
Ericson M. Lachica
Examiner (ID: 18764, Phone: (571)270-0278 , Office: P/1792 )
| Most Active Art Unit | 1792 |
| Art Unit(s) | 1792 |
| Total Applications | 686 |
| Issued Applications | 168 |
| Pending Applications | 133 |
| Abandoned Applications | 407 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 16709548
[patent_doc_number] => 20210076695
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2021-03-18
[patent_title] => DAIRY PRODUCT AND PROCESS
[patent_app_type] => utility
[patent_app_number] => 16/954486
[patent_app_country] => US
[patent_app_date] => 2018-12-19
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 7505
[patent_no_of_claims] => 0
[patent_no_of_ind_claims] => -9
[patent_words_short_claim] => 202
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16954486
[rel_patent_id] =>[rel_patent_doc_number] =>) 16/954486 | DAIRY PRODUCT AND PROCESS | Dec 18, 2018 | Abandoned |
Array
(
[id] => 14500547
[patent_doc_number] => 20190193928
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2019-06-27
[patent_title] => MULTI-INGREDIENT EPHEMERAL BEVERAGE POD FOR MAKING A BEVERAGE
[patent_app_type] => utility
[patent_app_number] => 16/224460
[patent_app_country] => US
[patent_app_date] => 2018-12-18
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 7071
[patent_no_of_claims] => 0
[patent_no_of_ind_claims] => -22
[patent_words_short_claim] => 66
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16224460
[rel_patent_id] =>[rel_patent_doc_number] =>) 16/224460 | MULTI-INGREDIENT EPHEMERAL BEVERAGE POD FOR MAKING A BEVERAGE | Dec 17, 2018 | Abandoned |
Array
(
[id] => 16657114
[patent_doc_number] => 20210053750
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2021-02-25
[patent_title] => SYSTEM FOR FLEXIBLE FOOD OR BEVERAGE PACKS
[patent_app_type] => utility
[patent_app_number] => 16/958281
[patent_app_country] => US
[patent_app_date] => 2018-12-17
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 5556
[patent_no_of_claims] => 0
[patent_no_of_ind_claims] => -11
[patent_words_short_claim] => 2
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16958281
[rel_patent_id] =>[rel_patent_doc_number] =>) 16/958281 | SYSTEM FOR FLEXIBLE FOOD OR BEVERAGE PACKS | Dec 16, 2018 | Abandoned |
Array
(
[id] => 16522953
[patent_doc_number] => 20200397033
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2020-12-24
[patent_title] => Method of Producing Aloe Powder
[patent_app_type] => utility
[patent_app_number] => 16/954894
[patent_app_country] => US
[patent_app_date] => 2018-12-05
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 6011
[patent_no_of_claims] => 0
[patent_no_of_ind_claims] => -6
[patent_words_short_claim] => 52
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16954894
[rel_patent_id] =>[rel_patent_doc_number] =>) 16/954894 | Method of Producing Aloe Powder | Dec 4, 2018 | Abandoned |
Array
(
[id] => 16483690
[patent_doc_number] => 20200377291
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2020-12-03
[patent_title] => CAPSULES FOR SOLUBLE OR EXTRACTABLE PRODUCTS
[patent_app_type] => utility
[patent_app_number] => 16/767519
[patent_app_country] => US
[patent_app_date] => 2018-11-20
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 5791
[patent_no_of_claims] => 0
[patent_no_of_ind_claims] => -12
[patent_words_short_claim] => 203
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16767519
[rel_patent_id] =>[rel_patent_doc_number] =>) 16/767519 | Capsules for soluble or extractable products | Nov 19, 2018 | Issued |
Array
(
[id] => 16434858
[patent_doc_number] => 20200352183
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2020-11-12
[patent_title] => PROCESS AND ASSEMBLY FOR THE TREATMENT OF THE ATMOSPHERE OF A STORAGE OF PLANT PRODUCTS WITH HIGH RELATIVE HUMIDITY
[patent_app_type] => utility
[patent_app_number] => 16/764096
[patent_app_country] => US
[patent_app_date] => 2018-11-15
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 5838
[patent_no_of_claims] => 0
[patent_no_of_ind_claims] => -15
[patent_words_short_claim] => 45
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16764096
[rel_patent_id] =>[rel_patent_doc_number] =>) 16/764096 | PROCESS AND ASSEMBLY FOR THE TREATMENT OF THE ATMOSPHERE OF A STORAGE OF PLANT PRODUCTS WITH HIGH RELATIVE HUMIDITY | Nov 14, 2018 | Abandoned |
Array
(
[id] => 14042961
[patent_doc_number] => 20190077587
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2019-03-14
[patent_title] => CARTRIDGE, MACHINE AND SYSTEM FOR THE PREPARATION OF BEVERAGES AND PROCESS FOR MANUFACTURING THE CARTRIDGE
[patent_app_type] => utility
