
Helen F. Heggestad
Examiner (ID: 5223, Phone: (571)272-1404 , Office: P/1793 )
| Most Active Art Unit | 1761 |
| Art Unit(s) | 1302, 1761, 1789, 1793, 1781, 2899, 1794 |
| Total Applications | 2744 |
| Issued Applications | 1812 |
| Pending Applications | 195 |
| Abandoned Applications | 741 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 4402122
[patent_doc_number] => 06171633
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2001-01-09
[patent_title] => 'Milk-based drink'
[patent_app_type] => 1
[patent_app_number] => 9/372920
[patent_app_country] => US
[patent_app_date] => 1999-08-12
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 3319
[patent_no_of_claims] => 26
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 54
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/06/171/06171633.pdf
[firstpage_image] =>[orig_patent_app_number] => 372920
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/372920 | Milk-based drink | Aug 11, 1999 | Issued |
Array
(
[id] => 4349037
[patent_doc_number] => 06217932
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2001-04-17
[patent_title] => 'Method of obtaining haemin from slaughter blood'
[patent_app_type] => 1
[patent_app_number] => 9/331373
[patent_app_country] => US
[patent_app_date] => 1999-08-11
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 1
[patent_figures_cnt] => 1
[patent_no_of_words] => 2204
[patent_no_of_claims] => 13
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 87
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/06/217/06217932.pdf
[firstpage_image] =>[orig_patent_app_number] => 331373
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/331373 | Method of obtaining haemin from slaughter blood | Aug 10, 1999 | Issued |
| 09/367321 | Nutrient fortfied food bar | Aug 9, 1999 | Abandoned |
Array
(
[id] => 4404924
[patent_doc_number] => 06228408
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2001-05-08
[patent_title] => 'Antifungal complexes and method of making'
[patent_app_type] => 1
[patent_app_number] => 9/369777
[patent_app_country] => US
[patent_app_date] => 1999-08-06
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 2
[patent_no_of_words] => 5328
[patent_no_of_claims] => 14
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[patent_words_short_claim] => 43
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[pdf_file] => patents/06/228/06228408.pdf
[firstpage_image] =>[orig_patent_app_number] => 369777
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/369777 | Antifungal complexes and method of making | Aug 5, 1999 | Issued |
Array
(
[id] => 4265965
[patent_doc_number] => 06245377
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2001-06-12
[patent_title] => 'Method of stabilization of rice bran by acid treatment and composition of the same'
[patent_app_type] => 1
[patent_app_number] => 9/366922
[patent_app_country] => US
[patent_app_date] => 1999-08-04
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 3455
[patent_no_of_claims] => 17
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 47
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/06/245/06245377.pdf
[firstpage_image] =>[orig_patent_app_number] => 366922
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/366922 | Method of stabilization of rice bran by acid treatment and composition of the same | Aug 3, 1999 | Issued |
Array
(
[id] => 960950
[patent_doc_number] => 06951662
[patent_country] => US
[patent_kind] => B1
[patent_issue_date] => 2005-10-04
[patent_title] => 'Method for producing a biological substance, biological substance and the use thereof'
[patent_app_type] => utility
[patent_app_number] => 09/762347
[patent_app_country] => US
[patent_app_date] => 1999-08-04
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[patent_no_of_words] => 2530
[patent_no_of_claims] => 20
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[pdf_file] => patents/06/951/06951662.pdf
[firstpage_image] =>[orig_patent_app_number] => 09762347
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/762347 | Method for producing a biological substance, biological substance and the use thereof | Aug 3, 1999 | Issued |
Array
(
[id] => 1483990
[patent_doc_number] => 06365205
[patent_country] => US
[patent_kind] => B1
[patent_issue_date] => 2002-04-02
[patent_title] => 'Process of making a dairy product'
[patent_app_type] => B1
[patent_app_number] => 09/362398
[patent_app_country] => US
[patent_app_date] => 1999-07-28
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 3502
[patent_no_of_claims] => 14
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 131
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/06/365/06365205.pdf
[firstpage_image] =>[orig_patent_app_number] => 09362398
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/362398 | Process of making a dairy product | Jul 27, 1999 | Issued |
| 09/308283 | PRODUCT FOR INCORPORATING DIETETIC AND ALIMENTARY INGREDIENTS INTO BEVERAGES; DIETETIC PRODUCTS AND FOOD | Jul 18, 1999 | Abandoned |
Array
(
[id] => 756780
[patent_doc_number] => 07014879
[patent_country] => US
[patent_kind] => B1
[patent_issue_date] => 2006-03-21
[patent_title] => 'Quick cook dehydrated vegetables'
[patent_app_type] => utility
[patent_app_number] => 09/744123
[patent_app_country] => US
[patent_app_date] => 1999-07-15
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 2290
[patent_no_of_claims] => 8
