Search

Hieu C. Le

Examiner (ID: 7503)

Most Active Art Unit
2153
Art Unit(s)
2153, 2757, 2724, 2142
Total Applications
250
Issued Applications
160
Pending Applications
61
Abandoned Applications
29

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 20279483 [patent_doc_number] => 20250304725 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2025-10-02 [patent_title] => INULIN COMPOSITIONS AND PLANT-BASED DAIRY MILK ALTERNATIVE COMPOSITIONS CONTAINING THE SAME [patent_app_type] => utility [patent_app_number] => 19/234950 [patent_app_country] => US [patent_app_date] => 2025-06-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6720 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 19234950 [rel_patent_id] =>[rel_patent_doc_number] =>)
19/234950
INULIN COMPOSITIONS AND PLANT-BASED DAIRY MILK ALTERNATIVE COMPOSITIONS CONTAINING THE SAME Jun 10, 2025 Pending
Array ( [id] => 20279483 [patent_doc_number] => 20250304725 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2025-10-02 [patent_title] => INULIN COMPOSITIONS AND PLANT-BASED DAIRY MILK ALTERNATIVE COMPOSITIONS CONTAINING THE SAME [patent_app_type] => utility [patent_app_number] => 19/234950 [patent_app_country] => US [patent_app_date] => 2025-06-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6720 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 19234950 [rel_patent_id] =>[rel_patent_doc_number] =>)
19/234950
INULIN COMPOSITIONS AND PLANT-BASED DAIRY MILK ALTERNATIVE COMPOSITIONS CONTAINING THE SAME Jun 10, 2025 Pending
Array ( [id] => 19217811 [patent_doc_number] => 20240182515 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-06-06 [patent_title] => Novel Mogrosides, Compositions and Their Purification [patent_app_type] => utility [patent_app_number] => 18/440589 [patent_app_country] => US [patent_app_date] => 2024-02-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 39449 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18440589 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/440589
Novel Mogrosides, Compositions and Their Purification Feb 12, 2024 Pending
Array ( [id] => 20085432 [patent_doc_number] => 20250215368 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2025-07-03 [patent_title] => METHOD FOR MANUFACTURING A BEER-BASED CONCENTRATE, METHOD FOR MANUFACTURING A BEER-BASED BEVERAGE, BEER-BASED CONCENTRATE, BEER-BASED BEVERAGE CONTAINING THE SAME, AND USE OF THE BEER-BASED CONCENTRATE [patent_app_type] => utility [patent_app_number] => 18/398767 [patent_app_country] => US [patent_app_date] => 2023-12-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9614 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -10 [patent_words_short_claim] => 300 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18398767 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/398767
METHOD FOR MANUFACTURING A BEER-BASED CONCENTRATE, METHOD FOR MANUFACTURING A BEER-BASED BEVERAGE, BEER-BASED CONCENTRATE, BEER-BASED BEVERAGE CONTAINING THE SAME, AND USE OF THE BEER-BASED CONCENTRATE Dec 27, 2023 Pending
Array ( [id] => 18706741 [patent_doc_number] => 20230329313 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-10-19 [patent_title] => METHODS OF MAKING NON-AQUEOUS CHEWS [patent_app_type] => utility [patent_app_number] => 18/302171 [patent_app_country] => US [patent_app_date] => 2023-04-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1832 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -12 [patent_words_short_claim] => 241 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18302171 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/302171
METHODS OF MAKING NON-AQUEOUS CHEWS Apr 17, 2023 Pending
Array ( [id] => 20005128 [patent_doc_number] => 20250143350 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2025-05-08 [patent_title] => TEXTURIZED VEGETABLE PROTEIN [patent_app_type] => utility [patent_app_number] => 18/839700 [patent_app_country] => US [patent_app_date] => 2023-02-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5168 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -12 [patent_words_short_claim] => 24 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18839700 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/839700
TEXTURIZED VEGETABLE PROTEIN Feb 15, 2023 Pending
Array ( [id] => 20005128 [patent_doc_number] => 20250143350 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2025-05-08 [patent_title] => TEXTURIZED VEGETABLE PROTEIN [patent_app_type] => utility [patent_app_number] => 18/839700 [patent_app_country] => US [patent_app_date] => 2023-02-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5168 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -12 [patent_words_short_claim] => 24 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18839700 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/839700
TEXTURIZED VEGETABLE PROTEIN Feb 15, 2023 Pending
Array ( [id] => 19743147 [patent_doc_number] => 20250031712 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2025-01-30 [patent_title] => METHOD FOR MAKING VEGETABLE CHEESE USING ALMONDS [patent_app_type] => utility [patent_app_number] => 18/250159 [patent_app_country] => US [patent_app_date] => 2023-02-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2550 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -8 [patent_words_short_claim] => 179 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18250159 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/250159
METHOD FOR MAKING VEGETABLE CHEESE USING ALMONDS Feb 2, 2023 Pending
Array ( [id] => 19743147 [patent_doc_number] => 20250031712 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2025-01-30 [patent_title] => METHOD FOR MAKING VEGETABLE CHEESE USING ALMONDS [patent_app_type] => utility [patent_app_number] => 18/250159 [patent_app_country] => US [patent_app_date] => 2023-02-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2550 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -8 [patent_words_short_claim] => 179 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18250159 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/250159
METHOD FOR MAKING VEGETABLE CHEESE USING ALMONDS Feb 2, 2023 Pending
Array ( [id] => 18433502 [patent_doc_number] => 20230180796 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-06-15 [patent_title] => COMPOSITION FOR THE PREPARATION OF A BEVERAGE BASED ON OAT [patent_app_type] => utility [patent_app_number] => 18/073076 [patent_app_country] => US [patent_app_date] => 2022-12-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2895 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -8 [patent_words_short_claim] => 135 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18073076 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/073076
