
Drew E. Becker
Examiner (ID: 2106, Phone: (571)272-1396 , Office: P/1792 )
| Most Active Art Unit | 1792 |
| Art Unit(s) | 1761, 1782, 1794, 1792 |
| Total Applications | 1747 |
| Issued Applications | 770 |
| Pending Applications | 213 |
| Abandoned Applications | 787 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 5799591
[patent_doc_number] => 20060034990
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2006-02-16
[patent_title] => 'Method and system for creation of compression molded edible ice objects'
[patent_app_type] => utility
[patent_app_number] => 10/515850
[patent_app_country] => US
[patent_app_date] => 2003-05-26
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 5
[patent_figures_cnt] => 5
[patent_no_of_words] => 3749
[patent_no_of_claims] => 24
[patent_no_of_ind_claims] => 4
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0034/20060034990.pdf
[firstpage_image] =>[orig_patent_app_number] => 10515850
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/515850 | Method and system for creation of compression molded edible ice objects | May 25, 2003 | Issued |
Array
(
[id] => 6629977
[patent_doc_number] => 20030211212
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2003-11-13
[patent_title] => 'Method and apparatus for providing heat exchange with continuous stream of containers'
[patent_app_type] => new
[patent_app_number] => 10/444247
[patent_app_country] => US
[patent_app_date] => 2003-05-23
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 7
[patent_figures_cnt] => 7
[patent_no_of_words] => 2510
[patent_no_of_claims] => 18
[patent_no_of_ind_claims] => 4
[patent_words_short_claim] => 71
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0211/20030211212.pdf
[firstpage_image] =>[orig_patent_app_number] => 10444247
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/444247 | Method and apparatus for providing heat exchange with continuous stream of containers | May 22, 2003 | Abandoned |
Array
(
[id] => 7136130
[patent_doc_number] => 20050181103
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2005-08-18
[patent_title] => 'Method and an apparatus for processing blockfrosen raw materials into certain kind of \"snow\"'
[patent_app_type] => utility
[patent_app_number] => 10/515440
[patent_app_country] => US
[patent_app_date] => 2003-05-22
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 2453
[patent_no_of_claims] => 5
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0181/20050181103.pdf
[firstpage_image] =>[orig_patent_app_number] => 10515440
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/515440 | Method and an apparatus for processing blockfrosen raw materials into certain kind of "snow" | May 21, 2003 | Abandoned |
Array
(
[id] => 7272075
[patent_doc_number] => 20040231526
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-11-25
[patent_title] => 'Method and apparatus for shaping a body of cheese into a plurality of curved bodies of cheese'
[patent_app_type] => new
[patent_app_number] => 10/443374
[patent_app_country] => US
[patent_app_date] => 2003-05-21
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 17
[patent_figures_cnt] => 17
[patent_no_of_words] => 6238
[patent_no_of_claims] => 39
[patent_no_of_ind_claims] => 5
[patent_words_short_claim] => 63
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0231/20040231526.pdf
[firstpage_image] =>[orig_patent_app_number] => 10443374
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/443374 | Method and apparatus for shaping a body of cheese into a plurality of curved bodies of cheese | May 20, 2003 | Abandoned |
Array
(
[id] => 7390780
[patent_doc_number] => 20040037941
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-02-26
[patent_title] => 'Method of producing snack and breakfast cereal products and a product produced according to this method'
[patent_app_type] => new
[patent_app_number] => 10/432378
[patent_app_country] => US
[patent_app_date] => 2003-05-21
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 6469
[patent_no_of_claims] => 11
[patent_no_of_ind_claims] => 7
[patent_words_short_claim] => 29
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0037/20040037941.pdf
[firstpage_image] =>[orig_patent_app_number] => 10432378
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/432378 | Method of producing snack and breakfast cereal products and a product produced according to this method | May 20, 2003 | Abandoned |
Array
(
[id] => 7380618
[patent_doc_number] => 20040081729
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-04-29
[patent_title] => 'Continuous production and packaging of perishable goods in low oxygen environments'
[patent_app_type] => new
[patent_app_number] => 10/440460
[patent_app_country] => US
[patent_app_date] => 2003-05-16
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 196
[patent_figures_cnt] => 196
[patent_no_of_words] => 192629
[patent_no_of_claims] => 46
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 75
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0081/20040081729.pdf
[firstpage_image] =>[orig_patent_app_number] => 10440460
