Search

Henry Choe

Examiner (ID: 17, Phone: (571)272-1760 , Office: P/2842 )

Most Active Art Unit
2817
Art Unit(s)
2817, 2843, 2842
Total Applications
3701
Issued Applications
3416
Pending Applications
189
Abandoned Applications
146

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 9670652 [patent_doc_number] => 20140234515 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-08-21 [patent_title] => 'NUTRACEUTICAL FORMULATION' [patent_app_type] => utility [patent_app_number] => 14/169444 [patent_app_country] => US [patent_app_date] => 2014-01-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2155 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14169444 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/169444
NUTRACEUTICAL FORMULATION Jan 30, 2014 Abandoned
Array ( [id] => 9838661 [patent_doc_number] => 20150030743 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2015-01-29 [patent_title] => 'METHOD AND EDIBLE ARTICLE OF MANUFACTURE' [patent_app_type] => utility [patent_app_number] => 14/149900 [patent_app_country] => US [patent_app_date] => 2014-01-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 1919 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14149900 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/149900
METHOD AND EDIBLE ARTICLE OF MANUFACTURE Jan 7, 2014 Abandoned
Array ( [id] => 9449065 [patent_doc_number] => 20140120233 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-05-01 [patent_title] => 'Method for Producing Lanthionine Derivative' [patent_app_type] => utility [patent_app_number] => 14/135841 [patent_app_country] => US [patent_app_date] => 2013-12-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 14353 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14135841 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/135841
Method for Producing Lanthionine Derivative Dec 19, 2013 Abandoned
Array ( [id] => 9421378 [patent_doc_number] => 20140106029 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-04-17 [patent_title] => 'DAIRY PRODUCT AND PROCESS' [patent_app_type] => utility [patent_app_number] => 14/106457 [patent_app_country] => US [patent_app_date] => 2013-12-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 9246 [patent_no_of_claims] => 1 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14106457 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/106457
DAIRY PRODUCT AND PROCESS Dec 12, 2013 Abandoned
Array ( [id] => 9545639 [patent_doc_number] => 20140170286 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-06-19 [patent_title] => 'Novel Sweetener ISO-Mogroside V' [patent_app_type] => utility [patent_app_number] => 14/103337 [patent_app_country] => US [patent_app_date] => 2013-12-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 6561 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14103337 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/103337
Novel Sweetener ISO-Mogroside V Dec 10, 2013 Abandoned
Array ( [id] => 9568796 [patent_doc_number] => 20140186508 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-07-03 [patent_title] => 'ANTIOXIDANT FOR OILS AND FATS' [patent_app_type] => utility [patent_app_number] => 14/100269 [patent_app_country] => US [patent_app_date] => 2013-12-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 5810 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14100269 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/100269
ANTIOXIDANT FOR OILS AND FATS Dec 8, 2013 Abandoned
Array ( [id] => 12191211 [patent_doc_number] => 09894921 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2018-02-20 [patent_title] => 'Use of cinnamic acid derivatives containing nitrogen as flavouring agents' [patent_app_type] => utility [patent_app_number] => 14/436599 [patent_app_country] => US [patent_app_date] => 2013-12-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10171 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 14 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14436599 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/436599
Use of cinnamic acid derivatives containing nitrogen as flavouring agents Dec 1, 2013 Issued
Array ( [id] => 9369972 [patent_doc_number] => 20140079845 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-03-20 [patent_title] => 'OLIGOSACCHARIDE INGREDIENT' [patent_app_type] => utility [patent_app_number] => 14/086676 [patent_app_country] => US [patent_app_date] => 2013-11-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3070 [patent_no_of_claims] => 1 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14086676 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/086676
OLIGOSACCHARIDE INGREDIENT Nov 20, 2013 Abandoned
Array ( [id] => 12362541 [patent_doc_number] => 09955705 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2018-05-01 [patent_title] => Method of producing a composition containing caseinomacropeptide [patent_app_type] => utility [patent_app_number] => 14/442648 [patent_app_country] => US [patent_app_date] => 2013-11-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 10373 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 139 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14442648 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/442648
Method of producing a composition containing caseinomacropeptide Nov 14, 2013 Issued
Array ( [id] => 10247467 [patent_doc_number] => 20150132463 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2015-05-14 [patent_title] => 'Reduced-Calorie Partially-Frozen Beverages' [patent_app_type] => utility [patent_app_number] => 14/075719 [patent_app_country] => US [patent_app_date] => 2013-11-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 10103 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14075719 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/075719