COMPOSITION FOR THE PREPARATION OF A BEVERAGE BASED ON OAT Nov 30, 2022 Pending
Array ( [id] => 18433502 [patent_doc_number] => 20230180796 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-06-15 [patent_title] => COMPOSITION FOR THE PREPARATION OF A BEVERAGE BASED ON OAT [patent_app_type] => utility [patent_app_number] => 18/073076 [patent_app_country] => US [patent_app_date] => 2022-12-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2895 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -8 [patent_words_short_claim] => 135 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18073076 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/073076
COMPOSITION FOR THE PREPARATION OF A BEVERAGE BASED ON OAT Nov 30, 2022 Pending
Array ( [id] => 19202872 [patent_doc_number] => 20240174771 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-05-30 [patent_title] => INULIN COMPOSITIONS AND PLANT-BASED DAIRY MILK ALTERNATIVE COMPOSITIONS CONTAINING THE SAME [patent_app_type] => utility [patent_app_number] => 18/072018 [patent_app_country] => US [patent_app_date] => 2022-11-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10571 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18072018 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/072018
INULIN COMPOSITIONS AND PLANT-BASED DAIRY MILK ALTERNATIVE COMPOSITIONS CONTAINING THE SAME Nov 29, 2022 Pending
Array ( [id] => 18706723 [patent_doc_number] => 20230329295 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-10-19 [patent_title] => KIND OF PHYCOCYANIN TARO BALL AND PREPARATION METHOD [patent_app_type] => utility [patent_app_number] => 18/072044 [patent_app_country] => US [patent_app_date] => 2022-11-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1688 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -5 [patent_words_short_claim] => 52 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18072044 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/072044
KIND OF PHYCOCYANIN TARO BALL AND PREPARATION METHOD Nov 29, 2022 Pending
Array ( [id] => 18403931 [patent_doc_number] => 20230165281 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-06-01 [patent_title] => METHODS AND COMPOSITIONS FOR PROVIDING A HEALTH BENEFIT IN AN ANIMAL [patent_app_type] => utility [patent_app_number] => 18/070393 [patent_app_country] => US [patent_app_date] => 2022-11-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7880 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -13 [patent_words_short_claim] => 32 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18070393 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/070393
METHODS AND COMPOSITIONS FOR PROVIDING A HEALTH BENEFIT IN AN ANIMAL Nov 27, 2022 Pending
Array ( [id] => 18333180 [patent_doc_number] => 20230125128 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-04-27 [patent_title] => SHELF-STABLE SUPPLEMENT AND METHODS OF MAKING THEREOF [patent_app_type] => utility [patent_app_number] => 18/048058 [patent_app_country] => US [patent_app_date] => 2022-10-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6907 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 132 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18048058 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/048058
SHELF-STABLE SUPPLEMENT AND METHODS OF MAKING THEREOF Oct 19, 2022 Pending
Array ( [id] => 19584354 [patent_doc_number] => 20240381911 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-11-21 [patent_title] => COLOURING COMPOSITION [patent_app_type] => utility [patent_app_number] => 18/695795 [patent_app_country] => US [patent_app_date] => 2022-09-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 26283 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -11 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18695795 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/695795
COLOURING COMPOSITION Sep 26, 2022 Pending
Array ( [id] => 19584354 [patent_doc_number] => 20240381911 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-11-21 [patent_title] => COLOURING COMPOSITION [patent_app_type] => utility [patent_app_number] => 18/695795 [patent_app_country] => US [patent_app_date] => 2022-09-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 26283 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -11 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18695795 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/695795
COLOURING COMPOSITION Sep 26, 2022 Pending
Array ( [id] => 19584354 [patent_doc_number] => 20240381911 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-11-21 [patent_title] => COLOURING COMPOSITION [patent_app_type] => utility [patent_app_number] => 18/695795 [patent_app_country] => US [patent_app_date] => 2022-09-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 26283 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -11 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18695795 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/695795
COLOURING COMPOSITION Sep 26, 2022 Pending
Array ( [id] => 19988975 [patent_doc_number] => 20250127197 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2025-04-24 [patent_title] => SOY SAUCE RICH IN ORGANIC ACID [patent_app_type] => utility [patent_app_number] => 18/691627 [patent_app_country] => US [patent_app_date] => 2022-09-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4589 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -3 [patent_words_short_claim] => 24 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18691627 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/691627
SOY SAUCE RICH IN ORGANIC ACID Sep 12, 2022 Pending
Array ( [id] => 19031551 [patent_doc_number] => 20240081366 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-03-14 [patent_title] => ORAL HYGIENE CHEWING GUM [patent_app_type] => utility [patent_app_number] => 17/931775 [patent_app_country] => US [patent_app_date] => 2022-09-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1925 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -7 [patent_words_short_claim] => 64 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17931775 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/931775
ORAL HYGIENE CHEWING GUM Sep 12, 2022 Pending
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