
Jerry E. Redman
Examiner (ID: 18490, Phone: (571)272-6835 , Office: P/3634 )
| Most Active Art Unit | 3634 |
| Art Unit(s) | 3509, 3623, 3634, 2899, 3508 |
| Total Applications | 3444 |
| Issued Applications | 2814 |
| Pending Applications | 72 |
| Abandoned Applications | 573 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 4184692
[patent_doc_number] => 06153240
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2000-11-28
[patent_title] => 'Apparatus and method for food surface microbial intervention and pasteurization'
[patent_app_type] => 1
[patent_app_number] => 9/464031
[patent_app_country] => US
[patent_app_date] => 1999-12-15
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 2848
[patent_no_of_claims] => 25
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 100
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/06/153/06153240.pdf
[firstpage_image] =>[orig_patent_app_number] => 464031
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/464031 | Apparatus and method for food surface microbial intervention and pasteurization | Dec 14, 1999 | Issued |
Array
(
[id] => 4400943
[patent_doc_number] => 06270826
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2001-08-07
[patent_title] => 'Method for forming confectionery product'
[patent_app_type] => 1
[patent_app_number] => 9/459474
[patent_app_country] => US
[patent_app_date] => 1999-12-13
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
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[patent_no_of_words] => 4739
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[pdf_file] => patents/06/270/06270826.pdf
[firstpage_image] =>[orig_patent_app_number] => 459474
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/459474 | Method for forming confectionery product | Dec 12, 1999 | Issued |
| 09/458378 | METHOD AND APPARATUS FOR PRESSURE BAKING | Dec 9, 1999 | Abandoned |
Array
(
[id] => 4241352
[patent_doc_number] => 06136361
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2000-10-24
[patent_title] => 'Method and apparatus for molding and baking food'
[patent_app_type] => 1
[patent_app_number] => 9/457673
[patent_app_country] => US
[patent_app_date] => 1999-12-09
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[patent_drawing_sheets_cnt] => 3
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[pdf_file] => patents/06/136/06136361.pdf
[firstpage_image] =>[orig_patent_app_number] => 457673
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/457673 | Method and apparatus for molding and baking food | Dec 8, 1999 | Issued |
Array
(
[id] => 4350923
[patent_doc_number] => 06200621
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2001-03-13
[patent_title] => 'Spiral meat slicing method'
[patent_app_type] => 1
[patent_app_number] => 9/455896
[patent_app_country] => US
[patent_app_date] => 1999-12-06
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 5
[patent_no_of_words] => 3629
[patent_no_of_claims] => 2
[patent_no_of_ind_claims] => 2
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[pdf_file] => patents/06/200/06200621.pdf
[firstpage_image] =>[orig_patent_app_number] => 455896
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/455896 | Spiral meat slicing method | Dec 5, 1999 | Issued |
| 09/380833 | METHOD OF PRODUCING UHT MILK WITH IMPROVED FLAVOUR QUALITIES | Dec 1, 1999 | Abandoned |
Array
(
[id] => 4343649
[patent_doc_number] => 06214401
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2001-04-10
[patent_title] => 'Cooking vessel for induction heating and alloy and method for producing such a vessel'
[patent_app_type] => 1
[patent_app_number] => 9/451916
[patent_app_country] => US
[patent_app_date] => 1999-12-01
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[patent_no_of_words] => 2600
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[pdf_file] => patents/06/214/06214401.pdf
[firstpage_image] =>[orig_patent_app_number] => 451916
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/451916 | Cooking vessel for induction heating and alloy and method for producing such a vessel | Nov 30, 1999 | Issued |
Array
(
[id] => 4245320
[patent_doc_number] => 06207214
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2001-03-27
[patent_title] => 'Method and apparatus for manufacturing Korean traditional oil pastries'
[patent_app_type] => 1
[patent_app_number] => 9/447258
[patent_app_country] => US
[patent_app_date] => 1999-11-23
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 9
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[patent_no_of_words] => 4578
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[pdf_file] => patents/06/207/06207214.pdf
[firstpage_image] =>[orig_patent_app_number] => 447258
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/447258 | Method and apparatus for manufacturing Korean traditional oil pastries | Nov 22, 1999 | Issued |
Array
(
[id] => 4373212
[patent_doc_number] => 06303169
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2001-10-16
[patent_title] => 'Rounder bar and method of using the same'
[patent_app_type] => 1
[patent_app_number] => 9/444145
[patent_app_country] => US
[patent_app_date] => 1999-11-20
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 5
[patent_figures_cnt] => 24
[patent_no_of_words] => 2530
[patent_no_of_claims] => 37
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[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/06/303/06303169.pdf
[firstpage_image] =>[orig_patent_app_number] => 444145