[patent_app_number] => 16/185798
[patent_app_country] => US
[patent_app_date] => 2018-11-09
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 5652
[patent_no_of_claims] => 0
[patent_no_of_ind_claims] => -8
[patent_words_short_claim] => 437
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16185798
[rel_patent_id] =>[rel_patent_doc_number] =>) 16/185798 | Cartridge, machine and system for the preparation of beverages and process for manufacturing the cartridge | Nov 8, 2018 | Issued |
Array
(
[id] => 14272191
[patent_doc_number] => 20190133380
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2019-05-09
[patent_title] => Method of Operating a Kitchen Machine, Kitchen Machine as well as Ambience System
[patent_app_type] => utility
[patent_app_number] => 16/182933
[patent_app_country] => US
[patent_app_date] => 2018-11-07
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 6192
[patent_no_of_claims] => 0
[patent_no_of_ind_claims] => -17
[patent_words_short_claim] => 43
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16182933
[rel_patent_id] =>[rel_patent_doc_number] =>) 16/182933 | Method of Operating a Kitchen Machine, Kitchen Machine as well as Ambience System | Nov 6, 2018 | Abandoned |
Array
(
[id] => 16466009
[patent_doc_number] => 20200367546
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2020-11-26
[patent_title] => STARCH BLENDS AND USES THEREOF
[patent_app_type] => utility
[patent_app_number] => 16/761468
[patent_app_country] => US
[patent_app_date] => 2018-10-30
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 9279
[patent_no_of_claims] => 0
[patent_no_of_ind_claims] => -12
[patent_words_short_claim] => 2
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16761468
[rel_patent_id] =>[rel_patent_doc_number] =>) 16/761468 | STARCH BLENDS AND USES THEREOF | Oct 29, 2018 | Abandoned |
Array
(
[id] => 17813773
[patent_doc_number] => 11419356
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2022-08-23
[patent_title] => Pod-based grain popping apparatus and methods of popping grains
[patent_app_type] => utility
[patent_app_number] => 16/174248
[patent_app_country] => US
[patent_app_date] => 2018-10-29
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 32
[patent_figures_cnt] => 34
[patent_no_of_words] => 14012
[patent_no_of_claims] => 9
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 186
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16174248
[rel_patent_id] =>[rel_patent_doc_number] =>) 16/174248 | Pod-based grain popping apparatus and methods of popping grains | Oct 28, 2018 | Issued |
Array
(
[id] => 16419844
[patent_doc_number] => 20200345042
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2020-11-05
[patent_title] => Method For The Inactivation Of Microorganisms In Foods
[patent_app_type] => utility
[patent_app_number] => 16/771357
[patent_app_country] => US
[patent_app_date] => 2018-10-24
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 4413
[patent_no_of_claims] => 0
[patent_no_of_ind_claims] => -10
[patent_words_short_claim] => 83
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16771357
[rel_patent_id] =>[rel_patent_doc_number] =>) 16/771357 | Method for the inactivation of microorganisms in foods | Oct 23, 2018 | Issued |
Array
(
[id] => 16912976
[patent_doc_number] => 20210186068
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2021-06-24
[patent_title] => METHOD FOR PREPARING A FOODSTUFF WITH A FOOD PROCESSING SYSTEM
[patent_app_type] => utility
[patent_app_number] => 16/757860
[patent_app_country] => US
[patent_app_date] => 2018-10-17
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 5395
[patent_no_of_claims] => 0
[patent_no_of_ind_claims] => -12
[patent_words_short_claim] => 111
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16757860
[rel_patent_id] =>[rel_patent_doc_number] =>) 16/757860 | Method for preparing a foodstuff with a food processing system | Oct 16, 2018 | Issued |
Array
(
[id] => 14129275
[patent_doc_number] => 20190099027
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2019-04-04
[patent_title] => THERMAL REGULATION AND STABILIZATION VESSEL
[patent_app_type] => utility
[patent_app_number] => 16/150056
[patent_app_country] => US
[patent_app_date] => 2018-10-02
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 13678
[patent_no_of_claims] => 0
[patent_no_of_ind_claims] => -18
[patent_words_short_claim] => 89
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16150056
[rel_patent_id] =>[rel_patent_doc_number] =>) 16/150056 | Thermal regulation and stabilization vessel | Oct 1, 2018 | Issued |
Array
(
[id] => 16852781
