Search

Helen F. Heggestad

Examiner (ID: 5223, Phone: (571)272-1404 , Office: P/1793 )

Most Active Art Unit
1761
Art Unit(s)
1302, 1761, 1789, 1793, 1781, 2899, 1794
Total Applications
2744
Issued Applications
1812
Pending Applications
195
Abandoned Applications
741

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 2990134 [patent_doc_number] => 05366749 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1994-11-22 [patent_title] => 'Process and product of making a snack from composite dough' [patent_app_type] => 1 [patent_app_number] => 8/064544 [patent_app_country] => US [patent_app_date] => 1993-05-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 8 [patent_figures_cnt] => 13 [patent_no_of_words] => 9369 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 80 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/366/05366749.pdf [firstpage_image] =>[orig_patent_app_number] => 064544 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/064544
Process and product of making a snack from composite dough May 18, 1993 Issued
Array ( [id] => 3438796 [patent_doc_number] => 05429829 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1995-07-04 [patent_title] => 'Cheese manufacturing method' [patent_app_type] => 1 [patent_app_number] => 8/061456 [patent_app_country] => US [patent_app_date] => 1993-05-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 1287 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 18 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/429/05429829.pdf [firstpage_image] =>[orig_patent_app_number] => 061456 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/061456
Cheese manufacturing method May 16, 1993 Issued
Array ( [id] => 3457733 [patent_doc_number] => 05382439 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1995-01-17 [patent_title] => 'Product and process of improving the stability of vitamin D' [patent_app_type] => 1 [patent_app_number] => 8/061885 [patent_app_country] => US [patent_app_date] => 1993-05-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6779 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 53 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/382/05382439.pdf [firstpage_image] =>[orig_patent_app_number] => 061885 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/061885
Product and process of improving the stability of vitamin D May 13, 1993 Issued
Array ( [id] => 2881434 [patent_doc_number] => 05268192 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1993-12-07 [patent_title] => 'Low calorie nut products and process of making' [patent_app_type] => 1 [patent_app_number] => 8/060288 [patent_app_country] => US [patent_app_date] => 1993-05-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10324 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 81 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/268/05268192.pdf [firstpage_image] =>[orig_patent_app_number] => 060288 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/060288
Low calorie nut products and process of making May 10, 1993 Issued
Array ( [id] => 3099362 [patent_doc_number] => 05447738 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1995-09-05 [patent_title] => 'Deep-frozen, pre-proofed doughs' [patent_app_type] => 1 [patent_app_number] => 8/059692 [patent_app_country] => US [patent_app_date] => 1993-05-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 3304 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 151 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/447/05447738.pdf [firstpage_image] =>[orig_patent_app_number] => 059692 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/059692
Deep-frozen, pre-proofed doughs May 9, 1993 Issued
08/059026 FOOD PROCESS May 5, 1993 Pending
Array ( [id] => 3055037 [patent_doc_number] => 05350592 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1994-09-27 [patent_title] => 'Method of stabilizing vegetable products in a retort-processed cheese and vegetable product' [patent_app_type] => 1 [patent_app_number] => 8/056770 [patent_app_country] => US [patent_app_date] => 1993-05-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2629 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 166 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/350/05350592.pdf [firstpage_image] =>[orig_patent_app_number] => 056770 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/056770
Method of stabilizing vegetable products in a retort-processed cheese and vegetable product May 4, 1993 Issued
08/056459 PREPARATION OF DEVOLATILIZED AND STABILIZED CUCURBITACEAE FRUIT JUICE May 2, 1993 Pending
08/053731 PROCESS FOR INFUSING RAISINS WITH HUMECTANT Apr 26, 1993 Pending
Array ( [id] => 3035335 [patent_doc_number] => 05376396 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1994-12-27 [patent_title] => 'Beverage stabilizing system and process thereof' [patent_app_type] => 1 [patent_app_number] => 8/053574 [patent_app_country] => US [patent_app_date] => 1993-04-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 2771 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 30 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/376/05376396.pdf [firstpage_image] =>[orig_patent_app_number] => 053574 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/053574
Beverage stabilizing system and process thereof Apr 26, 1993 Issued
Array ( [id] => 3549915 [patent_doc_number] => 05573800 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1996-11-12 [patent_title] => 'Antimicrobial composition for surface treatment of foodstuffs' [patent_app_type] => 1 [patent_app_number] => 8/051259 [patent_app_country] => US [patent_app_date] => 1993-04-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 16682 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 21 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/573/05573800.pdf [firstpage_image] =>[orig_patent_app_number] => 051259 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/051259
