Search

Helen F. Heggestad

Examiner (ID: 5223, Phone: (571)272-1404 , Office: P/1793 )

Most Active Art Unit
1761
Art Unit(s)
1302, 1761, 1789, 1793, 1781, 2899, 1794
Total Applications
2744
Issued Applications
1812
Pending Applications
195
Abandoned Applications
741

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 2633815 [patent_doc_number] => 04898744 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-02-06 [patent_title] => 'Method for preparing and preserving filled pasta products' [patent_app_type] => 1 [patent_app_number] => 7/136891 [patent_app_country] => US [patent_app_date] => 1987-12-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 3066 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 200 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/898/04898744.pdf [firstpage_image] =>[orig_patent_app_number] => 136891 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/136891
Method for preparing and preserving filled pasta products Dec 21, 1987 Issued
Array ( [id] => 2473647 [patent_doc_number] => 04871572 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-10-03 [patent_title] => 'Replacement of mung bean starch by modified potato and sweet potato starch in oriental noodles' [patent_app_type] => 1 [patent_app_number] => 7/133777 [patent_app_country] => US [patent_app_date] => 1987-12-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2941 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 83 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/871/04871572.pdf [firstpage_image] =>[orig_patent_app_number] => 133777 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/133777
Replacement of mung bean starch by modified potato and sweet potato starch in oriental noodles Dec 15, 1987 Issued
Array ( [id] => 2522082 [patent_doc_number] => 04873099 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-10-10 [patent_title] => 'Edible food product and package' [patent_app_type] => 1 [patent_app_number] => 7/131919 [patent_app_country] => US [patent_app_date] => 1987-12-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 8 [patent_no_of_words] => 2730 [patent_no_of_claims] => 1 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 279 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/873/04873099.pdf [firstpage_image] =>[orig_patent_app_number] => 131919 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/131919
Edible food product and package Dec 8, 1987 Issued
Array ( [id] => 2558368 [patent_doc_number] => 04834997 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-05-30 [patent_title] => 'Method of preserving foodstuffs' [patent_app_type] => 1 [patent_app_number] => 7/130235 [patent_app_country] => US [patent_app_date] => 1987-12-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1128 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 99 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/834/04834997.pdf [firstpage_image] =>[orig_patent_app_number] => 130235 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/130235
Method of preserving foodstuffs Dec 2, 1987 Issued
07/127226 SWEETENED HIGH PROTEIN MILK PRODUCT Nov 30, 1987 Abandoned
Array ( [id] => 2482063 [patent_doc_number] => 04820540 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-04-11 [patent_title] => 'Method and apparatus for continuously producing cheese utilizing brine salting' [patent_app_type] => 1 [patent_app_number] => 7/126622 [patent_app_country] => US [patent_app_date] => 1987-11-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 4632 [patent_no_of_claims] => 28 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 331 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/820/04820540.pdf [firstpage_image] =>[orig_patent_app_number] => 126622 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/126622
Method and apparatus for continuously producing cheese utilizing brine salting Nov 29, 1987 Issued
Array ( [id] => 2454622 [patent_doc_number] => 04784863 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1988-11-15 [patent_title] => 'Meat product package containing an inner layer of starch/ethylene vinyl acetate' [patent_app_type] => 1 [patent_app_number] => 7/126336 [patent_app_country] => US [patent_app_date] => 1987-11-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5306 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 159 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/784/04784863.pdf [firstpage_image] =>[orig_patent_app_number] => 126336 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/126336
Meat product package containing an inner layer of starch/ethylene vinyl acetate Nov 29, 1987 Issued
Array ( [id] => 2549214 [patent_doc_number] => 04814192 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-03-21 [patent_title] => 'Process for preserving raw fruits and vegetables using ascorbic acid esters' [patent_app_type] => 1 [patent_app_number] => 7/123451 [patent_app_country] => US [patent_app_date] => 1987-11-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3658 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 104 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/814/04814192.pdf [firstpage_image] =>[orig_patent_app_number] => 123451 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/123451
Process for preserving raw fruits and vegetables using ascorbic acid esters Nov 17, 1987 Issued
Array ( [id] => 2559290 [patent_doc_number] => 04849233 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-07-18 [patent_title] => 'Meltable coating and binder composition for popped corn kernels' [patent_app_type] => 1 [patent_app_number] => 7/119695 [patent_app_country] => US [patent_app_date] => 1987-11-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8800 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 125 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/849/04849233.pdf [firstpage_image] =>[orig_patent_app_number] => 119695 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/119695
Meltable coating and binder composition for popped corn kernels Nov 11, 1987 Issued
Array ( [id] => 2559363 [patent_doc_number] => 04849237 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-07-18 [patent_title] => 'Method for sanitizing poultry carcasses in a poultry processing plant utilizing ozonated water' [patent_app_type] => 1 [patent_app_number] => 7/114709 [patent_app_country] => US [patent_app_date] => 1987-10-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 7 [patent_no_of_words] => 4649 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 114 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/849/04849237.pdf [firstpage_image] =>[orig_patent_app_number] => 114709 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/114709
Method for sanitizing poultry carcasses in a poultry processing plant utilizing ozonated water Oct 29, 1987 Issued
