
Elizabeth A. Gwartney
Examiner (ID: 16122, Phone: (571)270-3874 , Office: P/1791 )
| Most Active Art Unit | 1791 |
| Art Unit(s) | 1781, 1759, 1791, 1794, 1796, 4145 |
| Total Applications | 921 |
| Issued Applications | 257 |
| Pending Applications | 119 |
| Abandoned Applications | 573 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 6184249
[patent_doc_number] => 20110123675
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2011-05-26
[patent_title] => 'METHOD FOR PROCESSING COCOA BEANS'
[patent_app_type] => utility
[patent_app_number] => 12/992719
[patent_app_country] => US
[patent_app_date] => 2009-05-13
[patent_effective_date] => 0000-00-00
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[pdf_file] => publications/A1/0123/20110123675.pdf
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[rel_patent_id] =>[rel_patent_doc_number] =>) 12/992719 | METHOD FOR PROCESSING COCOA BEANS | May 12, 2009 | Abandoned |
Array
(
[id] => 6101795
[patent_doc_number] => 20110165287
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2011-07-07
[patent_title] => 'PROCESS FOR THE PREPARATION OF PACKAGED HEAT-PRESERVED AQUEOUS DRINK COMPRISING CASEIN MICELLES AND TRYPTOPHAN-RICH PEPTIDES, AND PRODUCT SO OBTAINED'
[patent_app_type] => utility
[patent_app_number] => 12/989876
[patent_app_country] => US
[patent_app_date] => 2009-04-09
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[firstpage_image] =>[orig_patent_app_number] => 12989876
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/989876 | Process for the preparation of packaged heat-preserved aqueous drink comprising casein micelles and tryptophan-rich peptides, and product so obtained | Apr 8, 2009 | Issued |
Array
(
[id] => 6054749
[patent_doc_number] => 20110111109
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2011-05-12
[patent_title] => 'METHOD FOR PREPARING AND DISPENSING MILK FOAM OR A DRINK,DEVICE FOR CARRYING OUT THE METHOD, ESPRESSO MACHINE COMPRISING SUCH A DEVICE AND PREPARATION VESSEL FOR USE IN SUCH A DEVICE OR ESPRESSO MACHINE'
[patent_app_type] => utility
[patent_app_number] => 12/736682
[patent_app_country] => US
[patent_app_date] => 2009-03-31
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
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[pdf_file] => publications/A1/0111/20110111109.pdf
[firstpage_image] =>[orig_patent_app_number] => 12736682
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/736682 | Device for preparing and dispensing milk foam or a drink, espresso machine comprising such a device and preparation vessel for use in such a device or espresso machine | Mar 30, 2009 | Issued |
Array
(
[id] => 6001104
[patent_doc_number] => 20110117261
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2011-05-19
[patent_title] => 'FAT-AND-OIL COMPOSITION, AND OIL-IN-WATER EMULSIFIED PRODUCT CONTAINING THE FAT-AND-OIL COMPOSITION'
[patent_app_type] => utility
[patent_app_number] => 13/003801
[patent_app_country] => US
[patent_app_date] => 2009-01-29
[patent_effective_date] => 0000-00-00
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[firstpage_image] =>[orig_patent_app_number] => 13003801
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/003801 | Fat-in-oil composition, and oil-in-water emulsified product containing the fat-and-oil composition | Jan 28, 2009 | Issued |
Array
(
[id] => 6095573
[patent_doc_number] => 20110003066
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2011-01-06
[patent_title] => 'SOY PROTEIN PRODUCTS HAVING ALTERED CHARACTERISTICS'
[patent_app_type] => utility
[patent_app_number] => 12/809634
[patent_app_country] => US
[patent_app_date] => 2008-12-19
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[patent_drawing_sheets_cnt] => 7
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[patent_no_of_words] => 29031
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[rel_patent_id] =>[rel_patent_doc_number] =>) 12/809634 | SOY PROTEIN PRODUCTS HAVING ALTERED CHARACTERISTICS | Dec 18, 2008 | Abandoned |
Array
(
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[patent_kind] => A1
[patent_issue_date] => 2009-07-09
[patent_title] => 'SOY PROTEIN PRODUCTS HAVING ALTERED CHARACTERISTICS'
[patent_app_type] => utility
[patent_app_number] => 12/337897
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Array
(
[id] => 6479785
[patent_doc_number] => 20100285175
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2010-11-11