Antimicrobial composition for surface treatment of foodstuffs Apr 22, 1993 Issued
Array ( [id] => 3549930 [patent_doc_number] => 05573801 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1996-11-12 [patent_title] => 'Surface treatment of foodstuffs with antimicrobial compositions' [patent_app_type] => 1 [patent_app_number] => 8/051260 [patent_app_country] => US [patent_app_date] => 1993-04-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 16690 [patent_no_of_claims] => 40 [patent_no_of_ind_claims] => 7 [patent_words_short_claim] => 31 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/573/05573801.pdf [firstpage_image] =>[orig_patent_app_number] => 051260 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/051260
Surface treatment of foodstuffs with antimicrobial compositions Apr 22, 1993 Issued
Array ( [id] => 3549838 [patent_doc_number] => 05573797 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1996-11-12 [patent_title] => 'Film and method for surface treatment of foodstuffs with antimicrobial compositions' [patent_app_type] => 1 [patent_app_number] => 8/051258 [patent_app_country] => US [patent_app_date] => 1993-04-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 16679 [patent_no_of_claims] => 32 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 36 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/573/05573797.pdf [firstpage_image] =>[orig_patent_app_number] => 051258 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/051258
Film and method for surface treatment of foodstuffs with antimicrobial compositions Apr 22, 1993 Issued
08/048540 PREPARATION OF FRUIT AND NUT MIXES WITH IMPROVED TEXTURE AND TEXTURE STABILITY Apr 13, 1993 Pending
Array ( [id] => 2990874 [patent_doc_number] => 05362512 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1994-11-08 [patent_title] => 'Liquid bread improvers' [patent_app_type] => 1 [patent_app_number] => 8/048402 [patent_app_country] => US [patent_app_date] => 1993-04-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1420 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 138 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/362/05362512.pdf [firstpage_image] =>[orig_patent_app_number] => 048402 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/048402
Liquid bread improvers Apr 13, 1993 Issued
Array ( [id] => 3453768 [patent_doc_number] => 05401523 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1995-03-28 [patent_title] => 'Production of sterile milk through dynamic microfiltration' [patent_app_type] => 1 [patent_app_number] => 8/045971 [patent_app_country] => US [patent_app_date] => 1993-04-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 12452 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 87 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/401/05401523.pdf [firstpage_image] =>[orig_patent_app_number] => 045971 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/045971
Production of sterile milk through dynamic microfiltration Apr 8, 1993 Issued
Array ( [id] => 2986565 [patent_doc_number] => 05346705 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1994-09-13 [patent_title] => 'Bait for lobsters and crabs and method of making the same' [patent_app_type] => 1 [patent_app_number] => 8/045667 [patent_app_country] => US [patent_app_date] => 1993-04-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1659 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 197 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/346/05346705.pdf [firstpage_image] =>[orig_patent_app_number] => 045667 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/045667
Bait for lobsters and crabs and method of making the same Apr 8, 1993 Issued
Array ( [id] => 3068612 [patent_doc_number] => 05360626 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1994-11-01 [patent_title] => 'Fat soluble polymers and their use in foods' [patent_app_type] => 1 [patent_app_number] => 8/041938 [patent_app_country] => US [patent_app_date] => 1993-04-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 4 [patent_no_of_words] => 7392 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 7 [patent_words_short_claim] => 38 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/360/05360626.pdf [firstpage_image] =>[orig_patent_app_number] => 041938 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/041938
Fat soluble polymers and their use in foods Apr 1, 1993 Issued
Array ( [id] => 3003957 [patent_doc_number] => 05354573 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1994-10-11 [patent_title] => 'Fat soluble polymers and their use in foods' [patent_app_type] => 1 [patent_app_number] => 8/041931 [patent_app_country] => US [patent_app_date] => 1993-04-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 4 [patent_no_of_words] => 10401 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 7 [patent_words_short_claim] => 52 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/354/05354573.pdf [firstpage_image] =>[orig_patent_app_number] => 041931 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/041931
Fat soluble polymers and their use in foods Apr 1, 1993 Issued
Array ( [id] => 3109110 [patent_doc_number] => 05395623 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1995-03-07 [patent_title] => 'Human food product derived from cereal grains and process' [patent_app_type] => 1 [patent_app_number] => 8/040723 [patent_app_country] => US [patent_app_date] => 1993-04-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 6879 [patent_no_of_claims] => 24 [patent_no_of_ind_claims] => 12 [patent_words_short_claim] => 38 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/395/05395623.pdf [firstpage_image] =>[orig_patent_app_number] => 040723 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/040723
Human food product derived from cereal grains and process Mar 31, 1993 Issued
Menu