Search

Helen F. Heggestad

Examiner (ID: 5223, Phone: (571)272-1404 , Office: P/1793 )

Most Active Art Unit
1761
Art Unit(s)
1302, 1761, 1789, 1793, 1781, 2899, 1794
Total Applications
2744
Issued Applications
1812
Pending Applications
195
Abandoned Applications
741

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 3586226 [patent_doc_number] => 05585132 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1996-12-17 [patent_title] => 'Methods and compositions for fat free process cheese' [patent_app_type] => 1 [patent_app_number] => 8/425053 [patent_app_country] => US [patent_app_date] => 1995-04-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2834 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 7 [patent_words_short_claim] => 32 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/585/05585132.pdf [firstpage_image] =>[orig_patent_app_number] => 425053 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/425053
Methods and compositions for fat free process cheese Apr 18, 1995 Issued
Array ( [id] => 3586791 [patent_doc_number] => 05567452 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1996-10-22 [patent_title] => 'Mineral supplement including non-separating granules, and manufacturing process' [patent_app_type] => 1 [patent_app_number] => 8/422349 [patent_app_country] => US [patent_app_date] => 1995-04-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2570 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 155 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/567/05567452.pdf [firstpage_image] =>[orig_patent_app_number] => 422349 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/422349
Mineral supplement including non-separating granules, and manufacturing process Apr 13, 1995 Issued
08/421464 METHOD AND APPARATUS FOR BLEACHING NUTS Apr 12, 1995 Abandoned
Array ( [id] => 3489528 [patent_doc_number] => 05536513 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1996-07-16 [patent_title] => 'Flavored flour containing allium oil capsules and method of making flavored flour dough product' [patent_app_type] => 1 [patent_app_number] => 8/422705 [patent_app_country] => US [patent_app_date] => 1995-04-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 7 [patent_no_of_words] => 3321 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 63 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/536/05536513.pdf [firstpage_image] =>[orig_patent_app_number] => 422705 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/422705
Flavored flour containing allium oil capsules and method of making flavored flour dough product Apr 12, 1995 Issued
Array ( [id] => 3584869 [patent_doc_number] => 05549918 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1996-08-27 [patent_title] => 'Monolayer curl-salting process and apparatus' [patent_app_type] => 1 [patent_app_number] => 8/420258 [patent_app_country] => US [patent_app_date] => 1995-04-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 3 [patent_no_of_words] => 2530 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 109 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/549/05549918.pdf [firstpage_image] =>[orig_patent_app_number] => 420258 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/420258
Monolayer curl-salting process and apparatus Apr 10, 1995 Issued
Array ( [id] => 3629963 [patent_doc_number] => 05609897 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-03-11 [patent_title] => 'Powdered beverage concentrate or additive fortified with calcium and vitamin D' [patent_app_type] => 1 [patent_app_number] => 8/418729 [patent_app_country] => US [patent_app_date] => 1995-04-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 11 [patent_figures_cnt] => 12 [patent_no_of_words] => 21377 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 37 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/609/05609897.pdf [firstpage_image] =>[orig_patent_app_number] => 418729 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/418729
Powdered beverage concentrate or additive fortified with calcium and vitamin D Apr 6, 1995 Issued
Array ( [id] => 3662299 [patent_doc_number] => 05597595 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-01-28 [patent_title] => 'Low pH beverage fortified with calcium and vitamin D' [patent_app_type] => 1 [patent_app_number] => 8/418391 [patent_app_country] => US [patent_app_date] => 1995-04-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 11 [patent_figures_cnt] => 12 [patent_no_of_words] => 21334 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 8 [patent_words_short_claim] => 79 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/597/05597595.pdf [firstpage_image] =>[orig_patent_app_number] => 418391 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/418391
Low pH beverage fortified with calcium and vitamin D Apr 6, 1995 Issued
Array ( [id] => 3727702 [patent_doc_number] => 05665414 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-09-09 [patent_title] => 'Cellulosic materials for incorporation into food products and methods of making same' [patent_app_type] => 1 [patent_app_number] => 8/419633 [patent_app_country] => US [patent_app_date] => 1995-04-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7176 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 79 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/665/05665414.pdf [firstpage_image] =>[orig_patent_app_number] => 419633 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/419633
Cellulosic materials for incorporation into food products and methods of making same Apr 5, 1995 Issued
Array ( [id] => 3595626 [patent_doc_number] => 05558897 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1996-09-24 [patent_title] => 'Milk composition containing fiber and method for making same' [patent_app_type] => 1 [patent_app_number] => 8/418149 [patent_app_country] => US [patent_app_date] => 1995-04-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3868 [patent_no_of_claims] => 53 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 29 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/558/05558897.pdf [firstpage_image] =>[orig_patent_app_number] => 418149 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/418149
Milk composition containing fiber and method for making same Apr 4, 1995 Issued
Array ( [id] => 3584937 [patent_doc_number] => 05516536 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1996-05-14 [patent_title] => 'Cheese coating composition and method for producing a protective coating on cheese' [patent_app_type] => 1 [patent_app_number] => 8/416073 [patent_app_country] => US [patent_app_date] => 1995-04-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6216 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 206 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/516/05516536.pdf [firstpage_image] =>[orig_patent_app_number] => 416073 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/416073