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/440460 | Continuous production and packaging of perishable goods in low oxygen environments | May 15, 2003 | Abandoned |
Array
(
[id] => 6821366
[patent_doc_number] => 20030219527
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2003-11-27
[patent_title] => 'Cup shaped baked confectionary and manufacturing method thereof'
[patent_app_type] => new
[patent_app_number] => 10/437225
[patent_app_country] => US
[patent_app_date] => 2003-05-14
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 10
[patent_figures_cnt] => 10
[patent_no_of_words] => 5228
[patent_no_of_claims] => 8
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 19
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0219/20030219527.pdf
[firstpage_image] =>[orig_patent_app_number] => 10437225
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/437225 | Cup shaped baked confectionary and manufacturing method thereof | May 13, 2003 | Abandoned |
Array
(
[id] => 6767431
[patent_doc_number] => 20030213371
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2003-11-20
[patent_title] => 'Conveyor-toaster control system'
[patent_app_type] => new
[patent_app_number] => 10/436648
[patent_app_country] => US
[patent_app_date] => 2003-05-13
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
[patent_figures_cnt] => 4
[patent_no_of_words] => 9353
[patent_no_of_claims] => 34
[patent_no_of_ind_claims] => 6
[patent_words_short_claim] => 111
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0213/20030213371.pdf
[firstpage_image] =>[orig_patent_app_number] => 10436648
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/436648 | Conveyor-toaster control system | May 12, 2003 | Abandoned |
Array
(
[id] => 7217422
[patent_doc_number] => 20040071840
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-04-15
[patent_title] => 'Shelf-life extension system and method of centrally prepared retail-ready meat cuts utilizing a zero-oxygen packaging system'
[patent_app_type] => new
[patent_app_number] => 10/434010
[patent_app_country] => US
[patent_app_date] => 2003-05-08
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 35
[patent_figures_cnt] => 35
[patent_no_of_words] => 17111
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 38
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0071/20040071840.pdf
[firstpage_image] =>[orig_patent_app_number] => 10434010
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/434010 | Shelf-life extension system and method of centrally prepared retail-ready meat cuts utilizing a zero-oxygen packaging system | May 7, 2003 | Abandoned |
Array
(
[id] => 7795445
[patent_doc_number] => 08124151
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2012-02-28
[patent_title] => 'Method and device for the production of edibles comprising an outer shell'
[patent_app_type] => utility
[patent_app_number] => 10/514100
[patent_app_country] => US
[patent_app_date] => 2003-05-08
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 7
[patent_no_of_words] => 1774
[patent_no_of_claims] => 5
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 177
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/08/124/08124151.pdf
[firstpage_image] =>[orig_patent_app_number] => 10514100
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/514100 | Method and device for the production of edibles comprising an outer shell | May 7, 2003 | Issued |
Array
(
[id] => 406786
[patent_doc_number] => 07284477
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2007-10-23
[patent_title] => 'Needleless injection device and method of injecting'
[patent_app_type] => utility
[patent_app_number] => 10/434408
[patent_app_country] => US
[patent_app_date] => 2003-05-08
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 8
[patent_figures_cnt] => 11
[patent_no_of_words] => 12193
[patent_no_of_claims] => 14
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 104
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[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/07/284/07284477.pdf
[firstpage_image] =>[orig_patent_app_number] => 10434408
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/434408 | Needleless injection device and method of injecting | May 7, 2003 | Issued |
Array
(
[id] => 576246
[patent_doc_number] => 07452561
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2008-11-18
[patent_title] => 'Treatment of vegetable foodstuffs'
[patent_app_type] => utility
[patent_app_number] => 10/430374
[patent_app_country] => US
[patent_app_date] => 2003-05-07
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 5
[patent_no_of_words] => 11352
[patent_no_of_claims] => 9
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[pdf_file] => patents/07/452/07452561.pdf
[firstpage_image] =>[orig_patent_app_number] => 10430374
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/430374 | Treatment of vegetable foodstuffs | May 6, 2003 | Issued |
Array
(
[id] => 7269519
[patent_doc_number] => 20040058037
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-03-25
[patent_title] => 'Method for preparing frozen food'
[patent_app_type] => new
