Search

Drew E. Becker

Examiner (ID: 2106, Phone: (571)272-1396 , Office: P/1792 )

Most Active Art Unit
1792
Art Unit(s)
1761, 1782, 1794, 1792
Total Applications
1747
Issued Applications
770
Pending Applications
213
Abandoned Applications
787

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 4657262 [patent_doc_number] => 20080026123 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-01-31 [patent_title] => 'Apparatus and Process for Almond Pasteurization' [patent_app_type] => utility [patent_app_number] => 10/558044 [patent_app_country] => US [patent_app_date] => 2004-05-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 2332 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0026/20080026123.pdf [firstpage_image] =>[orig_patent_app_number] => 10558044 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/558044
Apparatus and Process for Almond Pasteurization May 19, 2004 Abandoned
Array ( [id] => 7295218 [patent_doc_number] => 20040213880 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-10-28 [patent_title] => 'Fry cooking method' [patent_app_type] => new [patent_app_number] => 10/847878 [patent_app_country] => US [patent_app_date] => 2004-05-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 8216 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 75 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0213/20040213880.pdf [firstpage_image] =>[orig_patent_app_number] => 10847878 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/847878
Fry cooking method May 18, 2004 Abandoned
Array ( [id] => 7262026 [patent_doc_number] => 20040241311 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-12-02 [patent_title] => 'Methods and apparatus for treating plant products using electromagnetic fields' [patent_app_type] => new [patent_app_number] => 10/845948 [patent_app_country] => US [patent_app_date] => 2004-05-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 8554 [patent_no_of_claims] => 46 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 49 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0241/20040241311.pdf [firstpage_image] =>[orig_patent_app_number] => 10845948 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/845948
Methods and apparatus for treating plant products using electromagnetic fields May 13, 2004 Issued
Array ( [id] => 6922583 [patent_doc_number] => 20050235838 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-10-27 [patent_title] => 'Apparatus and method for barrier submersion cooking' [patent_app_type] => utility [patent_app_number] => 10/709273 [patent_app_country] => US [patent_app_date] => 2004-04-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 12 [patent_figures_cnt] => 12 [patent_no_of_words] => 5710 [patent_no_of_claims] => 56 [patent_no_of_ind_claims] => 8 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0235/20050235838.pdf [firstpage_image] =>[orig_patent_app_number] => 10709273 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/709273
Apparatus and method for barrier submersion cooking Apr 25, 2004 Abandoned
Array ( [id] => 7458182 [patent_doc_number] => 20040197439 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-10-07 [patent_title] => 'Process and apparatus for wine treatment to reduce its contents of volatile acidity' [patent_app_type] => new [patent_app_number] => 10/828915 [patent_app_country] => US [patent_app_date] => 2004-04-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 2799 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 132 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0197/20040197439.pdf [firstpage_image] =>[orig_patent_app_number] => 10828915 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/828915
Process and apparatus for wine treatment to reduce its contents of volatile acidity Apr 20, 2004 Abandoned
Array ( [id] => 477475 [patent_doc_number] => 07223431 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2007-05-29 [patent_title] => 'Method for shredding blocks of material' [patent_app_type] => utility [patent_app_number] => 10/829094 [patent_app_country] => US [patent_app_date] => 2004-04-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 10 [patent_figures_cnt] => 14 [patent_no_of_words] => 6131 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 109 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/223/07223431.pdf [firstpage_image] =>[orig_patent_app_number] => 10829094 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/829094
Method for shredding blocks of material Apr 19, 2004 Issued
Array ( [id] => 6966139 [patent_doc_number] => 20050233036 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-10-20 [patent_title] => 'Rigid reclosable bacon package' [patent_app_type] => utility [patent_app_number] => 10/823795 [patent_app_country] => US [patent_app_date] => 2004-04-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 8 [patent_figures_cnt] => 8 [patent_no_of_words] => 8744 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0233/20050233036.pdf [firstpage_image] =>[orig_patent_app_number] => 10823795 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/823795
Rigid reclosable bacon package Apr 13, 2004 Abandoned
Array ( [id] => 7327291 [patent_doc_number] => 20040253348 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-12-16 [patent_title] => 'Shield for food product' [patent_app_type] => new [patent_app_number] => 10/819058 [patent_app_country] => US [patent_app_date] => 2004-04-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 8 [patent_figures_cnt] => 8 [patent_no_of_words] => 3180 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 111 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0253/20040253348.pdf [firstpage_image] =>[orig_patent_app_number] => 10819058 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/819058
Shield for food product Apr 5, 2004 Abandoned
Array ( [id] => 7231358 [patent_doc_number] => 20040156961 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-08-12 [patent_title] => 'Method and device for storing natural casings and deep-frozen natural casings' [patent_app_type] => new [patent_app_number] => 10/432912 [patent_app_country] => US [patent_app_date] => 2004-04-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 2851 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 10 [patent_words_short_claim] => 21 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0156/20040156961.pdf [firstpage_image] =>[orig_patent_app_number] => 10432912 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/432912
Method and device for storing natural casings and deep-frozen natural casings Apr 4, 2004 Abandoned
Array ( [id] => 6958070 [patent_doc_number] => 20050214440 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-09-29 [patent_title] => 'Method and apparatus for providing products of consistent properties for extrusion' [patent_app_type] => utility [patent_app_number] => 10/812230 [patent_app_country] => US [patent_app_date] => 2004-03-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 2736 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0214/20050214440.pdf [firstpage_image] =>[orig_patent_app_number] => 10812230 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/812230
Method and apparatus for providing products of consistent properties for extrusion Mar 28, 2004 Abandoned