Reduced-Calorie Partially-Frozen Beverages Nov 7, 2013 Abandoned
Array ( [id] => 9560816 [patent_doc_number] => 20140178530 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-06-26 [patent_title] => 'CURD CONTAINING SLURRY COMPOSITIONS FOR MAKING SOFT OR FIRM/SEMI-HARD RIPENED AND UNRIPENED CHEESE' [patent_app_type] => utility [patent_app_number] => 14/064372 [patent_app_country] => US [patent_app_date] => 2013-10-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 13259 [patent_no_of_claims] => 35 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14064372 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/064372
Curd containing slurry compositions for making soft or firm/semi-hard ripened and unripened cheese Oct 27, 2013 Issued
Array ( [id] => 9294183 [patent_doc_number] => 20140037817 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-02-06 [patent_title] => 'COMPOSITIONS AND METHODS FOR IMPROVING CURD YIELD OF COAGULATED MILK PRODUCTS' [patent_app_type] => utility [patent_app_number] => 14/054005 [patent_app_country] => US [patent_app_date] => 2013-10-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5838 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14054005 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/054005
COMPOSITIONS AND METHODS FOR IMPROVING CURD YIELD OF COAGULATED MILK PRODUCTS Oct 14, 2013 Abandoned
Array ( [id] => 10219566 [patent_doc_number] => 20150104559 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2015-04-16 [patent_title] => 'BQQ Rub' [patent_app_type] => utility [patent_app_number] => 14/052287 [patent_app_country] => US [patent_app_date] => 2013-10-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 1006 [patent_no_of_claims] => 1 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14052287 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/052287
BQQ Rub Oct 10, 2013 Abandoned
Array ( [id] => 10422428 [patent_doc_number] => 20150307439 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2015-10-29 [patent_title] => 'FLAVOR AND FRAGRANCE FORMULATION (I)' [patent_app_type] => utility [patent_app_number] => 14/431892 [patent_app_country] => US [patent_app_date] => 2013-10-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 6102 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14431892 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/431892
FLAVOR AND FRAGRANCE FORMULATION (I) Oct 6, 2013 Abandoned
Array ( [id] => 10323697 [patent_doc_number] => 20150208701 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2015-07-30 [patent_title] => 'FLAVOR AND FRAGRANCE FORMULATION (IV)' [patent_app_type] => utility [patent_app_number] => 14/430251 [patent_app_country] => US [patent_app_date] => 2013-10-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3019 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14430251 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/430251
FLAVOR AND FRAGRANCE FORMULATION (IV) Oct 6, 2013 Abandoned
Array ( [id] => 9805339 [patent_doc_number] => 20150017284 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2015-01-15 [patent_title] => 'Compositions and Methods for Improving Rebaudioside M Solubility' [patent_app_type] => utility [patent_app_number] => 14/046514 [patent_app_country] => US [patent_app_date] => 2013-10-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 48423 [patent_no_of_claims] => 28 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14046514 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/046514
Compositions for improving rebaudioside M solubility Oct 3, 2013 Issued
Array ( [id] => 11081442 [patent_doc_number] => 20160278408 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-09-29 [patent_title] => 'Organic Compounds' [patent_app_type] => utility [patent_app_number] => 14/916793 [patent_app_country] => US [patent_app_date] => 2013-10-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7645 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14916793 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/916793
Organic compounds Oct 1, 2013 Issued
Array ( [id] => 15944963 [patent_doc_number] => 10660355 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2020-05-26 [patent_title] => Organic compounds [patent_app_type] => utility [patent_app_number] => 14/916765 [patent_app_country] => US [patent_app_date] => 2013-10-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7527 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 56 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14916765 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/916765
Organic compounds Oct 1, 2013 Issued
Array ( [id] => 16443044 [patent_doc_number] => 10834943 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2020-11-17 [patent_title] => Organic compounds having taste-modifying properties [patent_app_type] => utility [patent_app_number] => 14/916861 [patent_app_country] => US [patent_app_date] => 2013-10-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7470 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 41 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14916861 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/916861
Organic compounds having taste-modifying properties Oct 1, 2013 Issued
Array ( [id] => 15944963 [patent_doc_number] => 10660355 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2020-05-26 [patent_title] => Organic compounds [patent_app_type] => utility [patent_app_number] => 14/916765 [patent_app_country] => US [patent_app_date] => 2013-10-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7527 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 56 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14916765 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/916765
Organic compounds Oct 1, 2013 Issued
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