
Drew E. Becker
Examiner (ID: 2106, Phone: (571)272-1396 , Office: P/1792 )
| Most Active Art Unit | 1792 |
| Art Unit(s) | 1761, 1782, 1794, 1792 |
| Total Applications | 1747 |
| Issued Applications | 770 |
| Pending Applications | 213 |
| Abandoned Applications | 787 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 6258978
[patent_doc_number] => 20020187240
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2002-12-12
[patent_title] => 'Flavored beverage compositions and method of making'
[patent_app_type] => new
[patent_app_number] => 10/074822
[patent_app_country] => US
[patent_app_date] => 2002-02-13
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 1
[patent_figures_cnt] => 1
[patent_no_of_words] => 7412
[patent_no_of_claims] => 2
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 119
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0187/20020187240.pdf
[firstpage_image] =>[orig_patent_app_number] => 10074822
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/074822 | Flavored beverage compositions and method of making | Feb 12, 2002 | Abandoned |
Array
(
[id] => 6548927
[patent_doc_number] => 20020083845
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2002-07-04
[patent_title] => 'Breadmaker with improved temperature and humidity control'
[patent_app_type] => new
[patent_app_number] => 10/071977
[patent_app_country] => US
[patent_app_date] => 2002-02-06
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 8
[patent_figures_cnt] => 8
[patent_no_of_words] => 4719
[patent_no_of_claims] => 27
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 57
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0083/20020083845.pdf
[firstpage_image] =>[orig_patent_app_number] => 10071977
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/071977 | Breadmaker with improved temperature and humidity control | Feb 5, 2002 | Abandoned |
Array
(
[id] => 6442899
[patent_doc_number] => 20020176925
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2002-11-28
[patent_title] => 'Soymilk and tofu manufacturing method'
[patent_app_type] => new
[patent_app_number] => 10/058738
[patent_app_country] => US
[patent_app_date] => 2002-01-30
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 2
[patent_no_of_words] => 2665
[patent_no_of_claims] => 6
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 54
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0176/20020176925.pdf
[firstpage_image] =>[orig_patent_app_number] => 10058738
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/058738 | Soymilk and tofu manufacturing method | Jan 29, 2002 | Issued |
Array
(
[id] => 6174779
[patent_doc_number] => 20020155208
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2002-10-24
[patent_title] => 'Food product comprising protein coated gas microbubbles'
[patent_app_type] => new
[patent_app_number] => 10/058467
[patent_app_country] => US
[patent_app_date] => 2002-01-28
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 1
[patent_figures_cnt] => 1
[patent_no_of_words] => 9866
[patent_no_of_claims] => 22
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 16
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0155/20020155208.pdf
[firstpage_image] =>[orig_patent_app_number] => 10058467
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/058467 | Food product comprising protein coated gas microbubbles | Jan 27, 2002 | Abandoned |
Array
(
[id] => 6744697
[patent_doc_number] => 20030021880
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2003-01-30
[patent_title] => 'Methods of increasing hardness of food products'
[patent_app_type] => new
[patent_app_number] => 10/050047
[patent_app_country] => US
[patent_app_date] => 2002-01-17
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 2
[patent_no_of_words] => 6579
[patent_no_of_claims] => 21
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 26
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0021/20030021880.pdf
[firstpage_image] =>[orig_patent_app_number] => 10050047
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/050047 | Methods of increasing hardness of food products | Jan 16, 2002 | Abandoned |
Array
(
[id] => 7469166
[patent_doc_number] => 20040096557
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-05-20
[patent_title] => 'Process and apparatus'
[patent_app_type] => new
[patent_app_number] => 10/466798
[patent_app_country] => US
[patent_app_date] => 2003-07-16
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 3135
[patent_no_of_claims] => 32
[patent_no_of_ind_claims] => 18
[patent_words_short_claim] => 12
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0096/20040096557.pdf
[firstpage_image] =>[orig_patent_app_number] => 10466798
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/466798 | Process and apparatus | Jan 15, 2002 | Issued |
Array
(
[id] => 975188
[patent_doc_number] => 06932996
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2005-08-23
[patent_title] => 'Coated flaked fats'
[patent_app_type] => utility
[patent_app_number] => 10/047579
[patent_app_country] => US
[patent_app_date] => 2002-01-15
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 9
[patent_figures_cnt] => 11
[patent_no_of_words] => 13411
[patent_no_of_claims] => 11
[patent_no_of_ind_claims] => 4
[patent_words_short_claim] => 104
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/06/932/06932996.pdf
[firstpage_image] =>[orig_patent_app_number] => 10047579
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/047579 | Coated flaked fats | Jan 14, 2002 | Issued |
Array
(
[id] => 6521220
[patent_doc_number] => 20020192340
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2002-12-19
[patent_title] => 'Method and system for reducing microbial burden on a food product'
[patent_app_type] => new
[patent_app_number] => 10/043827
[patent_app_country] => US
[patent_app_date] => 2002-01-11
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 5
[patent_figures_cnt] => 5
[patent_no_of_words] => 20184
[patent_no_of_claims] => 25
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 39
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0192/20020192340.pdf
[firstpage_image] =>[orig_patent_app_number] => 10043827
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/043827 | Method and system for reducing microbial burden on a food product | Jan 10, 2002 | Issued |
Array
(
[id] => 6855783
[patent_doc_number] => 20030129284
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2003-07-10
[patent_title] => 'Shrimp ring'
[patent_app_type] => new
[patent_app_number] => 10/044062
[patent_app_country] => US
[patent_app_date] => 2002-01-10
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
[patent_figures_cnt] => 4
