Search

Jeanette M. Hunter

Examiner (ID: 18069)

Most Active Art Unit
1302
Art Unit(s)
1302, 1761, 1303, 1205, 2899
Total Applications
1448
Issued Applications
1218
Pending Applications
73
Abandoned Applications
155

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 2769215 [patent_doc_number] => 05075118 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-12-24 [patent_title] => 'Method for making sugarless xylitol containing chewing gum' [patent_app_type] => 1 [patent_app_number] => 7/590018 [patent_app_country] => US [patent_app_date] => 1990-09-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1787 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 72 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/075/05075118.pdf [firstpage_image] =>[orig_patent_app_number] => 590018 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/590018
Method for making sugarless xylitol containing chewing gum Sep 27, 1990 Issued
Array ( [id] => 2678328 [patent_doc_number] => 05045325 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-09-03 [patent_title] => 'Continuous production of chewing gum using corotating twin screw extruder' [patent_app_type] => 1 [patent_app_number] => 7/589226 [patent_app_country] => US [patent_app_date] => 1990-09-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 4895 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 157 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/045/05045325.pdf [firstpage_image] =>[orig_patent_app_number] => 589226 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/589226
Continuous production of chewing gum using corotating twin screw extruder Sep 25, 1990 Issued
Array ( [id] => 2809733 [patent_doc_number] => 05085880 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-02-04 [patent_title] => 'Process for the preparation of bleached vegetable pulps' [patent_app_type] => 1 [patent_app_number] => 7/586230 [patent_app_country] => US [patent_app_date] => 1990-09-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3150 [patent_no_of_claims] => 28 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 47 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/085/05085880.pdf [firstpage_image] =>[orig_patent_app_number] => 586230 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/586230
Process for the preparation of bleached vegetable pulps Sep 20, 1990 Issued
Array ( [id] => 2858035 [patent_doc_number] => 05082674 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-01-21 [patent_title] => 'Food product' [patent_app_type] => 1 [patent_app_number] => 7/585855 [patent_app_country] => US [patent_app_date] => 1990-09-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6573 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 112 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/082/05082674.pdf [firstpage_image] =>[orig_patent_app_number] => 585855 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/585855
Food product Sep 18, 1990 Issued
07/572877 PROCESS FOR THE PREPARATION OF A FLAVOURED MEAT Aug 23, 1990 Abandoned
07/576118 SAVORY FLAVORED NONSWEET COMPOSITIONS USING NONSWEET CARBOHYDRATE BULKING AGENTS Aug 22, 1990 Abandoned
Array ( [id] => 2750403 [patent_doc_number] => 05037929 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-08-06 [patent_title] => 'Process for the preparation of granular cold water-soluble starch' [patent_app_type] => 1 [patent_app_number] => 7/571085 [patent_app_country] => US [patent_app_date] => 1990-08-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8429 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 167 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/037/05037929.pdf [firstpage_image] =>[orig_patent_app_number] => 571085 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/571085
Process for the preparation of granular cold water-soluble starch Aug 21, 1990 Issued
Array ( [id] => 2801843 [patent_doc_number] => 05147677 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-09-15 [patent_title] => 'Process for producing microparticulated protein and the product thereof' [patent_app_type] => 1 [patent_app_number] => 7/570582 [patent_app_country] => US [patent_app_date] => 1990-08-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 4033 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 78 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/147/05147677.pdf [firstpage_image] =>[orig_patent_app_number] => 570582 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/570582
Process for producing microparticulated protein and the product thereof Aug 20, 1990 Issued
Array ( [id] => 2706280 [patent_doc_number] => 05061496 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-10-29 [patent_title] => 'Stabilized chlorodeoxysugar sweetening agents in liquid medium and methods for preparing same' [patent_app_type] => 1 [patent_app_number] => 7/570928 [patent_app_country] => US [patent_app_date] => 1990-08-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 10392 [patent_no_of_claims] => 33 [patent_no_of_ind_claims] => 8 [patent_words_short_claim] => 50 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/061/05061496.pdf [firstpage_image] =>[orig_patent_app_number] => 570928 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/570928
Stabilized chlorodeoxysugar sweetening agents in liquid medium and methods for preparing same Aug 20, 1990 Issued
Array ( [id] => 2809576 [patent_doc_number] => 05085872 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-02-04 [patent_title] => 'Method of manufacturing a chewing gum base' [patent_app_type] => 1 [patent_app_number] => 7/568462 [patent_app_country] => US [patent_app_date] => 1990-08-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3988 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 127 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/085/05085872.pdf [firstpage_image] =>[orig_patent_app_number] => 568462 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/568462
Method of manufacturing a chewing gum base Aug 15, 1990 Issued
07/564242 PROCESS FOR BLEACHING/SANITIZING FOOD FIBER Aug 7, 1990 Abandoned
