Helen F. Heggestad

Array ( [id] => 1219825 [patent_doc_number] => 06703064 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2004-03-09 [patent_title] => 'Natural peanut butter' [patent_app_type] => B1 [patent_app_number] => 10/103284 [patent_app_country] => US [patent_app_date] => 2002-03-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 0 [patent_no_of_words] => 6079 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 239 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/703/06703064.pdf [firstpage_image] =>[orig_patent_app_number] => 10103284 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 6692307 [patent_doc_number] => 20030039739 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-02-27 [patent_title] => 'Weight loss compositions and methods for individuals who may have gastric hyperacidity' [patent_app_type] => new [patent_app_number] => 10/096108 [patent_app_country] => US [patent_app_date] => 2002-03-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10840 [patent_no_of_claims] => 31 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 45 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0039/20030039739.pdf [firstpage_image] =>[orig_patent_app_number] => 10096108 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 1020901 [patent_doc_number] => 06887502 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2005-05-03 [patent_title] => 'Compositions comprising fat soluble substances in a glassy carbohydrate matrix' [patent_app_type] => utility [patent_app_number] => 10/093724 [patent_app_country] => US [patent_app_date] => 2002-03-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2768 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 65 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/887/06887502.pdf [firstpage_image] =>[orig_patent_app_number] => 10093724 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 1103904 [patent_doc_number] => 06811803 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2004-11-02 [patent_title] => 'Avocado concentrate and process for preparing same' [patent_app_type] => B2 [patent_app_number] => 10/084036 [patent_app_country] => US [patent_app_date] => 2002-02-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 2482 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 34 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/811/06811803.pdf [firstpage_image] =>[orig_patent_app_number] => 10084036 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 6156919 [patent_doc_number] => 20020146486 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2002-10-10 [patent_title] => 'Low acid beverages supplemented with nutritional calcium sources' [patent_app_type] => new [patent_app_number] => 10/085186 [patent_app_country] => US [patent_app_date] => 2002-02-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 12350 [patent_no_of_claims] => 60 [patent_no_of_ind_claims] => 19 [patent_words_short_claim] => 26 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0146/20020146486.pdf [firstpage_image] =>[orig_patent_app_number] => 10085186 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 6463280 [patent_doc_number] => 20020150657 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2002-10-17 [patent_title] => 'Effervescent beverage product' [patent_app_type] => new [patent_app_number] => 10/081483 [patent_app_country] => US [patent_app_date] => 2002-02-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 8 [patent_figures_cnt] => 8 [patent_no_of_words] => 9233 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 54 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0150/20020150657.pdf [firstpage_image] =>[orig_patent_app_number] => 10081483 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 1301447 [patent_doc_number] => 06620452 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2003-09-16 [patent_title] => 'Food additives having enlarged concentration of phenolics extracted from fruits and vegetables and process of obtaining the same' [patent_app_type] => B1 [patent_app_number] => 10/080033 [patent_app_country] => US [patent_app_date] => 2002-02-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 5746 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 204 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/620/06620452.pdf [firstpage_image] =>[orig_patent_app_number] => 10080033 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 1020909 [patent_doc_number] => 06887508 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2005-05-03 [patent_title] => 'Protein stabilizing agent' [patent_app_type] => utility [patent_app_number] => 10/079342 [patent_app_country] => US [patent_app_date] => 2002-02-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10858 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 48 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/887/06887508.pdf [firstpage_image] =>[orig_patent_app_number] => 10079342 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 723406 [patent_doc_number] => 07045161 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2006-05-16 [patent_title] => 'Method of producing processed food' [patent_app_type] => utility [patent_app_number] => 10/258799 [patent_app_country] => US [patent_app_date] => 2002-02-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 12282 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 139 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/045/07045161.pdf [firstpage_image] =>[orig_patent_app_number] => 10258799 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 6842669 [patent_doc_number] => 20030148016 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-08-07 [patent_title] => 'Energy fitness water' [patent_app_type] => new [patent_app_number] => 10/067636 [patent_app_country] => US [patent_app_date] => 2002-02-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1922 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 32 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0148/20030148016.pdf [firstpage_image] =>[orig_patent_app_number] => 10067636 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 6817450 [patent_doc_number] => 20030068408 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-04-10 [patent_title] => 'Highly soluble nutritional compositions containing calcium' [patent_app_type] => new [patent_app_number] => 10/067515 [patent_app_country] => US [patent_app_date] => 2002-02-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 8818 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 75 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0068/20030068408.pdf [firstpage_image] =>[orig_patent_app_number] => 10067515 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 6643991 [patent_doc_number] => 20030104111 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-06-05 [patent_title] => 'Nut butter and related products and method of making same' [patent_app_type] => new [patent_app_number] => 10/057089 [patent_app_country] => US [patent_app_date] => 2002-01-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 7496 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 126 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0104/20030104111.pdf [firstpage_image] =>[orig_patent_app_number] => 10057089 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 1129463 [patent_doc_number] => 06787172 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2004-09-07 [patent_title] => 'Method of making flavedo powder for enhancement of orange juice and products thereof' [patent_app_type] => B2 [patent_app_number] => 10/056597 [patent_app_country] => US [patent_app_date] => 2002-01-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 2 [patent_no_of_words] => 6457 [patent_no_of_claims] => 49 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 199 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/787/06787172.pdf [firstpage_image] =>[orig_patent_app_number] => 10056597 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 6787306 [patent_doc_number] => 20030138545 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-07-24 [patent_title] => 'Glucomannan high fiber beverage' [patent_app_type] => new [patent_app_number] => 10/051592 [patent_app_country] => US [patent_app_date] => 2002-01-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2689 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 76 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0138/20030138545.pdf [firstpage_image] =>[orig_patent_app_number] => 10051592 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 6682830 [patent_doc_number] => 20030118694 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-06-26 [patent_title] => 'Inorganic particles-containing additive composition, manufacturing method thereof and food composition containing the additive composition' [patent_app_type] => new [patent_app_number] => 10/046277 [patent_app_country] => US [patent_app_date] => 2002-01-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 16079 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 9 [patent_words_short_claim] => 20 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0118/20030118694.pdf [firstpage_image] =>[orig_patent_app_number] => 10046277 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 1192190 [patent_doc_number] => 06730337 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2004-05-04 [patent_title] => 'Isotonic juice drink for children' [patent_app_type] => B2 [patent_app_number] => 10/038542 [patent_app_country] => US [patent_app_date] => 2002-01-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1793 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 72 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/730/06730337.pdf [firstpage_image] =>[orig_patent_app_number] => 10038542 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 6755440 [patent_doc_number] => 20030003217 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-01-02 [patent_title] => 'Rice pudding method and composition' [patent_app_type] => new [patent_app_number] => 10/035756 [patent_app_country] => US [patent_app_date] => 2001-12-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 4561 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 24 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0003/20030003217.pdf [firstpage_image] =>[orig_patent_app_number] => 10035756 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 7250775 [patent_doc_number] => 20050074535 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-04-07 [patent_title] => 'Soy milk juice beverage' [patent_app_type] => utility [patent_app_number] => 10/433809 [patent_app_country] => US [patent_app_date] => 2001-12-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4068 [patent_no_of_claims] => 25 [patent_no_of_ind_claims] => 8 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0074/20050074535.pdf [firstpage_image] =>[orig_patent_app_number] => 10433809 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 1088382 [patent_doc_number] => 06827965 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2004-12-07 [patent_title] => 'Food products containing whole chia seed or a gluten-free agglutinant derived therefrom and methods of making same' [patent_app_type] => B1 [patent_app_number] => 10/022130 [patent_app_country] => US [patent_app_date] => 2001-12-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 31785 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 83 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/827/06827965.pdf [firstpage_image] =>[orig_patent_app_number] => 10022130 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 6744695 [patent_doc_number] => 20030021878 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2003-01-30 [patent_title] => 'Fatty acid compositions having superior stability and flavor properties' [patent_app_type] => new [patent_app_number] => 10/014377 [patent_app_country] => US [patent_app_date] => 2001-12-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 16032 [patent_no_of_claims] => 29 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 33 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0021/20030021878.pdf [firstpage_image] =>[orig_patent_app_number] => 10014377 [rel_patent_id] =>[rel_patent_doc_number] =>)