Search

Jeanette M. Hunter

Examiner (ID: 18069)

Most Active Art Unit
1302
Art Unit(s)
1302, 1761, 1303, 1205, 2899
Total Applications
1448
Issued Applications
1218
Pending Applications
73
Abandoned Applications
155

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 1993042 [patent_doc_number] => 04317840 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1982-03-02 [patent_title] => 'Enrobinc composition for frozen comestibles' [patent_app_type] => 1 [patent_app_number] => 6/197957 [patent_app_country] => US [patent_app_date] => 1980-10-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 2702 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 26 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/317/04317840.pdf [firstpage_image] =>[orig_patent_app_number] => 197957 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/197957
Enrobinc composition for frozen comestibles Oct 16, 1980 Issued
Array ( [id] => 1883264 [patent_doc_number] => 04303691 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1981-12-01 [patent_title] => 'Proteinaceous food product' [patent_app_type] => 1 [patent_app_number] => 6/196010 [patent_app_country] => US [patent_app_date] => 1980-10-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4488 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 95 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/303/04303691.pdf [firstpage_image] =>[orig_patent_app_number] => 196010 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/196010
Proteinaceous food product Oct 9, 1980 Issued
Array ( [id] => 2020889 [patent_doc_number] => 04370353 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1983-01-25 [patent_title] => 'Acid-resisting whipping cream powder and process for producing the same' [patent_app_type] => 1 [patent_app_number] => 6/195187 [patent_app_country] => US [patent_app_date] => 1980-10-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3457 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 135 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/370/04370353.pdf [firstpage_image] =>[orig_patent_app_number] => 195187 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/195187
Acid-resisting whipping cream powder and process for producing the same Oct 7, 1980 Issued
Array ( [id] => 1982533 [patent_doc_number] => 04363810 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1982-12-14 [patent_title] => 'Flavor stabilized beet composition' [patent_app_type] => 1 [patent_app_number] => 6/191570 [patent_app_country] => US [patent_app_date] => 1980-09-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3315 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 35 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/363/04363810.pdf [firstpage_image] =>[orig_patent_app_number] => 191570 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/191570
Flavor stabilized beet composition Sep 28, 1980 Issued
Array ( [id] => 1958530 [patent_doc_number] => 04339451 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1982-07-13 [patent_title] => 'Flavor stabilized beet colorant composition' [patent_app_type] => 1 [patent_app_number] => 6/191569 [patent_app_country] => US [patent_app_date] => 1980-09-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5195 [patent_no_of_claims] => 26 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 51 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/339/04339451.pdf [firstpage_image] =>[orig_patent_app_number] => 191569 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/191569
Flavor stabilized beet colorant composition Sep 28, 1980 Issued
Array ( [id] => 2059485 [patent_doc_number] => 04409254 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1983-10-11 [patent_title] => 'Process for concentrating and isolating a beet colorant' [patent_app_type] => 1 [patent_app_number] => 6/191568 [patent_app_country] => US [patent_app_date] => 1980-09-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3679 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 82 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/409/04409254.pdf [firstpage_image] =>[orig_patent_app_number] => 191568 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/191568
Process for concentrating and isolating a beet colorant Sep 28, 1980 Issued
Array ( [id] => 1933711 [patent_doc_number] => 04338347 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1982-07-06 [patent_title] => 'Powdered compositions for mousse products' [patent_app_type] => 1 [patent_app_number] => 6/190134 [patent_app_country] => US [patent_app_date] => 1980-09-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1472 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 140 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/338/04338347.pdf [firstpage_image] =>[orig_patent_app_number] => 190134 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/190134
Powdered compositions for mousse products Sep 23, 1980 Issued
Array ( [id] => 1954538 [patent_doc_number] => 04325979 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1982-04-20 [patent_title] => 'Powdered compositions for cream toppings' [patent_app_type] => 1 [patent_app_number] => 6/190133 [patent_app_country] => US [patent_app_date] => 1980-09-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1511 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 130 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/325/04325979.pdf [firstpage_image] =>[orig_patent_app_number] => 190133 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/190133
Powdered compositions for cream toppings Sep 23, 1980 Issued
Array ( [id] => 1974054 [patent_doc_number] => 04353902 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1982-10-12 [patent_title] => 'Livestock feed and method for improving food utilization' [patent_app_type] => 1 [patent_app_number] => 6/189540 [patent_app_country] => US [patent_app_date] => 1980-09-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2681 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 34 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/353/04353902.pdf [firstpage_image] =>[orig_patent_app_number] => 189540 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/189540
Livestock feed and method for improving food utilization Sep 21, 1980 Issued
Array ( [id] => 1960296 [patent_doc_number] => 04358463 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1982-11-09 [patent_title] => 'Method for the production of fermentation vinegar' [patent_app_type] => 1 [patent_app_number] => 6/188277 [patent_app_country] => US [patent_app_date] => 1980-09-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 1356 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 106 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/358/04358463.pdf [firstpage_image] =>[orig_patent_app_number] => 188277 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/188277