Array ( [id] => 2703779 [patent_doc_number] => 05013565 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-05-07 [patent_title] => 'Water-soluble red pigments from monascorubrin and rubropunctatin as food colorants' [patent_app_type] => 1 [patent_app_number] => 7/562879 [patent_app_country] => US [patent_app_date] => 1990-08-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4827 [patent_no_of_claims] => 44 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 113 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/013/05013565.pdf [firstpage_image] =>[orig_patent_app_number] => 562879 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/562879
Water-soluble red pigments from monascorubrin and rubropunctatin as food colorants Aug 2, 1990 Issued
Array ( [id] => 2703762 [patent_doc_number] => 05013564 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-05-07 [patent_title] => 'Reduced monascus pigment derivatives as yellow food colorants' [patent_app_type] => 1 [patent_app_number] => 7/562880 [patent_app_country] => US [patent_app_date] => 1990-08-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4556 [patent_no_of_claims] => 33 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 128 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/013/05013564.pdf [firstpage_image] =>[orig_patent_app_number] => 562880 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/562880
Reduced monascus pigment derivatives as yellow food colorants Aug 2, 1990 Issued
Array ( [id] => 2845667 [patent_doc_number] => 05104674 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-04-14 [patent_title] => 'Microfragmented ionic polysaccharide/protein complex dispersions' [patent_app_type] => 1 [patent_app_number] => 7/548950 [patent_app_country] => US [patent_app_date] => 1990-07-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 39 [patent_figures_cnt] => 39 [patent_no_of_words] => 45600 [patent_no_of_claims] => 55 [patent_no_of_ind_claims] => 12 [patent_words_short_claim] => 54 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/104/05104674.pdf [firstpage_image] =>[orig_patent_app_number] => 548950 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/548950
Microfragmented ionic polysaccharide/protein complex dispersions Jul 19, 1990 Issued
Array ( [id] => 3549823 [patent_doc_number] => 05573796 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1996-11-12 [patent_title] => 'Method of making sheet dough for long-life fresh pasta products' [patent_app_type] => 1 [patent_app_number] => 7/553308 [patent_app_country] => US [patent_app_date] => 1990-07-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 2 [patent_no_of_words] => 1596 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 130 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/573/05573796.pdf [firstpage_image] =>[orig_patent_app_number] => 553308 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/553308
Method of making sheet dough for long-life fresh pasta products Jul 16, 1990 Issued
Array ( [id] => 2795930 [patent_doc_number] => 05139793 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-08-18 [patent_title] => 'Method of prolonging flavor in chewing gum by the use of cinnamic aldehyde propylene glycol acetal' [patent_app_type] => 1 [patent_app_number] => 7/550676 [patent_app_country] => US [patent_app_date] => 1990-07-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 3811 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 46 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/139/05139793.pdf [firstpage_image] =>[orig_patent_app_number] => 550676 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/550676
Method of prolonging flavor in chewing gum by the use of cinnamic aldehyde propylene glycol acetal Jul 9, 1990 Issued
Array ( [id] => 2798709 [patent_doc_number] => 05124169 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-06-23 [patent_title] => 'Process for preparing a layered hydrogel product' [patent_app_type] => 1 [patent_app_number] => 7/550041 [patent_app_country] => US [patent_app_date] => 1990-07-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2657 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 132 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/124/05124169.pdf [firstpage_image] =>[orig_patent_app_number] => 550041 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/550041
Process for preparing a layered hydrogel product Jul 8, 1990 Issued
Array ( [id] => 2730740 [patent_doc_number] => 05039536 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-08-13 [patent_title] => 'Production and use of a high-intensity red natural colorant derived from carrot cell tissue cultures' [patent_app_type] => 1 [patent_app_number] => 7/546935 [patent_app_country] => US [patent_app_date] => 1990-07-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 4 [patent_no_of_words] => 3227 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 65 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/039/05039536.pdf [firstpage_image] =>[orig_patent_app_number] => 546935 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/546935
Production and use of a high-intensity red natural colorant derived from carrot cell tissue cultures Jul 1, 1990 Issued
Array ( [id] => 2765166 [patent_doc_number] => 05035912 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-07-30 [patent_title] => 'Starch jelly candy' [patent_app_type] => 1 [patent_app_number] => 7/540360 [patent_app_country] => US [patent_app_date] => 1990-06-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3003 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 106 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/035/05035912.pdf [firstpage_image] =>[orig_patent_app_number] => 540360 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/540360
Starch jelly candy Jun 18, 1990 Issued
Array ( [id] => 2666955 [patent_doc_number] => 05034239 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-07-23 [patent_title] => 'Starch jelly candy' [patent_app_type] => 1 [patent_app_number] => 7/540367 [patent_app_country] => US [patent_app_date] => 1990-06-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2426 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 64 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/034/05034239.pdf [firstpage_image] =>[orig_patent_app_number] => 540367 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/540367
Starch jelly candy Jun 18, 1990 Issued
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