Search

Hung V Duong

Examiner (ID: 16506)

Most Active Art Unit
2835
Art Unit(s)
2835, 2815, 2846, 2823, 2822
Total Applications
1868
Issued Applications
1687
Pending Applications
19
Abandoned Applications
144

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 7250810 [patent_doc_number] => 20050142254 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-06-30 [patent_title] => 'Composition for degrading aflatoxins and other toxic substances' [patent_app_type] => utility [patent_app_number] => 10/934689 [patent_app_country] => US [patent_app_date] => 2004-09-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 11 [patent_figures_cnt] => 11 [patent_no_of_words] => 5345 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0142/20050142254.pdf [firstpage_image] =>[orig_patent_app_number] => 10934689 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/934689
Composition for degrading aflatoxins and other toxic substances Sep 6, 2004 Abandoned
Array ( [id] => 7004746 [patent_doc_number] => 20050170059 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-08-04 [patent_title] => 'Satiety enhancing food compositions' [patent_app_type] => utility [patent_app_number] => 10/932389 [patent_app_country] => US [patent_app_date] => 2004-09-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 8465 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0170/20050170059.pdf [firstpage_image] =>[orig_patent_app_number] => 10932389 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/932389
Satiety enhancing food compositions Sep 1, 2004 Abandoned
Array ( [id] => 7160056 [patent_doc_number] => 20050084592 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-04-21 [patent_title] => 'Satiety enhancing food compositions' [patent_app_type] => utility [patent_app_number] => 10/932387 [patent_app_country] => US [patent_app_date] => 2004-09-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 11 [patent_figures_cnt] => 11 [patent_no_of_words] => 10453 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0084/20050084592.pdf [firstpage_image] =>[orig_patent_app_number] => 10932387 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/932387
Satiety enhancing food compositions Sep 1, 2004 Abandoned
Array ( [id] => 5769770 [patent_doc_number] => 20050266137 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-12-01 [patent_title] => 'Food composition' [patent_app_type] => utility [patent_app_number] => 10/932445 [patent_app_country] => US [patent_app_date] => 2004-09-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6960 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0266/20050266137.pdf [firstpage_image] =>[orig_patent_app_number] => 10932445 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/932445
Food composition Sep 1, 2004 Abandoned
Array ( [id] => 6966148 [patent_doc_number] => 20050233045 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-10-20 [patent_title] => 'Satiety enhancing food compositions' [patent_app_type] => utility [patent_app_number] => 10/932388 [patent_app_country] => US [patent_app_date] => 2004-09-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 9865 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0233/20050233045.pdf [firstpage_image] =>[orig_patent_app_number] => 10932388 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/932388
Satiety enhancing food compositions Sep 1, 2004 Abandoned
Array ( [id] => 5902593 [patent_doc_number] => 20060045949 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2006-03-02 [patent_title] => 'Silicon devices and method for cooking with silicone devices' [patent_app_type] => utility [patent_app_number] => 10/928461 [patent_app_country] => US [patent_app_date] => 2004-08-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 10 [patent_figures_cnt] => 10 [patent_no_of_words] => 3481 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 7 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0045/20060045949.pdf [firstpage_image] =>[orig_patent_app_number] => 10928461 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/928461
Silicon devices and method for cooking with silicone devices Aug 26, 2004 Abandoned
Array ( [id] => 5595901 [patent_doc_number] => 20060159818 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2006-07-20 [patent_title] => 'Flavor enhancer, food or beverage containing the flavor enhancer, and method of flavor enhancement' [patent_app_type] => utility [patent_app_number] => 10/564437 [patent_app_country] => US [patent_app_date] => 2004-07-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 7044 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0159/20060159818.pdf [firstpage_image] =>[orig_patent_app_number] => 10564437 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/564437
Flavor enhancer, food or beverage containing the flavor enhancer, and method of flavor enhancement Jul 8, 2004 Abandoned
Array ( [id] => 7372830 [patent_doc_number] => 20040219268 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-11-04 [patent_title] => 'Encapsulation' [patent_app_type] => new [patent_app_number] => 10/486389 [patent_app_country] => US [patent_app_date] => 2004-06-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 7744 [patent_no_of_claims] => 41 [patent_no_of_ind_claims] => 7 [patent_words_short_claim] => 3 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0219/20040219268.pdf [firstpage_image] =>[orig_patent_app_number] => 10486389 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/486389
Encapsulation Jun 27, 2004 Abandoned
Array ( [id] => 4999422 [patent_doc_number] => 20070042056 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2007-02-22 [patent_title] => 'Anti-stress agent' [patent_app_type] => utility [patent_app_number] => 10/558420 [patent_app_country] => US [patent_app_date] => 2004-05-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 6320 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0042/20070042056.pdf [firstpage_image] =>[orig_patent_app_number] => 10558420 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/558420
Anti-stress agent May 27, 2004 Abandoned
Array ( [id] => 5428202 [patent_doc_number] => 20090087512 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-04-02 [patent_title] => 'Encapsulated fractions isolated or derived from hops' [patent_app_type] => utility [patent_app_number] => 10/846948 [patent_app_country] => US [patent_app_date] => 2004-05-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9874 [patent_no_of_claims] => 25 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0087/20090087512.pdf [firstpage_image] =>[orig_patent_app_number] => 10846948 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/846948
Encapsulated fractions isolated or derived from hops May 13, 2004 Abandoned
