Search

Helen F. Heggestad

Examiner (ID: 5223, Phone: (571)272-1404 , Office: P/1793 )

Most Active Art Unit
1761
Art Unit(s)
1302, 1761, 1789, 1793, 1781, 2899, 1794
Total Applications
2744
Issued Applications
1812
Pending Applications
195
Abandoned Applications
741

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 4402122 [patent_doc_number] => 06171633 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 2001-01-09 [patent_title] => 'Milk-based drink' [patent_app_type] => 1 [patent_app_number] => 9/372920 [patent_app_country] => US [patent_app_date] => 1999-08-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3319 [patent_no_of_claims] => 26 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 54 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/171/06171633.pdf [firstpage_image] =>[orig_patent_app_number] => 372920 [rel_patent_id] =>[rel_patent_doc_number] =>)
09/372920
Milk-based drink Aug 11, 1999 Issued
Array ( [id] => 4349037 [patent_doc_number] => 06217932 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 2001-04-17 [patent_title] => 'Method of obtaining haemin from slaughter blood' [patent_app_type] => 1 [patent_app_number] => 9/331373 [patent_app_country] => US [patent_app_date] => 1999-08-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 2204 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 87 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/217/06217932.pdf [firstpage_image] =>[orig_patent_app_number] => 331373 [rel_patent_id] =>[rel_patent_doc_number] =>)
09/331373
Method of obtaining haemin from slaughter blood Aug 10, 1999 Issued
09/367321 Nutrient fortfied food bar Aug 9, 1999 Abandoned
Array ( [id] => 4404924 [patent_doc_number] => 06228408 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 2001-05-08 [patent_title] => 'Antifungal complexes and method of making' [patent_app_type] => 1 [patent_app_number] => 9/369777 [patent_app_country] => US [patent_app_date] => 1999-08-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 5328 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 43 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/228/06228408.pdf [firstpage_image] =>[orig_patent_app_number] => 369777 [rel_patent_id] =>[rel_patent_doc_number] =>)
09/369777
Antifungal complexes and method of making Aug 5, 1999 Issued
Array ( [id] => 4265965 [patent_doc_number] => 06245377 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 2001-06-12 [patent_title] => 'Method of stabilization of rice bran by acid treatment and composition of the same' [patent_app_type] => 1 [patent_app_number] => 9/366922 [patent_app_country] => US [patent_app_date] => 1999-08-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3455 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 47 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/245/06245377.pdf [firstpage_image] =>[orig_patent_app_number] => 366922 [rel_patent_id] =>[rel_patent_doc_number] =>)
09/366922
Method of stabilization of rice bran by acid treatment and composition of the same Aug 3, 1999 Issued
Array ( [id] => 960950 [patent_doc_number] => 06951662 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2005-10-04 [patent_title] => 'Method for producing a biological substance, biological substance and the use thereof' [patent_app_type] => utility [patent_app_number] => 09/762347 [patent_app_country] => US [patent_app_date] => 1999-08-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2530 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 16 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/951/06951662.pdf [firstpage_image] =>[orig_patent_app_number] => 09762347 [rel_patent_id] =>[rel_patent_doc_number] =>)
09/762347
Method for producing a biological substance, biological substance and the use thereof Aug 3, 1999 Issued
Array ( [id] => 1483990 [patent_doc_number] => 06365205 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2002-04-02 [patent_title] => 'Process of making a dairy product' [patent_app_type] => B1 [patent_app_number] => 09/362398 [patent_app_country] => US [patent_app_date] => 1999-07-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3502 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 131 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/365/06365205.pdf [firstpage_image] =>[orig_patent_app_number] => 09362398 [rel_patent_id] =>[rel_patent_doc_number] =>)
09/362398
Process of making a dairy product Jul 27, 1999 Issued