Array ( [id] => 6958051 [patent_doc_number] => 20050214421 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-09-29 [patent_title] => 'Method and apparatus for extruding filled doughs' [patent_app_type] => utility [patent_app_number] => 10/807402 [patent_app_country] => US [patent_app_date] => 2004-03-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 9422 [patent_no_of_claims] => 29 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0214/20050214421.pdf [firstpage_image] =>[orig_patent_app_number] => 10807402 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/807402
Method and apparatus for extruding filled doughs Mar 23, 2004 Abandoned
Array ( [id] => 7275210 [patent_doc_number] => 20040234661 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-11-25 [patent_title] => 'Method and apparatus for continuous flow reduction of microbial and/or enzymatic activity in a liquid beer product using carbon dioxide' [patent_app_type] => new [patent_app_number] => 10/798837 [patent_app_country] => US [patent_app_date] => 2004-03-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 3984 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 242 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0234/20040234661.pdf [firstpage_image] =>[orig_patent_app_number] => 10798837 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/798837
Method and apparatus for continuous flow reduction of microbial and/or enzymatic activity in a liquid beer product using carbon dioxide Mar 11, 2004 Issued
Array ( [id] => 5784587 [patent_doc_number] => 20060204628 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2006-09-14 [patent_title] => 'Bactericidal method' [patent_app_type] => utility [patent_app_number] => 10/548355 [patent_app_country] => US [patent_app_date] => 2004-03-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 8 [patent_figures_cnt] => 8 [patent_no_of_words] => 5732 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 7 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0204/20060204628.pdf [firstpage_image] =>[orig_patent_app_number] => 10548355 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/548355
Bactericidal method Mar 8, 2004 Abandoned
Array ( [id] => 876062 [patent_doc_number] => RE040232 [patent_country] => US [patent_kind] => E1 [patent_issue_date] => 2008-04-08 [patent_title] => 'Method for processing food product' [patent_app_type] => reissue [patent_app_number] => 10/791694 [patent_app_country] => US [patent_app_date] => 2004-03-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 10 [patent_no_of_words] => 11845 [patent_no_of_claims] => 51 [patent_no_of_ind_claims] => 11 [patent_words_short_claim] => 261 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/RE/040/RE040232.pdf [firstpage_image] =>[orig_patent_app_number] => 10791694 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/791694
Method for processing food product Mar 1, 2004 Issued
Array ( [id] => 5252937 [patent_doc_number] => 20070134393 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2007-06-14 [patent_title] => 'Method for producing nucleation of solid phase from a supercooled liquid' [patent_app_type] => utility [patent_app_number] => 10/546897 [patent_app_country] => US [patent_app_date] => 2004-02-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 4285 [patent_no_of_claims] => 31 [patent_no_of_ind_claims] => 14 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0134/20070134393.pdf [firstpage_image] =>[orig_patent_app_number] => 10546897 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/546897
Method for producing nucleation of solid phase from a supercooled liquid Feb 26, 2004 Issued
Array ( [id] => 7047539 [patent_doc_number] => 20050183426 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-08-25 [patent_title] => 'Frozen dessert dispensing machine' [patent_app_type] => utility [patent_app_number] => 10/786723 [patent_app_country] => US [patent_app_date] => 2004-02-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 4164 [patent_no_of_claims] => 26 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0183/20050183426.pdf [firstpage_image] =>[orig_patent_app_number] => 10786723 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/786723
Frozen dessert dispensing machine Feb 23, 2004 Abandoned
Array ( [id] => 7462929 [patent_doc_number] => 20040166216 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-08-26 [patent_title] => 'Surface decontamination of frankfurters and other cooked sausage and processed meat and poultry products' [patent_app_type] => new [patent_app_number] => 10/784351 [patent_app_country] => US [patent_app_date] => 2004-02-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 8192 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 34 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0166/20040166216.pdf [firstpage_image] =>[orig_patent_app_number] => 10784351 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/784351
Surface decontamination of frankfurters and other cooked sausage and processed meat and poultry products Feb 22, 2004 Abandoned
Array ( [id] => 4468146 [patent_doc_number] => 07943188 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2011-05-17 [patent_title] => 'Stuffed dough pocket with grasping extension' [patent_app_type] => utility [patent_app_number] => 10/783540 [patent_app_country] => US [patent_app_date] => 2004-02-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 14 [patent_no_of_words] => 6407 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 115 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/943/07943188.pdf [firstpage_image] =>[orig_patent_app_number] => 10783540 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/783540
Stuffed dough pocket with grasping extension Feb 19, 2004 Issued
Array ( [id] => 4459042 [patent_doc_number] => 07879380 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2011-02-01 [patent_title] => 'Apparatus, methods and articles of manufacture for high conductivity cooking' [patent_app_type] => utility [patent_app_number] => 10/783539 [patent_app_country] => US [patent_app_date] => 2004-02-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 5 [patent_no_of_words] => 3545 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 218 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/879/07879380.pdf [firstpage_image] =>[orig_patent_app_number] => 10783539 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/783539
Apparatus, methods and articles of manufacture for high conductivity cooking Feb 19, 2004 Issued
Array ( [id] => 7402395 [patent_doc_number] => 20040226454 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-11-18 [patent_title] => 'Method and apparatus for slow cooking' [patent_app_type] => new [patent_app_number] => 10/781174 [patent_app_country] => US [patent_app_date] => 2004-02-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 5194 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 132 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0226/20040226454.pdf [firstpage_image] =>[orig_patent_app_number] => 10781174 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/781174
Method and apparatus for slow cooking Feb 17, 2004 Issued
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