Search

Gary F. Paumen

Examiner (ID: 11982, Phone: (571)272-2013 , Office: P/2833 )

Most Active Art Unit
2834
Art Unit(s)
2834, 3202, 2832, 0, 2899, 2833
Total Applications
7280
Issued Applications
6271
Pending Applications
315
Abandoned Applications
745

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 6531045 [patent_doc_number] => 20100015295 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-01-21 [patent_title] => 'METHOD OF PREVENTING STALING IN BAKED GOODS' [patent_app_type] => utility [patent_app_number] => 12/505661 [patent_app_country] => US [patent_app_date] => 2009-07-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2868 [patent_no_of_claims] => 35 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0015/20100015295.pdf [firstpage_image] =>[orig_patent_app_number] => 12505661 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/505661
METHOD OF PREVENTING STALING IN BAKED GOODS Jul 19, 2009 Abandoned
Array ( [id] => 6531067 [patent_doc_number] => 20100015296 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-01-21 [patent_title] => 'FRUIT-BASED FOOD PRODUCT AND METHOD OF MAKING' [patent_app_type] => utility [patent_app_number] => 12/503301 [patent_app_country] => US [patent_app_date] => 2009-07-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 5138 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0015/20100015296.pdf [firstpage_image] =>[orig_patent_app_number] => 12503301 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/503301
FRUIT-BASED FOOD PRODUCT AND METHOD OF MAKING Jul 14, 2009 Abandoned
Array ( [id] => 6627138 [patent_doc_number] => 20100034948 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-02-11 [patent_title] => 'Method of Making a Fruit Spread and Fruit Spread Composition' [patent_app_type] => utility [patent_app_number] => 12/496319 [patent_app_country] => US [patent_app_date] => 2009-07-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 4110 [patent_no_of_claims] => 39 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0034/20100034948.pdf [firstpage_image] =>[orig_patent_app_number] => 12496319 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/496319
Method of Making a Fruit Spread and Fruit Spread Composition Jun 30, 2009 Abandoned
Array ( [id] => 6188162 [patent_doc_number] => 20110171361 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-07-14 [patent_title] => 'BASE BROTH POWDER AND METHOD FOR PRODUCING THE SAME' [patent_app_type] => utility [patent_app_number] => 13/003169 [patent_app_country] => US [patent_app_date] => 2009-07-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 3387 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0171/20110171361.pdf [firstpage_image] =>[orig_patent_app_number] => 13003169 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/003169
BASE BROTH POWDER AND METHOD FOR PRODUCING THE SAME Jun 30, 2009 Abandoned
Array ( [id] => 6602891 [patent_doc_number] => 20100098808 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-04-22 [patent_title] => 'PROCESS OF MAKING A FROZEN BEVERAGE FROM A FROZEN CONFECTION WITH INCREASED SURFACE AREA AND VOIDS' [patent_app_type] => utility [patent_app_number] => 12/491714 [patent_app_country] => US [patent_app_date] => 2009-06-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 5044 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0098/20100098808.pdf [firstpage_image] =>[orig_patent_app_number] => 12491714 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/491714
PROCESS OF MAKING A FROZEN BEVERAGE FROM A FROZEN CONFECTION WITH INCREASED SURFACE AREA AND VOIDS Jun 24, 2009 Abandoned
Array ( [id] => 7656549 [patent_doc_number] => 20110305818 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-12-15 [patent_title] => 'Candy And Method Of Producing The Same' [patent_app_type] => utility [patent_app_number] => 12/999847 [patent_app_country] => US [patent_app_date] => 2009-06-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 4604 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0305/20110305818.pdf [firstpage_image] =>[orig_patent_app_number] => 12999847 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/999847
Candy And Method Of Producing The Same Jun 16, 2009 Abandoned
Array ( [id] => 6101800 [patent_doc_number] => 20110165292 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-07-07 [patent_title] => 'FOOD PRODUCT' [patent_app_type] => utility [patent_app_number] => 12/997789 [patent_app_country] => US [patent_app_date] => 2009-06-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 5813 [patent_no_of_claims] => 25 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0165/20110165292.pdf [firstpage_image] =>[orig_patent_app_number] => 12997789 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/997789
FOOD PRODUCT Jun 11, 2009 Abandoned
Array ( [id] => 5367345 [patent_doc_number] => 20090304904 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-12-10 [patent_title] => 'Frozen confection' [patent_app_type] => utility [patent_app_number] => 12/455615 [patent_app_country] => US [patent_app_date] => 2009-06-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 4689 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0304/20090304904.pdf [firstpage_image] =>[orig_patent_app_number] => 12455615 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/455615
Frozen confection Jun 3, 2009 Abandoned
Array ( [id] => 5514421 [patent_doc_number] => 20090214727 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-08-27 [patent_title] => 'Manufactured Meat and Method of Production Thereof' [patent_app_type] => utility [patent_app_number] => 12/463916 [patent_app_country] => US [patent_app_date] => 2009-05-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 1167 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0214/20090214727.pdf [firstpage_image] =>[orig_patent_app_number] => 12463916 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/463916
Manufactured meat and method of production thereof May 10, 2009 Issued
Array ( [id] => 9401262 [patent_doc_number] => 08691313 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2014-04-08 [patent_title] => 'Non-protein foaming compostitions and methods of making the same' [patent_app_type] => utility [patent_app_number] => 12/428032 [patent_app_country] => US [patent_app_date] => 2009-04-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10777 [patent_no_of_claims] => 31 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 94 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 12428032 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/428032