09/308283 PRODUCT FOR INCORPORATING DIETETIC AND ALIMENTARY INGREDIENTS INTO BEVERAGES; DIETETIC PRODUCTS AND FOOD Jul 18, 1999 Abandoned
Array ( [id] => 756780 [patent_doc_number] => 07014879 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2006-03-21 [patent_title] => 'Quick cook dehydrated vegetables' [patent_app_type] => utility [patent_app_number] => 09/744123 [patent_app_country] => US [patent_app_date] => 1999-07-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2290 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 126 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/014/07014879.pdf [firstpage_image] =>[orig_patent_app_number] => 09744123 [rel_patent_id] =>[rel_patent_doc_number] =>)
09/744123
Quick cook dehydrated vegetables Jul 14, 1999 Issued
Array ( [id] => 4164486 [patent_doc_number] => 06139895 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 2000-10-31 [patent_title] => 'Viscosity stable acidic edible liquid compositions and method of making' [patent_app_type] => 1 [patent_app_number] => 9/347259 [patent_app_country] => US [patent_app_date] => 1999-07-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6469 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 19 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/139/06139895.pdf [firstpage_image] =>[orig_patent_app_number] => 347259 [rel_patent_id] =>[rel_patent_doc_number] =>)
09/347259
Viscosity stable acidic edible liquid compositions and method of making Jul 5, 1999 Issued
Array ( [id] => 4178472 [patent_doc_number] => 06159508 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 2000-12-12 [patent_title] => 'Xylitol-containing non-human foodstuff and method' [patent_app_type] => 1 [patent_app_number] => 9/346822 [patent_app_country] => US [patent_app_date] => 1999-07-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 8 [patent_no_of_words] => 4570 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 46 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/159/06159508.pdf [firstpage_image] =>[orig_patent_app_number] => 346822 [rel_patent_id] =>[rel_patent_doc_number] =>)
09/346822
Xylitol-containing non-human foodstuff and method Jul 1, 1999 Issued
Array ( [id] => 4080574 [patent_doc_number] => 06162474 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 2000-12-19 [patent_title] => 'Vitamin powders for beverage applications and method of making' [patent_app_type] => 1 [patent_app_number] => 9/339701 [patent_app_country] => US [patent_app_date] => 1999-06-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 11230 [patent_no_of_claims] => 32 [patent_no_of_ind_claims] => 7 [patent_words_short_claim] => 21 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/162/06162474.pdf [firstpage_image] =>[orig_patent_app_number] => 339701 [rel_patent_id] =>[rel_patent_doc_number] =>)
09/339701
Vitamin powders for beverage applications and method of making Jun 23, 1999 Issued
Array ( [id] => 6999976 [patent_doc_number] => 20010053398 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2001-12-20 [patent_title] => 'CHEESE WHEY PROTEIN HAVING IMPROVED TEXTURE PROCESS FOR PRODUCING THE SAME AND USE THEREOF' [patent_app_type] => new [patent_app_number] => 09/339114 [patent_app_country] => US [patent_app_date] => 1999-06-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5466 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 80 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0053/20010053398.pdf [firstpage_image] =>[orig_patent_app_number] => 09339114 [rel_patent_id] =>[rel_patent_doc_number] =>)
09/339114
CHEESE WHEY PROTEIN HAVING IMPROVED TEXTURE PROCESS FOR PRODUCING THE SAME AND USE THEREOF Jun 23, 1999 Abandoned
Array ( [id] => 4228812 [patent_doc_number] => 06117474 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 2000-09-12 [patent_title] => 'Aqueous suspension composition and water-dispersible dry composition and method of making' [patent_app_type] => 1 [patent_app_number] => 9/331664 [patent_app_country] => US [patent_app_date] => 1999-06-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8064 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 77 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/117/06117474.pdf [firstpage_image] =>[orig_patent_app_number] => 331664 [rel_patent_id] =>[rel_patent_doc_number] =>)
09/331664
Aqueous suspension composition and water-dispersible dry composition and method of making Jun 22, 1999 Issued