[patent_title] => 'Method for Producing a Dairy Product'
[patent_app_type] => utility
[patent_app_number] => 12/744508
[patent_app_country] => US
[patent_app_date] => 2008-12-02
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[firstpage_image] =>[orig_patent_app_number] => 12744508
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/744508 | Method for Producing a Dairy Product | Dec 1, 2008 | Abandoned |
Array
(
[id] => 6435533
[patent_doc_number] => 20100278967
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2010-11-04
[patent_title] => 'COMPOSITIONS INTENDED TO INCREASE PIGLET APPETITE'
[patent_app_type] => utility
[patent_app_number] => 12/743495
[patent_app_country] => US
[patent_app_date] => 2008-11-27
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 1
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[rel_patent_id] =>[rel_patent_doc_number] =>) 12/743495 | COMPOSITIONS INTENDED TO INCREASE PIGLET APPETITE | Nov 26, 2008 | Abandoned |
Array
(
[id] => 6165078
[patent_doc_number] => 20110195144
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2011-08-11
[patent_title] => 'AGE-TAILORED NUTRITION SYSTEM FOR INFANTS'
[patent_app_type] => utility
[patent_app_number] => 12/743963
[patent_app_country] => US
[patent_app_date] => 2008-11-26
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[rel_patent_id] =>[rel_patent_doc_number] =>) 12/743963 | AGE-TAILORED NUTRITION SYSTEM FOR INFANTS | Nov 25, 2008 | Abandoned |
Array
(
[id] => 8363286
[patent_doc_number] => 08252350
[patent_country] => US
[patent_kind] => B1
[patent_issue_date] => 2012-08-28
[patent_title] => 'Ethanol recovery from fermentation broth'
[patent_app_type] => utility
[patent_app_number] => 12/313704
[patent_app_country] => US
[patent_app_date] => 2008-11-24
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[rel_patent_id] =>[rel_patent_doc_number] =>) 12/313704 | Ethanol recovery from fermentation broth | Nov 23, 2008 | Issued |
Array
(
[id] => 10850590
[patent_doc_number] => 08877268
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2014-11-04
[patent_title] => 'Confectionery product'
[patent_app_type] => utility
[patent_app_number] => 12/743991
[patent_app_country] => US
[patent_app_date] => 2008-11-20
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Array
(
[id] => 5264546
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[patent_kind] => A1
[patent_issue_date] => 2009-05-07
[patent_title] => 'Soy Protein Composition and Beverage Products Containing the Soy Protein Composition'
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[rel_patent_id] =>[rel_patent_doc_number] =>) 12/265309 | Soy Protein Composition and Beverage Products Containing the Soy Protein Composition | Nov 4, 2008 | Abandoned |
Array
(
[id] => 6338526
[patent_doc_number] => 20100083840
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2010-04-08
[patent_title] => 'INFUSIBLE SUBSTANCE DISPENSER'
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[firstpage_image] =>[orig_patent_app_number] => 12257388
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/257388 | INFUSIBLE SUBSTANCE DISPENSER | Oct 22, 2008 | Abandoned |
Array
(
[id] => 5943732
[patent_doc_number] => 20110104352
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2011-05-05
[patent_title] => 'Health-Food Product with Mixed-In Concentrated Guava-Leaf Extract of Savoriness Improved by Cereal Grain'
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Array
(
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Array
(
[id] => 5958675
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[patent_issue_date] => 2011-07-28
[patent_title] => 'RANGE OF SHELF STABLE BABY FOODS IN WHICH THE CONTENT OF UNDESIRABLE INGREDIENTS IS CONTROLLED BY STAGE'
[patent_app_type] => utility
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Array
(
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[patent_issue_date] => 2009-05-28
[patent_title] => 'Method of fractionating gliadin from wheat gluten protein and fabrication of edible film therefrom'
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Array
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Array
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Array
(
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[rel_patent_id] =>[rel_patent_doc_number] =>) 12/175691 | FOOD COMPOSITION COMPRISING AMINO ACIDS | Jul 17, 2008 | Abandoned |