Non-protein foaming compostitions and methods of making the same Apr 21, 2009 Issued
Array ( [id] => 5457957 [patent_doc_number] => 20090258109 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-10-15 [patent_title] => 'OPTIMIZED SUGAR-FREE HARD COATING PROCESS' [patent_app_type] => utility [patent_app_number] => 12/421981 [patent_app_country] => US [patent_app_date] => 2009-04-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5177 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0258/20090258109.pdf [firstpage_image] =>[orig_patent_app_number] => 12421981 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/421981
OPTIMIZED SUGAR-FREE HARD COATING PROCESS Apr 9, 2009 Abandoned
Array ( [id] => 5457978 [patent_doc_number] => 20090258130 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-10-15 [patent_title] => 'ICE CONFECTION' [patent_app_type] => utility [patent_app_number] => 12/420854 [patent_app_country] => US [patent_app_date] => 2009-04-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4139 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0258/20090258130.pdf [firstpage_image] =>[orig_patent_app_number] => 12420854 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/420854
ICE CONFECTION Apr 8, 2009 Abandoned
Array ( [id] => 6315247 [patent_doc_number] => 20100112139 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-05-06 [patent_title] => 'Foaming Agents Comprising Hydrophobin' [patent_app_type] => utility [patent_app_number] => 12/409549 [patent_app_country] => US [patent_app_date] => 2009-03-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5817 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0112/20100112139.pdf [firstpage_image] =>[orig_patent_app_number] => 12409549 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/409549
Foaming Agents Comprising Hydrophobin Mar 23, 2009 Abandoned
Array ( [id] => 6195668 [patent_doc_number] => 20110027423 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-02-03 [patent_title] => 'ICE CONTAINING PARTICLES FOR USE IN MAKING FROZEN ICE DRINKS' [patent_app_type] => utility [patent_app_number] => 12/937184 [patent_app_country] => US [patent_app_date] => 2009-03-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 6198 [patent_no_of_claims] => 29 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0027/20110027423.pdf [firstpage_image] =>[orig_patent_app_number] => 12937184 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/937184
ICE CONTAINING PARTICLES FOR USE IN MAKING FROZEN ICE DRINKS Mar 12, 2009 Abandoned
Array ( [id] => 161778 [patent_doc_number] => 07670635 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2010-03-02 [patent_title] => 'Aerated frozen suspension with adjusted creaminess and scoop ability based on stress-controlled generation of superfine microstructures' [patent_app_type] => utility [patent_app_number] => 12/370528 [patent_app_country] => US [patent_app_date] => 2009-02-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 10 [patent_figures_cnt] => 10 [patent_no_of_words] => 5110 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 165 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/670/07670635.pdf [firstpage_image] =>[orig_patent_app_number] => 12370528 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/370528
Aerated frozen suspension with adjusted creaminess and scoop ability based on stress-controlled generation of superfine microstructures Feb 11, 2009 Issued
Array ( [id] => 5514435 [patent_doc_number] => 20090214741 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-08-27 [patent_title] => 'LOW DENSITY STABLE WHIPPED FROSTING' [patent_app_type] => utility [patent_app_number] => 12/369097 [patent_app_country] => US [patent_app_date] => 2009-02-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 14318 [patent_no_of_claims] => 41 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0214/20090214741.pdf [firstpage_image] =>[orig_patent_app_number] => 12369097 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/369097
LOW DENSITY STABLE WHIPPED FROSTING Feb 10, 2009 Abandoned
Array ( [id] => 5495516 [patent_doc_number] => 20090263544 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-10-22 [patent_title] => 'CONFECTIONERY PRODUCT' [patent_app_type] => utility [patent_app_number] => 12/368000 [patent_app_country] => US [patent_app_date] => 2009-02-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 4419 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0263/20090263544.pdf [firstpage_image] =>[orig_patent_app_number] => 12368000 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/368000
CONFECTIONERY PRODUCT Feb 8, 2009 Abandoned
Array ( [id] => 5526879 [patent_doc_number] => 20090196956 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-08-06 [patent_title] => 'LOW GLYCEMIC FROZEN CONFECTION' [patent_app_type] => utility [patent_app_number] => 12/366251 [patent_app_country] => US [patent_app_date] => 2009-02-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 12258 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0196/20090196956.pdf [firstpage_image] =>[orig_patent_app_number] => 12366251 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/366251
LOW GLYCEMIC FROZEN CONFECTION Feb 4, 2009 Abandoned
Array ( [id] => 5526896 [patent_doc_number] => 20090196973 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-08-06 [patent_title] => 'Foam Compositions' [patent_app_type] => utility [patent_app_number] => 12/363357 [patent_app_country] => US [patent_app_date] => 2009-01-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 4047 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0196/20090196973.pdf [firstpage_image] =>[orig_patent_app_number] => 12363357 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/363357
Foam Compositions Jan 29, 2009 Abandoned
Array ( [id] => 5969400 [patent_doc_number] => 20110151058 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-06-23 [patent_title] => 'DRINK, HYDROGEN-REDUCED WATER AND PRODUCTION METHOD AND STORAGE METHOD THEREFOR' [patent_app_type] => utility [patent_app_number] => 12/735613 [patent_app_country] => US [patent_app_date] => 2009-01-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 9076 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0151/20110151058.pdf [firstpage_image] =>[orig_patent_app_number] => 12735613 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/735613
DRINK, HYDROGEN-REDUCED WATER AND PRODUCTION METHOD AND STORAGE METHOD THEREFOR Jan 27, 2009 Abandoned
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