Array ( [id] => 4178827 [patent_doc_number] => 06159530 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 2000-12-12 [patent_title] => 'Cereal grains fortified with amino acid chelates and process of making' [patent_app_type] => 1 [patent_app_number] => 9/336878 [patent_app_country] => US [patent_app_date] => 1999-06-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5269 [patent_no_of_claims] => 59 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 67 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/159/06159530.pdf [firstpage_image] =>[orig_patent_app_number] => 336878 [rel_patent_id] =>[rel_patent_doc_number] =>)
09/336878
Cereal grains fortified with amino acid chelates and process of making Jun 17, 1999 Issued
Array ( [id] => 4245165 [patent_doc_number] => 06207204 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 2001-03-27 [patent_title] => 'Cereal grain kernels fortified with amino acid chelates and method of making' [patent_app_type] => 1 [patent_app_number] => 9/335934 [patent_app_country] => US [patent_app_date] => 1999-06-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5095 [patent_no_of_claims] => 58 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 33 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/207/06207204.pdf [firstpage_image] =>[orig_patent_app_number] => 335934 [rel_patent_id] =>[rel_patent_doc_number] =>)
09/335934
Cereal grain kernels fortified with amino acid chelates and method of making Jun 17, 1999 Issued
Array ( [id] => 4281267 [patent_doc_number] => 06210718 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 2001-04-03 [patent_title] => 'Nutrient formulation and process for enhancing the health, livability, cumulative weight gain or feed efficiency in poultry and other animals' [patent_app_type] => 1 [patent_app_number] => 9/334968 [patent_app_country] => US [patent_app_date] => 1999-06-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 12831 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 26 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/210/06210718.pdf [firstpage_image] =>[orig_patent_app_number] => 334968 [rel_patent_id] =>[rel_patent_doc_number] =>)
09/334968
Nutrient formulation and process for enhancing the health, livability, cumulative weight gain or feed efficiency in poultry and other animals Jun 16, 1999 Issued
Array ( [id] => 4356075 [patent_doc_number] => 06168811 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 2001-01-02 [patent_title] => 'Fortified edible compositions and process of making' [patent_app_type] => 1 [patent_app_number] => 9/335071 [patent_app_country] => US [patent_app_date] => 1999-06-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3411 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 44 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/168/06168811.pdf [firstpage_image] =>[orig_patent_app_number] => 335071 [rel_patent_id] =>[rel_patent_doc_number] =>)
09/335071
Fortified edible compositions and process of making Jun 16, 1999 Issued
Array ( [id] => 4320840 [patent_doc_number] => 06329001 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 2001-12-11 [patent_title] => 'Nutrient formulation and process for enhancing the health, livability, cumulative weight gain or feed efficiency in poultry and other animals' [patent_app_type] => 1 [patent_app_number] => 9/333249 [patent_app_country] => US [patent_app_date] => 1999-06-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 10316 [patent_no_of_claims] => 34 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 88 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/329/06329001.pdf [firstpage_image] =>[orig_patent_app_number] => 333249 [rel_patent_id] =>[rel_patent_doc_number] =>)
09/333249
Nutrient formulation and process for enhancing the health, livability, cumulative weight gain or feed efficiency in poultry and other animals Jun 14, 1999 Issued
Array ( [id] => 4184835 [patent_doc_number] => 06153250 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 2000-11-28 [patent_title] => 'Chitosan-stabilized peanut butter and method of preparation' [patent_app_type] => 1 [patent_app_number] => 9/333443 [patent_app_country] => US [patent_app_date] => 1999-06-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1342 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 35 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/06/153/06153250.pdf [firstpage_image] =>[orig_patent_app_number] => 333443 [rel_patent_id] =>[rel_patent_doc_number] =>)
09/333443
Chitosan-stabilized peanut butter and method of preparation Jun 13, 1999 Issued
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