Search

Jack Dinh

Examiner (ID: 12738, Phone: (571)272-2327 , Office: P/2872 )

Most Active Art Unit
2872
Art Unit(s)
2872, 2873
Total Applications
1743
Issued Applications
1485
Pending Applications
111
Abandoned Applications
147

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 3679349 [patent_doc_number] => 05633028 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-05-27 [patent_title] => 'Fast hydrating dust-free xanthan gum' [patent_app_type] => 1 [patent_app_number] => 8/644595 [patent_app_country] => US [patent_app_date] => 1996-05-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 2005 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 56 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/633/05633028.pdf [firstpage_image] =>[orig_patent_app_number] => 644595 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/644595
Fast hydrating dust-free xanthan gum May 9, 1996 Issued
Array ( [id] => 3869592 [patent_doc_number] => 05824342 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1998-10-20 [patent_title] => 'Flash flow formed solloid delivery systems' [patent_app_type] => 1 [patent_app_number] => 8/629780 [patent_app_country] => US [patent_app_date] => 1996-04-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 3 [patent_no_of_words] => 10614 [patent_no_of_claims] => 1 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 93 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/824/05824342.pdf [firstpage_image] =>[orig_patent_app_number] => 629780 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/629780
Flash flow formed solloid delivery systems Apr 8, 1996 Issued
Array ( [id] => 3654666 [patent_doc_number] => 05626900 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-05-06 [patent_title] => 'Method of preparation of chocolate crumb, and precursor component therefor' [patent_app_type] => 1 [patent_app_number] => 8/602417 [patent_app_country] => US [patent_app_date] => 1996-02-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7306 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 285 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/626/05626900.pdf [firstpage_image] =>[orig_patent_app_number] => 602417 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/602417
Method of preparation of chocolate crumb, and precursor component therefor Feb 15, 1996 Issued
Array ( [id] => 3684039 [patent_doc_number] => 05643627 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-07-01 [patent_title] => 'Non-gelling waxy starch hydrolyzates for use in foods' [patent_app_type] => 1 [patent_app_number] => 8/581239 [patent_app_country] => US [patent_app_date] => 1995-12-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5129 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 65 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/643/05643627.pdf [firstpage_image] =>[orig_patent_app_number] => 581239 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/581239
Non-gelling waxy starch hydrolyzates for use in foods Dec 28, 1995 Issued
Array ( [id] => 3655209 [patent_doc_number] => 05591474 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-01-07 [patent_title] => 'Method of preparation of chocolate crumb' [patent_app_type] => 1 [patent_app_number] => 8/581133 [patent_app_country] => US [patent_app_date] => 1995-12-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5147 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 515 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/591/05591474.pdf [firstpage_image] =>[orig_patent_app_number] => 581133 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/581133
Method of preparation of chocolate crumb Dec 28, 1995 Issued
Array ( [id] => 3644102 [patent_doc_number] => 05629035 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-05-13 [patent_title] => 'Chewing gum product with encapsulated bicarbonate and flavorant ingredients' [patent_app_type] => 1 [patent_app_number] => 8/574313 [patent_app_country] => US [patent_app_date] => 1995-12-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4970 [patent_no_of_claims] => 51 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 53 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/629/05629035.pdf [firstpage_image] =>[orig_patent_app_number] => 574313 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/574313
Chewing gum product with encapsulated bicarbonate and flavorant ingredients Dec 17, 1995 Issued
Array ( [id] => 3697529 [patent_doc_number] => 05645881 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-07-08 [patent_title] => 'Reduced calorie ice cream-type frozen dessert and butter fat mimetics therefor' [patent_app_type] => 1 [patent_app_number] => 8/571574 [patent_app_country] => US [patent_app_date] => 1995-12-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 6011 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 30 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/645/05645881.pdf [firstpage_image] =>[orig_patent_app_number] => 571574 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/571574
Reduced calorie ice cream-type frozen dessert and butter fat mimetics therefor Dec 12, 1995 Issued
Array ( [id] => 3657229 [patent_doc_number] => 05656317 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-08-12 [patent_title] => 'Agglomerated composition, process for producing it and food products containing the said composition' [patent_app_type] => 1 [patent_app_number] => 8/513857 [patent_app_country] => US [patent_app_date] => 1995-12-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 3973 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 21 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/656/05656317.pdf [firstpage_image] =>[orig_patent_app_number] => 513857 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/513857
Agglomerated composition, process for producing it and food products containing the said composition Dec 3, 1995 Issued
Array ( [id] => 3679362 [patent_doc_number] => 05633029 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-05-27 [patent_title] => 'Preparation of confections' [patent_app_type] => 1 [patent_app_number] => 8/565513 [patent_app_country] => US [patent_app_date] => 1995-11-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2225 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 152 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/633/05633029.pdf [firstpage_image] =>[orig_patent_app_number] => 565513 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/565513
Preparation of confections Nov 29, 1995 Issued
08/568325 EDIBLE ADHESIVES Nov 5, 1995 Abandoned
