
[firstpage_image] =>[orig_patent_app_number] => 11287487
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/287487 | Butter slicer and spreader | Nov 27, 2005 | Abandoned |
Array
(
[id] => 5303026
[patent_doc_number] => 20090297678
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2009-12-03
[patent_title] => 'Intellectualized Cooking Method'
[patent_app_type] => utility
[patent_app_number] => 11/719811
[patent_app_country] => US
[patent_app_date] => 2005-11-21
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 13
[patent_figures_cnt] => 13
[patent_no_of_words] => 8170
[patent_no_of_claims] => 10
[patent_no_of_ind_claims] => 1
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[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0297/20090297678.pdf
[firstpage_image] =>[orig_patent_app_number] => 11719811
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/719811 | Intellectualized cooking method | Nov 20, 2005 | Issued |
Array
(
[id] => 5637092
[patent_doc_number] => 20060068065
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2006-03-30
[patent_title] => 'Container comprising edible manifold'
[patent_app_type] => utility
[patent_app_number] => 11/282369
[patent_app_country] => US
[patent_app_date] => 2005-11-18
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 11
[patent_figures_cnt] => 11
[patent_no_of_words] => 8914
[patent_no_of_claims] => 33
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[pdf_file] => publications/A1/0068/20060068065.pdf
[firstpage_image] =>[orig_patent_app_number] => 11282369
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/282369 | Container comprising edible manifold | Nov 17, 2005 | Abandoned |
Array
(
[id] => 5095205
[patent_doc_number] => 20070116814
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2007-05-24
[patent_title] => 'Roasting method and roasting facility for sesame seeds'
[patent_app_type] => utility
[patent_app_number] => 11/281862
[patent_app_country] => US
[patent_app_date] => 2005-11-18
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 2
[patent_no_of_words] => 1107
[patent_no_of_claims] => 3
[patent_no_of_ind_claims] => 3
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[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0116/20070116814.pdf
[firstpage_image] =>[orig_patent_app_number] => 11281862
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/281862 | Roasting method and roasting facility for sesame seeds | Nov 17, 2005 | Abandoned |
Array
(
[id] => 5595904
[patent_doc_number] => 20060159821
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2006-07-20
[patent_title] => 'Frozen food production'
[patent_app_type] => utility
[patent_app_number] => 11/281262
[patent_app_country] => US
[patent_app_date] => 2005-11-17
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 5
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[patent_no_of_words] => 13091
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[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0159/20060159821.pdf
[firstpage_image] =>[orig_patent_app_number] => 11281262
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/281262 | Frozen food production | Nov 16, 2005 | Issued |
Array
(
[id] => 5726499
[patent_doc_number] => 20060057259
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2006-03-16
[patent_title] => 'Production of capsules and particles for improvement of food products'
[patent_app_type] => utility
[patent_app_number] => 11/270182
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[patent_app_date] => 2005-11-09
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[firstpage_image] =>[orig_patent_app_number] => 11270182
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/270182 | Production of capsules and particles for improvement of food products | Nov 8, 2005 | Abandoned |
Array
(
[id] => 101510
[patent_doc_number] => 07727567
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2010-06-01
[patent_title] => 'Method of establishing the integrity of a product located in a container'
[patent_app_type] => utility
[patent_app_number] => 11/667183
[patent_app_country] => US
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[pdf_file] => patents/07/727/07727567.pdf
[firstpage_image] =>[orig_patent_app_number] => 11667183
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/667183 | Method of establishing the integrity of a product located in a container | Nov 6, 2005 | Issued |
Array
(
[id] => 5710124
[patent_doc_number] => 20060051469
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[patent_issue_date] => 2006-03-09
[patent_title] => 'Method for reducing acrylamide formation in thermally processed foods'
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[firstpage_image] =>[orig_patent_app_number] => 11263239
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Array
(
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[patent_title] => 'Method for reducing acrylamide formation in thermally processed foods'
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Array
(
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Array
(
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Array
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Array
(
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Array
(
[id] => 5879828
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[patent_title] => 'Methods for production of food batter materials'
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[firstpage_image] =>[orig_patent_app_number] => 11253764
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/253764 | Methods for production of food batter materials | Oct 18, 2005 | Abandoned |