Array ( [id] => 5732407 [patent_doc_number] => 20060257524 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2006-11-16 [patent_title] => 'Method for producing chewing gum granules, a gum compositon extruder and granulating system, and a chewing gum products' [patent_app_type] => utility [patent_app_number] => 10/555874 [patent_app_country] => US [patent_app_date] => 2004-05-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 5179 [patent_no_of_claims] => 38 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0257/20060257524.pdf [firstpage_image] =>[orig_patent_app_number] => 10555874 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/555874
Method for producing chewing gum granules, a gum composition extruder and granulating system, and a chewing gum products May 5, 2004 Issued
Array ( [id] => 7025055 [patent_doc_number] => 20050019449 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-01-27 [patent_title] => 'Confectionery device' [patent_app_type] => utility [patent_app_number] => 10/837286 [patent_app_country] => US [patent_app_date] => 2004-04-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 1521 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0019/20050019449.pdf [firstpage_image] =>[orig_patent_app_number] => 10837286 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/837286
Confectionery device Apr 28, 2004 Abandoned
Array ( [id] => 5000566 [patent_doc_number] => 20070043200 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2007-02-22 [patent_title] => 'Use of an amorphous polyester as a polymer base for masticatory substances' [patent_app_type] => utility [patent_app_number] => 10/554740 [patent_app_country] => US [patent_app_date] => 2004-04-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4957 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0043/20070043200.pdf [firstpage_image] =>[orig_patent_app_number] => 10554740 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/554740
Use of an amorphous polyester as a polymer base for masticatory substances Apr 27, 2004 Abandoned
Array ( [id] => 7384291 [patent_doc_number] => 20040180111 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-09-16 [patent_title] => 'Degradable resin substitute for chewing gum' [patent_app_type] => new [patent_app_number] => 10/472155 [patent_app_country] => US [patent_app_date] => 2004-04-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 10 [patent_figures_cnt] => 10 [patent_no_of_words] => 9478 [patent_no_of_claims] => 46 [patent_no_of_ind_claims] => 13 [patent_words_short_claim] => 14 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0180/20040180111.pdf [firstpage_image] =>[orig_patent_app_number] => 10472155 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/472155
Degradable resin substitute for chewing gum Apr 25, 2004 Abandoned
Array ( [id] => 5051037 [patent_doc_number] => 20070031582 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2007-02-08 [patent_title] => 'Oxigen stable active containing compositions' [patent_app_type] => utility [patent_app_number] => 10/552623 [patent_app_country] => US [patent_app_date] => 2004-04-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4252 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0031/20070031582.pdf [firstpage_image] =>[orig_patent_app_number] => 10552623 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/552623
Oxigen stable active containing compositions Apr 7, 2004 Abandoned
Array ( [id] => 5862457 [patent_doc_number] => 20060096587 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2006-05-11 [patent_title] => 'Comestibles containing isomaltulose and trehalose for sustained carbohydrate energy release and reduced glycemic/insulinemic responses, and for preserving osmolality' [patent_app_type] => utility [patent_app_number] => 10/550555 [patent_app_country] => US [patent_app_date] => 2004-03-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 4617 [patent_no_of_claims] => 24 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0096/20060096587.pdf [firstpage_image] =>[orig_patent_app_number] => 10550555 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/550555
Comestibles containing isomaltulose and trehalose for sustained carbohydrate energy release and reduced glycemic/insulinemic responses, and for preserving osmolality Mar 22, 2004 Abandoned
Array ( [id] => 7231229 [patent_doc_number] => 20040156949 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-08-12 [patent_title] => 'Degradable elastomers for chewing gum base' [patent_app_type] => new [patent_app_number] => 10/472105 [patent_app_country] => US [patent_app_date] => 2004-03-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 7867 [patent_no_of_claims] => 59 [patent_no_of_ind_claims] => 12 [patent_words_short_claim] => 11 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0156/20040156949.pdf [firstpage_image] =>[orig_patent_app_number] => 10472105 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/472105
Degradable elastomers for chewing gum base Mar 14, 2004 Abandoned
Array ( [id] => 5004672 [patent_doc_number] => 20070202240 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2007-08-30 [patent_title] => 'Accelerated Method For Drying And Maturing Sliced Food Products' [patent_app_type] => utility [patent_app_number] => 10/592219 [patent_app_country] => US [patent_app_date] => 2004-03-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2328 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0202/20070202240.pdf [firstpage_image] =>[orig_patent_app_number] => 10592219 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/592219
Accelerated Method For Drying And Maturing Sliced Food Products Mar 9, 2004 Abandoned
Array ( [id] => 5687922 [patent_doc_number] => 20060286237 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2006-12-21 [patent_title] => 'Use of divanillin as a flavouring agent' [patent_app_type] => utility [patent_app_number] => 10/547981 [patent_app_country] => US [patent_app_date] => 2004-02-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4728 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 7 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0286/20060286237.pdf [firstpage_image] =>[orig_patent_app_number] => 10547981 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/547981
Use of divanillin as a flavouring agent Feb 27, 2004 Abandoned
Array ( [id] => 7336074 [patent_doc_number] => 20040244603 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-12-09 [patent_title] => 'Edible chocolate writer arrangement' [patent_app_type] => new [patent_app_number] => 10/778596 [patent_app_country] => US [patent_app_date] => 2004-02-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 2855 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 88 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0244/20040244603.pdf [firstpage_image] =>[orig_patent_app_number] => 10778596 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/778596
Edible chocolate writer arrangement Feb 12, 2004 Abandoned
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