Cheese coating composition and method for producing a protective coating on cheese Apr 2, 1995 Issued
08/414280 EXTRUDED CRUNCH Mar 30, 1995 Abandoned
Array ( [id] => 4068718 [patent_doc_number] => 05965190 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1999-10-12 [patent_title] => 'Method for improving the texture of tomato paste products' [patent_app_type] => 1 [patent_app_number] => 8/415011 [patent_app_country] => US [patent_app_date] => 1995-03-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 11 [patent_no_of_words] => 10766 [patent_no_of_claims] => 25 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 121 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/965/05965190.pdf [firstpage_image] =>[orig_patent_app_number] => 415011 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/415011
Method for improving the texture of tomato paste products Mar 30, 1995 Issued
Array ( [id] => 3629936 [patent_doc_number] => 05609896 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-03-11 [patent_title] => 'Vitamin augmented rice composite and method therefor' [patent_app_type] => 1 [patent_app_number] => 8/412552 [patent_app_country] => US [patent_app_date] => 1995-03-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4815 [patent_no_of_claims] => 60 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 33 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/609/05609896.pdf [firstpage_image] =>[orig_patent_app_number] => 412552 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/412552
Vitamin augmented rice composite and method therefor Mar 28, 1995 Issued
Array ( [id] => 3550194 [patent_doc_number] => 05518755 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1996-05-21 [patent_title] => 'Reduced fat nut spreads and continuous process for making' [patent_app_type] => 1 [patent_app_number] => 8/407264 [patent_app_country] => US [patent_app_date] => 1995-03-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5520 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 235 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/518/05518755.pdf [firstpage_image] =>[orig_patent_app_number] => 407264 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/407264
Reduced fat nut spreads and continuous process for making Mar 22, 1995 Issued
Array ( [id] => 3554528 [patent_doc_number] => 05501866 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1996-03-26 [patent_title] => 'Product and method for inhibiting caffeine stimulation with theanine' [patent_app_type] => 1 [patent_app_number] => 8/408170 [patent_app_country] => US [patent_app_date] => 1995-03-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 1934 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 35 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/501/05501866.pdf [firstpage_image] =>[orig_patent_app_number] => 408170 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/408170
Product and method for inhibiting caffeine stimulation with theanine Mar 20, 1995 Issued
Array ( [id] => 3501799 [patent_doc_number] => 05514402 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1996-05-07 [patent_title] => 'Apparatus and method for making pizza' [patent_app_type] => 1 [patent_app_number] => 8/402647 [patent_app_country] => US [patent_app_date] => 1995-03-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 2 [patent_no_of_words] => 1834 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 95 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/514/05514402.pdf [firstpage_image] =>[orig_patent_app_number] => 402647 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/402647
Apparatus and method for making pizza Mar 12, 1995 Issued
Array ( [id] => 3632498 [patent_doc_number] => 05610065 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-03-11 [patent_title] => 'Integrated chemical/biological treatment of organic waste' [patent_app_type] => 1 [patent_app_number] => 8/402421 [patent_app_country] => US [patent_app_date] => 1995-03-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 6 [patent_no_of_words] => 8913 [patent_no_of_claims] => 27 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 110 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/610/05610065.pdf [firstpage_image] =>[orig_patent_app_number] => 402421 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/402421
Integrated chemical/biological treatment of organic waste Mar 9, 1995 Issued
Array ( [id] => 3655167 [patent_doc_number] => 05591471 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-01-07 [patent_title] => 'Production method of puffed food and puffed food dough' [patent_app_type] => 1 [patent_app_number] => 8/397162 [patent_app_country] => US [patent_app_date] => 1995-03-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4730 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 84 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/591/05591471.pdf [firstpage_image] =>[orig_patent_app_number] => 397162 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/397162
Production method of puffed food and puffed food dough Mar 5, 1995 Issued
Array ( [id] => 3586105 [patent_doc_number] => 05585127 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1996-12-17 [patent_title] => 'Composition and method for flavoring popped popcorn' [patent_app_type] => 1 [patent_app_number] => 8/397481 [patent_app_country] => US [patent_app_date] => 1995-03-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9468 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 65 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/585/05585127.pdf [firstpage_image] =>[orig_patent_app_number] => 397481 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/397481
Composition and method for flavoring popped popcorn Mar 1, 1995 Issued
Array ( [id] => 3662282 [patent_doc_number] => 05597594 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-01-28 [patent_title] => 'Process for preparing cheese-like food product' [patent_app_type] => 1 [patent_app_number] => 8/403426 [patent_app_country] => US [patent_app_date] => 1995-02-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3906 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 83 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/597/05597594.pdf [firstpage_image] =>[orig_patent_app_number] => 403426 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/403426
Process for preparing cheese-like food product Feb 27, 1995 Issued
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