![](/images/general/no_picture/200_user.png)
Jack Dinh
Examiner (ID: 12738, Phone: (571)272-2327 , Office: P/2872 )
Most Active Art Unit | 2872 |
Art Unit(s) | 2872, 2873 |
Total Applications | 1743 |
Issued Applications | 1485 |
Pending Applications | 111 |
Abandoned Applications | 147 |
Applications
Application number | Title of the application | Filing Date | Status |
---|---|---|---|
Array
(
[id] => 3493412
[patent_doc_number] => 05532019
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1996-07-02
[patent_title] => 'Process for making stable emulsified dressings with polyol fatty acid polyesters'
[patent_app_type] => 1
[patent_app_number] => 8/466993
[patent_app_country] => US
[patent_app_date] => 1995-06-05
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[pdf_file] => patents/05/532/05532019.pdf
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Array
(
[id] => 3493439
[patent_doc_number] => 05532021
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1996-07-02
[patent_title] => 'Chocolate'
[patent_app_type] => 1
[patent_app_number] => 8/459767
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[patent_app_date] => 1995-06-02
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[pdf_file] => patents/05/532/05532021.pdf
[firstpage_image] =>[orig_patent_app_number] => 459767
[rel_patent_id] =>[rel_patent_doc_number] =>) 08/459767 | Chocolate | Jun 1, 1995 | Issued |
Array
(
[id] => 3521455
[patent_doc_number] => 05527554
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1996-06-18
[patent_title] => 'Bulk sweetener for frozen desserts'
[patent_app_type] => 1
[patent_app_number] => 8/458934
[patent_app_country] => US
[patent_app_date] => 1995-06-02
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
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[pdf_file] => patents/05/527/05527554.pdf
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[rel_patent_id] =>[rel_patent_doc_number] =>) 08/458934 | Bulk sweetener for frozen desserts | Jun 1, 1995 | Issued |
Array
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[patent_doc_number] => 05633030
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1997-05-27
[patent_title] => 'Xanthan gelling agents'
[patent_app_type] => 1
[patent_app_number] => 8/457368
[patent_app_country] => US
[patent_app_date] => 1995-06-01
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
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[pdf_file] => patents/05/633/05633030.pdf
[firstpage_image] =>[orig_patent_app_number] => 457368
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Array
(
[id] => 3507557
[patent_doc_number] => 05587198
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[patent_kind] => NA
[patent_issue_date] => 1996-12-24
[patent_title] => 'Positive hydration method of preparing confectionery and product therefrom'
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Array
(
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[patent_kind] => NA
[patent_issue_date] => 1996-04-16
[patent_title] => 'Pourable salad dressings'
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Array
(
[id] => 3657516
[patent_doc_number] => 05648111
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[patent_kind] => NA
[patent_issue_date] => 1997-07-15
[patent_title] => 'Starch and grain with a novel genotype'
[patent_app_type] => 1
[patent_app_number] => 8/448072
[patent_app_country] => US
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[pdf_file] => patents/05/648/05648111.pdf
[firstpage_image] =>[orig_patent_app_number] => 448072
[rel_patent_id] =>[rel_patent_doc_number] =>) 08/448072 | Starch and grain with a novel genotype | May 22, 1995 | Issued |
Array
(
[id] => 3489474
[patent_doc_number] => 05536511
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1996-07-16
[patent_title] => 'Chewing gum pellet coated with a hard coating containing erythritol and xylitol'
[patent_app_type] => 1
[patent_app_number] => 8/436880
[patent_app_country] => US
[patent_app_date] => 1995-05-08
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[pdf_file] => patents/05/536/05536511.pdf
[firstpage_image] =>[orig_patent_app_number] => 436880
[rel_patent_id] =>[rel_patent_doc_number] =>) 08/436880 | Chewing gum pellet coated with a hard coating containing erythritol and xylitol | May 7, 1995 | Issued |
Array
(
[id] => 3583367
[patent_doc_number] => 05552163
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1996-09-03
[patent_title] => 'Gum base in chewing gum having improved compatibility and flavor'
[patent_app_type] => 1
[patent_app_number] => 8/435672
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[pdf_file] => patents/05/552/05552163.pdf
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[rel_patent_id] =>[rel_patent_doc_number] =>) 08/435672 | Gum base in chewing gum having improved compatibility and flavor | May 4, 1995 | Issued |
Array
(
[id] => 3504063
[patent_doc_number] => 05569477
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1996-10-29
[patent_title] => 'Chewing gum containing vitamins or other active materials'
[patent_app_type] => 1
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[patent_app_date] => 1995-04-28
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[pdf_file] => patents/05/569/05569477.pdf
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Array
(
[id] => 3572139
[patent_doc_number] => 05523098
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1996-06-04
[patent_title] => 'Wax-free chewing gum base that includes oil'
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Array
(
[id] => 3493151
[patent_doc_number] => 05532004
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1996-07-02
[patent_title] => 'Chewing gum containing hydrophobic flavorant encapsulated in a hydrophilic shell'
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Array
(
[id] => 3515340
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[patent_issue_date] => 1996-01-23
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[rel_patent_id] =>[rel_patent_doc_number] =>) 08/424766 | Frozen confection | Apr 18, 1995 | Issued |
08/423407 | CHEESECAKE ICE CREAM | Apr 17, 1995 | Abandoned |
Array
(
[id] => 3578406
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Array
(
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[patent_title] => 'Continuous coupled jet-cooking/spray-drying process and novel pregelatinized high amylose starches and gums prepared thereby'
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Array
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Array
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Array
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Array
(
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