
Jerry E. Redman
Examiner (ID: 18490, Phone: (571)272-6835 , Office: P/3634 )
| Most Active Art Unit | 3634 |
| Art Unit(s) | 3509, 3623, 3634, 2899, 3508 |
| Total Applications | 3444 |
| Issued Applications | 2814 |
| Pending Applications | 72 |
| Abandoned Applications | 573 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 6531353
[patent_doc_number] => 20020136812
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[patent_kind] => A1
[patent_issue_date] => 2002-09-26
[patent_title] => 'High precision multiple - extrusion of confectionary products'
[patent_app_type] => new
[patent_app_number] => 09/965153
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Array
(
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[patent_issue_date] => 2003-03-27
[patent_title] => 'Method and means for selectively cooling an extrusion die head'
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Array
(
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[patent_issue_date] => 2004-09-28
[patent_title] => 'Food product portioning'
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Array
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[patent_issue_date] => 2003-03-27
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Array
(
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[patent_title] => 'Method and an apparatus for shaping a dough piece'
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Array
(
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Array
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Array
(
[id] => 1493561
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[patent_issue_date] => 2002-06-11
[patent_title] => 'Indicator for proper heating of food and a method for constructing thereof'
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[patent_app_number] => 09/953208
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Array
(
[id] => 1573943
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[patent_title] => 'Methods and apparatus for making precise weight cheese products'
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Array
(
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[patent_title] => 'Apparatus and method for baking bread using a partial vacuum'
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Array
(
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Array
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Array
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Array
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Array
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