
Drew E. Becker
Examiner (ID: 2106, Phone: (571)272-1396 , Office: P/1792 )
| Most Active Art Unit | 1792 |
| Art Unit(s) | 1761, 1782, 1794, 1792 |
| Total Applications | 1747 |
| Issued Applications | 770 |
| Pending Applications | 213 |
| Abandoned Applications | 787 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 5051011
[patent_doc_number] => 20070031556
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2007-02-08
[patent_title] => 'Direct melt processing of resins'
[patent_app_type] => utility
[patent_app_number] => 11/251261
[patent_app_country] => US
[patent_app_date] => 2005-10-14
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
[patent_figures_cnt] => 4
[patent_no_of_words] => 4673
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[pdf_file] => publications/A1/0031/20070031556.pdf
[firstpage_image] =>[orig_patent_app_number] => 11251261
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/251261 | Direct melt processing of resins | Oct 13, 2005 | Issued |
Array
(
[id] => 5834376
[patent_doc_number] => 20060246206
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2006-11-02
[patent_title] => 'Preparation of oyster flesh extracts'
[patent_app_type] => utility
[patent_app_number] => 11/248611
[patent_app_country] => US
[patent_app_date] => 2005-10-13
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
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[firstpage_image] =>[orig_patent_app_number] => 11248611
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/248611 | Preparation of oyster flesh extracts | Oct 12, 2005 | Abandoned |
Array
(
[id] => 4982554
[patent_doc_number] => 20070087112
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2007-04-19
[patent_title] => 'Food impurity identifier'
[patent_app_type] => utility
[patent_app_number] => 11/248677
[patent_app_country] => US
[patent_app_date] => 2005-10-13
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
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[patent_no_of_words] => 2328
[patent_no_of_claims] => 19
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[firstpage_image] =>[orig_patent_app_number] => 11248677
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/248677 | Food impurity identifier | Oct 12, 2005 | Abandoned |
Array
(
[id] => 4979768
[patent_doc_number] => 20070084321
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2007-04-19
[patent_title] => 'Method and apparatus for rapid cooling of baked goods'
[patent_app_type] => utility
[patent_app_number] => 11/163288
[patent_app_country] => US
[patent_app_date] => 2005-10-13
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 5
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[patent_no_of_words] => 2863
[patent_no_of_claims] => 20
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[rel_patent_id] =>[rel_patent_doc_number] =>) 11/163288 | Method and apparatus for rapid cooling of baked goods | Oct 12, 2005 | Abandoned |
Array
(
[id] => 5747560
[patent_doc_number] => 20060110491
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2006-05-25
[patent_title] => 'Systems and methods for mixing fluids and other materials'
[patent_app_type] => utility
[patent_app_number] => 11/246539
[patent_app_country] => US
[patent_app_date] => 2005-10-07
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 5
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[firstpage_image] =>[orig_patent_app_number] => 11246539
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/246539 | Systems and methods for mixing fluids and other materials | Oct 6, 2005 | Abandoned |
Array
(
[id] => 5422102
[patent_doc_number] => 20090148557
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2009-06-11
[patent_title] => 'Foamed food comprising soybean flour as the main component'
[patent_app_type] => utility
[patent_app_number] => 10/584835
[patent_app_country] => US
[patent_app_date] => 2005-09-27
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[pdf_file] => publications/A1/0148/20090148557.pdf
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[rel_patent_id] =>[rel_patent_doc_number] =>) 10/584835 | Foamed food comprising soybean flour as the main component | Sep 26, 2005 | Abandoned |
Array
(
[id] => 5894529
[patent_doc_number] => 20060003068
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2006-01-05
[patent_title] => 'Frozen vegetables'
[patent_app_type] => utility
[patent_app_number] => 11/215255
[patent_app_country] => US
[patent_app_date] => 2005-08-30
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 13
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[pdf_file] => publications/A1/0003/20060003068.pdf
[firstpage_image] =>[orig_patent_app_number] => 11215255
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/215255 | Frozen vegetables | Aug 29, 2005 | Abandoned |
Array
(
[id] => 5735009
[patent_doc_number] => 20060005399
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2006-01-12
[patent_title] => 'Apparatus for interposition of edible planar strips'
[patent_app_type] => utility
[patent_app_number] => 11/177966
[patent_app_country] => US
[patent_app_date] => 2005-07-08
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