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 126
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[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/07/014/07014879.pdf
[firstpage_image] =>[orig_patent_app_number] => 09744123
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/744123 | Quick cook dehydrated vegetables | Jul 14, 1999 | Issued |
Array
(
[id] => 4164486
[patent_doc_number] => 06139895
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2000-10-31
[patent_title] => 'Viscosity stable acidic edible liquid compositions and method of making'
[patent_app_type] => 1
[patent_app_number] => 9/347259
[patent_app_country] => US
[patent_app_date] => 1999-07-06
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 6469
[patent_no_of_claims] => 21
[patent_no_of_ind_claims] => 6
[patent_words_short_claim] => 19
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/06/139/06139895.pdf
[firstpage_image] =>[orig_patent_app_number] => 347259
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/347259 | Viscosity stable acidic edible liquid compositions and method of making | Jul 5, 1999 | Issued |
Array
(
[id] => 4178472
[patent_doc_number] => 06159508
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2000-12-12
[patent_title] => 'Xylitol-containing non-human foodstuff and method'
[patent_app_type] => 1
[patent_app_number] => 9/346822
[patent_app_country] => US
[patent_app_date] => 1999-07-02
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 8
[patent_no_of_words] => 4570
[patent_no_of_claims] => 20
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[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/06/159/06159508.pdf
[firstpage_image] =>[orig_patent_app_number] => 346822
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/346822 | Xylitol-containing non-human foodstuff and method | Jul 1, 1999 | Issued |
Array
(
[id] => 4080574
[patent_doc_number] => 06162474
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2000-12-19
[patent_title] => 'Vitamin powders for beverage applications and method of making'
[patent_app_type] => 1
[patent_app_number] => 9/339701
[patent_app_country] => US
[patent_app_date] => 1999-06-24
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
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[patent_no_of_words] => 11230
[patent_no_of_claims] => 32
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[pdf_file] => patents/06/162/06162474.pdf
[firstpage_image] =>[orig_patent_app_number] => 339701
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/339701 | Vitamin powders for beverage applications and method of making | Jun 23, 1999 | Issued |
Array
(
[id] => 6999976
[patent_doc_number] => 20010053398
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2001-12-20
[patent_title] => 'CHEESE WHEY PROTEIN HAVING IMPROVED TEXTURE PROCESS FOR PRODUCING THE SAME AND USE THEREOF'
[patent_app_type] => new
[patent_app_number] => 09/339114
[patent_app_country] => US
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[rel_patent_id] =>[rel_patent_doc_number] =>) 09/339114 | CHEESE WHEY PROTEIN HAVING IMPROVED TEXTURE PROCESS FOR PRODUCING THE SAME AND USE THEREOF | Jun 23, 1999 | Abandoned |
Array
(
[id] => 4228812
[patent_doc_number] => 06117474
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[patent_kind] => NA
[patent_issue_date] => 2000-09-12
[patent_title] => 'Aqueous suspension composition and water-dispersible dry composition and method of making'
[patent_app_type] => 1
[patent_app_number] => 9/331664
[patent_app_country] => US
[patent_app_date] => 1999-06-23
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Array
(
[id] => 4178827
[patent_doc_number] => 06159530
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2000-12-12
[patent_title] => 'Cereal grains fortified with amino acid chelates and process of making'
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Array
(
[id] => 4245165
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[patent_issue_date] => 2001-03-27
[patent_title] => 'Cereal grain kernels fortified with amino acid chelates and method of making'
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[patent_app_number] => 9/335934
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Array
(
[id] => 4281267
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[patent_kind] => NA
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[patent_title] => 'Nutrient formulation and process for enhancing the health, livability, cumulative weight gain or feed efficiency in poultry and other animals'
[patent_app_type] => 1
[patent_app_number] => 9/334968
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[rel_patent_id] =>[rel_patent_doc_number] =>) 09/334968 | Nutrient formulation and process for enhancing the health, livability, cumulative weight gain or feed efficiency in poultry and other animals | Jun 16, 1999 | Issued |
Array
(
[id] => 4356075
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[patent_kind] => NA
[patent_issue_date] => 2001-01-02
[patent_title] => 'Fortified edible compositions and process of making'
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Array
(
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Array
(
[id] => 4184835
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[patent_issue_date] => 2000-11-28
[patent_title] => 'Chitosan-stabilized peanut butter and method of preparation'
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