Array ( [id] => 3724685 [patent_doc_number] => 05651936 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-07-29 [patent_title] => 'Syrups containing sorbitol, a plasticizing agent and an anticrystallization agent and their use in chewing gum and other products' [patent_app_type] => 1 [patent_app_number] => 8/539970 [patent_app_country] => US [patent_app_date] => 1995-11-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6712 [patent_no_of_claims] => 94 [patent_no_of_ind_claims] => 16 [patent_words_short_claim] => 39 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/651/05651936.pdf [firstpage_image] =>[orig_patent_app_number] => 539970 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/539970
Syrups containing sorbitol, a plasticizing agent and an anticrystallization agent and their use in chewing gum and other products Nov 2, 1995 Issued
Array ( [id] => 3643287 [patent_doc_number] => 05637344 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-06-10 [patent_title] => 'Chocolate flavored hard candy' [patent_app_type] => 1 [patent_app_number] => 8/546517 [patent_app_country] => US [patent_app_date] => 1995-10-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5725 [patent_no_of_claims] => 33 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 118 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/637/05637344.pdf [firstpage_image] =>[orig_patent_app_number] => 546517 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/546517
Chocolate flavored hard candy Oct 19, 1995 Issued
Array ( [id] => 3555844 [patent_doc_number] => 05543424 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1996-08-06 [patent_title] => 'Smoking substitute' [patent_app_type] => 1 [patent_app_number] => 8/545479 [patent_app_country] => US [patent_app_date] => 1995-10-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 2162 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 34 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/543/05543424.pdf [firstpage_image] =>[orig_patent_app_number] => 545479 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/545479
Smoking substitute Oct 18, 1995 Issued
Array ( [id] => 3658721 [patent_doc_number] => 05624702 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-04-29 [patent_title] => 'Low fat spread' [patent_app_type] => 1 [patent_app_number] => 8/541574 [patent_app_country] => US [patent_app_date] => 1995-10-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2770 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 62 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/624/05624702.pdf [firstpage_image] =>[orig_patent_app_number] => 541574 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/541574
Low fat spread Oct 9, 1995 Issued
Array ( [id] => 3691354 [patent_doc_number] => 05618517 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-04-08 [patent_title] => 'Chewing gum product with dental care benefits' [patent_app_type] => 1 [patent_app_number] => 8/538215 [patent_app_country] => US [patent_app_date] => 1995-10-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3962 [patent_no_of_claims] => 40 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 39 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/618/05618517.pdf [firstpage_image] =>[orig_patent_app_number] => 538215 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/538215
Chewing gum product with dental care benefits Oct 2, 1995 Issued
Array ( [id] => 3647105 [patent_doc_number] => 05605712 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-02-25 [patent_title] => 'Stabilizer compositions, frozen desserts containing the same and stabilizing method' [patent_app_type] => 1 [patent_app_number] => 8/536821 [patent_app_country] => US [patent_app_date] => 1995-09-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8066 [patent_no_of_claims] => 37 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 95 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/605/05605712.pdf [firstpage_image] =>[orig_patent_app_number] => 536821 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/536821
Stabilizer compositions, frozen desserts containing the same and stabilizing method Sep 28, 1995 Issued
Array ( [id] => 3643139 [patent_doc_number] => 05637334 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-06-10 [patent_title] => 'Chewing gum containing maltitol' [patent_app_type] => 1 [patent_app_number] => 8/454112 [patent_app_country] => US [patent_app_date] => 1995-09-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9123 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 50 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/637/05637334.pdf [firstpage_image] =>[orig_patent_app_number] => 454112 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/454112
Chewing gum containing maltitol Sep 25, 1995 Issued
Array ( [id] => 3546557 [patent_doc_number] => 05571547 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1996-11-05 [patent_title] => 'Process of sugarless hard coating and products obtained therefrom' [patent_app_type] => 1 [patent_app_number] => 8/531646 [patent_app_country] => US [patent_app_date] => 1995-09-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4842 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 83 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/571/05571547.pdf [firstpage_image] =>[orig_patent_app_number] => 531646 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/531646
Process of sugarless hard coating and products obtained therefrom Sep 20, 1995 Issued
Array ( [id] => 3620262 [patent_doc_number] => 05612070 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-03-18 [patent_title] => 'Chewing gums containing natural carbohydrate gum hydrolyzate' [patent_app_type] => 1 [patent_app_number] => 8/492022 [patent_app_country] => US [patent_app_date] => 1995-09-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 9474 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 13 [patent_words_short_claim] => 16 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/612/05612070.pdf [firstpage_image] =>[orig_patent_app_number] => 492022 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/492022
Chewing gums containing natural carbohydrate gum hydrolyzate Sep 11, 1995 Issued
Array ( [id] => 3620276 [patent_doc_number] => 05612071 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1997-03-18 [patent_title] => 'Continuous chewing gum manufacturing process yielding gum with improved flavor perception' [patent_app_type] => 1 [patent_app_number] => 8/527294 [patent_app_country] => US [patent_app_date] => 1995-09-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 12 [patent_no_of_words] => 7324 [patent_no_of_claims] => 29 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 133 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/612/05612071.pdf [firstpage_image] =>[orig_patent_app_number] => 527294 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/527294
Continuous chewing gum manufacturing process yielding gum with improved flavor perception Sep 11, 1995 Issued
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