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/444145 | Rounder bar and method of using the same | Nov 19, 1999 | Issued |
Array
(
[id] => 1313753
[patent_doc_number] => 06607768
[patent_country] => US
[patent_kind] => B1
[patent_issue_date] => 2003-08-19
[patent_title] => 'Coffee roasting methods'
[patent_app_type] => B1
[patent_app_number] => 09/443763
[patent_app_country] => US
[patent_app_date] => 1999-11-19
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 5
[patent_figures_cnt] => 6
[patent_no_of_words] => 14078
[patent_no_of_claims] => 45
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[pdf_file] => patents/06/607/06607768.pdf
[firstpage_image] =>[orig_patent_app_number] => 09443763
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/443763 | Coffee roasting methods | Nov 18, 1999 | Issued |
Array
(
[id] => 4339540
[patent_doc_number] => 06217311
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2001-04-17
[patent_title] => 'Apparatus for and method of portioning rice'
[patent_app_type] => 1
[patent_app_number] => 9/441838
[patent_app_country] => US
[patent_app_date] => 1999-11-17
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 6
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[pdf_file] => patents/06/217/06217311.pdf
[firstpage_image] =>[orig_patent_app_number] => 441838
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/441838 | Apparatus for and method of portioning rice | Nov 16, 1999 | Issued |
Array
(
[id] => 4282677
[patent_doc_number] => 06268006
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2001-07-31
[patent_title] => 'Method for producing consumable items'
[patent_app_type] => 1
[patent_app_number] => 9/423856
[patent_app_country] => US
[patent_app_date] => 1999-11-15
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
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[pdf_file] => patents/06/268/06268006.pdf
[firstpage_image] =>[orig_patent_app_number] => 423856
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/423856 | Method for producing consumable items | Nov 14, 1999 | Issued |
Array
(
[id] => 4285686
[patent_doc_number] => 06235327
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2001-05-22
[patent_title] => 'Use of plate for transporting of fish fillet through processing'
[patent_app_type] => 1
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[pdf_file] => patents/06/235/06235327.pdf
[firstpage_image] =>[orig_patent_app_number] => 423514
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/423514 | Use of plate for transporting of fish fillet through processing | Nov 9, 1999 | Issued |
Array
(
[id] => 4350846
[patent_doc_number] => 06200615
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2001-03-13
[patent_title] => 'Method for killing bacteria in meat'
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[firstpage_image] =>[orig_patent_app_number] => 436489
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/436489 | Method for killing bacteria in meat | Nov 8, 1999 | Issued |
Array
(
[id] => 4151928
[patent_doc_number] => 06156358
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[patent_kind] => NA
[patent_issue_date] => 2000-12-05
[patent_title] => 'Control of food patty molding machine'
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[rel_patent_id] =>[rel_patent_doc_number] =>) 09/436152 | Control of food patty molding machine | Nov 8, 1999 | Issued |
Array
(
[id] => 4281507
[patent_doc_number] => 06210733
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2001-04-03
[patent_title] => 'Method for dividing a cubed block of deep frozen food into portions with a precise volume'
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[pdf_file] => patents/06/210/06210733.pdf
[firstpage_image] =>[orig_patent_app_number] => 423586
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/423586 | Method for dividing a cubed block of deep frozen food into portions with a precise volume | Nov 8, 1999 | Issued |
Array
(
[id] => 1568396
[patent_doc_number] => 06497568
[patent_country] => US
[patent_kind] => B1
[patent_issue_date] => 2002-12-24
[patent_title] => 'Apparatus for the production of shells of fat-containing chocolate-like masses under pressure build-up'
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Array
(
[id] => 4287228
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[patent_country] => US
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[patent_issue_date] => 2001-01-30
[patent_title] => 'Method and apparatus for cheese block forming with vacuum separated tower sections'
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[firstpage_image] =>[orig_patent_app_number] => 429155
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/429155 | Method and apparatus for cheese block forming with vacuum separated tower sections | Oct 27, 1999 | Issued |
Array
(
[id] => 1523279
[patent_doc_number] => 06352731
[patent_country] => US
[patent_kind] => B1
[patent_issue_date] => 2002-03-05
[patent_title] => 'Control methods for popping popcorn'
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[patent_app_number] => 09/420479
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[rel_patent_id] =>[rel_patent_doc_number] =>) 09/420479 | Control methods for popping popcorn | Oct 18, 1999 | Issued |
Array
(
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[rel_patent_id] =>[rel_patent_doc_number] =>) 09/419716 | Method for processing food product | Oct 13, 1999 | Issued |