Search

Drew E. Becker

Examiner (ID: 2106, Phone: (571)272-1396 , Office: P/1792 )

Most Active Art Unit
1792
Art Unit(s)
1761, 1782, 1794, 1792
Total Applications
1747
Issued Applications
770
Pending Applications
213
Abandoned Applications
787

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 122152 [patent_doc_number] => 07704541 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2010-04-27 [patent_title] => 'Steam crushed whole grains' [patent_app_type] => utility [patent_app_number] => 11/092326 [patent_app_country] => US [patent_app_date] => 2005-03-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 2769 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 77 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/704/07704541.pdf [firstpage_image] =>[orig_patent_app_number] => 11092326 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/092326
Steam crushed whole grains Mar 28, 2005 Issued
Array ( [id] => 5227920 [patent_doc_number] => 20070290027 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2007-12-20 [patent_title] => 'Ready-Made Food Package and a Method of Making It' [patent_app_type] => utility [patent_app_number] => 10/590996 [patent_app_country] => US [patent_app_date] => 2005-03-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 2020 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0290/20070290027.pdf [firstpage_image] =>[orig_patent_app_number] => 10590996 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/590996
Ready-Made Food Package and a Method of Making It Mar 16, 2005 Abandoned
Array ( [id] => 7527052 [patent_doc_number] => 08043644 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2011-10-25 [patent_title] => 'Method for exposing comminuted foodstuffs to a processing fluid' [patent_app_type] => utility [patent_app_number] => 11/074033 [patent_app_country] => US [patent_app_date] => 2005-03-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 8 [patent_no_of_words] => 3960 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 221 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/08/043/08043644.pdf [firstpage_image] =>[orig_patent_app_number] => 11074033 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/074033
Method for exposing comminuted foodstuffs to a processing fluid Mar 6, 2005 Issued
Array ( [id] => 5682665 [patent_doc_number] => 20060198935 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2006-09-07 [patent_title] => 'Method of cooling alcoholic cocktails' [patent_app_type] => utility [patent_app_number] => 11/071782 [patent_app_country] => US [patent_app_date] => 2005-03-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 1704 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0198/20060198935.pdf [firstpage_image] =>[orig_patent_app_number] => 11071782 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/071782
Method of cooling alcoholic cocktails Mar 3, 2005 Abandoned
Array ( [id] => 4839510 [patent_doc_number] => 20080279995 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-11-13 [patent_title] => 'Process for the More Effective and Gentle Release of Quality-Enhancing Constituents From Grapes, the Young Wine Obtained in the Process and the Wine Produced Therefrom, as Well as a Device for Carrying Out the Electroporation' [patent_app_type] => utility [patent_app_number] => 10/593694 [patent_app_country] => US [patent_app_date] => 2005-03-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 8 [patent_figures_cnt] => 8 [patent_no_of_words] => 5868 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0279/20080279995.pdf [firstpage_image] =>[orig_patent_app_number] => 10593694 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/593694
Process for the More Effective and Gentle Release of Quality-Enhancing Constituents From Grapes, the Young Wine Obtained in the Process and the Wine Produced Therefrom, as Well as a Device for Carrying Out the Electroporation Mar 3, 2005 Abandoned
Array ( [id] => 5710113 [patent_doc_number] => 20060051458 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2006-03-09 [patent_title] => 'Tubular hopper confectionery depositing apparatus and method' [patent_app_type] => utility [patent_app_number] => 11/071373 [patent_app_country] => US [patent_app_date] => 2005-03-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 8 [patent_figures_cnt] => 8 [patent_no_of_words] => 10032 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0051/20060051458.pdf [firstpage_image] =>[orig_patent_app_number] => 11071373 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/071373
Tubular hopper confectionery depositing apparatus and method Mar 1, 2005 Abandoned
Array ( [id] => 7004737 [patent_doc_number] => 20050170050 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-08-04 [patent_title] => 'Segmented rolled food item' [patent_app_type] => utility [patent_app_number] => 11/068943 [patent_app_country] => US [patent_app_date] => 2005-03-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 8 [patent_figures_cnt] => 8 [patent_no_of_words] => 8271 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0170/20050170050.pdf [firstpage_image] =>[orig_patent_app_number] => 11068943 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/068943
Segmented rolled food item Feb 28, 2005 Abandoned
Array ( [id] => 32670 [patent_doc_number] => 07785641 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2010-08-31 [patent_title] => 'Method of cooling a beverage' [patent_app_type] => utility [patent_app_number] => 11/062606 [patent_app_country] => US [patent_app_date] => 2005-02-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 11 [patent_figures_cnt] => 31 [patent_no_of_words] => 14059 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 91 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/785/07785641.pdf [firstpage_image] =>[orig_patent_app_number] => 11062606 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/062606
Method of cooling a beverage Feb 21, 2005 Issued
Array ( [id] => 5880617 [patent_doc_number] => 20060029699 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2006-02-09 [patent_title] => 'Method and apparatus for sanitizing perishable goods in enclosed conduits' [patent_app_type] => utility [patent_app_number] => 11/063650 [patent_app_country] => US [patent_app_date] => 2005-02-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 6626 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0029/20060029699.pdf [firstpage_image] =>[orig_patent_app_number] => 11063650 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/063650
Method and apparatus for sanitizing perishable goods in enclosed conduits Feb 21, 2005 Abandoned
Array ( [id] => 7226211 [patent_doc_number] => 20050255221 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-11-17 [patent_title] => 'Method and apparatus for accelerating formation of functional meat mixtures' [patent_app_type] => utility [patent_app_number] => 11/061433 [patent_app_country] => US [patent_app_date] => 2005-02-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 18 [patent_figures_cnt] => 18 [patent_no_of_words] => 11267 [patent_no_of_claims] => 38 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0255/20050255221.pdf [firstpage_image] =>[orig_patent_app_number] => 11061433 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/061433