[patent_doc_number] => 20210153526
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2021-05-27
[patent_title] => COLORLESS TRANSPARENT BEVERAGE CONTAINING POTASSIUM
[patent_app_type] => utility
[patent_app_number] => 16/650158
[patent_app_country] => US
[patent_app_date] => 2018-09-25
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 4762
[patent_no_of_claims] => 0
[patent_no_of_ind_claims] => -1
[patent_words_short_claim] => 102
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16650158
[rel_patent_id] =>[rel_patent_doc_number] =>) 16/650158 | COLORLESS TRANSPARENT BEVERAGE CONTAINING POTASSIUM | Sep 24, 2018 | Abandoned |
Array
(
[id] => 16326037
[patent_doc_number] => 20200297002
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2020-09-24
[patent_title] => COLORLESS TRANSPARENT BEVERAGE CONTAINING CALCIUM
[patent_app_type] => utility
[patent_app_number] => 16/650112
[patent_app_country] => US
[patent_app_date] => 2018-09-25
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 4770
[patent_no_of_claims] => 0
[patent_no_of_ind_claims] => -2
[patent_words_short_claim] => 92
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16650112
[rel_patent_id] =>[rel_patent_doc_number] =>) 16/650112 | COLORLESS TRANSPARENT BEVERAGE CONTAINING CALCIUM | Sep 24, 2018 | Abandoned |
Array
(
[id] => 16282072
[patent_doc_number] => 20200275674
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2020-09-03
[patent_title] => CREAMERS COMPOSITIONS WITH ULTRA-HIGH OLEIC OILS
[patent_app_type] => utility
[patent_app_number] => 16/647311
[patent_app_country] => US
[patent_app_date] => 2018-09-12
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 6417
[patent_no_of_claims] => 0
[patent_no_of_ind_claims] => -11
[patent_words_short_claim] => 2
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16647311
[rel_patent_id] =>[rel_patent_doc_number] =>) 16/647311 | CREAMERS COMPOSITIONS WITH ULTRA-HIGH OLEIC OILS | Sep 11, 2018 | Abandoned |
Array
(
[id] => 16085315
[patent_doc_number] => 20200196644
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2020-06-25
[patent_title] => METHOD FOR COLORING GEL-LIKE FOOD
[patent_app_type] => utility
[patent_app_number] => 16/645489
[patent_app_country] => US
[patent_app_date] => 2018-09-10
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 4225
[patent_no_of_claims] => 0
[patent_no_of_ind_claims] => -15
[patent_words_short_claim] => 40
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16645489
[rel_patent_id] =>[rel_patent_doc_number] =>) 16/645489 | METHOD FOR COLORING GEL-LIKE FOOD | Sep 9, 2018 | Abandoned |
Array
(
[id] => 16152503
[patent_doc_number] => 20200214484
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2020-07-09
[patent_title] => SUGAR-FREE EDIBLE VESSEL
[patent_app_type] => utility
[patent_app_number] => 16/650096
[patent_app_country] => US
[patent_app_date] => 2018-08-31
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 9941
[patent_no_of_claims] => 0
[patent_no_of_ind_claims] => -11
[patent_words_short_claim] => 13
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16650096
[rel_patent_id] =>[rel_patent_doc_number] =>) 16/650096 | SUGAR-FREE EDIBLE VESSEL | Aug 30, 2018 | Abandoned |
Array
(
[id] => 16651201
[patent_doc_number] => 10928373
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2021-02-23
[patent_title] => Method for temperature-based control of foodstuff assembly apparatus
[patent_app_type] => utility
[patent_app_number] => 16/118640
[patent_app_country] => US
[patent_app_date] => 2018-08-31
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 7
[patent_figures_cnt] => 7
[patent_no_of_words] => 15830
[patent_no_of_claims] => 19
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 134
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16118640
[rel_patent_id] =>[rel_patent_doc_number] =>) 16/118640 | Method for temperature-based control of foodstuff assembly apparatus | Aug 30, 2018 | Issued |
Array
(
[id] => 13606331
[patent_doc_number] => 20180354714
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2018-12-13
[patent_title] => PERMEABLE DISPOSABLE FILTER AND BEVERAGE SYSTEM
[patent_app_type] => utility
[patent_app_number] => 16/105815
[patent_app_country] => US
[patent_app_date] => 2018-08-20
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 2286
[patent_no_of_claims] => 0
[patent_no_of_ind_claims] => -16
[patent_words_short_claim] => 119
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16105815
[rel_patent_id] =>[rel_patent_doc_number] =>) 16/105815 | PERMEABLE DISPOSABLE FILTER AND BEVERAGE SYSTEM | Aug 19, 2018 | Abandoned |