Search

Geeta Kadambi

Examiner (ID: 15172)

Most Active Art Unit
1614
Art Unit(s)
4131, 1614
Total Applications
8
Issued Applications
0
Pending Applications
0
Abandoned Applications
8

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 12124357 [patent_doc_number] => 20180007943 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-01-11 [patent_title] => 'Garlic Chile Oil' [patent_app_type] => utility [patent_app_number] => 15/206559 [patent_app_country] => US [patent_app_date] => 2016-07-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 733 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15206559 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/206559
Garlic Chile Oil Jul 10, 2016 Abandoned
Array ( [id] => 12878506 [patent_doc_number] => 20180184677 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-07-05 [patent_title] => A PROCESS FOR TREATING MILK [patent_app_type] => utility [patent_app_number] => 15/741491 [patent_app_country] => US [patent_app_date] => 2016-07-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4381 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -20 [patent_words_short_claim] => 70 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15741491 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/741491
Process for treating milk Jun 30, 2016 Issued
Array ( [id] => 16259355 [patent_doc_number] => 10750761 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2020-08-25 [patent_title] => Colorant compositions and methods of use thereof [patent_app_type] => utility [patent_app_number] => 15/199790 [patent_app_country] => US [patent_app_date] => 2016-06-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 42 [patent_figures_cnt] => 65 [patent_no_of_words] => 16329 [patent_no_of_claims] => 29 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 75 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15199790 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/199790
Colorant compositions and methods of use thereof Jun 29, 2016 Issued
Array ( [id] => 16427711 [patent_doc_number] => 10827769 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2020-11-10 [patent_title] => Anthocyanin dye preparation [patent_app_type] => utility [patent_app_number] => 15/571692 [patent_app_country] => US [patent_app_date] => 2016-05-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 9547 [patent_no_of_claims] => 2 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 91 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15571692 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/571692
Anthocyanin dye preparation May 11, 2016 Issued
Array ( [id] => 13602551 [patent_doc_number] => 20180352824 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-12-13 [patent_title] => FOAMING PRESSURIZED BEVERAGE [patent_app_type] => utility [patent_app_number] => 15/571295 [patent_app_country] => US [patent_app_date] => 2016-05-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 18550 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15571295 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/571295
Foaming pressurized beverage May 5, 2016 Issued
Array ( [id] => 12722038 [patent_doc_number] => 20180132513 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-05-17 [patent_title] => Dough for Manufacture of Baked Snack Chips [patent_app_type] => utility [patent_app_number] => 15/572647 [patent_app_country] => US [patent_app_date] => 2016-05-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3749 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -20 [patent_words_short_claim] => 84 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15572647 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/572647
Dough for Manufacture of Baked Snack Chips May 2, 2016 Abandoned
Array ( [id] => 11121728 [patent_doc_number] => 20160318703 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-11-03 [patent_title] => 'Beverage Capsule' [patent_app_type] => utility [patent_app_number] => 15/144268 [patent_app_country] => US [patent_app_date] => 2016-05-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 1803 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15144268 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/144268
Beverage Capsule May 1, 2016 Abandoned
Array ( [id] => 12673237 [patent_doc_number] => 20180116245 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-05-03 [patent_title] => FORTIFIED JELLY CONFECTIONERY [patent_app_type] => utility [patent_app_number] => 15/570184 [patent_app_country] => US [patent_app_date] => 2016-04-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7757 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -2 [patent_words_short_claim] => 111 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15570184 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/570184
Fortified jelly confectionery Apr 27, 2016 Issued
Array ( [id] => 16427713 [patent_doc_number] => 10827771 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2020-11-10 [patent_title] => Method for producing yeast extract, yeast extract obtained thereby, seasoning composition, and food [patent_app_type] => utility [patent_app_number] => 15/569976 [patent_app_country] => US [patent_app_date] => 2016-04-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 18087 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 154 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15569976 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/569976
Method for producing yeast extract, yeast extract obtained thereby, seasoning composition, and food Apr 26, 2016 Issued
Array ( [id] => 16968773 [patent_doc_number] => 11064716 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2021-07-20 [patent_title] => Composition for coating frozen confectionery and a process for manufacturing same [patent_app_type] => utility [patent_app_number] => 15/565979 [patent_app_country] => US [patent_app_date] => 2016-04-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3501 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 52 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15565979 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/565979
