Search

George Chan Pui Yeung

Examiner (ID: 7323)

Most Active Art Unit
1302
Art Unit(s)
1303, 2899, 1722, 1761, 1302, 2107, 1772
Total Applications
1982
Issued Applications
1711
Pending Applications
98
Abandoned Applications
173

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 3986708 [patent_doc_number] => 05891498 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1999-04-06 [patent_title] => 'Barbecue grill smoker attachment and method of smoking food products' [patent_app_type] => 1 [patent_app_number] => 8/974487 [patent_app_country] => US [patent_app_date] => 1997-11-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 4 [patent_no_of_words] => 3237 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 153 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/891/05891498.pdf [firstpage_image] =>[orig_patent_app_number] => 974487 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/974487
Barbecue grill smoker attachment and method of smoking food products Nov 18, 1997 Issued
Array ( [id] => 3994569 [patent_doc_number] => 05858438 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1999-01-12 [patent_title] => 'Dough cut-off and positioning method and apparatus' [patent_app_type] => 1 [patent_app_number] => 8/966413 [patent_app_country] => US [patent_app_date] => 1997-11-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 6 [patent_no_of_words] => 2278 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 148 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/858/05858438.pdf [firstpage_image] =>[orig_patent_app_number] => 966413 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/966413
Dough cut-off and positioning method and apparatus Nov 6, 1997 Issued
Array ( [id] => 3929318 [patent_doc_number] => 05939120 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1999-08-17 [patent_title] => 'Externally heated material processing apparatus and method' [patent_app_type] => 1 [patent_app_number] => 8/966228 [patent_app_country] => US [patent_app_date] => 1997-11-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 11 [patent_figures_cnt] => 12 [patent_no_of_words] => 6307 [patent_no_of_claims] => 25 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 92 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/939/05939120.pdf [firstpage_image] =>[orig_patent_app_number] => 966228 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/966228
Externally heated material processing apparatus and method Nov 6, 1997 Issued
Array ( [id] => 3994454 [patent_doc_number] => 05858430 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1999-01-12 [patent_title] => 'Food preservation and disinfection method utilizing low temperature delayed onset aqueous phase oxidation' [patent_app_type] => 1 [patent_app_number] => 8/963018 [patent_app_country] => US [patent_app_date] => 1997-11-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 2602 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 53 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/858/05858430.pdf [firstpage_image] =>[orig_patent_app_number] => 963018 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/963018
Food preservation and disinfection method utilizing low temperature delayed onset aqueous phase oxidation Nov 2, 1997 Issued
Array ( [id] => 3938295 [patent_doc_number] => 05976591 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1999-11-02 [patent_title] => 'Method for cooking a food such as a whole foie gras or a fish' [patent_app_type] => 1 [patent_app_number] => 8/945286 [patent_app_country] => US [patent_app_date] => 1997-10-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 2 [patent_no_of_words] => 3722 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 123 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/976/05976591.pdf [firstpage_image] =>[orig_patent_app_number] => 945286 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/945286
Method for cooking a food such as a whole foie gras or a fish Oct 16, 1997 Issued
Array ( [id] => 4254797 [patent_doc_number] => 06258395 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 2001-07-10 [patent_title] => 'Method for pressure baking' [patent_app_type] => 1 [patent_app_number] => 8/950984 [patent_app_country] => US [patent_app_date] => 1997-10-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 7 [patent_no_of_words] => 4700 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 122 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/258/06258395.pdf [firstpage_image] =>[orig_patent_app_number] => 950984 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/950984
Method for pressure baking Oct 14, 1997 Issued
Array ( [id] => 4003653 [patent_doc_number] => 05962054 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1999-10-05 [patent_title] => 'Non-thermal energy treatment for the reduction of microbial population in liquid food products' [patent_app_type] => 1 [patent_app_number] => 8/946888 [patent_app_country] => US [patent_app_date] => 1997-10-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 2856 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 43 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/962/05962054.pdf [firstpage_image] =>[orig_patent_app_number] => 946888 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/946888
Non-thermal energy treatment for the reduction of microbial population in liquid food products Oct 7, 1997 Issued
Array ( [id] => 4047395 [patent_doc_number] => 05932264 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1999-08-03 [patent_title] => 'Method for preparing cooked cereal dough using twin screw preconditioning extruder' [patent_app_type] => 1 [patent_app_number] => 8/946262 [patent_app_country] => US [patent_app_date] => 1997-10-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 3 [patent_no_of_words] => 5961 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 225 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/932/05932264.pdf [firstpage_image] =>[orig_patent_app_number] => 946262 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/946262
Method for preparing cooked cereal dough using twin screw preconditioning extruder Oct 6, 1997 Issued
Array ( [id] => 3884524 [patent_doc_number] => 05834049 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1998-11-10 [patent_title] => 'Food sterilizing method and apparatus' [patent_app_type] => 1 [patent_app_number] => 8/940857 [patent_app_country] => US [patent_app_date] => 1997-09-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 2787 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 90 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/834/05834049.pdf [firstpage_image] =>[orig_patent_app_number] => 940857 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/940857
Food sterilizing method and apparatus Sep 28, 1997 Issued
Array ( [id] => 3801358 [patent_doc_number] => 05853783 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1998-12-29 [patent_title] => 'Method and device for relaxing a sheet of dough' [patent_app_type] => 1 [patent_app_number] => 8/930523 [patent_app_country] => US [patent_app_date] => 1997-09-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 2 [patent_no_of_words] => 2596 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 84 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/853/05853783.pdf [firstpage_image] =>[orig_patent_app_number] => 930523 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/930523
