Jack Dinh
Examiner (ID: 12738, Phone: (571)272-2327 , Office: P/2872 )
Most Active Art Unit | 2872 |
Art Unit(s) | 2872, 2873 |
Total Applications | 1743 |
Issued Applications | 1485 |
Pending Applications | 111 |
Abandoned Applications | 147 |
Applications
Application number | Title of the application | Filing Date | Status |
---|---|---|---|
Array
(
[id] => 3578060
[patent_doc_number] => 05580601
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1996-12-03
[patent_title] => 'Grainy confectionery product and process for manufacturing the said confectionery product'
[patent_app_type] => 1
[patent_app_number] => 8/369809
[patent_app_country] => US
[patent_app_date] => 1995-01-09
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
[patent_figures_cnt] => 4
[patent_no_of_words] => 6339
[patent_no_of_claims] => 32
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 53
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/580/05580601.pdf
[firstpage_image] =>[orig_patent_app_number] => 369809
[rel_patent_id] =>[rel_patent_doc_number] =>) 08/369809 | Grainy confectionery product and process for manufacturing the said confectionery product | Jan 8, 1995 | Issued |
Array
(
[id] => 3609944
[patent_doc_number] => 05534272
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1996-07-09
[patent_title] => 'Appetite suppressant chewing gum containing chromic picolinate'
[patent_app_type] => 1
[patent_app_number] => 8/368213
[patent_app_country] => US
[patent_app_date] => 1995-01-03
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 1305
[patent_no_of_claims] => 3
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 22
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/534/05534272.pdf
[firstpage_image] =>[orig_patent_app_number] => 368213
[rel_patent_id] =>[rel_patent_doc_number] =>) 08/368213 | Appetite suppressant chewing gum containing chromic picolinate | Jan 2, 1995 | Issued |
Array
(
[id] => 3619495
[patent_doc_number] => 05601858
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1997-02-11
[patent_title] => 'Non-stick chewing gum'
[patent_app_type] => 1
[patent_app_number] => 8/365650
[patent_app_country] => US
[patent_app_date] => 1994-12-29
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 5200
[patent_no_of_claims] => 26
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 122
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/601/05601858.pdf
[firstpage_image] =>[orig_patent_app_number] => 365650
[rel_patent_id] =>[rel_patent_doc_number] =>) 08/365650 | Non-stick chewing gum | Dec 28, 1994 | Issued |
Array
(
[id] => 3489459
[patent_doc_number] => 05536510
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1996-07-16
[patent_title] => 'Chewing gum products containing a liquid aspartame dispersion'
[patent_app_type] => 1
[patent_app_number] => 8/365663
[patent_app_country] => US
[patent_app_date] => 1994-12-29
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 1
[patent_figures_cnt] => 1
[patent_no_of_words] => 2660
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 54
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/536/05536510.pdf
[firstpage_image] =>[orig_patent_app_number] => 365663
[rel_patent_id] =>[rel_patent_doc_number] =>) 08/365663 | Chewing gum products containing a liquid aspartame dispersion | Dec 28, 1994 | Issued |
Array
(
[id] => 3568111
[patent_doc_number] => 05538741
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1996-07-23
[patent_title] => 'Sugarless non-tack chewing gum'
[patent_app_type] => 1
[patent_app_number] => 8/361964
[patent_app_country] => US
[patent_app_date] => 1994-12-22
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 3412
[patent_no_of_claims] => 22
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 70
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/538/05538741.pdf
[firstpage_image] =>[orig_patent_app_number] => 361964
[rel_patent_id] =>[rel_patent_doc_number] =>) 08/361964 | Sugarless non-tack chewing gum | Dec 21, 1994 | Issued |
Array
(
[id] => 3658693
[patent_doc_number] => 05624700
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1997-04-29
[patent_title] => 'Process to produce carbonated semi-solid or solid food and the product thereof'
[patent_app_type] => 1
[patent_app_number] => 8/354475
[patent_app_country] => US
[patent_app_date] => 1994-12-12
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 1
[patent_figures_cnt] => 1
[patent_no_of_words] => 4715
[patent_no_of_claims] => 26
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 70
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/624/05624700.pdf
[firstpage_image] =>[orig_patent_app_number] => 354475
[rel_patent_id] =>[rel_patent_doc_number] =>) 08/354475 | Process to produce carbonated semi-solid or solid food and the product thereof | Dec 11, 1994 | Issued |
Array
(
[id] => 3654606
[patent_doc_number] => 05626896
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1997-05-06
[patent_title] => 'Method for making liquid-centered jelly candies'
[patent_app_type] => 1
[patent_app_number] => 8/353449
[patent_app_country] => US
[patent_app_date] => 1994-12-09
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 3212
[patent_no_of_claims] => 8
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 18
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/626/05626896.pdf
[firstpage_image] =>[orig_patent_app_number] => 353449
[rel_patent_id] =>[rel_patent_doc_number] =>) 08/353449 | Method for making liquid-centered jelly candies | Dec 8, 1994 | Issued |
Array
(
[id] => 3456782
[patent_doc_number] => 05441757
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1995-08-15
[patent_title] => 'Sauces for retortable food products'
[patent_app_type] => 1
[patent_app_number] => 8/350383
[patent_app_country] => US
[patent_app_date] => 1994-12-05
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 3167
[patent_no_of_claims] => 10
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 149
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/441/05441757.pdf
[firstpage_image] =>[orig_patent_app_number] => 350383
