Search

Jamila O. Williams

Examiner (ID: 7543)

Most Active Art Unit
3722
Art Unit(s)
3722, 3712, 3725
Total Applications
539
Issued Applications
316
Pending Applications
14
Abandoned Applications
209

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 19139695 [patent_doc_number] => 20240138459 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-05-02 [patent_title] => NUTRITIONAL FORMULATIONS COMPRISING A PEA PROTEIN ISOLATE [patent_app_type] => utility [patent_app_number] => 18/380818 [patent_app_country] => US [patent_app_date] => 2023-10-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 31922 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -15 [patent_words_short_claim] => 93 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18380818 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/380818
NUTRITIONAL FORMULATIONS COMPRISING A PEA PROTEIN ISOLATE Oct 16, 2023 Pending
Array ( [id] => 18841726 [patent_doc_number] => 20230404129 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-12-21 [patent_title] => Infant Formula Having Decreased Protein Content [patent_app_type] => utility [patent_app_number] => 18/238797 [patent_app_country] => US [patent_app_date] => 2023-08-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 19141 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 63 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18238797 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/238797
Infant Formula Having Decreased Protein Content Aug 27, 2023 Pending
Array ( [id] => 18937411 [patent_doc_number] => 20240032550 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-02-01 [patent_title] => SYSTEMS AND METHODS FOR CONTROLLING WATER QUALITY IN FOOD PROCESSING [patent_app_type] => utility [patent_app_number] => 18/456755 [patent_app_country] => US [patent_app_date] => 2023-08-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7792 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -27 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18456755 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/456755
SYSTEMS AND METHODS FOR CONTROLLING WATER QUALITY IN FOOD PROCESSING Aug 27, 2023 Pending
Array ( [id] => 18815232 [patent_doc_number] => 20230389570 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-12-07 [patent_title] => Meat Alternative Compositions Comprising Cranberry Seed Preparations and Methods for Making Same [patent_app_type] => utility [patent_app_number] => 18/236853 [patent_app_country] => US [patent_app_date] => 2023-08-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10884 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -33 [patent_words_short_claim] => 72 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18236853 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/236853
Meat alternative compositions comprising cranberry seed preparations and methods for making same Aug 21, 2023 Issued
Array ( [id] => 20163285 [patent_doc_number] => 20250255331 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2025-08-14 [patent_title] => FOOD PRODUCT [patent_app_type] => utility [patent_app_number] => 19/104719 [patent_app_country] => US [patent_app_date] => 2023-08-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4010 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -14 [patent_words_short_claim] => 31 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 19104719 [rel_patent_id] =>[rel_patent_doc_number] =>)
19/104719
FOOD PRODUCT Aug 20, 2023 Pending
Array ( [id] => 19018288 [patent_doc_number] => 20240074459 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-03-07 [patent_title] => KETONE BEVERAGE CONTAINING A SLOW CARBOHYDRATE [patent_app_type] => utility [patent_app_number] => 18/364136 [patent_app_country] => US [patent_app_date] => 2023-08-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8266 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -26 [patent_words_short_claim] => 37 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18364136 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/364136
KETONE BEVERAGE CONTAINING A SLOW CARBOHYDRATE Aug 1, 2023 Abandoned
Array ( [id] => 18768667 [patent_doc_number] => 20230363421 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-11-16 [patent_title] => BEE NUTRITION [patent_app_type] => utility [patent_app_number] => 18/222010 [patent_app_country] => US [patent_app_date] => 2023-07-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8709 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -13 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18222010 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/222010
BEE NUTRITION Jul 13, 2023 Pending
Array ( [id] => 18876745 [patent_doc_number] => 20240000114 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-01-04 [patent_title] => Method of Suppressing the Salty Taste of Electrolyte Salts in Functional Beverage Compositions [patent_app_type] => utility [patent_app_number] => 18/347445 [patent_app_country] => US [patent_app_date] => 2023-07-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2895 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -32 [patent_words_short_claim] => 46 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18347445 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/347445
Method of Suppressing the Salty Taste of Electrolyte Salts in Functional Beverage Compositions Jul 4, 2023 Pending
Array ( [id] => 18885819 [patent_doc_number] => 11864574 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2024-01-09 [patent_title] => Encapsulated polyphenolic compounds [patent_app_type] => utility [patent_app_number] => 18/203444 [patent_app_country] => US [patent_app_date] => 2023-06-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 3324 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 257 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18203444 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/203444
Encapsulated polyphenolic compounds Jun 19, 2023 Issued
Array ( [id] => 20114591 [patent_doc_number] => 12364274 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2025-07-22 [patent_title] => Shaped vegetarian meat product [patent_app_type] => utility [patent_app_number] => 18/306260 [patent_app_country] => US [patent_app_date] => 2023-04-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 858 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 161 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18306260 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/306260