Array ( [id] => 2508473 [patent_doc_number] => 04840812 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-06-20 [patent_title] => 'Method of adjusting the qualtity of liquors' [patent_app_type] => 1 [patent_app_number] => 7/109512 [patent_app_country] => US [patent_app_date] => 1987-10-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 1142 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 53 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/840/04840812.pdf [firstpage_image] =>[orig_patent_app_number] => 109512 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/109512
Method of adjusting the qualtity of liquors Oct 18, 1987 Issued
Array ( [id] => 2509066 [patent_doc_number] => 04851248 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-07-25 [patent_title] => 'Process of making a confectionery product' [patent_app_type] => 1 [patent_app_number] => 7/111495 [patent_app_country] => US [patent_app_date] => 1987-10-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 11 [patent_figures_cnt] => 27 [patent_no_of_words] => 9175 [patent_no_of_claims] => 31 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 140 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/851/04851248.pdf [firstpage_image] =>[orig_patent_app_number] => 111495 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/111495
Process of making a confectionery product Oct 15, 1987 Issued
Array ( [id] => 2546793 [patent_doc_number] => 04806377 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-02-21 [patent_title] => 'Waxy corn masa based products and methods of making' [patent_app_type] => 1 [patent_app_number] => 7/106672 [patent_app_country] => US [patent_app_date] => 1987-10-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4951 [patent_no_of_claims] => 52 [patent_no_of_ind_claims] => 8 [patent_words_short_claim] => 11 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/806/04806377.pdf [firstpage_image] =>[orig_patent_app_number] => 106672 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/106672
Waxy corn masa based products and methods of making Oct 7, 1987 Issued
Array ( [id] => 2546661 [patent_doc_number] => 04806370 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-02-21 [patent_title] => '5\'-nucleotide seasoning composition and production thereof' [patent_app_type] => 1 [patent_app_number] => 7/103823 [patent_app_country] => US [patent_app_date] => 1987-10-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5125 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 85 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/806/04806370.pdf [firstpage_image] =>[orig_patent_app_number] => 103823 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/103823
5'-nucleotide seasoning composition and production thereof Oct 1, 1987 Issued
Array ( [id] => 2553030 [patent_doc_number] => 04816282 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-03-28 [patent_title] => 'Moisture-stabilized foods having improved shelf life' [patent_app_type] => 1 [patent_app_number] => 7/102876 [patent_app_country] => US [patent_app_date] => 1987-09-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 2846 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 58 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/816/04816282.pdf [firstpage_image] =>[orig_patent_app_number] => 102876 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/102876
Moisture-stabilized foods having improved shelf life Sep 29, 1987 Issued
Array ( [id] => 2505929 [patent_doc_number] => 04830863 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-05-16 [patent_title] => 'Packaging' [patent_app_type] => 1 [patent_app_number] => 7/100187 [patent_app_country] => US [patent_app_date] => 1987-09-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 11 [patent_no_of_words] => 4069 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 148 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/830/04830863.pdf [firstpage_image] =>[orig_patent_app_number] => 100187 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/100187
Packaging Sep 22, 1987 Issued
Array ( [id] => 2506093 [patent_doc_number] => 04830871 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-05-16 [patent_title] => 'New soya flakes and a process for preparation thereof' [patent_app_type] => 1 [patent_app_number] => 7/098228 [patent_app_country] => US [patent_app_date] => 1987-09-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1544 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 54 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/830/04830871.pdf [firstpage_image] =>[orig_patent_app_number] => 098228 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/098228
New soya flakes and a process for preparation thereof Sep 17, 1987 Issued
Array ( [id] => 2421073 [patent_doc_number] => 04780329 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1988-10-25 [patent_title] => 'Pasta ribbon having aligned slits with rippled edges' [patent_app_type] => 1 [patent_app_number] => 7/098036 [patent_app_country] => US [patent_app_date] => 1987-09-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 11 [patent_no_of_words] => 3478 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 66 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/780/04780329.pdf [firstpage_image] =>[orig_patent_app_number] => 098036 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/098036
Pasta ribbon having aligned slits with rippled edges Sep 16, 1987 Issued
Array ( [id] => 2482045 [patent_doc_number] => 04820539 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-04-11 [patent_title] => 'Method of making butter' [patent_app_type] => 1 [patent_app_number] => 7/096693 [patent_app_country] => US [patent_app_date] => 1987-09-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 2 [patent_no_of_words] => 983 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 160 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/820/04820539.pdf [firstpage_image] =>[orig_patent_app_number] => 096693 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/096693
Method of making butter Sep 13, 1987 Issued
Array ( [id] => 2520414 [patent_doc_number] => 04880645 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-11-14 [patent_title] => 'Coating cereal with fruit juice' [patent_app_type] => 1 [patent_app_number] => 7/097221 [patent_app_country] => US [patent_app_date] => 1987-09-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2053 [patent_no_of_claims] => 25 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 103 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/880/04880645.pdf [firstpage_image] =>[orig_patent_app_number] => 097221 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/097221
Coating cereal with fruit juice Sep 13, 1987 Issued
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