Search

Elizabeth C. Weimar

Examiner (ID: 2130)

Most Active Art Unit
1302
Art Unit(s)
1811, 1804, 1808, 1802, 1207, 1302, 1805, 1636, 1803
Total Applications
442
Issued Applications
331
Pending Applications
1
Abandoned Applications
110

Applications

Application numberTitle of the applicationFiling DateStatus
06/452633 INOCULUMS OF LOW WATER ACTIVITY WITH IMPROVED RESISTANCE TO TEMPERATURE AND REHYDRATION, AND PREPARATION THEREOF Dec 22, 1982 Abandoned
Array ( [id] => 2106203 [patent_doc_number] => 04473591 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1984-09-25 [patent_title] => 'Process for the preservation of green color in canned vegetables' [patent_app_type] => 1 [patent_app_number] => 6/449914 [patent_app_country] => US [patent_app_date] => 1982-12-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5492 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 95 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/473/04473591.pdf [firstpage_image] =>[orig_patent_app_number] => 449914 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/449914
Process for the preservation of green color in canned vegetables Dec 14, 1982 Issued
06/448795 TECHNOLOGICAL PROCESS AND RELATED PLANT FOR BRINGING ABOUT ENZYME- DEACTIVATION IN FRUIT AND VEGETABLES:-TOMATOES IN PARTICULAR Dec 9, 1982 Abandoned
06/446925 CARCINOEMBRYONIC ANTIGEN DETERMINATION Dec 5, 1982 Abandoned
Array ( [id] => 2347184 [patent_doc_number] => 04649114 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1987-03-10 [patent_title] => 'Oxygen permeable membrane in fermenter for oxygen enrichment of broth' [patent_app_type] => 1 [patent_app_number] => 6/446644 [patent_app_country] => US [patent_app_date] => 1982-12-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 4695 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 114 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/649/04649114.pdf [firstpage_image] =>[orig_patent_app_number] => 446644 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/446644
Oxygen permeable membrane in fermenter for oxygen enrichment of broth Dec 2, 1982 Issued
Array ( [id] => 2075794 [patent_doc_number] => 04460609 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1984-07-17 [patent_title] => 'Process for making pasta filata type cheese' [patent_app_type] => 1 [patent_app_number] => 6/443907 [patent_app_country] => US [patent_app_date] => 1982-11-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 1367 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 107 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/460/04460609.pdf [firstpage_image] =>[orig_patent_app_number] => 443907 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/443907
Process for making pasta filata type cheese Nov 22, 1982 Issued
Array ( [id] => 2292278 [patent_doc_number] => 04659655 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1987-04-21 [patent_title] => 'Method for isolating product-producing cells' [patent_app_type] => 1 [patent_app_number] => 6/443191 [patent_app_country] => US [patent_app_date] => 1982-11-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 11 [patent_figures_cnt] => 33 [patent_no_of_words] => 17386 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 391 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/659/04659655.pdf [firstpage_image] =>[orig_patent_app_number] => 443191 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/443191
Method for isolating product-producing cells Nov 22, 1982 Issued
06/441784 TREATMENT OF FRUIT, VEGETABLE AND MEAT PRODUCTS Nov 14, 1982 Abandoned
Array ( [id] => 2203016 [patent_doc_number] => 04544559 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1985-10-01 [patent_title] => 'Nucleotide enriched humanized milk and process for its preparation' [patent_app_type] => 1 [patent_app_number] => 6/441758 [patent_app_country] => US [patent_app_date] => 1982-11-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 6415 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 74 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/544/04544559.pdf [firstpage_image] =>[orig_patent_app_number] => 441758 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/441758
Nucleotide enriched humanized milk and process for its preparation Nov 14, 1982 Issued
06/437790 METHOD OF EXTRACTING NATURAL MATERIALS Oct 28, 1982 Abandoned
Array ( [id] => 2197728 [patent_doc_number] => 04495207 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1985-01-22 [patent_title] => 'Production of food-grade corn germ product by supercritical fluid extraction' [patent_app_type] => 1 [patent_app_number] => 6/436541 [patent_app_country] => US [patent_app_date] => 1982-10-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2206 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 79 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/495/04495207.pdf [firstpage_image] =>[orig_patent_app_number] => 436541 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/436541
Production of food-grade corn germ product by supercritical fluid extraction Oct 24, 1982 Issued
Array ( [id] => 2115123 [patent_doc_number] => 04479974 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1984-10-30 [patent_title] => 'Amino acids as dry beverage mix ingredients' [patent_app_type] => 1 [patent_app_number] => 6/435162 [patent_app_country] => US [patent_app_date] => 1982-10-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1803 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 78 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/479/04479974.pdf [firstpage_image] =>[orig_patent_app_number] => 435162 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/435162
