Search

Helen F. Heggestad

Examiner (ID: 5223, Phone: (571)272-1404 , Office: P/1793 )

Most Active Art Unit
1761
Art Unit(s)
1302, 1761, 1789, 1793, 1781, 2899, 1794
Total Applications
2744
Issued Applications
1812
Pending Applications
195
Abandoned Applications
741

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 7425965 [patent_doc_number] => 20040161501 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-08-19 [patent_title] => 'Methods of preparation of microwave pop-corn with low melt point oil packed in bags with high greaseproofness' [patent_app_type] => new [patent_app_number] => 10/368025 [patent_app_country] => US [patent_app_date] => 2003-02-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1350 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 164 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0161/20040161501.pdf [firstpage_image] =>[orig_patent_app_number] => 10368025 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/368025
Methods of preparation of microwave pop-corn with low melt point oil packed in bags with high greaseproofness Feb 18, 2003 Abandoned
Array ( [id] => 6834381 [patent_doc_number] => 20030161926 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-08-28 [patent_title] => 'Highly acidic metalated organic acid as a food additive' [patent_app_type] => new [patent_app_number] => 10/368229 [patent_app_country] => US [patent_app_date] => 2003-02-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10348 [patent_no_of_claims] => 42 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 26 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0161/20030161926.pdf [firstpage_image] =>[orig_patent_app_number] => 10368229 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/368229
Highly acidic metalated organic acid as a food additive Feb 17, 2003 Issued
Array ( [id] => 414896 [patent_doc_number] => 07279187 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2007-10-09 [patent_title] => 'Mineral fortification systems' [patent_app_type] => utility [patent_app_number] => 10/367006 [patent_app_country] => US [patent_app_date] => 2003-02-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 11 [patent_no_of_words] => 9345 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 37 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/279/07279187.pdf [firstpage_image] =>[orig_patent_app_number] => 10367006 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/367006
Mineral fortification systems Feb 13, 2003 Issued
Array ( [id] => 7426095 [patent_doc_number] => 20040161521 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-08-19 [patent_title] => 'Method of making fast cooking flour' [patent_app_type] => new [patent_app_number] => 10/369447 [patent_app_country] => US [patent_app_date] => 2003-02-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 929 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 32 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0161/20040161521.pdf [firstpage_image] =>[orig_patent_app_number] => 10369447 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/369447
Method of making fast cooking flour Feb 13, 2003 Abandoned
Array ( [id] => 6829374 [patent_doc_number] => 20030180432 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-09-25 [patent_title] => 'Prepared soymilks and soymilk beverages' [patent_app_type] => new [patent_app_number] => 10/359768 [patent_app_country] => US [patent_app_date] => 2003-02-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3812 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 16 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0180/20030180432.pdf [firstpage_image] =>[orig_patent_app_number] => 10359768 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/359768
Prepared soymilks and soymilk beverages Feb 5, 2003 Abandoned
Array ( [id] => 7469105 [patent_doc_number] => 20040096547 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-05-20 [patent_title] => 'Healthy alternative ready-to-drink energy beverage' [patent_app_type] => new [patent_app_number] => 10/359165 [patent_app_country] => US [patent_app_date] => 2003-02-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7924 [patent_no_of_claims] => 25 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 91 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0096/20040096547.pdf [firstpage_image] =>[orig_patent_app_number] => 10359165 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/359165
Healthy alternative ready-to-drink energy beverage Feb 5, 2003 Abandoned
Array ( [id] => 7010354 [patent_doc_number] => 20050064070 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-03-24 [patent_title] => 'Beverage compositions for use in rehydration and nutrition during athletic exercise and methods of making same' [patent_app_type] => utility [patent_app_number] => 10/358871 [patent_app_country] => US [patent_app_date] => 2003-02-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1995 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0064/20050064070.pdf [firstpage_image] =>[orig_patent_app_number] => 10358871 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/358871
Beverage compositions for use in rehydration and nutrition during athletic exercise and methods of making same Feb 4, 2003 Abandoned
Array ( [id] => 654360 [patent_doc_number] => 07108879 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2006-09-19 [patent_title] => 'Process for improving the durability of, and/or stabilizing, microbially perishable products' [patent_app_type] => utility [patent_app_number] => 10/357726 [patent_app_country] => US [patent_app_date] => 2003-02-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 11438 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 63 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/108/07108879.pdf [firstpage_image] =>[orig_patent_app_number] => 10357726 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/357726
Process for improving the durability of, and/or stabilizing, microbially perishable products Feb 3, 2003 Issued
Array ( [id] => 6796329 [patent_doc_number] => 20030175202 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-09-18 [patent_title] => 'Table salt, table sugar, and table vinegar formulations with nitrite scavengers' [patent_app_type] => new [patent_app_number] => 10/355520 [patent_app_country] => US [patent_app_date] => 2003-01-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1844 [patent_no_of_claims] => 26 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 14 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0175/20030175202.pdf [firstpage_image] =>[orig_patent_app_number] => 10355520 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/355520
Table salt, table sugar, and table vinegar formulations with nitrite scavengers Jan 30, 2003 Abandoned
Array ( [id] => 657672 [patent_doc_number] => 07105197 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2006-09-12 [patent_title] => 'Process for preparing intermediate moisture vegetables' [patent_app_type] => utility [patent_app_number] => 10/354427 [patent_app_country] => US [patent_app_date] => 2003-01-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6112 [patent_no_of_claims] => 37 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 78 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/105/07105197.pdf [firstpage_image] =>[orig_patent_app_number] => 10354427 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/354427