Method and apparatus for accelerating formation of functional meat mixtures Feb 17, 2005 Issued
Array ( [id] => 7226114 [patent_doc_number] => 20050255207 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-11-17 [patent_title] => 'Method for reducing protein exudate on meat product' [patent_app_type] => utility [patent_app_number] => 11/061688 [patent_app_country] => US [patent_app_date] => 2005-02-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 18 [patent_figures_cnt] => 18 [patent_no_of_words] => 11257 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0255/20050255207.pdf [firstpage_image] =>[orig_patent_app_number] => 11061688 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/061688
Method for reducing protein exudate on meat product Feb 17, 2005 Issued
Array ( [id] => 7226217 [patent_doc_number] => 20050255222 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-11-17 [patent_title] => 'Method and apparatus for acceleration ingredient diffusion in meat' [patent_app_type] => utility [patent_app_number] => 11/061686 [patent_app_country] => US [patent_app_date] => 2005-02-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 18 [patent_figures_cnt] => 18 [patent_no_of_words] => 11260 [patent_no_of_claims] => 40 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0255/20050255222.pdf [firstpage_image] =>[orig_patent_app_number] => 11061686 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/061686
Method and apparatus for acceleration ingredient diffusion in meat Feb 17, 2005 Abandoned
Array ( [id] => 5677503 [patent_doc_number] => 20060182858 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2006-08-17 [patent_title] => 'Methods for splitting pistachio nuts' [patent_app_type] => utility [patent_app_number] => 11/060700 [patent_app_country] => US [patent_app_date] => 2005-02-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4546 [patent_no_of_claims] => 48 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0182/20060182858.pdf [firstpage_image] =>[orig_patent_app_number] => 11060700 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/060700
Methods for splitting pistachio nuts Feb 15, 2005 Issued
Array ( [id] => 5677504 [patent_doc_number] => 20060182859 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2006-08-17 [patent_title] => 'Apparatus and process for forming a decorative impression in a previously-cooked edible product and the product formed thereby' [patent_app_type] => utility [patent_app_number] => 11/058794 [patent_app_country] => US [patent_app_date] => 2005-02-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 2133 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0182/20060182859.pdf [firstpage_image] =>[orig_patent_app_number] => 11058794 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/058794
Apparatus and process for forming a decorative impression in a previously-cooked edible product and the product formed thereby Feb 15, 2005 Abandoned
Array ( [id] => 130858 [patent_doc_number] => 07700143 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2010-04-20 [patent_title] => 'Method for making a stable stacked snack food configuration' [patent_app_type] => utility [patent_app_number] => 11/052431 [patent_app_country] => US [patent_app_date] => 2005-02-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 14 [patent_no_of_words] => 4248 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 152 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/700/07700143.pdf [firstpage_image] =>[orig_patent_app_number] => 11052431 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/052431
Method for making a stable stacked snack food configuration Feb 6, 2005 Issued
Array ( [id] => 481745 [patent_doc_number] => 07220439 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2007-05-22 [patent_title] => 'Wine aging method and system' [patent_app_type] => utility [patent_app_number] => 11/043121 [patent_app_country] => US [patent_app_date] => 2005-01-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 4 [patent_no_of_words] => 6607 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 71 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/220/07220439.pdf [firstpage_image] =>[orig_patent_app_number] => 11043121 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/043121
Wine aging method and system Jan 26, 2005 Issued
Array ( [id] => 5873327 [patent_doc_number] => 20060165861 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2006-07-27 [patent_title] => 'Method of kneading an olive paste' [patent_app_type] => utility [patent_app_number] => 11/043820 [patent_app_country] => US [patent_app_date] => 2005-01-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 2355 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0165/20060165861.pdf [firstpage_image] =>[orig_patent_app_number] => 11043820 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/043820
Method of kneading an olive paste Jan 25, 2005 Abandoned
Array ( [id] => 5236178 [patent_doc_number] => 20070128335 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2007-06-07 [patent_title] => 'Methods and apparatus for continuous production of soy beans products' [patent_app_type] => utility [patent_app_number] => 10/588251 [patent_app_country] => US [patent_app_date] => 2005-01-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 8003 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0128/20070128335.pdf [firstpage_image] =>[orig_patent_app_number] => 10588251 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/588251
Methods and apparatus for continuous production of soy beans products Jan 24, 2005 Abandoned
Array ( [id] => 7136010 [patent_doc_number] => 20050181020 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-08-18 [patent_title] => 'Edible film formulation' [patent_app_type] => utility [patent_app_number] => 11/043910 [patent_app_country] => US [patent_app_date] => 2005-01-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1002 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0181/20050181020.pdf [firstpage_image] =>[orig_patent_app_number] => 11043910 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/043910
Edible film formulation Jan 12, 2005 Abandoned
Array ( [id] => 7176707 [patent_doc_number] => 20050123659 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-06-09 [patent_title] => 'Pizza making method and system' [patent_app_type] => utility [patent_app_number] => 11/035198 [patent_app_country] => US [patent_app_date] => 2005-01-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 27 [patent_figures_cnt] => 27 [patent_no_of_words] => 14640 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0123/20050123659.pdf [firstpage_image] =>[orig_patent_app_number] => 11035198 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/035198
Pizza making method and system Jan 11, 2005 Abandoned
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