Amino acids as dry beverage mix ingredients Oct 18, 1982 Issued
Array ( [id] => 2115133 [patent_doc_number] => 04439457 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1984-03-27 [patent_title] => 'Agricultural applications of thixotropic aluminum hydroxide chloride' [patent_app_type] => 1 [patent_app_number] => 6/434831 [patent_app_country] => US [patent_app_date] => 1982-10-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5419 [patent_no_of_claims] => 1 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 57 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/439/04439457.pdf [firstpage_image] =>[orig_patent_app_number] => 434831 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/434831
Agricultural applications of thixotropic aluminum hydroxide chloride Oct 17, 1982 Issued
06/434586 FRUIT RIPENING SYSTEM Oct 14, 1982 Abandoned
Array ( [id] => 2092098 [patent_doc_number] => 04486455 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1984-12-04 [patent_title] => 'Water-soluble sweetening tablets' [patent_app_type] => 1 [patent_app_number] => 6/431071 [patent_app_country] => US [patent_app_date] => 1982-09-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 856 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 47 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/486/04486455.pdf [firstpage_image] =>[orig_patent_app_number] => 431071 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/431071
Water-soluble sweetening tablets Sep 29, 1982 Issued
Array ( [id] => 2197802 [patent_doc_number] => 04495213 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1985-01-22 [patent_title] => 'Water-soluble sweetening tablet' [patent_app_type] => 1 [patent_app_number] => 6/431072 [patent_app_country] => US [patent_app_date] => 1982-09-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1005 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 29 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/495/04495213.pdf [firstpage_image] =>[orig_patent_app_number] => 431072 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/431072
Water-soluble sweetening tablet Sep 29, 1982 Issued
Array ( [id] => 2142627 [patent_doc_number] => 04499117 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1985-02-12 [patent_title] => 'Method of preparing natural beverages having a low alcohol level, using ultrafiltration techniques' [patent_app_type] => 1 [patent_app_number] => 6/420251 [patent_app_country] => US [patent_app_date] => 1982-09-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2700 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 275 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/499/04499117.pdf [firstpage_image] =>[orig_patent_app_number] => 420251 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/420251
Method of preparing natural beverages having a low alcohol level, using ultrafiltration techniques Sep 12, 1982 Issued
Array ( [id] => 2086384 [patent_doc_number] => 04438150 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1984-03-20 [patent_title] => 'Process for preparing an instant baby cereal porridge product' [patent_app_type] => 1 [patent_app_number] => 6/416190 [patent_app_country] => US [patent_app_date] => 1982-09-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6005 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 213 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/438/04438150.pdf [firstpage_image] =>[orig_patent_app_number] => 416190 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/416190
Process for preparing an instant baby cereal porridge product Sep 8, 1982 Issued
Array ( [id] => 2147248 [patent_doc_number] => 04497836 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1985-02-05 [patent_title] => 'Modified whey product and process including ultrafiltration and demineralization' [patent_app_type] => 1 [patent_app_number] => 6/405995 [patent_app_country] => US [patent_app_date] => 1982-08-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 4139 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 97 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/497/04497836.pdf [firstpage_image] =>[orig_patent_app_number] => 405995 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/405995
Modified whey product and process including ultrafiltration and demineralization Aug 5, 1982 Issued
Array ( [id] => 2117144 [patent_doc_number] => 04468407 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1984-08-28 [patent_title] => 'Process for the reduction of alcohol content of beverages' [patent_app_type] => 1 [patent_app_number] => 6/405494 [patent_app_country] => US [patent_app_date] => 1982-08-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1871 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 149 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/468/04468407.pdf [firstpage_image] =>[orig_patent_app_number] => 405494 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/405494
Process for the reduction of alcohol content of beverages Aug 4, 1982 Issued
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