[rel_patent_id] =>[rel_patent_doc_number] =>) 08/350383 | Sauces for retortable food products | Dec 4, 1994 | Issued |
Array
(
[id] => 3535853
[patent_doc_number] => 05494696
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1996-02-27
[patent_title] => 'Partially denatured whey protein product'
[patent_app_type] => 1
[patent_app_number] => 8/347296
[patent_app_country] => US
[patent_app_date] => 1994-12-01
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 6324
[patent_no_of_claims] => 16
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 51
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/494/05494696.pdf
[firstpage_image] =>[orig_patent_app_number] => 347296
[rel_patent_id] =>[rel_patent_doc_number] =>) 08/347296 | Partially denatured whey protein product | Nov 30, 1994 | Issued |
08/346566 | CHEWING GUM HAVING IMPROVED PROPERTIES AND CONTAINING MEDIUM CHAIN TRIGLYCERIDES | Nov 28, 1994 | Abandoned |
08/346509 | CHEWING GUM HAVING IMPROVED TEXTURE AND CONTAINING MEDIUM CHAIN TRIGLYCERIDES | Nov 28, 1994 | Abandoned |
08/343703 | DEHYDRATED PEA SOUP AND METHOD OF MAKING THE SAME | Nov 20, 1994 | Abandoned |
Array
(
[id] => 3493383
[patent_doc_number] => 05532017
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1996-07-02
[patent_title] => 'Melt restricted marshmallow'
[patent_app_type] => 1
[patent_app_number] => 8/340088
[patent_app_country] => US
[patent_app_date] => 1994-11-14
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 2093
[patent_no_of_claims] => 26
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 51
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/532/05532017.pdf
[firstpage_image] =>[orig_patent_app_number] => 340088
[rel_patent_id] =>[rel_patent_doc_number] =>) 08/340088 | Melt restricted marshmallow | Nov 13, 1994 | Issued |
Array
(
[id] => 3589010
[patent_doc_number] => 05520950
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1996-05-28
[patent_title] => 'Edible compostion and a process for its preparation'
[patent_app_type] => 1
[patent_app_number] => 8/340292
[patent_app_country] => US
[patent_app_date] => 1994-11-14
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 1494
[patent_no_of_claims] => 19
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 106
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/520/05520950.pdf
[firstpage_image] =>[orig_patent_app_number] => 340292
[rel_patent_id] =>[rel_patent_doc_number] =>) 08/340292 | Edible compostion and a process for its preparation | Nov 13, 1994 | Issued |
Array
(
[id] => 3511096
[patent_doc_number] => 05512306
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1996-04-30
[patent_title] => 'Smoking substitute'
[patent_app_type] => 1
[patent_app_number] => 8/335175
[patent_app_country] => US
[patent_app_date] => 1994-11-07
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 1
[patent_figures_cnt] => 1
[patent_no_of_words] => 2160
[patent_no_of_claims] => 13
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 38
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/512/05512306.pdf
[firstpage_image] =>[orig_patent_app_number] => 335175
[rel_patent_id] =>[rel_patent_doc_number] =>) 08/335175 | Smoking substitute | Nov 6, 1994 | Issued |
Array
(
[id] => 3691760
[patent_doc_number] => 05650188
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1997-07-22
[patent_title] => 'Baking improver compositions'
[patent_app_type] => 1
[patent_app_number] => 8/332413
[patent_app_country] => US
[patent_app_date] => 1994-10-28
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 3712
[patent_no_of_claims] => 13
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 93
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/650/05650188.pdf
[firstpage_image] =>[orig_patent_app_number] => 332413
[rel_patent_id] =>[rel_patent_doc_number] =>) 08/332413 | Baking improver compositions | Oct 27, 1994 | Issued |
Array
(
[id] => 3423436
[patent_doc_number] => 05454874
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1995-10-03
[patent_title] => 'Production of caramel having a high content of fructose oligosaccharides and caramel product'
[patent_app_type] => 1
[patent_app_number] => 8/295738
[patent_app_country] => US
[patent_app_date] => 1994-10-24
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 2653
[patent_no_of_claims] => 18
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 19
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/454/05454874.pdf
[firstpage_image] =>[orig_patent_app_number] => 295738
[rel_patent_id] =>[rel_patent_doc_number] =>) 08/295738 | Production of caramel having a high content of fructose oligosaccharides and caramel product | Oct 23, 1994 | Issued |
08/328180 | POURABLE SALAD DRESSINGS | Oct 23, 1994 | Abandoned |
Array
(
[id] => 3484706
[patent_doc_number] => 05474787
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1995-12-12
[patent_title] => 'Chewing gum containing a lecithin/glycerol triacetate blend'
[patent_app_type] => 1
[patent_app_number] => 8/327209
[patent_app_country] => US
[patent_app_date] => 1994-10-21
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 3332
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 4
[patent_words_short_claim] => 20
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/474/05474787.pdf
[firstpage_image] =>[orig_patent_app_number] => 327209
[rel_patent_id] =>[rel_patent_doc_number] =>) 08/327209 | Chewing gum containing a lecithin/glycerol triacetate blend | Oct 20, 1994 | Issued |
Array
(
[id] => 3578608
[patent_doc_number] => 05498429
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1996-03-12
[patent_title] => 'Fruit juice center-filled chewing gum'
[patent_app_type] => 1
[patent_app_number] => 8/321499
[patent_app_country] => US
[patent_app_date] => 1994-10-12
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 3588
[patent_no_of_claims] => 17
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 78
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/05/498/05498429.pdf
[firstpage_image] =>[orig_patent_app_number] => 321499
[rel_patent_id] =>[rel_patent_doc_number] =>) 08/321499 | Fruit juice center-filled chewing gum | Oct 11, 1994 | Issued |