Process for preparing intermediate moisture vegetables Jan 29, 2003 Issued
Array ( [id] => 4571235 [patent_doc_number] => 07824726 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2010-11-02 [patent_title] => 'Method of making a sterile beverage of a roasted material' [patent_app_type] => utility [patent_app_number] => 10/499525 [patent_app_country] => US [patent_app_date] => 2003-01-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 3221 [patent_no_of_claims] => 1 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 216 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/824/07824726.pdf [firstpage_image] =>[orig_patent_app_number] => 10499525 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/499525
Method of making a sterile beverage of a roasted material Jan 28, 2003 Issued
Array ( [id] => 6678254 [patent_doc_number] => 20030228395 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-12-11 [patent_title] => 'Isotropic transparent structured fluids' [patent_app_type] => new [patent_app_number] => 10/352252 [patent_app_country] => US [patent_app_date] => 2003-01-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 5010 [patent_no_of_claims] => 38 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 20 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0228/20030228395.pdf [firstpage_image] =>[orig_patent_app_number] => 10352252 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/352252
Isotropic transparent structured fluids Jan 27, 2003 Abandoned
Array ( [id] => 6668425 [patent_doc_number] => 20030113408 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-06-19 [patent_title] => 'Carbonated fortified milk-based beverage and method for suppressing bacterial growth in the beverage' [patent_app_type] => new [patent_app_number] => 10/352011 [patent_app_country] => US [patent_app_date] => 2003-01-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7900 [patent_no_of_claims] => 45 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 126 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0113/20030113408.pdf [firstpage_image] =>[orig_patent_app_number] => 10352011 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/352011
Carbonated fortified milk-based beverage and method for suppressing bacterial growth in the beverage Jan 26, 2003 Issued
Array ( [id] => 7356583 [patent_doc_number] => 20040013784 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-01-22 [patent_title] => 'Additive method of standardized drinks and potable water production' [patent_app_type] => new [patent_app_number] => 10/239621 [patent_app_country] => US [patent_app_date] => 2003-01-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7578 [patent_no_of_claims] => 30 [patent_no_of_ind_claims] => 19 [patent_words_short_claim] => 38 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0013/20040013784.pdf [firstpage_image] =>[orig_patent_app_number] => 10239621 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/239621
Additive method of standardized drinks and potable water production Jan 26, 2003 Abandoned
Array ( [id] => 6971417 [patent_doc_number] => 20050037127 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-02-17 [patent_title] => 'Novel fruit fillings, methods for their manufacture and their use in nutritional products' [patent_app_type] => utility [patent_app_number] => 10/501469 [patent_app_country] => US [patent_app_date] => 2003-01-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 5044 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0037/20050037127.pdf [firstpage_image] =>[orig_patent_app_number] => 10501469 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/501469
Novel fruit fillings, methods for their manufacture and their use in nutritional products Jan 15, 2003 Abandoned
Array ( [id] => 1088366 [patent_doc_number] => 06827956 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2004-12-07 [patent_title] => 'Modified oat and corn grit products and method' [patent_app_type] => B2 [patent_app_number] => 10/341116 [patent_app_country] => US [patent_app_date] => 2003-01-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 8 [patent_no_of_words] => 6423 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 40 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/827/06827956.pdf [firstpage_image] =>[orig_patent_app_number] => 10341116 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/341116
Modified oat and corn grit products and method Jan 12, 2003 Issued
Array ( [id] => 6696451 [patent_doc_number] => 20030108645 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-06-12 [patent_title] => 'Novel food products containing betaine' [patent_app_type] => new [patent_app_number] => 10/341114 [patent_app_country] => US [patent_app_date] => 2003-01-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5295 [patent_no_of_claims] => 69 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 61 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0108/20030108645.pdf [firstpage_image] =>[orig_patent_app_number] => 10341114 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/341114
Novel food products containing betaine Jan 12, 2003 Abandoned
Array ( [id] => 6765358 [patent_doc_number] => 20030099757 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-05-29 [patent_title] => 'Rice pudding method and composition' [patent_app_type] => new [patent_app_number] => 10/339689 [patent_app_country] => US [patent_app_date] => 2003-01-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 15059 [patent_no_of_claims] => 39 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 39 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0099/20030099757.pdf [firstpage_image] =>[orig_patent_app_number] => 10339689 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/339689
Rice pudding method and composition Jan 8, 2003 Abandoned
Array ( [id] => 7333693 [patent_doc_number] => 20040131735 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-07-08 [patent_title] => 'Post-filing heat dwell for small-sized hot filled juice beverage containers' [patent_app_type] => new [patent_app_number] => 10/338417 [patent_app_country] => US [patent_app_date] => 2003-01-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 4051 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 88 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0131/20040131735.pdf [firstpage_image] =>[orig_patent_app_number] => 10338417 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/338417
Post-filing heat dwell for small-sized hot filled juice beverage containers Jan 7, 2003 Issued
Array ( [id] => 1175535 [patent_doc_number] => 06743461 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2004-06-01 [patent_title] => 'Salt substitute compositions' [patent_app_type] => B1 [patent_app_number] => 10/337392 [patent_app_country] => US [patent_app_date] => 2003-01-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1242 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 43 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/743/06743461.pdf [firstpage_image] =>[orig_patent_app_number] => 10337392 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/337392
Salt substitute compositions Jan 6, 2003 Issued
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