[patent_no_of_words] => 2724
[patent_no_of_claims] => 15
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 118
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0129/20030129284.pdf
[firstpage_image] =>[orig_patent_app_number] => 10044062
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/044062 | Shrimp ring | Jan 9, 2002 | Abandoned |
| 09/937931 | Packaging envelope with opening perforations | Jan 7, 2002 | Abandoned |
Array
(
[id] => 992413
[patent_doc_number] => 06915734
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2005-07-12
[patent_title] => 'Pizza making method and system'
[patent_app_type] => utility
[patent_app_number] => 10/040950
[patent_app_country] => US
[patent_app_date] => 2002-01-07
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 26
[patent_figures_cnt] => 43
[patent_no_of_words] => 14646
[patent_no_of_claims] => 54
[patent_no_of_ind_claims] => 14
[patent_words_short_claim] => 25
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/06/915/06915734.pdf
[firstpage_image] =>[orig_patent_app_number] => 10040950
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/040950 | Pizza making method and system | Jan 6, 2002 | Issued |
Array
(
[id] => 6174744
[patent_doc_number] => 20020155201
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2002-10-24
[patent_title] => 'Emulsion for processed meat and processed meat using the emulsion'
[patent_app_type] => new
[patent_app_number] => 10/036421
[patent_app_country] => US
[patent_app_date] => 2002-01-07
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 10325
[patent_no_of_claims] => 12
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 71
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0155/20020155201.pdf
[firstpage_image] =>[orig_patent_app_number] => 10036421
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/036421 | Emulsion for processed meat and processed meat using the emulsion | Jan 6, 2002 | Abandoned |
| 09/889977 | Quick cooking rice and process to make | Jan 3, 2002 | Abandoned |
Array
(
[id] => 971908
[patent_doc_number] => 06936293
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2005-08-30
[patent_title] => 'Method for preserving tuna'
[patent_app_type] => utility
[patent_app_number] => 10/033781
[patent_app_country] => US
[patent_app_date] => 2002-01-03
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
[patent_figures_cnt] => 5
[patent_no_of_words] => 8973
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 130
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/06/936/06936293.pdf
[firstpage_image] =>[orig_patent_app_number] => 10033781
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/033781 | Method for preserving tuna | Jan 2, 2002 | Issued |
Array
(
[id] => 6760882
[patent_doc_number] => 20030124243
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2003-07-03
[patent_title] => 'Dairy-based candy production utilizing plate and frame assembly'
[patent_app_type] => new
[patent_app_number] => 10/032781
[patent_app_country] => US
[patent_app_date] => 2001-12-28
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 1
[patent_figures_cnt] => 1
[patent_no_of_words] => 8716
[patent_no_of_claims] => 36
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 94
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0124/20030124243.pdf
[firstpage_image] =>[orig_patent_app_number] => 10032781
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/032781 | Dairy-based candy production utilizing plate and frame assembly | Dec 27, 2001 | Issued |
| 09/890486 | Apparatus for manufacturing co-extruded food products and method for manufacturing a co-extruded food product | Dec 27, 2001 | Abandoned |
Array
(
[id] => 6174742
[patent_doc_number] => 20020155200
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2002-10-24
[patent_title] => 'Edible film formulation'
[patent_app_type] => new
[patent_app_number] => 10/024584
[patent_app_country] => US
[patent_app_date] => 2001-12-21
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 1036
[patent_no_of_claims] => 6
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 50
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0155/20020155200.pdf
[firstpage_image] =>[orig_patent_app_number] => 10024584
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/024584 | Edible film formulation | Dec 20, 2001 | Abandoned |
Array
(
[id] => 6680715
[patent_doc_number] => 20030116579
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2003-06-26
[patent_title] => 'Plastic chime ring and apparatus'
[patent_app_type] => new
[patent_app_number] => 10/028515
[patent_app_country] => US
[patent_app_date] => 2001-12-20
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 5
[patent_figures_cnt] => 5
[patent_no_of_words] => 4136
[patent_no_of_claims] => 17
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 82
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0116/20030116579.pdf
[firstpage_image] =>[orig_patent_app_number] => 10028515
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/028515 | Plastic chime ring and apparatus | Dec 19, 2001 | Abandoned |
Array
(
[id] => 6668433
[patent_doc_number] => 20030113416
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2003-06-19
[patent_title] => 'Metal container with seam connecting body and top portion'
[patent_app_type] => new
[patent_app_number] => 10/016928
[patent_app_country] => US
[patent_app_date] => 2001-12-14
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 6
[patent_figures_cnt] => 6
[patent_no_of_words] => 7042
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 4
[patent_words_short_claim] => 135
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0113/20030113416.pdf
[firstpage_image] =>[orig_patent_app_number] => 10016928
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/016928 | Metal container with seam connecting body and top portion | Dec 13, 2001 | Abandoned |
Array
(
[id] => 7303348
[patent_doc_number] => 20040115325
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-06-17
[patent_title] => '\"Method for conducting a cooking process with a cooking process probe\"'
[patent_app_type] => new
[patent_app_number] => 10/450479
[patent_app_country] => US
[patent_app_date] => 2003-06-12
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 5
[patent_figures_cnt] => 5
[patent_no_of_words] => 4218
[patent_no_of_claims] => 10
[patent_no_of_ind_claims] => 5
[patent_words_short_claim] => 25
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0115/20040115325.pdf
[firstpage_image] =>[orig_patent_app_number] => 10450479
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/450479 | Method for conducting a cooking process with a cooking process probe | Dec 10, 2001 | Issued |