Search

Helen F. Heggestad

Examiner (ID: 5223, Phone: (571)272-1404 , Office: P/1793 )

Most Active Art Unit
1761
Art Unit(s)
1302, 1761, 1789, 1793, 1781, 2899, 1794
Total Applications
2744
Issued Applications
1812
Pending Applications
195
Abandoned Applications
741

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 5106680 [patent_doc_number] => 20070065557 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2007-03-22 [patent_title] => 'Non sweet binder for savory food product' [patent_app_type] => utility [patent_app_number] => 11/522979 [patent_app_country] => US [patent_app_date] => 2006-09-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4733 [patent_no_of_claims] => 25 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0065/20070065557.pdf [firstpage_image] =>[orig_patent_app_number] => 11522979 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/522979
Non sweet binder for savory food product Sep 18, 2006 Abandoned
Array ( [id] => 4982536 [patent_doc_number] => 20070087094 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2007-04-19 [patent_title] => 'Process for improving the durability of, and/or stabilizing, microbially perishable products' [patent_app_type] => utility [patent_app_number] => 11/522667 [patent_app_country] => US [patent_app_date] => 2006-09-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10983 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0087/20070087094.pdf [firstpage_image] =>[orig_patent_app_number] => 11522667 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/522667
Process for improving the durability of, and/or stabilizing, microbially perishable products Sep 17, 2006 Abandoned
Array ( [id] => 8005349 [patent_doc_number] => 08084075 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2011-12-27 [patent_title] => 'Process for preparing a melon extract and concentrate and product produced by the process' [patent_app_type] => utility [patent_app_number] => 11/469220 [patent_app_country] => US [patent_app_date] => 2006-08-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 10 [patent_figures_cnt] => 16 [patent_no_of_words] => 6438 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 166 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/08/084/08084075.pdf [firstpage_image] =>[orig_patent_app_number] => 11469220 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/469220
Process for preparing a melon extract and concentrate and product produced by the process Aug 30, 2006 Issued
Array ( [id] => 12866 [patent_doc_number] => 07807209 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2010-10-05 [patent_title] => 'Watermelon juice products and food products produced with the juice products' [patent_app_type] => utility [patent_app_number] => 11/469192 [patent_app_country] => US [patent_app_date] => 2006-08-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 10 [patent_figures_cnt] => 16 [patent_no_of_words] => 6444 [patent_no_of_claims] => 24 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 41 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/807/07807209.pdf [firstpage_image] =>[orig_patent_app_number] => 11469192 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/469192
Watermelon juice products and food products produced with the juice products Aug 30, 2006 Issued
Array ( [id] => 4733514 [patent_doc_number] => 20080050493 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-02-28 [patent_title] => 'Production of Multi-Grain, Whole-Grain, Soft and Crunchy Sheeted Snacks' [patent_app_type] => utility [patent_app_number] => 11/466886 [patent_app_country] => US [patent_app_date] => 2006-08-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 3976 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 8 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0050/20080050493.pdf [firstpage_image] =>[orig_patent_app_number] => 11466886 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/466886
Production of multi-grain, whole-grain, soft and crunchy sheeted snacks Aug 23, 2006 Issued
Array ( [id] => 5538832 [patent_doc_number] => 20090220637 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-09-03 [patent_title] => 'NUTRITION FOR OBESE PATIENTS' [patent_app_type] => utility [patent_app_number] => 12/064686 [patent_app_country] => US [patent_app_date] => 2006-08-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3281 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 18 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0220/20090220637.pdf [firstpage_image] =>[orig_patent_app_number] => 12064686 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/064686
NUTRITION FOR OBESE PATIENTS Aug 21, 2006 Abandoned
Array ( [id] => 5687921 [patent_doc_number] => 20060286236 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2006-12-21 [patent_title] => 'Deflavored vegetable powders, methods of making them, and systems for vegetable milling' [patent_app_type] => utility [patent_app_number] => 11/505107 [patent_app_country] => US [patent_app_date] => 2006-08-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 13294 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0286/20060286236.pdf [firstpage_image] =>[orig_patent_app_number] => 11505107 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/505107
Deflavored vegetable powders, methods of making them, and systems for vegetable milling Aug 14, 2006 Abandoned
Array ( [id] => 9849861 [patent_doc_number] => 08951587 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2015-02-10 [patent_title] => 'Mineral additive for a dietary composition for animals and method for the production thereof' [patent_app_type] => utility [patent_app_number] => 11/990307 [patent_app_country] => US [patent_app_date] => 2006-08-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 3 [patent_no_of_words] => 2864 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 51 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 11990307 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/990307
Mineral additive for a dietary composition for animals and method for the production thereof Aug 8, 2006 Issued
Array ( [id] => 5051007 [patent_doc_number] => 20070031552 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2007-02-08 [patent_title] => 'Peeled infused dried buoyant cranberries and method for making same' [patent_app_type] => utility [patent_app_number] => 11/500242 [patent_app_country] => US [patent_app_date] => 2006-08-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 4047 [patent_no_of_claims] => 44 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0031/20070031552.pdf [firstpage_image] =>[orig_patent_app_number] => 11500242 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/500242
Peeled infused dried buoyant cranberries and method for making same Aug 6, 2006 Issued
Array ( [id] => 5051008 [patent_doc_number] => 20070031553 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2007-02-08 [patent_title] => 'Scarified infused dried buoyant cranberries and method for making same' [patent_app_type] => utility [patent_app_number] => 11/500243 [patent_app_country] => US [patent_app_date] => 2006-08-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 3052 [patent_no_of_claims] => 43 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0031/20070031553.pdf [firstpage_image] =>[orig_patent_app_number] => 11500243 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/500243