[patent_app_number] => 10/415924
[patent_app_country] => US
[patent_app_date] => 2003-05-05
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[patent_no_of_words] => 3395
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[pdf_file] => publications/A1/0058/20040058037.pdf
[firstpage_image] =>[orig_patent_app_number] => 10415924
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/415924 | Method for preparing frozen food | May 4, 2003 | Abandoned |
Array
(
[id] => 7372819
[patent_doc_number] => 20040219266
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-11-04
[patent_title] => 'Determination of homogenization efficiency based on light transmittance'
[patent_app_type] => new
[patent_app_number] => 10/427018
[patent_app_country] => US
[patent_app_date] => 2003-04-30
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 7
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[patent_no_of_words] => 3227
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[pdf_file] => publications/A1/0219/20040219266.pdf
[firstpage_image] =>[orig_patent_app_number] => 10427018
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/427018 | Determination of homogenization efficiency based on light transmittance | Apr 29, 2003 | Abandoned |
Array
(
[id] => 728211
[patent_doc_number] => 07036424
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2006-05-02
[patent_title] => 'High speed baking in novel toasting apparatus'
[patent_app_type] => utility
[patent_app_number] => 10/428143
[patent_app_country] => US
[patent_app_date] => 2003-04-30
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 8
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[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/07/036/07036424.pdf
[firstpage_image] =>[orig_patent_app_number] => 10428143
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/428143 | High speed baking in novel toasting apparatus | Apr 29, 2003 | Issued |
Array
(
[id] => 7356523
[patent_doc_number] => 20040013770
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-01-22
[patent_title] => 'Blunt edge dough cutter'
[patent_app_type] => new
[patent_app_number] => 10/424340
[patent_app_country] => US
[patent_app_date] => 2003-04-28
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 7
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[patent_no_of_words] => 5679
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[pdf_file] => publications/A1/0013/20040013770.pdf
[firstpage_image] =>[orig_patent_app_number] => 10424340
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/424340 | Blunt edge dough cutter | Apr 27, 2003 | Abandoned |
Array
(
[id] => 7346253
[patent_doc_number] => 20040247765
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-12-09
[patent_title] => 'Method of manufacturing products of soymilk and apparatus of manufacturing the same'
[patent_app_type] => new
[patent_app_number] => 10/421816
[patent_app_country] => US
[patent_app_date] => 2003-04-24
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
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[pdf_file] => publications/A1/0247/20040247765.pdf
[firstpage_image] =>[orig_patent_app_number] => 10421816
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/421816 | Method of manufacturing products of soymilk and apparatus of manufacturing the same | Apr 23, 2003 | Issued |
Array
(
[id] => 7312238
[patent_doc_number] => 20040033296
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-02-19
[patent_title] => 'Method of using low temperature and high/low pressure processing to preserve food products'
[patent_app_type] => new
[patent_app_number] => 10/420928
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[firstpage_image] =>[orig_patent_app_number] => 10420928
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/420928 | Method of using low temperature and high/low pressure processing to preserve food products | Apr 22, 2003 | Abandoned |
Array
(
[id] => 6832048
[patent_doc_number] => 20030159593
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[patent_kind] => A1
[patent_issue_date] => 2003-08-28
[patent_title] => 'Method and device for preparing pre-cooked meals'
[patent_app_type] => new
[patent_app_number] => 10/362985
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[pdf_file] => publications/A1/0159/20030159593.pdf
[firstpage_image] =>[orig_patent_app_number] => 10362985
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/362985 | Method and device for preparing pre-cooked meals | Apr 21, 2003 | Abandoned |
Array
(
[id] => 386408
[patent_doc_number] => 07303776
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2007-12-04
[patent_title] => 'Automated food processing system and method'
[patent_app_type] => utility
[patent_app_number] => 10/419523
[patent_app_country] => US
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[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/07/303/07303776.pdf
[firstpage_image] =>[orig_patent_app_number] => 10419523
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/419523 | Automated food processing system and method | Apr 20, 2003 | Issued |