Method and device for relaxing a sheet of dough Sep 28, 1997 Issued
Array ( [id] => 4019169 [patent_doc_number] => 05925393 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1999-07-20 [patent_title] => 'Method of popping corn' [patent_app_type] => 1 [patent_app_number] => 8/938371 [patent_app_country] => US [patent_app_date] => 1997-09-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 10 [patent_figures_cnt] => 15 [patent_no_of_words] => 9839 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 107 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/925/05925393.pdf [firstpage_image] =>[orig_patent_app_number] => 938371 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/938371
Method of popping corn Sep 25, 1997 Issued
Array ( [id] => 3782090 [patent_doc_number] => 05840359 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1998-11-24 [patent_title] => 'Process and apparatus for manufacturing noodles' [patent_app_type] => 1 [patent_app_number] => 8/849813 [patent_app_country] => US [patent_app_date] => 1997-09-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 6 [patent_no_of_words] => 5006 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 66 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/840/05840359.pdf [firstpage_image] =>[orig_patent_app_number] => 849813 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/849813
Process and apparatus for manufacturing noodles Sep 16, 1997 Issued
Array ( [id] => 4090615 [patent_doc_number] => 06096361 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 2000-08-01 [patent_title] => 'Method for non-frozen preservation of food at temperature below freezing point' [patent_app_type] => 1 [patent_app_number] => 8/913108 [patent_app_country] => US [patent_app_date] => 1997-09-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 8975 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 88 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/096/06096361.pdf [firstpage_image] =>[orig_patent_app_number] => 913108 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/913108
Method for non-frozen preservation of food at temperature below freezing point Sep 14, 1997 Issued
Array ( [id] => 3921672 [patent_doc_number] => 05876772 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1999-03-02 [patent_title] => 'Process for the preparation of a food product' [patent_app_type] => 1 [patent_app_number] => 8/923907 [patent_app_country] => US [patent_app_date] => 1997-09-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1517 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 38 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/876/05876772.pdf [firstpage_image] =>[orig_patent_app_number] => 923907 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/923907
Process for the preparation of a food product Sep 3, 1997 Issued
Array ( [id] => 3764625 [patent_doc_number] => 05849347 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1998-12-15 [patent_title] => 'Method and apparatus for application of anti-agglomeration particulates onto cut extrudates' [patent_app_type] => 1 [patent_app_number] => 8/919944 [patent_app_country] => US [patent_app_date] => 1997-08-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 3 [patent_no_of_words] => 2130 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 54 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/849/05849347.pdf [firstpage_image] =>[orig_patent_app_number] => 919944 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/919944
Method and apparatus for application of anti-agglomeration particulates onto cut extrudates Aug 28, 1997 Issued
Array ( [id] => 3974666 [patent_doc_number] => 05948459 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1999-09-07 [patent_title] => 'Continuous cheese molding, chilling and cutting apparatus and method' [patent_app_type] => 1 [patent_app_number] => 8/919556 [patent_app_country] => US [patent_app_date] => 1997-08-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 7 [patent_no_of_words] => 7261 [patent_no_of_claims] => 28 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 97 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/948/05948459.pdf [firstpage_image] =>[orig_patent_app_number] => 919556 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/919556
Continuous cheese molding, chilling and cutting apparatus and method Aug 28, 1997 Issued
Array ( [id] => 3811738 [patent_doc_number] => 05770251 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1998-06-23 [patent_title] => 'Process for accurately controlling moisture or solids levels of compositions with small amounts of or no surfactant' [patent_app_type] => 1 [patent_app_number] => 8/915098 [patent_app_country] => US [patent_app_date] => 1997-08-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 11 [patent_no_of_words] => 5002 [patent_no_of_claims] => 1 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 156 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/770/05770251.pdf [firstpage_image] =>[orig_patent_app_number] => 915098 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/915098
Process for accurately controlling moisture or solids levels of compositions with small amounts of or no surfactant Aug 19, 1997 Issued
Array ( [id] => 4038931 [patent_doc_number] => 05874120 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1999-02-23 [patent_title] => 'Method for preparing multistrand twist food pieces' [patent_app_type] => 1 [patent_app_number] => 8/924484 [patent_app_country] => US [patent_app_date] => 1997-08-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5840 [patent_no_of_claims] => 30 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 89 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/874/05874120.pdf [firstpage_image] =>[orig_patent_app_number] => 924484 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/924484
Method for preparing multistrand twist food pieces Aug 18, 1997 Issued
Array ( [id] => 3934380 [patent_doc_number] => 05871792 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1999-02-16 [patent_title] => 'Method for popping popcorn' [patent_app_type] => 1 [patent_app_number] => 8/910756 [patent_app_country] => US [patent_app_date] => 1997-08-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 10 [patent_no_of_words] => 10810 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 105 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/871/05871792.pdf [firstpage_image] =>[orig_patent_app_number] => 910756 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/910756
Method for popping popcorn Aug 12, 1997 Issued
Array ( [id] => 4218915 [patent_doc_number] => 06010731 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 2000-01-04 [patent_title] => 'Method of preparing pizza dough' [patent_app_type] => 1 [patent_app_number] => 8/907656 [patent_app_country] => US [patent_app_date] => 1997-08-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 3816 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 152 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/010/06010731.pdf [firstpage_image] =>[orig_patent_app_number] => 907656 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/907656
Method of preparing pizza dough Aug 7, 1997 Issued
Menu