Shaped vegetarian meat product Apr 24, 2023 Issued
Array ( [id] => 18550046 [patent_doc_number] => 20230248044 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-08-10 [patent_title] => FOOD PRODUCT [patent_app_type] => utility [patent_app_number] => 18/305041 [patent_app_country] => US [patent_app_date] => 2023-04-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 26153 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 75 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18305041 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/305041
FOOD PRODUCT Apr 20, 2023 Pending
Array ( [id] => 18706707 [patent_doc_number] => 20230329279 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-10-19 [patent_title] => METHOD FOR PREPARING KONJAC GLUCOMANNAN GUM [patent_app_type] => utility [patent_app_number] => 18/119520 [patent_app_country] => US [patent_app_date] => 2023-03-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2348 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -7 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18119520 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/119520
METHOD FOR PREPARING KONJAC GLUCOMANNAN GUM Mar 8, 2023 Abandoned
Array ( [id] => 18511696 [patent_doc_number] => 20230227882 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-07-20 [patent_title] => METHODS FOR PRODUCTION OF ANIMAL-FREE HONEY AND MILK SUBSTITUTES [patent_app_type] => utility [patent_app_number] => 18/099450 [patent_app_country] => US [patent_app_date] => 2023-01-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 11232 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -26 [patent_words_short_claim] => 37 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18099450 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/099450
METHODS FOR PRODUCTION OF ANIMAL-FREE HONEY AND MILK SUBSTITUTES Jan 19, 2023 Pending
Array ( [id] => 18373563 [patent_doc_number] => 20230148639 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-05-18 [patent_title] => SOLID PASTE COMPOSITION FOR COOKING AND METHOD FOR PRODUCING SAME [patent_app_type] => utility [patent_app_number] => 18/156253 [patent_app_country] => US [patent_app_date] => 2023-01-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 21773 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18156253 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/156253
SOLID PASTE COMPOSITION FOR COOKING AND METHOD FOR PRODUCING SAME Jan 17, 2023 Pending
Array ( [id] => 18403941 [patent_doc_number] => 20230165291 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-06-01 [patent_title] => MITIGATION OF CHRONIC INFANT MALNUTRITION [patent_app_type] => utility [patent_app_number] => 18/079177 [patent_app_country] => US [patent_app_date] => 2022-12-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3973 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -2 [patent_words_short_claim] => 81 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18079177 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/079177
MITIGATION OF CHRONIC INFANT MALNUTRITION Dec 11, 2022 Abandoned
Array ( [id] => 18278617 [patent_doc_number] => 20230094089 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-03-30 [patent_title] => COMPOSITIONS HAVING HIGH POULTRY PROTEIN CONTENT AND METHOD OF MAKING AND USING THE SAME [patent_app_type] => utility [patent_app_number] => 18/074033 [patent_app_country] => US [patent_app_date] => 2022-12-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2702 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -10 [patent_words_short_claim] => 34 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18074033 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/074033
COMPOSITIONS HAVING HIGH POULTRY PROTEIN CONTENT AND METHOD OF MAKING AND USING THE SAME Dec 1, 2022 Pending
Array ( [id] => 18311485 [patent_doc_number] => 20230115385 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-04-13 [patent_title] => NUTRACEUTICALS FOR THE MANAGEMENT OF CONDITIONS RELATED TO TYPE 2 DIABETES [patent_app_type] => utility [patent_app_number] => 17/993224 [patent_app_country] => US [patent_app_date] => 2022-11-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9167 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => 0 [patent_words_short_claim] => 52 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17993224 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/993224
NUTRACEUTICALS FOR THE MANAGEMENT OF CONDITIONS RELATED TO TYPE 2 DIABETES Nov 22, 2022 Abandoned
Array ( [id] => 18253614 [patent_doc_number] => 20230080653 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-03-16 [patent_title] => MEAT SUBSTITUTE [patent_app_type] => utility [patent_app_number] => 17/990954 [patent_app_country] => US [patent_app_date] => 2022-11-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7171 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 64 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17990954 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/990954
MEAT SUBSTITUTE Nov 20, 2022 Pending
Array ( [id] => 18751649 [patent_doc_number] => 20230354863 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-11-09 [patent_title] => Compositions And Methods To Counteract Processes Associated With Inflammation And Senescence And To Support Cellular Energy And/Or Metabolism [patent_app_type] => utility [patent_app_number] => 17/987747 [patent_app_country] => US [patent_app_date] => 2022-11-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 15891 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 154 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17987747 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/987747
Compositions and methods to counteract processes associated with inflammation and senescence and to support cellular energy and/or metabolism Nov 14, 2022 Issued
Array ( [id] => 18221999 [patent_doc_number] => 20230060993 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-03-02 [patent_title] => Imitation Cheese With Improved Melt [patent_app_type] => utility [patent_app_number] => 17/981239 [patent_app_country] => US [patent_app_date] => 2022-11-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4747 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -14 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17981239 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/981239
Imitation cheese with improved melt Nov 3, 2022 Issued
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