Hung V Duong
Examiner (ID: 16506)
Most Active Art Unit | 2835 |
Art Unit(s) | 2835, 2815, 2846, 2823, 2822 |
Total Applications | 1868 |
Issued Applications | 1687 |
Pending Applications | 19 |
Abandoned Applications | 144 |
Applications
Application number | Title of the application | Filing Date | Status |
---|---|---|---|
13/653925 | Orally dispersible multi-micronutrient dietary supplement composition and methods of using same | Oct 16, 2012 | Abandoned |
Array
(
[id] => 9685450
[patent_doc_number] => 20140242214
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-08-28
[patent_title] => 'ENCAPSULATED SWEETNER COMPOSITION, METHOD FOR THE PREPARATION THEREOF, AND CHEWING GUM COMPRISING SAME'
[patent_app_type] => utility
[patent_app_number] => 14/350209
[patent_app_country] => US
[patent_app_date] => 2012-10-09
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Array
(
[id] => 9670658
[patent_doc_number] => 20140234520
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[patent_kind] => A1
[patent_issue_date] => 2014-08-21
[patent_title] => 'OIL/FAT COMPOSITION'
[patent_app_type] => utility
[patent_app_number] => 14/347888
[patent_app_country] => US
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[rel_patent_id] =>[rel_patent_doc_number] =>) 14/347888 | Oil/fat composition comprising α-linolenic acid | Oct 4, 2012 | Issued |
Array
(
[id] => 8707656
[patent_doc_number] => 20130064945
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[patent_kind] => A1
[patent_issue_date] => 2013-03-14
[patent_title] => 'FREEZE-DRIED AERATED FRUIT OR VEGETABLE COMPOSITIONS AND METHODS OF MAKING THEREOF'
[patent_app_type] => utility
[patent_app_number] => 13/633378
[patent_app_country] => US
[patent_app_date] => 2012-10-02
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[rel_patent_id] =>[rel_patent_doc_number] =>) 13/633378 | FREEZE-DRIED AERATED FRUIT OR VEGETABLE COMPOSITIONS AND METHODS OF MAKING THEREOF | Oct 1, 2012 | Abandoned |
Array
(
[id] => 8841211
[patent_doc_number] => 20130136839
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2013-05-30
[patent_title] => 'Taste-Masking Compositions, Sweetener Compositions and Consumable Product Compositions Containing the Same'
[patent_app_type] => utility
[patent_app_number] => 13/630341
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Array
(
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[patent_app_type] => utility
[patent_app_number] => 13/630254
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Array
(
[id] => 10102242
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[patent_issue_date] => 2015-09-22
[patent_title] => 'Taste-masking compositions, sweetener compositions and consumable product compositions containing the same'
[patent_app_type] => utility
[patent_app_number] => 13/630384
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Array
(
[id] => 8617416
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[patent_kind] => A1
[patent_issue_date] => 2013-01-24
[patent_title] => 'Spray-Dried Compositions Capable of Retaining Volatile Compounds and Methods of Producing the Same'
[patent_app_type] => utility
[patent_app_number] => 13/625354
[patent_app_country] => US
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[rel_patent_id] =>[rel_patent_doc_number] =>) 13/625354 | Spray-Dried Compositions Capable of Retaining Volatile Compounds and Methods of Producing the Same | Sep 23, 2012 | Abandoned |
Array
(
[id] => 15723069
[patent_doc_number] => 10609947
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2020-04-07
[patent_title] => Sweetened food product and methods of preparation
[patent_app_type] => utility
[patent_app_number] => 13/624002
[patent_app_country] => US
[patent_app_date] => 2012-09-21
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[rel_patent_id] =>[rel_patent_doc_number] =>) 13/624002 | Sweetened food product and methods of preparation | Sep 20, 2012 | Issued |
Array
(
[id] => 11296275
[patent_doc_number] => 09504266
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2016-11-29
[patent_title] => 'Photodegradable gum base, a chewing gum comprising the photodegradable gum base and methods of making the same'
[patent_app_type] => utility
[patent_app_number] => 14/343597
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[rel_patent_id] =>[rel_patent_doc_number] =>) 14/343597 | Photodegradable gum base, a chewing gum comprising the photodegradable gum base and methods of making the same | Sep 18, 2012 | Issued |
Array
(
[id] => 9656384
[patent_doc_number] => 20140227389
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-08-14
[patent_title] => 'MULTI-REGION CONFECTIONERY AND METHOD OF PRODUCTION THEREOF'
[patent_app_type] => utility
[patent_app_number] => 14/345709
[patent_app_country] => US
[patent_app_date] => 2012-09-17
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[rel_patent_id] =>[rel_patent_doc_number] =>) 14/345709 | MULTI-REGION CONFECTIONERY AND METHOD OF PRODUCTION THEREOF | Sep 16, 2012 | Abandoned |
Array
(
[id] => 10925971
[patent_doc_number] => 20140328991
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-11-06
[patent_title] => 'Taste-Improving Agent'
[patent_app_type] => utility
[patent_app_number] => 14/345694
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[rel_patent_id] =>[rel_patent_doc_number] =>) 14/345694 | Taste-improving agent | Sep 11, 2012 | Issued |
Array
(
[id] => 8707666
[patent_doc_number] => 20130064955
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[patent_issue_date] => 2013-03-14
[patent_title] => 'NATURAL SWEETENED COMPOSITIONS AND METHODS FOR PREPARING THE SAME'
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[rel_patent_id] =>[rel_patent_doc_number] =>) 13/606959 | NATURAL SWEETENED COMPOSITIONS AND METHODS FOR PREPARING THE SAME | Sep 6, 2012 | Abandoned |
Array
(
[id] => 8566187
[patent_doc_number] => 20120328758
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[patent_title] => 'Enhanced Fiber Additive; and Use'
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Array
(
[id] => 9838664
[patent_doc_number] => 20150030744
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[patent_kind] => A1
[patent_issue_date] => 2015-01-29
[patent_title] => 'NOVEL SUBSTITUTED CYCLOHEXANE COMPOUNDS'
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Array
(
[id] => 9545643
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[patent_issue_date] => 2014-06-19
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[rel_patent_id] =>[rel_patent_doc_number] =>) 14/241357 | SWEETENER HAVING SUCROSE-LIKE SWEETNESS, AND FOOD AND BEVERAGE USING SAME | Aug 27, 2012 | Abandoned |
Array
(
[id] => 8720298
[patent_doc_number] => 20130071515
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[patent_kind] => A1
[patent_issue_date] => 2013-03-21
[patent_title] => 'NON-TACK GUM BASE, CHEWING GUM PREPARATION PRODUCED THEREFROM AND METHODS FOR PRODUCTION THEREOF'
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Array
(
[id] => 9642112
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Array
(
[id] => 11611054
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Array
(
[id] => 10919366
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