Search

Helen F. Heggestad

Examiner (ID: 5223, Phone: (571)272-1404 , Office: P/1793 )

Most Active Art Unit
1761
Art Unit(s)
1302, 1761, 1789, 1793, 1781, 2899, 1794
Total Applications
2744
Issued Applications
1812
Pending Applications
195
Abandoned Applications
741

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 2764530 [patent_doc_number] => 05063074 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-11-05 [patent_title] => 'Low fat low cholesterol milk products' [patent_app_type] => 1 [patent_app_number] => 7/472018 [patent_app_country] => US [patent_app_date] => 1990-01-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2647 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 81 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/063/05063074.pdf [firstpage_image] =>[orig_patent_app_number] => 472018 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/472018
Low fat low cholesterol milk products Jan 29, 1990 Issued
Array ( [id] => 2677901 [patent_doc_number] => 05066508 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-11-19 [patent_title] => 'Homogeneous, storage-stable chocolate milk comestibles and process of making' [patent_app_type] => 1 [patent_app_number] => 7/465647 [patent_app_country] => US [patent_app_date] => 1990-01-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1449 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 82 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/066/05066508.pdf [firstpage_image] =>[orig_patent_app_number] => 465647 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/465647
Homogeneous, storage-stable chocolate milk comestibles and process of making Jan 21, 1990 Issued
Array ( [id] => 2782072 [patent_doc_number] => 05093144 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-03-03 [patent_title] => 'Lactoprotein-free low-caloric fat spread and method of preparing' [patent_app_type] => 1 [patent_app_number] => 7/467666 [patent_app_country] => US [patent_app_date] => 1990-01-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1542 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 152 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/093/05093144.pdf [firstpage_image] =>[orig_patent_app_number] => 467666 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/467666
Lactoprotein-free low-caloric fat spread and method of preparing Jan 18, 1990 Issued
Array ( [id] => 2741566 [patent_doc_number] => 05011702 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-04-30 [patent_title] => 'Process for producing textured protein food materials' [patent_app_type] => 1 [patent_app_number] => 7/466641 [patent_app_country] => US [patent_app_date] => 1990-01-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 2292 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 41 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/011/05011702.pdf [firstpage_image] =>[orig_patent_app_number] => 466641 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/466641
Process for producing textured protein food materials Jan 16, 1990 Issued
07/462582 LOW CALORIE NUTS WITH THE ORGANOLEPTIC CHARACTER OF FULL FAT NUTS Jan 8, 1990 Abandoned
Array ( [id] => 2809857 [patent_doc_number] => 05079027 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-01-07 [patent_title] => 'Nut butter and nut solid milling process' [patent_app_type] => 1 [patent_app_number] => 7/456360 [patent_app_country] => US [patent_app_date] => 1990-01-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8009 [patent_no_of_claims] => 25 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 68 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/079/05079027.pdf [firstpage_image] =>[orig_patent_app_number] => 456360 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/456360
Nut butter and nut solid milling process Jan 7, 1990 Issued
Array ( [id] => 2666101 [patent_doc_number] => 05047257 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-09-10 [patent_title] => 'Sprout-damaged wheat flour containing barley alpha-amylase inhibitor' [patent_app_type] => 1 [patent_app_number] => 7/461990 [patent_app_country] => US [patent_app_date] => 1990-01-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 5443 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 57 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/047/05047257.pdf [firstpage_image] =>[orig_patent_app_number] => 461990 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/461990
Sprout-damaged wheat flour containing barley alpha-amylase inhibitor Jan 7, 1990 Issued
07/460330 PROCESS FOR SELECTIVE REMOVAL OF SUGAR FROM BEVERAGES AND UNIT FOR PERFORMING THE PROCESS Dec 28, 1989 Abandoned
07/454336 FATBLEND Dec 20, 1989 Abandoned
Array ( [id] => 2813735 [patent_doc_number] => 05080914 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-01-14 [patent_title] => 'Snack product and process of making' [patent_app_type] => 1 [patent_app_number] => 7/452573 [patent_app_country] => US [patent_app_date] => 1989-12-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1896 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 80 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/080/05080914.pdf [firstpage_image] =>[orig_patent_app_number] => 452573 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/452573
Snack product and process of making Dec 17, 1989 Issued
Array ( [id] => 2848388 [patent_doc_number] => 05089285 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-02-18 [patent_title] => 'Jelly resembling the flesh of fruit' [patent_app_type] => 1 [patent_app_number] => 7/450487 [patent_app_country] => US [patent_app_date] => 1989-12-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4305 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 47 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/089/05089285.pdf [firstpage_image] =>[orig_patent_app_number] => 450487 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/450487
Jelly resembling the flesh of fruit Dec 13, 1989 Issued
