
Jenna A. Watts
Examiner (ID: 924, Phone: (571)270-7368 , Office: P/1791 )
| Most Active Art Unit | 1791 |
| Art Unit(s) | 1781, 1794, 1791 |
| Total Applications | 741 |
| Issued Applications | 308 |
| Pending Applications | 80 |
| Abandoned Applications | 368 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 5501796
[patent_doc_number] => 20090162484
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2009-06-25
[patent_title] => 'BEVERAGE HAVING A NON-SWEETENING AMOUNT OF A POTENT NATURAL SWEETENER'
[patent_app_type] => utility
[patent_app_number] => 11/962258
[patent_app_country] => US
[patent_app_date] => 2007-12-21
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 7858
[patent_no_of_claims] => 20
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[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0162/20090162484.pdf
[firstpage_image] =>[orig_patent_app_number] => 11962258
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/962258 | BEVERAGE HAVING A NON-SWEETENING AMOUNT OF A POTENT NATURAL SWEETENER | Dec 20, 2007 | Abandoned |
Array
(
[id] => 4859281
[patent_doc_number] => 20080268131
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2008-10-30
[patent_title] => 'Edible aerated oil-and-water emulsion'
[patent_app_type] => utility
[patent_app_number] => 12/004776
[patent_app_country] => US
[patent_app_date] => 2007-12-21
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 3975
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[pdf_file] => publications/A1/0268/20080268131.pdf
[firstpage_image] =>[orig_patent_app_number] => 12004776
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/004776 | Edible aerated oil-and-water emulsion | Dec 20, 2007 | Issued |
Array
(
[id] => 5501836
[patent_doc_number] => 20090162524
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2009-06-25
[patent_title] => 'FOOD PRODUCT INCLUDING ONE OR MORE OMEGA-3 FATTY ACIDS AND ONE OR MORE FRUIT FLAVORS'
[patent_app_type] => utility
[patent_app_number] => 11/962388
[patent_app_country] => US
[patent_app_date] => 2007-12-21
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 2
[patent_no_of_words] => 5452
[patent_no_of_claims] => 24
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[pdf_file] => publications/A1/0162/20090162524.pdf
[firstpage_image] =>[orig_patent_app_number] => 11962388
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/962388 | FOOD PRODUCT INCLUDING ONE OR MORE OMEGA-3 FATTY ACIDS AND ONE OR MORE FRUIT FLAVORS | Dec 20, 2007 | Abandoned |
Array
(
[id] => 4866435
[patent_doc_number] => 20080145494
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2008-06-19
[patent_title] => 'Process for the preparation of an acidified water continuous emulsion'
[patent_app_type] => utility
[patent_app_number] => 12/001876
[patent_app_country] => US
[patent_app_date] => 2007-12-13
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[patent_no_of_words] => 3239
[patent_no_of_claims] => 9
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[firstpage_image] =>[orig_patent_app_number] => 12001876
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/001876 | Process for the preparation of an acidified water continuous emulsion | Dec 12, 2007 | Abandoned |
Array
(
[id] => 6603907
[patent_doc_number] => 20100323075
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2010-12-23
[patent_title] => 'PROCESS FOR PRODUCING SOYMILK AND APPARATUS FOR PRODUCING SOYMILK'
[patent_app_type] => utility
[patent_app_number] => 12/449439
[patent_app_country] => US
[patent_app_date] => 2007-12-10
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 7
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[pdf_file] => publications/A1/0323/20100323075.pdf
[firstpage_image] =>[orig_patent_app_number] => 12449439
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/449439 | Process for producing soymilk and apparatus for producing soymilk | Dec 9, 2007 | Issued |
Array
(
[id] => 6281092
[patent_doc_number] => 20100119662
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2010-05-13
[patent_title] => 'Two Phase Beverage Comprising Encapsulated Fruit Pulp'
[patent_app_type] => utility
[patent_app_number] => 12/524461
[patent_app_country] => US
[patent_app_date] => 2007-12-08
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
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[patent_no_of_words] => 5137
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[pdf_file] => publications/A1/0119/20100119662.pdf
[firstpage_image] =>[orig_patent_app_number] => 12524461
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/524461 | Two Phase Beverage Comprising Encapsulated Fruit Pulp | Dec 7, 2007 | Abandoned |
Array
(
[id] => 4833027
[patent_doc_number] => 20080131574
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2008-06-05
[patent_title] => 'Frozen confections and methods for producing them'
[patent_app_type] => utility
[patent_app_number] => 11/998671
[patent_app_country] => US
[patent_app_date] => 2007-11-30
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 2
[patent_no_of_words] => 5593
[patent_no_of_claims] => 18
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[pdf_file] => publications/A1/0131/20080131574.pdf
[firstpage_image] =>[orig_patent_app_number] => 11998671