Composition for coating frozen confectionery and a process for manufacturing same Apr 11, 2016 Issued
Array ( [id] => 11030863 [patent_doc_number] => 20160227819 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-08-11 [patent_title] => 'MICROWAVEABLE COATED FOOD PRODUCT, AND METHOD AND APPARATUS FOR THE MANUFACTURE THEREOF' [patent_app_type] => utility [patent_app_number] => 15/094261 [patent_app_country] => US [patent_app_date] => 2016-04-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 8765 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15094261 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/094261
MICROWAVEABLE COATED FOOD PRODUCT, AND METHOD AND APPARATUS FOR THE MANUFACTURE THEREOF Apr 7, 2016 Abandoned
Array ( [id] => 13745721 [patent_doc_number] => 10165784 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2019-01-01 [patent_title] => Method for preserving and conditioning beef by combining composite essential oil and modified atmosphere packaging [patent_app_type] => utility [patent_app_number] => 15/089799 [patent_app_country] => US [patent_app_date] => 2016-04-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3224 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 143 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15089799 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/089799
Method for preserving and conditioning beef by combining composite essential oil and modified atmosphere packaging Apr 3, 2016 Issued
Array ( [id] => 11119830 [patent_doc_number] => 20160316804 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-11-03 [patent_title] => 'SOL-GEL ENCAPSULATED WATER-SOLUBLE ORGANIC LIQUIDS AND ORGANIC LIQUIDS AND METHOD OF USING SAME' [patent_app_type] => utility [patent_app_number] => 15/089384 [patent_app_country] => US [patent_app_date] => 2016-04-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4641 [patent_no_of_claims] => 53 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15089384 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/089384
SOL-GEL ENCAPSULATED WATER-SOLUBLE ORGANIC LIQUIDS AND ORGANIC LIQUIDS AND METHOD OF USING SAME Mar 31, 2016 Abandoned
Array ( [id] => 13914147 [patent_doc_number] => 10201166 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2019-02-12 [patent_title] => Process for the production of a chocolate snack and snack which can be obtained using this process [patent_app_type] => utility [patent_app_number] => 15/562129 [patent_app_country] => US [patent_app_date] => 2016-03-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 6322 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 237 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15562129 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/562129
Process for the production of a chocolate snack and snack which can be obtained using this process Mar 29, 2016 Issued
Array ( [id] => 12258765 [patent_doc_number] => 20180077961 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-03-22 [patent_title] => 'GELLING COMPOSITION' [patent_app_type] => utility [patent_app_number] => 15/560970 [patent_app_country] => US [patent_app_date] => 2016-03-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 3080 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15560970 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/560970
Gelling composition Mar 16, 2016 Issued
Array ( [id] => 11058906 [patent_doc_number] => 20160255868 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-09-08 [patent_title] => 'Rebaudioside-d Containing Sweetener Compositions' [patent_app_type] => utility [patent_app_number] => 15/059868 [patent_app_country] => US [patent_app_date] => 2016-03-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 7028 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15059868 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/059868
Rebaudioside-D containing sweetener compositions Mar 2, 2016 Issued
Array ( [id] => 11934420 [patent_doc_number] => 20170238569 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-08-24 [patent_title] => 'EDIBLE FOOD PRESERVATIVE' [patent_app_type] => utility [patent_app_number] => 15/051394 [patent_app_country] => US [patent_app_date] => 2016-02-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 7159 [patent_no_of_claims] => 37 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15051394 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/051394
EDIBLE FOOD PRESERVATIVE Feb 22, 2016 Abandoned
Array ( [id] => 11526517 [patent_doc_number] => 20170086494 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-03-30 [patent_title] => 'Printing on liquid medium with a membrane' [patent_app_type] => utility [patent_app_number] => 15/049125 [patent_app_country] => US [patent_app_date] => 2016-02-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 7460 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15049125 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/049125
Printing on liquid medium with a membrane Feb 20, 2016 Abandoned
Array ( [id] => 11045483 [patent_doc_number] => 20160242439 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-08-25 [patent_title] => 'METHOD FOR PRODUCING SWEETENER COMPOSITIONS AND SWEETENER COMPOSITIONS' [patent_app_type] => utility [patent_app_number] => 15/045145 [patent_app_country] => US [patent_app_date] => 2016-02-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 19057 [patent_no_of_claims] => 35 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15045145 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/045145
METHOD FOR PRODUCING SWEETENER COMPOSITIONS AND SWEETENER COMPOSITIONS Feb 15, 2016 Abandoned
Array ( [id] => 12116534 [patent_doc_number] => 20180000120 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-01-04 [patent_title] => 'INTERLOCKING KIBBLE' [patent_app_type] => utility [patent_app_number] => 15/545984 [patent_app_country] => US [patent_app_date] => 2016-02-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 8075 [patent_no_of_claims] => 26 [patent_no_of_ind_claims] => 8 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15545984 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/545984
Interlocking kibble Feb 15, 2016 Issued
Menu