Array ( [id] => 2843179 [patent_doc_number] => 05110614 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-05-05 [patent_title] => 'Process of making a microwaveable bakery product' [patent_app_type] => 1 [patent_app_number] => 7/451115 [patent_app_country] => US [patent_app_date] => 1989-12-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5823 [patent_no_of_claims] => 1 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 128 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/110/05110614.pdf [firstpage_image] =>[orig_patent_app_number] => 451115 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/451115
Process of making a microwaveable bakery product Dec 13, 1989 Issued
Array ( [id] => 2745560 [patent_doc_number] => 05030470 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-07-09 [patent_title] => 'Process of preparing mozzarella cheese for shipment or storage' [patent_app_type] => 1 [patent_app_number] => 7/448905 [patent_app_country] => US [patent_app_date] => 1989-12-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3725 [patent_no_of_claims] => 59 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 136 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/030/05030470.pdf [firstpage_image] =>[orig_patent_app_number] => 448905 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/448905
Process of preparing mozzarella cheese for shipment or storage Dec 11, 1989 Issued
Array ( [id] => 2745685 [patent_doc_number] => 05021255 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-06-04 [patent_title] => 'Process of making cheese croquettes' [patent_app_type] => 1 [patent_app_number] => 7/445158 [patent_app_country] => US [patent_app_date] => 1989-12-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 608 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 172 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/021/05021255.pdf [firstpage_image] =>[orig_patent_app_number] => 445158 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/445158
Process of making cheese croquettes Dec 5, 1989 Issued
Array ( [id] => 2584721 [patent_doc_number] => 04973950 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-11-27 [patent_title] => 'Sewer blockage alarm' [patent_app_type] => 1 [patent_app_number] => 7/455551 [patent_app_country] => US [patent_app_date] => 1989-12-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 2 [patent_no_of_words] => 1159 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 217 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/973/04973950.pdf [firstpage_image] =>[orig_patent_app_number] => 455551 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/455551
Sewer blockage alarm Dec 3, 1989 Abandoned
Array ( [id] => 2642697 [patent_doc_number] => 04980191 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-12-25 [patent_title] => 'Method of making digestively hydrolyzable low calorie edible oil substitutes' [patent_app_type] => 1 [patent_app_number] => 7/444501 [patent_app_country] => US [patent_app_date] => 1989-11-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3248 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 65 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/980/04980191.pdf [firstpage_image] =>[orig_patent_app_number] => 444501 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/444501
Method of making digestively hydrolyzable low calorie edible oil substitutes Nov 29, 1989 Issued
Array ( [id] => 2702134 [patent_doc_number] => 05068121 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-11-26 [patent_title] => 'Product and process for preparing a plant fiber product' [patent_app_type] => 1 [patent_app_number] => 7/439665 [patent_app_country] => US [patent_app_date] => 1989-11-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2168 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 139 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/068/05068121.pdf [firstpage_image] =>[orig_patent_app_number] => 439665 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/439665
Product and process for preparing a plant fiber product Nov 20, 1989 Issued
Array ( [id] => 2642733 [patent_doc_number] => 04980193 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-12-25 [patent_title] => 'Microcrystalline cellulose-based stabilizer system for dry mix instant chocolate drink' [patent_app_type] => 1 [patent_app_number] => 7/438137 [patent_app_country] => US [patent_app_date] => 1989-11-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5145 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 104 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/980/04980193.pdf [firstpage_image] =>[orig_patent_app_number] => 438137 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/438137
Microcrystalline cellulose-based stabilizer system for dry mix instant chocolate drink Nov 15, 1989 Issued
Array ( [id] => 2710994 [patent_doc_number] => 05053241 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-10-01 [patent_title] => 'Fat reduced spreads and process of making' [patent_app_type] => 1 [patent_app_number] => 7/436042 [patent_app_country] => US [patent_app_date] => 1989-11-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 11 [patent_figures_cnt] => 18 [patent_no_of_words] => 12144 [patent_no_of_claims] => 33 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 141 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/053/05053241.pdf [firstpage_image] =>[orig_patent_app_number] => 436042 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/436042
Fat reduced spreads and process of making Nov 12, 1989 Issued
Array ( [id] => 2873047 [patent_doc_number] => 05158797 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-10-27 [patent_title] => 'Process for producing spreadable butter with a reduced fat content' [patent_app_type] => 1 [patent_app_number] => 7/432474 [patent_app_country] => US [patent_app_date] => 1989-11-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2024 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 212 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/158/05158797.pdf [firstpage_image] =>[orig_patent_app_number] => 432474 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/432474
Process for producing spreadable butter with a reduced fat content Nov 6, 1989 Issued
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