Method for the production of fermentation vinegar Sep 17, 1980 Issued
Array ( [id] => 1986580 [patent_doc_number] => 04346113 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1982-08-24 [patent_title] => 'Process for the continuous fermentation of aqueous slurries for the production of alcohol and yeast biomass' [patent_app_type] => 1 [patent_app_number] => 6/188345 [patent_app_country] => US [patent_app_date] => 1980-09-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 2330 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 34 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/346/04346113.pdf [firstpage_image] =>[orig_patent_app_number] => 188345 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/188345
Process for the continuous fermentation of aqueous slurries for the production of alcohol and yeast biomass Sep 17, 1980 Issued
Array ( [id] => 1985665 [patent_doc_number] => 04357359 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1982-11-02 [patent_title] => 'Method and apparatus for manufacture of candy' [patent_app_type] => 1 [patent_app_number] => 6/186331 [patent_app_country] => US [patent_app_date] => 1980-09-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 10 [patent_figures_cnt] => 23 [patent_no_of_words] => 7753 [patent_no_of_claims] => 27 [patent_no_of_ind_claims] => 14 [patent_words_short_claim] => 51 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/357/04357359.pdf [firstpage_image] =>[orig_patent_app_number] => 186331 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/186331
Method and apparatus for manufacture of candy Sep 10, 1980 Issued
Array ( [id] => 1988047 [patent_doc_number] => 04337278 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1982-06-29 [patent_title] => 'Imitation milk' [patent_app_type] => 1 [patent_app_number] => 6/185534 [patent_app_country] => US [patent_app_date] => 1980-09-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3249 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 99 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/337/04337278.pdf [firstpage_image] =>[orig_patent_app_number] => 185534 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/185534
Imitation milk Sep 8, 1980 Issued
Array ( [id] => 2023090 [patent_doc_number] => 04380551 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1983-04-19 [patent_title] => 'Methods of producing foodstuff by malting seeds' [patent_app_type] => 1 [patent_app_number] => 6/181816 [patent_app_country] => US [patent_app_date] => 1980-08-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2698 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 110 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/380/04380551.pdf [firstpage_image] =>[orig_patent_app_number] => 181816 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/181816
Methods of producing foodstuff by malting seeds Aug 26, 1980 Issued
Array ( [id] => 1877703 [patent_doc_number] => 04285978 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1981-08-25 [patent_title] => 'Method for decorating baked goods and the like' [patent_app_type] => 1 [patent_app_number] => 6/180003 [patent_app_country] => US [patent_app_date] => 1980-08-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 7 [patent_no_of_words] => 3733 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 7 [patent_words_short_claim] => 26 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/285/04285978.pdf [firstpage_image] =>[orig_patent_app_number] => 180003 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/180003
Method for decorating baked goods and the like Aug 20, 1980 Issued
Array ( [id] => 1905411 [patent_doc_number] => 04302474 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1981-11-24 [patent_title] => 'Process for preparing mayonnaise-like foods' [patent_app_type] => 1 [patent_app_number] => 6/177556 [patent_app_country] => US [patent_app_date] => 1980-08-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2164 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 129 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/302/04302474.pdf [firstpage_image] =>[orig_patent_app_number] => 177556 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/177556
Process for preparing mayonnaise-like foods Aug 12, 1980 Issued
Array ( [id] => 1995964 [patent_doc_number] => 04323588 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1982-04-06 [patent_title] => 'Aerated confections' [patent_app_type] => 1 [patent_app_number] => 6/175985 [patent_app_country] => US [patent_app_date] => 1980-08-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1950 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 69 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/323/04323588.pdf [firstpage_image] =>[orig_patent_app_number] => 175985 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/175985
Aerated confections Aug 6, 1980 Issued
Array ( [id] => 1982373 [patent_doc_number] => 04356198 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1982-10-26 [patent_title] => 'Method of preparing a binder for tableted gasified candy' [patent_app_type] => 1 [patent_app_number] => 6/176055 [patent_app_country] => US [patent_app_date] => 1980-08-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5270 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 104 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/356/04356198.pdf [firstpage_image] =>[orig_patent_app_number] => 176055 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/176055
Method of preparing a binder for tableted gasified candy Aug 6, 1980 Issued
06/175374 COATED AND FLAVORED ICE CREAM CONES Aug 4, 1980 Abandoned
Array ( [id] => 1933078 [patent_doc_number] => 04347261 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1982-08-31 [patent_title] => 'Process for preparation of algin or pectin gels' [patent_app_type] => 1 [patent_app_number] => 6/171674 [patent_app_country] => US [patent_app_date] => 1980-07-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2717 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 153 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/347/04347261.pdf [firstpage_image] =>[orig_patent_app_number] => 171674 [rel_patent_id] =>[rel_patent_doc_number] =>)
06/171674
Process for preparation of algin or pectin gels Jul 23, 1980 Issued
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