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[patent_no_of_words] => 4253
[patent_no_of_claims] => 20
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[pdf_file] => publications/A1/0005/20060005399.pdf
[firstpage_image] =>[orig_patent_app_number] => 11177966
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/177966 | Apparatus for interposition of edible planar strips | Jul 7, 2005 | Abandoned |
Array
(
[id] => 5278137
[patent_doc_number] => 20090130269
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2009-05-21
[patent_title] => 'FORMATION OF SUGAR COATINGS'
[patent_app_type] => utility
[patent_app_number] => 11/571718
[patent_app_country] => US
[patent_app_date] => 2005-07-06
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[patent_drawing_sheets_cnt] => 4
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[pdf_file] => publications/A1/0130/20090130269.pdf
[firstpage_image] =>[orig_patent_app_number] => 11571718
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/571718 | FORMATION OF SUGAR COATINGS | Jul 5, 2005 | Abandoned |
Array
(
[id] => 5631119
[patent_doc_number] => 20060147588
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2006-07-06
[patent_title] => 'Products, methods and apparatus for fresh meat processing and packaging'
[patent_app_type] => utility
[patent_app_number] => 11/176013
[patent_app_country] => US
[patent_app_date] => 2005-07-05
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 146
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[pdf_file] => publications/A1/0147/20060147588.pdf
[firstpage_image] =>[orig_patent_app_number] => 11176013
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/176013 | Products, methods and apparatus for fresh meat processing and packaging | Jul 4, 2005 | Abandoned |
Array
(
[id] => 5271145
[patent_doc_number] => 20090074921
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2009-03-19
[patent_title] => 'Apparatus and method for forming a pressed, baked food product'
[patent_app_type] => utility
[patent_app_number] => 11/570619
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[rel_patent_id] =>[rel_patent_doc_number] =>) 11/570619 | Apparatus and method for forming a pressed, baked food product | Jun 21, 2005 | Issued |
Array
(
[id] => 6925515
[patent_doc_number] => 20050238770
[patent_country] => US
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[patent_issue_date] => 2005-10-27
[patent_title] => 'Method for frying products'
[patent_app_type] => utility
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[firstpage_image] =>[orig_patent_app_number] => 11156737
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/156737 | Method for frying products | Jun 20, 2005 | Abandoned |
Array
(
[id] => 7069157
[patent_doc_number] => 20050244540
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[patent_title] => 'Aerated food component'
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[firstpage_image] =>[orig_patent_app_number] => 11153276
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/153276 | Aerated food component | Jun 14, 2005 | Abandoned |
Array
(
[id] => 6966137
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[patent_title] => 'Food heating container'
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[rel_patent_id] =>[rel_patent_doc_number] =>) 11/152001 | Food heating container | Jun 13, 2005 | Issued |
Array
(
[id] => 4595012
[patent_doc_number] => 07981459
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[patent_kind] => B2
[patent_issue_date] => 2011-07-19
[patent_title] => 'Cooking apparatus'
[patent_app_type] => utility
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[rel_patent_id] =>[rel_patent_doc_number] =>) 11/141194 | Cooking apparatus | May 31, 2005 | Issued |
Array
(
[id] => 7226246
[patent_doc_number] => 20050255225
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[patent_issue_date] => 2005-11-17
[patent_title] => 'Meat extract and process for producing the same'
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[firstpage_image] =>[orig_patent_app_number] => 11128859
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/128859 | Meat extract and process for producing the same | May 12, 2005 | Abandoned |
Array
(
[id] => 6942042
[patent_doc_number] => 20050194090
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[patent_kind] => A1
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[patent_title] => 'Method for enhancing food safety'
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[rel_patent_id] =>[rel_patent_doc_number] =>) 11/115690 | Method for enhancing food safety | Apr 26, 2005 | Issued |
Array
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[patent_title] => 'Method for setting the performance of gas-operated cooking equipment as a function of geodetic height'
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Array
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[patent_title] => 'Process for manufacturing dehydrated precooked flaked pinto beans'
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Array
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