Scarified infused dried buoyant cranberries and method for making same Aug 6, 2006 Issued
Array ( [id] => 236095 [patent_doc_number] => 07595075 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2009-09-29 [patent_title] => 'Calcium fortification of bread dough' [patent_app_type] => utility [patent_app_number] => 11/462560 [patent_app_country] => US [patent_app_date] => 2006-08-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 13226 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 83 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/595/07595075.pdf [firstpage_image] =>[orig_patent_app_number] => 11462560 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/462560
Calcium fortification of bread dough Aug 3, 2006 Issued
Array ( [id] => 4687851 [patent_doc_number] => 20080032032 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-02-07 [patent_title] => 'CHERRY-BASED ADDITIVE' [patent_app_type] => utility [patent_app_number] => 11/461563 [patent_app_country] => US [patent_app_date] => 2006-08-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 2027 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0032/20080032032.pdf [firstpage_image] =>[orig_patent_app_number] => 11461563 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/461563
CHERRY-BASED ADDITIVE Jul 31, 2006 Abandoned
Array ( [id] => 288838 [patent_doc_number] => 07547457 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2009-06-16 [patent_title] => 'Methods of fortifying process cheese and products thereof' [patent_app_type] => utility [patent_app_number] => 11/461477 [patent_app_country] => US [patent_app_date] => 2006-08-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 7242 [patent_no_of_claims] => 31 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 36 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/547/07547457.pdf [firstpage_image] =>[orig_patent_app_number] => 11461477 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/461477
Methods of fortifying process cheese and products thereof Jul 31, 2006 Issued
Array ( [id] => 5236175 [patent_doc_number] => 20070128332 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2007-06-07 [patent_title] => 'Nutrient-fortified, reduced-calorie fruit and/or vegetable food product and processes for making same' [patent_app_type] => utility [patent_app_number] => 11/490859 [patent_app_country] => US [patent_app_date] => 2006-07-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7260 [patent_no_of_claims] => 1 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0128/20070128332.pdf [firstpage_image] =>[orig_patent_app_number] => 11490859 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/490859
Nutrient-fortified, reduced-calorie fruit and/or vegetable food product and processes for making same Jul 20, 2006 Abandoned
Array ( [id] => 5457954 [patent_doc_number] => 20090258106 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-10-15 [patent_title] => 'Corn Wet Milling Process' [patent_app_type] => utility [patent_app_number] => 11/917915 [patent_app_country] => US [patent_app_date] => 2006-07-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 5072 [patent_no_of_claims] => 60 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0258/20090258106.pdf [firstpage_image] =>[orig_patent_app_number] => 11917915 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/917915
Corn Wet Milling Process Jul 13, 2006 Abandoned
Array ( [id] => 5661169 [patent_doc_number] => 20060251765 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2006-11-09 [patent_title] => 'Highly soluble nutritional compositions containing calcium' [patent_app_type] => utility [patent_app_number] => 11/485388 [patent_app_country] => US [patent_app_date] => 2006-07-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 8838 [patent_no_of_claims] => 40 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0251/20060251765.pdf [firstpage_image] =>[orig_patent_app_number] => 11485388 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/485388
Highly soluble nutritional compositions containing calcium Jul 12, 2006 Abandoned
Array ( [id] => 5204627 [patent_doc_number] => 20070026108 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2007-02-01 [patent_title] => 'Nutritional supplement drink containing xanthone extracts' [patent_app_type] => utility [patent_app_number] => 11/474083 [patent_app_country] => US [patent_app_date] => 2006-06-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 15164 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0026/20070026108.pdf [firstpage_image] =>[orig_patent_app_number] => 11474083 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/474083
Nutritional supplement drink containing xanthone extracts Jun 22, 2006 Abandoned
Array ( [id] => 5204628 [patent_doc_number] => 20070026109 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2007-02-01 [patent_title] => 'Nutritional supplements containing xanthone extracts' [patent_app_type] => utility [patent_app_number] => 11/474087 [patent_app_country] => US [patent_app_date] => 2006-06-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 14749 [patent_no_of_claims] => 35 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0026/20070026109.pdf [firstpage_image] =>[orig_patent_app_number] => 11474087 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/474087
Nutritional supplements containing xanthone extracts Jun 22, 2006 Abandoned
Array ( [id] => 6422192 [patent_doc_number] => 20100151088 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-06-17 [patent_title] => 'CONTAINER-PACKED BEVERAGE CONTAINING VEGETABLE JUICE AND/OR FRUIT JUICE' [patent_app_type] => utility [patent_app_number] => 11/993690 [patent_app_country] => US [patent_app_date] => 2006-06-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6350 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0151/20100151088.pdf [firstpage_image] =>[orig_patent_app_number] => 11993690 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/993690
Container-packed beverage containing vegetable juice and/or fruit juice Jun 22, 2006 Issued
Array ( [id] => 5538842 [patent_doc_number] => 20090220647 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-09-03 [patent_title] => 'Method for preventing of formation of abnormal odor in beverage composition' [patent_app_type] => utility [patent_app_number] => 11/921902 [patent_app_country] => US [patent_app_date] => 2006-06-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2069 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 7 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0220/20090220647.pdf [firstpage_image] =>[orig_patent_app_number] => 11921902 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/921902
Method for preventing off-flavor in beverage composition Jun 8, 2006 Issued
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