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/998671 | Frozen confections and methods for producing them | Nov 29, 2007 | Abandoned |
Array
(
[id] => 13237159
[patent_doc_number] => 10131771
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2018-11-20
[patent_title] => Natural equivalent of chemically modified starch
[patent_app_type] => utility
[patent_app_number] => 12/516157
[patent_app_country] => US
[patent_app_date] => 2007-11-23
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 1
[patent_figures_cnt] => 1
[patent_no_of_words] => 3755
[patent_no_of_claims] => 7
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[patent_current_assignee] =>[type] => patent
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 12516157
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/516157 | Natural equivalent of chemically modified starch | Nov 22, 2007 | Issued |
Array
(
[id] => 6354197
[patent_doc_number] => 20100086664
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2010-04-08
[patent_title] => 'CAPSULES FROM SEPARATED POLYMER SOLUTIONS'
[patent_app_type] => utility
[patent_app_number] => 12/514832
[patent_app_country] => US
[patent_app_date] => 2007-11-15
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 6
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[pdf_file] => publications/A1/0086/20100086664.pdf
[firstpage_image] =>[orig_patent_app_number] => 12514832
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/514832 | CAPSULES FROM SEPARATED POLYMER SOLUTIONS | Nov 14, 2007 | Abandoned |
Array
(
[id] => 4893068
[patent_doc_number] => 20080102166
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2008-05-01
[patent_title] => 'Fiber-Containing Confectionary Chews'
[patent_app_type] => utility
[patent_app_number] => 11/924929
[patent_app_country] => US
[patent_app_date] => 2007-10-26
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[patent_no_of_words] => 3151
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[pdf_file] => publications/A1/0102/20080102166.pdf
[firstpage_image] =>[orig_patent_app_number] => 11924929
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/924929 | Fiber-Containing Confectionary Chews | Oct 25, 2007 | Abandoned |
Array
(
[id] => 6619003
[patent_doc_number] => 20100003394
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2010-01-07
[patent_title] => 'PROTEIN GEL FORMATION'
[patent_app_type] => utility
[patent_app_number] => 12/514210
[patent_app_country] => US
[patent_app_date] => 2007-10-25
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[patent_drawing_sheets_cnt] => 1
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[pdf_file] => publications/A1/0003/20100003394.pdf
[firstpage_image] =>[orig_patent_app_number] => 12514210
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/514210 | Protein gel formation | Oct 24, 2007 | Issued |
Array
(
[id] => 6584476
[patent_doc_number] => 20100291278
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2010-11-18
[patent_title] => 'EDIBLE COLORING COMPOSITION'
[patent_app_type] => utility
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[rel_patent_id] =>[rel_patent_doc_number] =>) 12/311840 | EDIBLE COLORING COMPOSITION | Oct 14, 2007 | Abandoned |
Array
(
[id] => 5428229
[patent_doc_number] => 20090087539
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2009-04-02
[patent_title] => 'Sustained energy drink'
[patent_app_type] => utility
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[firstpage_image] =>[orig_patent_app_number] => 11906225
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/906225 | Sustained energy drink | Sep 30, 2007 | Abandoned |
Array
(
[id] => 4938494
[patent_doc_number] => 20080075813
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[patent_kind] => A1
[patent_issue_date] => 2008-03-27
[patent_title] => 'Seasoning and method for enhancing and potentiating food flavor utilizing microencapsulation while reducing dietary sodium intake'
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Array
(
[id] => 4663280
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[patent_issue_date] => 2008-10-16
[patent_title] => 'SEASONING HAVING FUNCTION OF IMPARTING KOKUMI TASTE'
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[rel_patent_id] =>[rel_patent_doc_number] =>) 11/860810 | SEASONING HAVING FUNCTION OF IMPARTING KOKUMI TASTE | Sep 24, 2007 | Abandoned |
Array
(
[id] => 4759044
[patent_doc_number] => 20080311270
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2008-12-18
[patent_title] => 'Salad dressing'
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[firstpage_image] =>[orig_patent_app_number] => 11903802
[rel_patent_id] =>[rel_patent_doc_number] =>) 11/903802 | Salad dressing | Sep 9, 2007 | Abandoned |
Array
(
[id] => 9551800
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Array
(
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Array
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Array
(
[id] => 4733505
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[patent_title] => 'FILLED CONFECTIONERY PRODUCTS'
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[rel_patent_id] =>[rel_patent_doc_number] =>) 11/842996 | FILLED CONFECTIONERY PRODUCTS | Aug 21, 2007 | Abandoned |